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JP2787015B2 - Fat-and-assimilating bacteria and method of treating fat and oil using the same - Google Patents

Fat-and-assimilating bacteria and method of treating fat and oil using the same

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Publication number
JP2787015B2
JP2787015B2 JP7246453A JP24645395A JP2787015B2 JP 2787015 B2 JP2787015 B2 JP 2787015B2 JP 7246453 A JP7246453 A JP 7246453A JP 24645395 A JP24645395 A JP 24645395A JP 2787015 B2 JP2787015 B2 JP 2787015B2
Authority
JP
Japan
Prior art keywords
oils
fats
fat
oil
wastewater
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
JP7246453A
Other languages
Japanese (ja)
Other versions
JPH0985283A (en
Inventor
嘉男 富永
耿雄 杉原
裕司 島田
泰則 松葉
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
OOSAKASHI
Original Assignee
OOSAKASHI
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Publication date
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Priority to JP7246453A priority Critical patent/JP2787015B2/en
Publication of JPH0985283A publication Critical patent/JPH0985283A/en
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Publication of JP2787015B2 publication Critical patent/JP2787015B2/en
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  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Purification Treatments By Anaerobic Or Anaerobic And Aerobic Bacteria Or Animals (AREA)

Description

【発明の詳細な説明】DETAILED DESCRIPTION OF THE INVENTION

【0001】[0001]

【発明の属する技術分野】本発明は、油脂、特に高濃度
の油脂を含む廃水を、微生物を用いて処理する方法に関
する。
The present invention relates to a method for treating fats and oils, particularly wastewater containing a high concentration of fats and oils, using microorganisms.

【0002】[0002]

【従来の技術】食肉センター、食品加工場、食堂あるい
は家庭からの廃水は、動植物の油脂を含む場合が多く、
その処理が必要とされている。特に、食肉センターから
排出される廃水は油脂濃度が高いため、油脂はボール状
に固まったり、廃水表面に汚泥状のスカムを形成してポ
ンプ場のトラブルの原因となる。このため、一般には自
然浮上装置や加圧浮上装置を用いて、廃水中の油脂を分
離除去している。このような処理によっても10〜20
%の油脂は除去されずに残り、活性汚泥法あるいは回転
円盤法により生物学的に処理されている。
BACKGROUND OF THE INVENTION Wastewater from meat centers, food processing plants, canteens or homes often contains animal and plant fats and oils.
That process is needed. In particular, since wastewater discharged from a meat center has a high concentration of fats and oils, the fats and oils harden into balls and form sludge-like scum on the surface of the wastewater, causing troubles at pumping stations. For this reason, fats and oils in wastewater are generally separated and removed using a natural levitation device or a pressure levitation device. By such processing, 10 to 20
% Fat remains without being removed and is biologically treated by the activated sludge method or the rotating disk method.

【0003】しかし、自然浮上あるいは加圧浮上による
油脂の分離除去には、装置の維持管理、油脂と一緒に含
まれる蛋白質の腐敗などによる悪臭の発生などの問題を
抱えている。一方、近年、環境保護の観点から、生ゴミ
を焼却せずに、微生物を用いて素早く有機肥料として自
然に還元する装置が普及してきた。しかし、この装置に
も動植物性廃油の分解によるタール状物質の生成等の問
題がある。
However, separation and removal of fats and oils by natural levitation or pressurized levitation have problems such as maintenance of the apparatus and generation of offensive odors due to spoilage of proteins contained together with the fats and oils. On the other hand, in recent years, from the viewpoint of environmental protection, an apparatus for rapidly reducing organic waste as an organic fertilizer using microorganisms without incineration of garbage has become widespread. However, this device also has a problem such as generation of tar-like substances due to decomposition of animal and vegetable waste oil.

