IN2006MU00214A - - Google Patents
Download PDFInfo
- Publication number
- IN2006MU00214A IN2006MU00214A IN214MU2006A IN2006MU00214A IN 2006MU00214 A IN2006MU00214 A IN 2006MU00214A IN 214MU2006 A IN214MU2006 A IN 214MU2006A IN 2006MU00214 A IN2006MU00214 A IN 2006MU00214A
- Authority
- IN
- India
- Prior art keywords
- species
- lactobacillus
- count
- develop
- growth
- Prior art date
Links
- 241000894007 species Species 0.000 abstract 4
- 241000186660 Lactobacillus Species 0.000 abstract 3
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 abstract 2
- 239000001963 growth medium Substances 0.000 abstract 2
- 229940039696 lactobacillus Drugs 0.000 abstract 2
- 241000894006 Bacteria Species 0.000 abstract 1
- 241000588724 Escherichia coli Species 0.000 abstract 1
- 244000199866 Lactobacillus casei Species 0.000 abstract 1
- 150000001413 amino acids Chemical class 0.000 abstract 1
- 239000003242 anti bacterial agent Substances 0.000 abstract 1
- 239000003833 bile salt Substances 0.000 abstract 1
- 229940093761 bile salts Drugs 0.000 abstract 1
- 230000003115 biocidal effect Effects 0.000 abstract 1
- 230000001364 causal effect Effects 0.000 abstract 1
- 238000012258 culturing Methods 0.000 abstract 1
- 208000015181 infectious disease Diseases 0.000 abstract 1
- 230000003902 lesion Effects 0.000 abstract 1
- 229910052757 nitrogen Inorganic materials 0.000 abstract 1
- 239000006041 probiotic Substances 0.000 abstract 1
- 230000000529 probiotic effect Effects 0.000 abstract 1
- 235000018291 probiotics Nutrition 0.000 abstract 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
- A61K35/66—Microorganisms or materials therefrom
- A61K35/74—Bacteria
- A61K35/741—Probiotics
- A61K35/744—Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
- A61K35/747—Lactobacilli, e.g. L. acidophilus or L. brevis
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
- A61K35/66—Microorganisms or materials therefrom
- A61K35/74—Bacteria
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
- A61P1/02—Stomatological preparations, e.g. drugs for caries, aphtae, periodontitis
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P31/00—Antiinfectives, i.e. antibiotics, antiseptics, chemotherapeutics
- A61P31/04—Antibacterial agents
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P43/00—Drugs for specific purposes, not provided for in groups A61P1/00-A61P41/00
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
- C12N1/205—Bacterial isolates
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
- C12R2001/00—Microorganisms ; Processes using microorganisms
- C12R2001/01—Bacteria or Actinomycetales ; using bacteria or Actinomycetales
- C12R2001/225—Lactobacillus
- C12R2001/245—Lactobacillus casei
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A50/00—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE in human health protection, e.g. against extreme weather
- Y02A50/30—Against vector-borne diseases, e.g. mosquito-borne, fly-borne, tick-borne or waterborne diseases whose impact is exacerbated by climate change
Landscapes
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Medicinal Chemistry (AREA)
- General Health & Medical Sciences (AREA)
- Organic Chemistry (AREA)
- Microbiology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Zoology (AREA)
- Pharmacology & Pharmacy (AREA)
- Animal Behavior & Ethology (AREA)
- Wood Science & Technology (AREA)
- Public Health (AREA)
- Veterinary Medicine (AREA)
- Genetics & Genomics (AREA)
- Biotechnology (AREA)
- Mycology (AREA)
- Biochemistry (AREA)
- Molecular Biology (AREA)
- Epidemiology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Tropical Medicine & Parasitology (AREA)
- Virology (AREA)
- Biomedical Technology (AREA)
- General Chemical & Material Sciences (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- General Engineering & Computer Science (AREA)
- Oncology (AREA)
- Communicable Diseases (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Cosmetics (AREA)
- Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
- Agricultural Chemicals And Associated Chemicals (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
There has been effort to develop a lactobacillus that would be useful as a probiotic, and to develop a lactobacillus which would colonize and proliferate in lesions of infection, eliminating the causal bacteria. This problem was resolved by developing a Lactobacillus casei species having the following key properties. (1) The species can be grown in the presence of any of one to four amino acids as a nitrogen source necessary for growth. (2) When a growth-promoting culture medium is inoculated with the species and Escherichia coli in the same count and subjected to anaerobic mixed culturing at 37°C, the final count of lactobacilli is 50% or more of the coliform count. (3) Upon cultivation in an appropriate culture medium, the final pH value is 4.0 or below, and the highest acidity is 1.5% or more. (4) The species is resistant to 5% bile salts. (5) The species produces an antibiotic.
