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JP2016017650A - Cooling apparatus for beer barrel - Google Patents

Cooling apparatus for beer barrel Download PDF

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Publication number
JP2016017650A
JP2016017650A JP2014138868A JP2014138868A JP2016017650A JP 2016017650 A JP2016017650 A JP 2016017650A JP 2014138868 A JP2014138868 A JP 2014138868A JP 2014138868 A JP2014138868 A JP 2014138868A JP 2016017650 A JP2016017650 A JP 2016017650A
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cold water
beer
barrel
beer barrel
cover body
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賢次 井上
Kenji Inoue
賢次 井上
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IGETA KK
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Abstract

PROBLEM TO BE SOLVED: To provide a cooling apparatus capable of keeping cooled state of a beer barrel for longer hours in a stable manner and rationally assuring a cooling heat source.SOLUTION: This invention comprises a cover body installed at a beer barrel, a cold water circulation passage having both ends connected to a cold water source and at the same time forming a heat exchanging part with the beer barrel at the installing surface of the cover body, and a pump for supplying cold water from the cold water source to the cold water circulation passage. It is preferable that the cover body is removably installed around a barrel part of the beer barrel. Further, it is also preferable that the material wound around the barrel shows flexibility. In turn, it is preferable that the cold water circulation passage is formed by arranging the heat exchanging part in a zig-zag manner. Further, as the cold water source, a water-cooled type beer dispenser can be utilized.SELECTED DRAWING: Figure 1

Description

この発明は、ビール樽の胴部に巻いて、樽内のビールの温度を一定以下に保つビール樽の冷却装置に関する。   The present invention relates to a cooling device for a beer barrel that is wound around the body of a beer barrel and keeps the temperature of the beer in the barrel below a certain level.

飲食店などで利用されるビールサーバーシステムは、ビール樽のビールをガスボンベからのガス圧によってディスペンサに送り出し、ディスペンサの冷却機能によって飲み頃の温度に冷却するように構成されている。   A beer server system used in a restaurant or the like is configured to send beer in a beer barrel to a dispenser by a gas pressure from a gas cylinder and to cool to a drinking temperature by a cooling function of the dispenser.

このシステムにおいてビール樽は、設置や保管に際し、温度管理をすることが重要である。例えば夏場の厨房など、室温の高い場所にビール樽をそのまま設置しておくと、樽内のビールも高温となり、ディスペンサでの冷却が追い付かずに、生ぬるいビールを提供することになるからである。特に、ビールの温度が30度を超えると、異常に発泡して、ビールの品質を損なうことにもなる。   In this system, it is important to control the temperature of the beer barrel during installation and storage. For example, if a beer barrel is installed in a place with a high room temperature, such as a kitchen in summer, the beer in the barrel becomes too hot, and the dispenser cannot keep up with cooling, so that a fresh beer is provided. In particular, if the temperature of beer exceeds 30 degrees, it will foam abnormally and impair the quality of beer.

そこで、従来、樽に巻き付けるカバーに保冷剤を設けたものが提案されている(特許文献1)。   Thus, conventionally, a cover provided with a cold insulation agent on a cover wound around a barrel has been proposed (Patent Document 1).

特開2002−249173号公報JP 2002-249173 A

特許文献1のものは、保冷剤が冷たい間だけ、ビール樽を保冷できるもので、当該保冷機能は時間と共に低下する。特に、ビール樽の温度が高ければ高いほど、短時間で保冷機能を失う。即ち、長時間、安定して保冷ができないという課題がある。   The thing of patent document 1 can cool a beer barrel only while the cold-retaining agent is cold, and the said cold-retaining function falls with time. In particular, the higher the temperature of the beer barrel, the shorter the cold storage function is lost. That is, there is a problem that it cannot be stably kept cold for a long time.

また、保冷剤の保冷機能を得るには、使用前に、カバーを冷蔵庫や冷凍庫に数時間入れておく必要がある。即ち、その間、冷蔵庫や冷凍庫の収納スペースが圧迫されるといった課題もある。   Moreover, in order to obtain the cold-retaining function of the cold-retaining agent, it is necessary to put the cover in a refrigerator or a freezer for several hours before use. In other words, there is a problem that the storage space of the refrigerator or the freezer is pressed during that time.