【0004】[0004]

【発明が解決しようとする課題】上記の問題を解決する
ために生物学的な処理方法が数多くなされており、関連
する報告も多いが、それらのほとんどは油脂濃度1%以
下の廃水処理に関するものである。例えば、特開平6−
153922では、シュウドモナス・エスピーおよびア
シネトバクター・エスピーを用いる廃水処理系の油脂の
分解を開示しているが、この場合の処理系の油脂の含有
率は、わずか0.2%(v/v)である。また、特開平
6−246295ではリパーゼを用いた油脂含有廃水の
処理方法を開示しているが、この場合も処理し得る油脂
量は1%(v/v)に満たない。
In order to solve the above-mentioned problems, a number of biological treatment methods have been developed and there are many reports related thereto, but most of them relate to the treatment of wastewater having a fat concentration of 1% or less. It is. For example, Japanese Unexamined Patent Publication
153922 discloses the decomposition of fats and oils in a wastewater treatment system using Pseudomonas sp. And Acinetobacter sp. In this case, the fat content of the treatment system is only 0.2% (v / v). . Japanese Patent Application Laid-Open No. 6-246295 discloses a method for treating oil-containing wastewater using lipase. In this case, however, the amount of fats and oils that can be treated is less than 1% (v / v).

【0005】本発明の目的とするところは従来よりさら
に高濃度の油脂を含む廃水、あるいは油脂そのものを、
高温菌を用いてより迅速に処理する方法、およびその高
温菌を提供することである。
An object of the present invention is to use wastewater containing a higher concentration of fats and oils or fats and oils per se,
It is an object of the present invention to provide a method for treating a bacterium more rapidly using a thermophilic bacterium, and a thermophilic bacterium.

【0006】[0006]

【課題を解決するための手段】本発明は、Burkholderia
属に属し、かつ、高温で好気的に油脂を資化し得る微生
物と、油脂とを接触させる工程を含む、油脂の資化方法
であり、そのことにより上記目的が達成される。
SUMMARY OF THE INVENTION The present invention provides a Burkholderia
A method for assimilating fats and oils, comprising a step of contacting the fats and oils with microorganisms belonging to the genus and capable of aerobically assimilating fats and oils at a high temperature, thereby achieving the above object.

【0007】好ましい実施態様においては、上記油脂を
接触させる工程を50℃で行う。
[0007] In a preferred embodiment, the step of contacting the fat or oil is performed at 50 ° C.

【0008】好ましい実施態様においては、上記油脂の
初期濃度は、2%以上である。
[0008] In a preferred embodiment, the initial concentration of the fat or oil is 2% or more.

【0009】好ましい実施態様においては、上記微生物
は、Burkholderia cepacia(FERMP-15034)である。
[0009] In a preferred embodiment, the microorganism is Burkholderia cepacia (FERMP-15034).

【0010】好ましい実施態様においては、上記微生物
は固定されている。
[0010] In a preferred embodiment, the microorganism is fixed.

【0011】好ましい実施態様においては、上記油脂を
連続的に添加し、一定濃度に保持する。
In a preferred embodiment, the above fats and oils are added continuously to maintain a constant concentration.

【0012】好ましい実施態様においては、上記油脂は
廃水に含まれる動植物性の油脂である。
In a preferred embodiment, the fat or oil is an animal or vegetable fat or oil contained in wastewater.

【0013】本発明は、油脂を資化するブルクホルデリ
ア・セパシア(Burkholderia cepacia)(FERMP-1503
4)であり、そのことにより上記目的が達成される。
[0013] The present invention relates to Burkholderia cepacia (FERMP-1503) which utilizes fats and oils.
4), thereby achieving the above object.

【0014】本発明は、ブルクホルデリア(Burkholder
ia)属に属し、かつ、高温で好気的に油脂を資化し得る
微生物と、廃水に含まれる油脂を接触させる装置を有す
る、油脂含有廃水処理装置であり、そのことにより上記
目的が達成される。
[0014] The present invention relates to a Burkholderia.
ia) A fat and oil-containing wastewater treatment device having a device for contacting microorganisms belonging to the genus and capable of aerobically assimilating fats and oils at high temperature with fats and oils contained in wastewater, thereby achieving the above object. You.