Priority Applications (6)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2008554911A JP4772129B2 (en) | 2006-02-16 | 2007-02-19 | Method and apparatus for generating a white underbase and generating appropriately modified separations for printing on non-white colored backgrounds |
| EP07736530.2A EP2007582B1 (en) | 2006-02-16 | 2007-02-19 | Method and apparatus for generating white underbase and generating suitably modified separations for printing on colored background other than white |
| US11/919,305 US9036227B2 (en) | 2006-02-16 | 2007-02-19 | Method and apparatus for generating white underbase and generating suitably modified separations for printing on colored background other than white |
| PCT/IN2007/000067 WO2007099554A2 (en) | 2006-02-16 | 2007-02-19 | Method and apparatus for generating white underbase and generating suitably modified separations for printing on colored background other than white |
| KR1020077029769A KR20080107243A (en) | 2006-02-16 | 2007-02-19 | Method and apparatus for creating white underbase with suitably modified separation compartments for printing on a background that is not white |
| AU2007220120A AU2007220120B2 (en) | 2006-02-16 | 2007-02-19 | Method and apparatus for generating white underbase and generating suitably modified separations for printing on colored background other than white |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2003203802 | 2003-07-30 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| IN2006MU00214A true IN2006MU00214A (en) | 2007-06-15 |
Family
ID=34113630
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| IN214MU2006 IN2006MU00214A (en) | 2003-07-30 | 2006-02-16 |
Country Status (18)
| Country | Link |
|---|---|
| US (1) | US7863033B2 (en) |
| EP (1) | EP1661982B1 (en) |
| JP (1) | JP4661593B2 (en) |
| KR (1) | KR100763257B1 (en) |
| CN (1) | CN1842588B (en) |
| AT (1) | ATE442154T1 (en) |
| AU (1) | AU2004261832B2 (en) |
| BR (1) | BRPI0413008B8 (en) |
| CA (1) | CA2534013C (en) |
| DE (1) | DE602004023098D1 (en) |
| ES (1) | ES2332411T3 (en) |
| HR (1) | HRP20090583T1 (en) |
| IN (1) | IN2006MU00214A (en) |
| MX (1) | MXPA06001167A (en) |
| RU (1) | RU2340669C2 (en) |
| UA (1) | UA88271C2 (en) |
| WO (1) | WO2005012503A1 (en) |
| ZA (1) | ZA200600866B (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109549213A (en) * | 2011-10-06 | 2019-04-02 | 雀巢产品技术援助有限公司 | Edible plate object containing microorganism |
Families Citing this family (12)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101525633B (en) * | 2009-04-13 | 2012-01-04 | 天津科技大学 | Method for preparing plant pathomycete zymotic fluid produced by lactobacillus |
| JP5612870B2 (en) * | 2010-02-26 | 2014-10-22 | コンビ株式会社 | Composition having pressure ulcer improving action |
| RU2465322C2 (en) * | 2010-12-09 | 2012-10-27 | Российская Федерация, от имени которой выступает Министерство образования и науки Российской Федерации (Минобрнауки России) | BACTERIAL STRAIN Lactobacillus casei/paracasei VGNKI 10,02,62 DEP USED TO PREPARE PROBIOTIC ADDITIVE |
| WO2014209912A1 (en) | 2013-06-27 | 2014-12-31 | Starbucks Corporation D/B/A Starbucks Coffee Company | Biopreservation methods for beverages and other foods |
| CN104293691B (en) * | 2014-06-13 | 2017-09-19 | 杨雄 | One plant can reduce the biological agent of drug-fast lactobacillus acidophilus and its preparation |
| JP5703513B1 (en) * | 2014-11-05 | 2015-04-22 | 沖縄ハム総合食品株式会社 | Novel lactic acid strain and fermentation composition and fermentation extract thereof |
| CN105362297B (en) * | 2015-09-22 | 2019-03-08 | 福建贝迪药业有限公司 | A kind of compound micro-ecological preparation and preparation method thereof for prevention and control chick enteropathogenic |
| US10363279B2 (en) * | 2016-02-20 | 2019-07-30 | Nubiome, Inc. | Treatment and prophylaxis for neurological conditions and diseases |
| BE1024189B1 (en) | 2016-10-28 | 2017-12-05 | Yun NV | SPRAYER WITH BACTERIAL SPECIES |
| WO2018172537A1 (en) * | 2017-03-23 | 2018-09-27 | Universiteit Antwerpen | A novel probiotic lactobacillus casei strain and its uses |
| JPWO2019216438A1 (en) * | 2018-05-11 | 2021-05-20 | 株式会社ジーンテクノサイエンス | Periodontal disease therapeutic agent containing culture supernatant of mesenchymal cells |