本発明は上述した課題を解決するためになされたもので、その目的とするところは、ビール樽を長時間、安定して保冷でき、また、合理的に冷却熱源を確保できる冷却装置を提供することである。   The present invention has been made in order to solve the above-described problems, and an object of the present invention is to provide a cooling device that can stably cool a beer barrel for a long time and can secure a reasonable cooling heat source. That is.

上述した目的を達成するために本発明では、ビール樽に装着するカバー体と、一端を取水口、他端を排水口として、当該両端を冷水源に接続すると共に、前記カバー体の装着面に前記ビール樽との熱交換部を形成する冷水の循環路と、該冷水循環路に対して前記冷水源から冷水を供給するポンプとを備えるという手段を用いた。   In order to achieve the above-described object, in the present invention, a cover body to be attached to a beer barrel, one end is a water outlet, the other end is a drain outlet, both ends are connected to a cold water source, and the cover body is attached to the mounting surface. The means of providing the cold water circulation path which forms the heat exchange part with the said beer barrel, and the pump which supplies cold water from the said cold water source with respect to this cold water circulation path was used.

この手段によれば、カバー体をビール樽に装着し、ポンプを稼働することによって、冷水源から冷水循環路に冷水が循環供給され、当該冷水循環路の熱交換部を流れる冷水によってビール樽を冷却する。この冷却機能は、ポンプを稼働している間、継続する。つまり、営業中、ポンプを稼働し続けることで冷却効果(保冷効果)を高めることができる。ただし、タイマー等によってポンプの稼働と停止を繰り返すような運転をとった場合でも、ビール樽(樽内ビール)の過剰な温度上昇を抑制することができる。   According to this means, by attaching the cover body to the beer barrel and operating the pump, cold water is circulated and supplied from the cold water source to the cold water circulation path, and the beer barrel is removed by the cold water flowing through the heat exchange section of the cold water circulation path. Cooling. This cooling function continues while the pump is running. That is, the cooling effect (cold insulation effect) can be enhanced by continuing to operate the pump during business. However, even when the operation of repeating the operation and stoppage of the pump by a timer or the like is taken, an excessive temperature rise of the beer barrel (beer in the barrel) can be suppressed.

本発明の本質は、ビール樽を冷却することによって、樽内のビールの温度上昇を抑制することにある。この点に関して、ビール樽のどの部分を冷却すれば、樽内ビールの温度上昇を効果的に抑制できるかに着目すれば、冷水循環路の熱交換部の位置、即ちカバー体は、ビール樽の胴回りに着脱自在に装着する構成とすることが好ましい。ビール樽の上面(天面)を冷却しても、そこにはビールはなく、胴回りを冷却するほうが、樽内のビールの温度上昇を有効に抑制することができるからである。これと共に、ビール樽の底面を同時に冷却することも有効である。   The essence of the present invention is to suppress an increase in the temperature of beer in the barrel by cooling the beer barrel. In this regard, if attention is paid to which part of the beer barrel can be cooled to effectively suppress the temperature rise of the beer in the barrel, the position of the heat exchange part of the cold water circulation path, that is, the cover body, It is preferable to adopt a configuration that is detachably attached to the waist. This is because even if the upper surface (top surface) of the beer barrel is cooled, there is no beer there, and cooling the waistline can effectively suppress the temperature rise of the beer in the barrel. At the same time, it is also effective to cool the bottom of the beer barrel at the same time.

また、カバー体の素材に関しては、テキスタイルや樹脂製シートなど、ビール樽の胴回りに巻き付ける柔軟性を有することが好ましい。カバー体をビール樽に密着した状態で装着ができ、これによって冷水循環路の熱交換部をビール樽に接近させて保冷効果を高めることができるからである。また、柔軟性カバー体であれば、取扱いやビール樽への脱着が容易で、しかも、保管時にはコンパクトに折り畳むことができる。ただし、硬質のプラスチックや金属によってカバー体を構成することを排除するものではない。   Moreover, regarding the raw material of a cover body, it is preferable to have the softness | flexibility wound around the trunk | drum of beer barrels, such as a textile and a resin-made sheet | seat. This is because the cover body can be mounted in close contact with the beer barrel, and thereby the heat exchange part of the cold water circulation path can be brought close to the beer barrel to enhance the cold insulation effect. Moreover, if it is a flexible cover body, handling and removal | desorption to a beer barrel are easy, and also it can fold compactly at the time of storage. However, it does not exclude that the cover body is made of hard plastic or metal.