【0015】[0015]

【発明の実施形態】DETAILED DESCRIPTION OF THE INVENTION

(用語の説明)本明細書中で用いられる用語「油脂」
は、脂肪酸類のグリセリンエステル、脂肪酸、およびそ
れを含むような動植物性のいわゆる油脂をいい、またこ
れらが食用油の場合、調理その他によって変性した場合
も包含する。また「油脂含有廃水」は、これらの油脂を
含む廃水をいう。
(Explanation of terms) The term "oil" used in the present specification
Refers to glycerin esters of fatty acids, fatty acids, and animal and vegetable so-called fats and oils containing the same, and when these are edible oils, also include those modified by cooking or the like. "Oil-containing wastewater" refers to wastewater containing these oils and fats.

【0016】用語「資化」は、油脂の分解およびその同
化作用を含む。本発明の微生物を油脂を含む培地で高温
で培養し、培地中の油脂が資化された場合、その培地内
の油脂の量は初めの油脂の量より減少する。
The term "assimilation" includes the breakdown of fats and oils and their assimilation. When the microorganism of the present invention is cultured at a high temperature in a medium containing fats and oils and the fats and oils in the medium are assimilated, the amount of fats and oils in the medium decreases from the amount of the fats and oils in the initial stage.

【0017】用語「高温」および「高温菌」は、それぞ
れ40℃以上および40℃以上で生育可能な菌をいい、
本発明の微生物を、油脂を含んだ培地で高温で培養する
場合の培養温度は40℃以上、より好ましくは40℃〜
60℃、さらに好ましくは48℃〜52℃であり、最も
好ましいのは50℃である。
The terms "high temperature" and "thermophilic bacteria" refer to bacteria that can grow above 40 ° C and above 40 ° C, respectively.
When the microorganism of the present invention is cultured at a high temperature in a medium containing fats and oils, the culture temperature is 40 ° C or higher, and more preferably 40 ° C or higher.
60 ° C, more preferably 48 ° C to 52 ° C, most preferably 50 ° C.

【0018】用語「油脂を含む」および「油脂含有」
は、培地あるいは廃水中に少なくとも0.5%以上、よ
り好ましくは1.0%以上、最も好ましくは2%以上油
脂が存在する状態をいう。
The terms "including fats and oils" and "containing fats and oils"
The term refers to a state in which at least 0.5% or more, more preferably 1.0% or more, and most preferably 2% or more of fat or oil is present in a medium or wastewater.

【0019】用語「微生物が固定化されている」は、微
生物が油脂の資化能力を損なわないようにしつつ、ある
一定の空間内に閉じこめられた状態、あるいは表面に結
合した状態にあることをいう。固定化により連続的に反
応を行うことができ、反応後再利用できる。
The term "immobilized microorganisms" means that microorganisms are confined in a certain space or bound to a surface while preventing the assimilation ability of fats and oils from being impaired. Say. The reaction can be continuously performed by immobilization, and can be reused after the reaction.

【0020】(油脂資化菌の検索)一般に高温菌の内性
呼吸速度は常温菌に比べて非常に大きいと言われてい
る。高温菌を用いた高温、好気法による高濃度有機廃水
処理で余剰汚泥がほとんど生成しないのはこのためであ
ると考えられている。そこで、本発明は高温菌による油
脂処理をめざした。まず、廃天ぶら油を含む液体培地
(50℃)で3日間試験管培養し、油を良く資化する微
生物を検索したところ、10種類あまりの菌を分離する
ことができた。次に、3%の油を含む培地を用いてフラ
スコ培養し、残存する油をヘキサンで抽出して資化率を
定量的に調べた。その結果、その中の1株ブルクホルデ
リア・セパシア(Burkholderia cepacia)(FERMP-1503
4)が、リパーゼ生産能は低いものの(10単位/ml以
下)、油脂資化性は極めて高く、油を含む廃水処理に適
した菌株であることが判明した。
(Search for Bacteria Utilizing Fats and Oils) It is generally said that the endogenous respiration rate of thermophilic bacteria is much higher than that of normal-temperature bacteria. It is considered that surplus sludge is hardly generated by the treatment of high-concentration organic wastewater by a high-temperature, aerobic method using a thermophilic bacterium. Then, this invention aimed at the fats-and-oils treatment by thermophilic bacteria. First, a test medium was cultured for 3 days in a liquid medium (50 ° C.) containing waste oil, and microorganisms which could sufficiently utilize the oil were searched. As a result, about 10 kinds of bacteria could be isolated. Next, flask culture was performed using a medium containing 3% oil, and the remaining oil was extracted with hexane to quantitatively examine the assimilation rate. As a result, one of them, Burkholderia cepacia (FERMP-1503)
4) Despite its low lipase-producing ability (10 units / ml or less), it was found that the strain was very high in assimilation of fats and oils and was suitable for treating wastewater containing oil.

