[go: up one dir, main page]

IT1265221B1 - Yogurt con componenti aventi funzioni salutari - Google Patents

Yogurt con componenti aventi funzioni salutari

Info

Publication number
IT1265221B1
IT1265221B1 IT93MI002489A ITMI932489A IT1265221B1 IT 1265221 B1 IT1265221 B1 IT 1265221B1 IT 93MI002489 A IT93MI002489 A IT 93MI002489A IT MI932489 A ITMI932489 A IT MI932489A IT 1265221 B1 IT1265221 B1 IT 1265221B1
Authority
IT
Italy
Prior art keywords
yogurt
components
health functions
natural
puree
Prior art date
Application number
IT93MI002489A
Other languages
English (en)
Inventor
Vesely Renata Cavaliere
Giovanni Giani
Gianluigi Maiocci
Vittorio Cingoli
Original Assignee
Sitia Yomo Spa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Sitia Yomo Spa filed Critical Sitia Yomo Spa
Priority to IT93MI002489A priority Critical patent/IT1265221B1/it
Publication of ITMI932489A0 publication Critical patent/ITMI932489A0/it
Priority to EP94830003A priority patent/EP0655202A1/en
Publication of ITMI932489A1 publication Critical patent/ITMI932489A1/it
Application granted granted Critical
Publication of IT1265221B1 publication Critical patent/IT1265221B1/it

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/1307—Milk products or derivatives; Fruit or vegetable juices; Sugars, sugar alcohols, sweeteners; Oligosaccharides; Organic acids or salts thereof or acidifying agents; Flavours, dyes or pigments; Inert or aerosol gases; Carbonation methods
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/133—Fruit or vegetables

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Microbiology (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)

Abstract

Il presente trovato ha come oggetto uno yogurt con componenti che hanno funzioni salutari, il quale presenta la peculiarità di comprendere yogurt magro zuccherato con saccarosio al 9,4%, miscelato con purea e succhi di frutta naturali e con estratti naturali ottenuti per estrazione completa da materie prime vegetali, per ottenere un alto tenore di principi attivi a caratteristici.
IT93MI002489A 1993-11-24 1993-11-24 Yogurt con componenti aventi funzioni salutari IT1265221B1 (it)

Priority Applications (2)

Application Number Priority Date Filing Date Title
IT93MI002489A IT1265221B1 (it) 1993-11-24 1993-11-24 Yogurt con componenti aventi funzioni salutari
EP94830003A EP0655202A1 (en) 1993-11-24 1994-01-11 Yogurt having healty components

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT93MI002489A IT1265221B1 (it) 1993-11-24 1993-11-24 Yogurt con componenti aventi funzioni salutari

Publications (3)

Publication Number Publication Date
ITMI932489A0 ITMI932489A0 (it) 1993-11-24
ITMI932489A1 ITMI932489A1 (it) 1995-05-24
IT1265221B1 true IT1265221B1 (it) 1996-10-31

Family

ID=11367249

Family Applications (1)

Application Number Title Priority Date Filing Date
IT93MI002489A IT1265221B1 (it) 1993-11-24 1993-11-24 Yogurt con componenti aventi funzioni salutari

Country Status (2)

Country Link
EP (1) EP0655202A1 (it)
IT (1) IT1265221B1 (it)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE19536900A1 (de) * 1995-10-04 1997-04-10 Karlheinz Prof Dr Dr Schmidt Lebensmittel auf Milchbasis und seine Verwendung
WO2003003844A1 (en) * 2001-07-02 2003-01-16 Societe Des Produits Nestle S.A. Milk-based beverages
CN101720965A (zh) * 2004-04-05 2010-06-09 Fmc有限公司 Mcc/水胶体稳定剂和包含该稳定剂的可食用组合物
GR1008880B (el) * 2015-07-07 2016-10-19 Θεοδωρος Χρηστου Κουρελλας Μεθοδος παρασκευης γαλακτοκομικων προϊοντων με την προσθηκη εκχυλισματων φρουτων, φυτων και λαχανικων

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6236168A (ja) * 1985-08-12 1987-02-17 Tetsuyoshi Fukuoka ハ−ブ，野菜ジユ−ス混合ヨ−グルトドリンク
JPS63216432A (ja) * 1987-03-05 1988-09-08 Nitto Electric Ind Co Ltd ヨ−グルト
JPH03277247A (ja) * 1990-03-27 1991-12-09 Morinaga & Co Ltd 薬用ニンジンを用いた食用素材の製造法
JP3075572B2 (ja) * 1991-02-18 2000-08-14 明治乳業株式会社 薬用ニンジンエキスの発酵飲料およびその製造方法

Also Published As

Publication number Publication date
EP0655202A1 (en) 1995-05-31
ITMI932489A0 (it) 1993-11-24
ITMI932489A1 (it) 1995-05-24

Similar Documents

Publication Publication Date Title
DK1484989T3 (da) Saftbaserede drikkevaresammensætninger
NZ331363A (en) Liquid oral compositions comprising a calcium compound and an acidulant
WO1992003939A3 (en) Fruit juice plus citrus fiber
MXPA03008306A (es) Productos aireados congelados.
MX9606122A (es) Tratamiento de vegetales.
ATE208567T1 (de) Speiseeis mit weichen beigaben
ZA200208768B (en) Tryptophan source from plants and uses therefor.
Mihalev et al. Classification of fruit juices
BR0312848A (pt) Método para produção de bebida de água de coco e bebidas de suco misturado com água de coco
IT1265221B1 (it) Yogurt con componenti aventi funzioni salutari
ATE161574T1 (de) Alkoholisches getränk
PE86999A1 (es) Crema lactica uht o esterilizada
Jolayemi et al. Assessment of nutrient and storage stabilizing potential of ginger and garlic on composite fruit smoothies
Levaj et al. Gel strength and sensory attributes of fig (Ficus carica) jams and preserves as influenced by ripeness
TNSN05132A1 (en) Papaya puree and the use of the same
ATE200954T1 (de) Ein natürlicher und gesunder saft
MD80C2 (ro) Suc cu miez
RU93005482A (ru) Способ производства коктейля из плодово-ягодных соков
UA31963A (uk) Напій для дитячого харчування
CN105379812A (zh) 一种水果蛋糕
UA29054A (uk) Лікувально-профілактичний напій для дитячого харчування
KR940003986B1 (ko) 당근을 주원료로 한 건강식품
GEU2000625Y (en) Caramel
DE29802584U1 (de) Joghurterzeugnis mit Gemüsezubereitung
MD81C2 (ro) Băutură nealcoolică

Legal Events

Date Code Title Description
0001 Granted
TA Fee payment date (situation as of event date), data collected since 19931001

Effective date: 19971125