一方、冷水循環路は、熱交換部を蛇行状に形成してなることが好ましい。熱交換部の流路長(熱交換面積)を大きくすることで、冷却機能をより高めることができるからである。   On the other hand, the cold water circulation path is preferably formed by meandering the heat exchange part. This is because the cooling function can be further enhanced by increasing the flow path length (heat exchange area) of the heat exchange section.

さらに、冷水源は、冷水を生成・貯留するものであればよいが、水冷式のビールディスペンサを用いれば、別途に冷水源を用意する必要がなくなり、合理的である。   Furthermore, the cold water source may be any one that generates and stores cold water, but if a water-cooled beer dispenser is used, it is not necessary to prepare a separate cold water source, which is reasonable.

本発明によれば、長時間、安定してビール樽(樽内ビール)の温度を30度以下に抑えることができ、営業中、品質のよいビールを提供することができる。また、樽内のビールがある程度冷やされた状態となれば、最終的にビールを飲み頃まで冷却するビールディスペンサの能力負担が軽くなる。したがって、本発明によってビール樽を冷却することを前提とすれば、比較的小型で、安価な冷却能力が小さいビールディスペンサを採用することが可能となる。これによって、ビールディスペンサの設置スペースも小さくて済み、電気代等のランニングコストも抑えることができる。   ADVANTAGE OF THE INVENTION According to this invention, the temperature of a beer keg (beer in a keg) can be suppressed to 30 degrees or less stably for a long time, and a quality beer can be provided during business. In addition, if the beer in the barrel is cooled to some extent, the capacity burden of the beer dispenser that finally cools the beer to the time of drinking becomes light. Accordingly, if it is assumed that the beer barrel is cooled according to the present invention, it is possible to employ a beer dispenser that is relatively small and inexpensive and has a small cooling capacity. As a result, the installation space for the beer dispenser can be reduced, and running costs such as electricity costs can be reduced.

本発明の一実施形態を示したビール樽の冷却装置の全体概略図The whole schematic diagram of the cooling device of the beer barrel which showed one embodiment of the present invention 同、使用例を示した説明図Same explanatory diagram showing usage example

以下、本発明の好ましい実施の形態を添付した図面に従って説明する。図1は、本発明の一実施形態に係るビール樽の冷却装置全体を示したもので、図中、1はカバー体、2は冷水の循環路、3はポンプである。   Hereinafter, preferred embodiments of the present invention will be described with reference to the accompanying drawings. FIG. 1 shows an entire cooling device for a beer barrel according to an embodiment of the present invention, in which 1 is a cover body, 2 is a cold water circulation path, and 3 is a pump.

カバー体1は、装着するビール樽に応じたサイズからなり、ここではビール樽に巻き付け可能な長さと高さを有する四角形状としている。また、カバー体1は、テキスタイル製や樹脂製のシートなどの柔軟性素材によって構成している。そして、カバー体1の適宜箇所(典型的に短辺側の両縁)には、ビール樽に対する巻き付け状態を保持する面ファスナーやホック、バックルなどの止め部1aを設けており、カバー体1をビール樽に着脱可能に装着する構成としている。   The cover body 1 has a size corresponding to the beer barrel to be mounted, and here has a rectangular shape having a length and a height that can be wound around the beer barrel. The cover body 1 is made of a flexible material such as a textile or resin sheet. And the stop part 1a, such as a hook_and_loop | surface fastener, a hook, and a buckle which hold | maintains the winding state with respect to a beer barrel, is provided in the appropriate location (typically both edges of a short side) of the cover body 1, and the cover body 1 is attached. The beer barrel is detachably mounted.

一方、冷水の循環路2は、ホースやチューブなどの通水管からなり、その一部(中間部)はカバー体1に一体的に配設して熱交換部2aを構成している。この実施形態において熱交換部2aは、蛇行状の配管としており、流路長(熱交換面積)を大きく確保することで熱交換効率(冷却効率)を高めている。なお、循環路2の両端はカバー体1から外側に一定長突出して、一端を取水口1b、他端を排水口1cとしている。   On the other hand, the cold water circulation path 2 is constituted by a water pipe such as a hose or a tube, and a part (intermediate part) thereof is integrally disposed on the cover body 1 to constitute a heat exchange part 2a. In this embodiment, the heat exchanging portion 2a is a meandering pipe, and the heat exchange efficiency (cooling efficiency) is increased by ensuring a large flow path length (heat exchange area). Both ends of the circulation path 2 protrude outward from the cover body 1 by a certain length, and one end is used as a water outlet 1b and the other end is used as a drain outlet 1c.