【0021】(1)形態および培養 本発明の菌は、土壌より分離した菌である。動植物油を
含むブイヨン培地では油脂分解酵素を分泌し、増殖が盛
んになる。
(1) Morphology and Culture The fungus of the present invention is a fungus isolated from soil. The bouillon medium containing animal and vegetable oils secretes lipolytic enzymes and proliferates.

【0022】(ブイヨン寒天培地)0.5%ポリペプト
ン、0.5%鰹肉エキス、0.5%塩化ナトリウム、2
%寒天を含む寒天培地(pH7.0)に本発明の菌を接
種し、30℃で24時間培養したとき観察される性質を
示す: 細胞の形:桿菌 グラム染色:陰性 胞子の有無:なし 運動性:あり コロニーの形態:丸形で規則的であり、均一で滑らか、
光沢があり少し凸状。直径1mmより小さい点状、半透明
で、色調は黄色。
(Bouillon agar medium) 0.5% polypeptone, 0.5% bonito extract, 0.5% sodium chloride, 2%
% Agar (pH 7.0) was inoculated with the bacterium of the present invention and cultured at 30 ° C. for 24 hours to show the properties observed: Cell shape: Bacillus Gram staining: negative Spore presence: No movement Sex: yes Colony morphology: round, regular, uniform and smooth,
Shiny and slightly convex. Point-like, translucent, smaller than 1 mm in diameter, yellow in color.

【0023】本発明の菌のさらに詳細な菌学的性質は以
下の通りである: 生育温度:15℃〜45℃、培地に油脂を含むと40℃
以上で生育可能。
The more detailed mycological properties of the fungus of the present invention are as follows: Growth temperature: 15 ° C. to 45 ° C., 40 ° C. when the medium contains fats and oils.
It is possible to grow above.

【0024】カタラーゼ:+ オキシダーゼ:+ OFテスト:−(酸化的) 硝酸塩の還元:− インドール生成:なし グルコースからの酸の生成:なし アルギニンの分解:− ウレアーゼ:− エスクリン分解:+ ゼラチン分解:+ β−ガラクトシダーゼ:+ グルコース同化:+ アラビノース同化:+ マンノース同化:+ マンニトール同化:+ Nアセチルグルコサミン同化:+ マルトース同化:(+) グルコン酸の同化:+ カプレートの同化:+ アジピン酸の同化:+ リンゴ酸の同化:+ クエン酸の同化:(+) フェニルアセテートの同化:+ シトクロームオキシダーゼ:+ リジン脱炭素反応:なし Tween 80:+ 酒石酸のアルカリ化:+ 蛍光色素King's A:− 蛍光色素King's B:− アセトアミドのアルカリ化:(+) Simmon's培地でのクエン酸の利用:+ Levan:− 脱窒反応:なし アスパラギンのアルカリ化:+ グルコン酸の酸化:− 以上の菌学的性質を有することにより、本発明の油脂資
化性菌は(以下本菌という)は、ブルクホルデリア(Bu
rholderia)属菌のブルクホルデリア・セパシア(Burho
lderia cepacia)と同定された。
Catalase: + Oxidase: + OF test:-(oxidative) Nitrate reduction:-Indole formation: none Formation of acid from glucose: none Decomposition of arginine:-Urease:-Esculin decomposition: + Gelatin decomposition: + β-galactosidase: + glucose assimilation: + arabinose assimilation: + mannose assimilation: + mannitol assimilation: + N-acetylglucosamine assimilation: + maltose assimilation: (+) gluconic acid assimilation: + caprate assimilation: + adipic acid assimilation: + Malate assimilation: + Citric acid assimilation: (+) Phenyl acetate assimilation: + Cytochrome oxidase: + Lysine decarbonization: None Tween 80: + Tartaric acid alkalization: + Fluorescent dye King's A:-Fluorescent dye King's B :-Alkalization of acetamide: (+) Quartz in Simmon's medium Utilization of acid: + Levan:-Denitrification reaction: None Alkalinization of asparagine: + Oxidation of gluconic acid:-By having the above microbiological properties, the fat-and-acid assimilating bacterium of the present invention (hereinafter referred to as Is called Burgholderia (Bu
rholderia), a species of Burkholderia cepacia
lderia cepacia).

【0025】(本菌の寄託)本菌は、工業技術院生命工
学工業技術研究所に平成7年7月6日に寄託され、その
寄託番号はFERMP-15034である。
(Deposit of this bacterium) The bacterium was deposited on July 6, 1995 at the Research Institute of Biotechnology, Industrial Science and Technology, and the deposit number is FERMP-15034.

【0026】(本菌の培養)本菌は、液体培養または固
体培養のいずれでも培養し得る。本菌を生育させる培地
としては、特に限定されず、通常の液体培地または固体
培地が用いられる。炭素源としては本菌が同化し得るも
のなら何でも良く、グルコース、ショ糖、糖蜜などの糖
類、澱粉、木粉等が用いられ得る。窒素源としてはペプ
トン、酵母エキス、麦芽エキス、肉エキス、ダイズ分解
物、尿素などの有機窒素源の他、硝酸アンモニウム、硝
酸ナトリウム等の無機窒素源も使用され得る。必要に応
じてリン酸塩、硫酸マグネシウム、カリウム、ナトリウ
ム、カルシウム、銅、マンガン、亜鉛等の無機塩類、ビ
タミン類等が添加され得る。これら培地成分は、本菌の
生育を阻害しない濃度であれば良く、炭素源は0.1〜
20%、好ましくは5〜10%、窒素源は0.01〜5
%、好ましくは0.1〜2%である。
(Culture of the present bacterium) The present bacterium can be cultured in either liquid culture or solid culture. The medium for growing the present bacterium is not particularly limited, and a usual liquid medium or solid medium is used. Any carbon source can be used as long as it can be assimilated by the bacterium, and sugars such as glucose, sucrose, molasses, starch, and wood flour can be used. As the nitrogen source, an organic nitrogen source such as peptone, yeast extract, malt extract, meat extract, soybean decomposed product, and urea, and an inorganic nitrogen source such as ammonium nitrate and sodium nitrate can be used. If necessary, inorganic salts such as phosphates, magnesium sulfate, potassium sulfate, sodium, calcium, copper, manganese and zinc, vitamins and the like can be added. These medium components may be in any concentration that does not inhibit the growth of the present bacterium, and the carbon source is 0.1 to
20%, preferably 5-10%, nitrogen source 0.01-5
%, Preferably 0.1 to 2%.

【0027】培地のpHは、2.0〜12.0、好まし
くは4.0〜8.0、より好ましくは5.0〜8.0に
調製し、滅菌して使用する。培養温度はブルクホルデリ
ア(Burkholderia)属菌が生育し得る温度であれば良
く、培地に油脂を含まない場合は、10〜45℃、好ま
しくは20〜40℃であり、培地に油脂を含む場合は2
8℃〜60℃、好ましくは40℃〜55℃である。本菌
を液体培養する場合は、通気培養または振盪培養が望ま
しい。培養時間は種々の条件によって異なるが、通気ま
たは振盪培養の場合は、通常2〜10日間が好ましい。
The pH of the medium is adjusted to 2.0 to 12.0, preferably 4.0 to 8.0, more preferably 5.0 to 8.0, and used after sterilization. The culture temperature may be any temperature at which a bacterium belonging to the genus Burkholderia can grow. When the medium does not contain fats and oils, the temperature is 10 to 45 ° C., preferably 20 to 40 ° C., and when the medium contains fats and oils. Is 2
8 ° C to 60 ° C, preferably 40 ° C to 55 ° C. When this bacterium is liquid-cultured, aeration culture or shaking culture is desirable. The culturing time varies depending on various conditions, but in the case of aeration or shaking culturing, it is usually preferably 2 to 10 days.