ここでカバー体1と循環路2の熱交換部2aとの関係については、カバー体1を二重構造として、その間に熱交換部2aを一体的に挟み込んで構成してもよいし、カバー体1の片面(巻き付け時にビール樽と接触する装着面)に熱交換部2aを一体的に配設してもよい。また、カバー体1そのものに管路を形成しておき、これを熱交換部2aとしてもよい。   Here, regarding the relationship between the cover body 1 and the heat exchange part 2a of the circulation path 2, the cover body 1 may have a double structure, and the heat exchange part 2a may be sandwiched integrally therebetween, or the cover body The heat exchanging portion 2a may be integrally disposed on one side (a mounting surface that comes into contact with the beer barrel during winding). Moreover, a pipe line may be formed in the cover body 1 itself, and this may be used as the heat exchange part 2a.

ポンプ3は、冷水循環路2の端部付近に設けている。そして、冷水循環路2の両端を適宜な冷水源に接続し、ポンプ3を稼働することで、冷水循環路2の取水口1bから冷水源の冷水を取込み、熱交換部2aを経て、排水口1cから冷水源に水を戻すように、冷水を循環させる。   The pump 3 is provided near the end of the cold water circulation path 2. Then, both ends of the cold water circulation path 2 are connected to an appropriate cold water source, and the pump 3 is operated to take in cold water from the cold water source from the water intake 1b of the cold water circulation path 2, and through the heat exchanging portion 2a, the drain outlet The cold water is circulated so that the water is returned from 1c to the cold water source.

図2は、上記冷却装置の使用例を示したものである。この例では、冷水源として水冷式のビールディスペンサ4を採用している。この水冷式のビールディスペンサ4は、筐体1aの内部が冷水で満たされており、ビール樽5からディスペンサヘッド(図示せず)を介して供給されるビールの液管(図示せず)を冷水に浸漬することで、液管を流れるビールを飲み頃まで冷却し、この冷えたビールをコック4bから注出するものである。   FIG. 2 shows an example of use of the cooling device. In this example, a water-cooled beer dispenser 4 is employed as a cold water source. In this water-cooled beer dispenser 4, the inside of the housing 1a is filled with cold water, and a beer liquid pipe (not shown) supplied from the beer barrel 5 via a dispenser head (not shown) is cooled with cold water. The beer flowing through the liquid pipe is cooled to the time of drinking, and the cooled beer is poured out from the cock 4b.

このようなビールディスペンサ4に対して冷却装置は、冷水循環路2の両端2b・2cを筐体1aの内部冷水と循環経路を構成するように接続する。そして、カバー体1をビール樽5の胴部外周に巻き付け、ポンプ3を稼働することによって、ビールディスペンサ4の冷水を本装置の冷水循環路2に循環させる。このような運転により、ビールディスペンサ4の冷水は冷水循環路2の取水口2bから取り込まれて、カバー体1に形成した熱交換部2aにてビール樽5を冷却し、樽内のビールが30度以上となることを抑制することができる。その後、冷水は冷水循環路2の排水口2cからビールディスペンサ4に戻され、再度、ビールディスペンサ4が持つ冷却機能によって低温の冷水とされる。以降、ポンプ3を稼働している間、この動作が繰り返され、長時間、安定してビール樽5を冷却することができる。   The cooling device connects the both ends 2b and 2c of the cold water circulation path 2 to such a beer dispenser 4 so as to form a circulation path with the internal cold water of the housing 1a. And the cover body 1 is wound around the trunk | drum outer periphery of the beer barrel 5, and the cold water of the beer dispenser 4 is circulated through the cold water circulation path 2 of this apparatus by operating the pump 3. By such an operation, the cold water of the beer dispenser 4 is taken in from the water intake port 2b of the cold water circulation path 2, and the beer barrel 5 is cooled by the heat exchanging portion 2a formed in the cover body 1, so that the beer in the barrel is 30. It can suppress becoming more than degree. Thereafter, the cold water is returned to the beer dispenser 4 from the drain port 2 c of the cold water circulation path 2, and is again made low temperature cold water by the cooling function of the beer dispenser 4. Thereafter, this operation is repeated while the pump 3 is operating, and the beer barrel 5 can be cooled stably for a long time.