【0028】(2)培養液中の油脂の資化 本菌を油脂を含む培地で培養する場合、培地の油脂含有
率は少なくとも2%以上である。
(2) Utilization of fats and oils in the culture solution When the present bacterium is cultured in a medium containing fats and oils, the fat and fat content of the medium is at least 2% or more.

【0029】本菌は、油脂を含む培地で高温で培養され
ると培地中の油脂を減少させる。
The present bacterium reduces oils and fats in the medium when cultured at a high temperature in a medium containing oils and fats.

【0030】本菌は、固定化して用いることもできる
が、固定化せずに用いることにより目詰まり等の障害を
避けることもできる。
The present bacterium can be used after being immobilized, but by using it without immobilization, obstacles such as clogging can be avoided.

【0031】本菌を用いる廃水処理は、本菌と油脂含有
廃水を接触させ、高温で培養することにより行われる
が、この接触は、廃水中の油脂が資化される方法であれ
ば、どのような方法でも採用し得る。
The wastewater treatment using the present bacterium is performed by bringing the bacterium into contact with the wastewater containing oils and fats and culturing it at a high temperature. Such a method can be adopted.

【0032】(3)資化率の算出 本菌を油脂を含んだ培地で培養した後、培地に塩酸を加
えてpH4とし、JIS KO102-1985に従ってヘキサン
あるいはエーテルを用いて残存する油脂を抽出し資化率
を計算する。
(3) Calculation of assimilation rate After the present bacterium was cultured in a medium containing fats and oils, hydrochloric acid was added to the medium to adjust the pH to 4, and the remaining fats and oils were extracted using hexane or ether according to JIS KO102-1985. Calculate the assimilation rate.

【0033】(4)油脂含有廃水処理装置 本菌を用いて、油脂含有廃水を処理する装置の態様を図
に示す。図1は、好気的資化槽を示す。この好気的資化
槽2は油脂含有廃水1を導入して油分を除去するもので
あり、本菌を利用した従来型の固定床等のリアクターで
ある。図2は、本菌を固定化した担体を充填した充填層
を有する油脂除去装置を示す。油脂含有廃水は油脂除去
装置4に送られ、油脂は固定化担体5に捕捉される。装
置に空気6を注入することにより、担体に存在する本菌
によって捕捉された油脂が好気的に資化される。
(4) Apparatus for treating wastewater containing fats and oils The figure shows an embodiment of an apparatus for treating wastewater containing fats and oils using the present bacteria. FIG. 1 shows an aerobic assimilation tank. The aerobic assimilation tank 2 is for introducing oil / fat-containing wastewater 1 to remove oil, and is a conventional reactor such as a fixed bed utilizing the present bacteria. FIG. 2 shows an oil and fat removing apparatus having a packed bed filled with a carrier on which the present bacteria are immobilized. The fat / oil containing wastewater is sent to the fat / oil removing device 4, and the fat / oil is captured by the immobilization carrier 5. By injecting the air 6 into the device, the fats and oils trapped by the bacteria present in the carrier are aerobically utilized.

【0034】以下の実施例によって本発明をさらに詳細
に説明するが、これらはなんら本発明を限定するもので
はない。
The present invention is described in more detail by the following examples, which do not limit the invention in any way.

【0035】[0035]

【実施例】【Example】

(実施例1) Burkholderia cepaciaによる油脂の資化実験 (1)ペプトン0.5%、肉エキス0.5%、食塩0.
5%(pH7)の培地100mlを含むフラスコで1日(2
8℃)培養し、これに廃天ぶら油を3、6、9g(w/
v%)加え、50℃に保って3日間強制通気した。減少
した水分は0.5%ペプトン水として補充した。その
後、塩酸を加えてpH4とし、JIS K0102-1985に従
ってへキサンで残存する油脂を抽出し、資化率を算出し
た。
(Example 1) Experiment of assimilation of fats and oils with Burkholderia cepacia (1) Peptone 0.5%, meat extract 0.5%, salt 0.1%.
One day (2 days) in a flask containing 100 ml of 5% (pH 7) medium
8 ° C) and 3, 6, 9 g (w /
v%) and forced aeration at 50 ° C. for 3 days. The reduced water was replenished as 0.5% peptone water. Thereafter, hydrochloric acid was added to adjust the pH to 4, and the remaining fats and oils were extracted with hexane according to JIS K0102-1985, and the assimilation rate was calculated.

【0036】[0036]

【表1】 [Table 1]

【0037】(実施例2)実験(1)と同じ要領で油脂
の資化を検討した。ただし、廃天ぶら油は毎日同じ量を
加え、合計3回添加した。
Example 2 Assimilation of fats and oils was examined in the same manner as in Experiment (1). However, the same amount of waste oil was added every day, for a total of three times.

【0038】[0038]

【表2】 [Table 2]

【0039】(実施例3)ジャーファーメンターに8L
の培地を入れ、フラスコ培養した種菌を接種して50℃
で1日培養し、その後、廃天ぶら油を320g/1日、
ペプトンを8g/1日の割合で10日間投与した。その
間、水道水を補給して全量を8Lに保った。
(Example 3) 8 L for jar fermenter
Medium, and inoculated with a seed bacterium cultured in a flask.
Cultivation for one day, and then, 320 g / day of waste tangle oil,
Peptone was administered at a rate of 8 g / day for 10 days. Meanwhile, tap water was replenished to keep the total volume at 8L.

【0040】この結果、廃油の投入総量3200gに対
し残存廃油量は416gであり、油脂資化率は87%で
あった。
As a result, the amount of residual waste oil was 416 g with respect to the total amount of waste oil input of 3200 g, and the assimilation rate of fats and oils was 87%.

【0041】(実施例4)牛脂を用いて(1)と同様の
実験を行った。ただし、へキサンの代わりにエーテルを
用いて残存牛脂を抽出した。
Example 4 The same experiment as in (1) was performed using beef tallow. However, the remaining beef tallow was extracted using ether instead of hexane.

【0042】[0042]

【表3】 [Table 3]

【0043】[0043]

【発明の効果】本発明により、高温で油脂資化性を有す
るBurkholderia属菌、およびそれを用いる油脂含有廃水
中の油脂を減少させる方法が提供される。本方法はBurk
holderia属菌を高温で培養するため他の雑菌の繁殖を押
さえることができ、また、従来分解し得た油脂量より著
しく多量の油脂を処理し得るので、従来の油脂の分離除
去法が抱えていた問題を解決するのに有用である。本発
明のBurkholderia属菌を用いた油脂含有廃水処理のため
のバイオリアクターなどに広く利用され得る。
Industrial Applicability According to the present invention, there is provided a genus Burkholderia which has a property of assimilating fats and oils at a high temperature, and a method for reducing fats and oils in wastewater containing fats and oils using the same. This method is Burk
The culture of holderia genus at a high temperature can suppress the growth of other germs, and can treat a much larger amount of fats and oils than the amount of fats and oils conventionally decomposed. Useful for solving problems. The present invention can be widely used in bioreactors for treating wastewater containing oils and fats using the genus Burkholderia of the present invention.

【図面の簡単な説明】[Brief description of the drawings]

【図1】本菌を利用する好気的資化槽を示す図である。FIG. 1 is a diagram showing an aerobic assimilation tank utilizing the present bacterium.

【図2】Burkholderia属菌固定化担体充填層を有する油
脂除去装置を示す図である。
FIG. 2 is a view showing an oil / fat removing apparatus having a bed filled with a carrier having a Burkholderia genus immobilized thereon.