なお、本装置は、最終的には、ビール樽5の樽内ビールが30度以上となることを抑制するものであるから、この範囲でポンプ3を稼働させればよい。即ち、継続して運転する必要はなく、間欠的な運転とすることで、ビールディスペンサ4の冷却負担を軽減することができる。   In addition, since this apparatus suppresses finally that the beer in the barrel of the beer barrel 5 becomes 30 degrees or more, the pump 3 may be operated in this range. That is, it is not necessary to continuously operate, and the cooling load of the beer dispenser 4 can be reduced by performing intermittent operation.

ただし、より積極的にビール樽5を冷却することで、樽内ビールの温度をビールディスペンサ4に送出される前に低温化できるため、冷却能力の小さい小型のビールディスペンサであっても、十分に飲み頃まで冷えたビールを提供できる。   However, by cooling the beer barrel 5 more actively, the temperature of the beer in the barrel can be lowered before being sent to the beer dispenser 4, so even a small beer dispenser with a small cooling capacity is sufficient. Can serve cold beer until drinking.

さらに、水冷式のビールディスペンサ4を冷水源とすることで、既存のビールサーバシステムを利用して冷水源を合理的に確保することができるが、冷水源の構成はこれに限定せず、ビールサーバーシステムとは別に冷水槽などを用意してもよい。   Further, by using the water-cooled beer dispenser 4 as a cold water source, it is possible to rationally secure the cold water source using the existing beer server system, but the configuration of the cold water source is not limited to this, and the beer A cold water tank or the like may be prepared separately from the server system.

1 カバー体
2 冷水循環路
2a 熱交換部
3 ポンプ
4 水冷式ビールディスペンサ
5 ビール樽
DESCRIPTION OF SYMBOLS 1 Cover body 2 Cold water circulation path 2a Heat exchange part 3 Pump 4 Water-cooled beer dispenser 5 Beer barrel

Claims (4)

ビール樽の胴部外周に着脱可能に装着するカバー体と、両端を冷水源に接続すると共に、前記カバー体の装着面に前記ビール樽との熱交換部を形成する冷水の循環路と、該冷水循環路に対して前記冷水源から冷水を供給するポンプとを備えたことを特徴とするビール樽の冷却装置。 A cover body that is detachably attached to the outer periphery of the body part of the beer barrel, a cold water circulation path that connects both ends to a cold water source, and forms a heat exchange part with the beer barrel on the mounting surface of the cover body, A cooling device for a beer barrel, comprising: a pump for supplying cold water from the cold water source to the cold water circulation path. カバー体は、胴部外周に巻き付ける柔軟性を有する素材からなる請求項1記載のビール樽の冷却装置。 The beer barrel cooling device according to claim 1, wherein the cover body is made of a material having flexibility to be wound around the outer periphery of the body portion. 冷水循環路は、熱交換部を蛇行状に形成してなる請求項1または2記載のビール樽の冷却装置。 The cooling device for a beer barrel according to claim 1 or 2, wherein the cold water circulation path has a heat exchange portion formed in a meandering shape. 冷水源は、水冷式のビールディスペンサである請求項1、2または3記載のビール樽の冷却装置。 4. The beer barrel cooling device according to claim 1, wherein the cold water source is a water-cooled beer dispenser.
JP2014138868A 2014-07-04 2014-07-04 Cooling apparatus for beer barrel Pending JP2016017650A (en)

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ES2703000A1 (en) * 2017-07-14 2019-03-06 Tecnologia De La Cerveza S L Insulating blanket to cool beer barrels (Machine-translation by Google Translate, not legally binding)

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JP3116678U (en) * 2005-09-12 2005-12-15 輝家 小泉 Beer server

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JP3116678U (en) * 2005-09-12 2005-12-15 輝家 小泉 Beer server

Cited By (1)

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Publication number Priority date Publication date Assignee Title
ES2703000A1 (en) * 2017-07-14 2019-03-06 Tecnologia De La Cerveza S L Insulating blanket to cool beer barrels (Machine-translation by Google Translate, not legally binding)

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