【符号の説明】[Explanation of symbols]

1.油脂含有廃水 2.好気的資化槽 3.処理水 4.油脂除去装置 5.Burkholderia属菌固定化担体 6.空気 1. Oil and wastewater 2. Aerobic assimilation tank 3. Treated water 4. Oil removal device 5. Burkholderia bacteria-immobilized carrier 6. air

───────────────────────────────────────────────────── フロントページの続き (72)発明者 島田 裕司 大阪市城東区森之宮1丁目6−50 大阪 市立工業研究所内 (72)発明者 松葉 泰則 大阪市西成区旭2丁目8番24号 昭栄電 器株式会社内 (56)参考文献 特開 平8−197086(JP,A) 特開 平6−322742(JP,A) 特開 平3−270781(JP,A) (58)調査した分野(Int.Cl.6,DB名) C02F 3/34 C12N 1/00 - 7/08 C12R C12S──────────────────────────────────────────────────続 き Continuing on the front page (72) Inventor Yuji Shimada 1-6-50 Morinomiya, Joto-ku, Osaka-shi Inside the Osaka Municipal Industrial Research Institute (72) Inventor Yasunori Matsuba 2-824 Asahi, Nishinari-ku, Osaka-shi Shoei Denki (56) References JP-A-8-19970 (JP, A) JP-A-6-322742 (JP, A) JP-A-3-270781 (JP, A) (58) Fields surveyed (Int. Cl. 6 , DB name) C02F 3/34 C12N 1/00-7/08 C12R C12S

Claims (9)

(57)【特許請求の範囲】(57) [Claims] 【請求項1】 ブルクホルデリア(Burkholderia)属に
属し、かつ、高温で好気的に油脂を資化し得る微生物
と、油脂とを接触させる工程を含む、油脂の資化方法。
1. A method for assimilating fats and oils, comprising the step of contacting the fats and oils with microorganisms belonging to the genus Burkholderia and capable of aerobically assimilating fats and oils at a high temperature.
【請求項2】 前記油脂を接触させる工程を50℃以上
で行う、請求項1に記載の方法。
2. The method according to claim 1, wherein the step of contacting the fat or oil is performed at 50 ° C. or higher.
【請求項3】 前記油脂の初期濃度が2%以上である、
請求項1に記載の方法。
3. An initial concentration of the fat or oil is 2% or more,
The method of claim 1.
【請求項4】 前記微生物がブルクホルデリア・セパシ
ア(Burkholderia cepacia)(FERMP-15034)である、
請求項1に記載の方法。
4. The microorganism is Burkholderia cepacia (FERMP-15034),
The method of claim 1.
【請求項5】 前記微生物が固定化されている、請求項
1から4のいずれかに記載の方法。
5. The method according to claim 1, wherein the microorganism is immobilized.
【請求項6】 前記油脂を連続的に添加し、油脂濃度を
一定に保持する、請求項1から5のいずれかに記載の方
法。
6. The method according to claim 1, wherein the fat is continuously added to keep the fat concentration constant.
【請求項7】 前記油脂が廃水に含まれる動植物性の油
脂である、請求項1から6のいずれかに記載の方法。
7. The method according to claim 1, wherein the fat is an animal or plant fat contained in wastewater.
【請求項8】 高温で油脂を資化するブルクホルデリア
・セパシア(Burkholderia cepacia)(FERMP-1503
4)。
8. Burkholderia cepacia (FERMP-1503) which assimilates fats and oils at high temperatures.
Four).
【請求項9】 ブルクホルデリア(Burkholderia)属に
属し、かつ、高温で好気的に油脂を資化し得る微生物
と、廃水に含まれる油脂を接触させる装置を有する、油
脂含有廃水処理装置。
9. An oil / fat-containing wastewater treatment apparatus comprising: a microorganism belonging to the genus Burkholderia, which is capable of aerobically assimilating oil / fat at a high temperature, and an apparatus for contacting oil / fat contained in wastewater.
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