| CN109943507B (en) * | 2019-03-26 | 2021-08-17 | 中国兽医药品监察所 | A kind of preparation method and application of veterinary A-type Clostridium perfringens toxoid |
Family Cites Families (15)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS4716791B1 (en) * | 1968-10-20 | 1972-05-17 | ||
| JPS52102419A (en) | 1976-02-23 | 1977-08-27 | Seikenkai | Lactic acid producing bacillus preparation |
| GB1585863A (en) | 1977-08-24 | 1981-03-11 | Seiken Kai Foundational Juridi | Pharmaceutical lactobacillus preparations |
| DE2738652C3 (en) | 1977-08-26 | 1981-02-19 | Seiken Kai Foundation Juridical Person, Tondabayashi, Osaka (Japan) | Lactobacillus Preparation And Its Use In Fighting Bacterial Infection And Inflammation |
| FR2400901A1 (en) | 1977-08-26 | 1979-03-23 | Seiken Kai Foundational Juridi | Lactobacillus preparation for treating inflammatory diseases - obtd. by cultivating Lactobacillus strain in nutrient medium contg. sulphur, nitrogen and carbon cpds. |
| JPS55113718A (en) * | 1979-02-27 | 1980-09-02 | Yakult Honsha Co Ltd | Antitumor agent |
| US4579740A (en) * | 1983-07-11 | 1986-04-01 | Microlife Technics, Inc. | Fermentation method using a selected lactobacillus |
| JP3958456B2 (en) | 1998-12-25 | 2007-08-15 | 高梨乳業株式会社 | Functional food and drink with serum lipid improving effect |
| JP2000217566A (en) * | 1999-01-25 | 2000-08-08 | Bhph Co Ltd | Culture medium for lactobacillus clearans and storage of strain thereof |
| JP4193269B2 (en) * | 1999-03-04 | 2008-12-10 | ビーエイチピーエイチ カンパニーリミテッド | New biological purification active lactic acid bacteria preparation |
| EP1038951A1 (en) | 1999-03-23 | 2000-09-27 | Societe Des Produits Nestle S.A. | Synthetic medium for cultivating lactobacillus and/or bifidobacteria |
| ATE272320T1 (en) | 1999-04-30 | 2004-08-15 | Nestle Sa | INCREASED GROWTH OF LACTIC ACID BACTERIA IN MILK |
| JP4193330B2 (en) * | 2000-05-24 | 2008-12-10 | ビーエイチピーエイチ カンパニーリミテッド | Novel infectious disease lactic acid bacterium and lactic acid bacterium preparation mainly composed of lactic acid bacterium |
| KR100419132B1 (en) * | 2000-12-29 | 2004-02-18 | 조성근 | Lactobacillus paracasei subsp. paracasei CSK 01 |
| JP4528472B2 (en) * | 2001-11-29 | 2010-08-18 | ビオフェルミン製薬株式会社 | Preventive or therapeutic agent for periodontal disease |
-
2004
- 2004-07-27 AT AT04770950T patent/ATE442154T1/en not_active IP Right Cessation
- 2004-07-27 KR KR20067002032A patent/KR100763257B1/en not_active Expired - Fee Related
- 2004-07-27 WO PCT/JP2004/010639 patent/WO2005012503A1/en not_active Ceased
- 2004-07-27 EP EP04770950A patent/EP1661982B1/en not_active Expired - Lifetime
- 2004-07-27 RU RU2006106279/13A patent/RU2340669C2/en not_active IP Right Cessation
- 2004-07-27 UA UAA200602009A patent/UA88271C2/en unknown
- 2004-07-27 HR HR20090583T patent/HRP20090583T1/en unknown
- 2004-07-27 US US10/566,085 patent/US7863033B2/en active Active
- 2004-07-27 BR BRPI0413008A patent/BRPI0413008B8/en not_active IP Right Cessation
- 2004-07-27 CA CA2534013A patent/CA2534013C/en not_active Expired - Fee Related
- 2004-07-27 AU AU2004261832A patent/AU2004261832B2/en not_active Ceased
- 2004-07-27 ZA ZA200600866A patent/ZA200600866B/en unknown
- 2004-07-27 JP JP2005512490A patent/JP4661593B2/en not_active Expired - Lifetime
- 2004-07-27 ES ES04770950T patent/ES2332411T3/en not_active Expired - Lifetime
- 2004-07-27 DE DE602004023098T patent/DE602004023098D1/en not_active Expired - Lifetime
- 2004-07-27 CN CN2004800223610A patent/CN1842588B/en not_active Expired - Lifetime
-
2006
- 2006-01-30 MX MXPA06001167 patent/MXPA06001167A/en active IP Right Grant
- 2006-02-16 IN IN214MU2006 patent/IN2006MU00214A/en unknown
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109549213A (en) * | 2011-10-06 | 2019-04-02 | 雀巢产品技术援助有限公司 | Edible plate object containing microorganism |
Also Published As
| Publication number | Publication date |
|---|---|
| KR100763257B1 (en) | 2007-10-04 |
| CN1842588A (en) | 2006-10-04 |
| JPWO2005012503A1 (en) | 2007-09-27 |
| ATE442154T1 (en) | 2009-09-15 |
| JP4661593B2 (en) | 2011-03-30 |
| EP1661982A4 (en) | 2007-03-14 |
| WO2005012503A1 (en) | 2005-02-10 |
| EP1661982A1 (en) | 2006-05-31 |
| US20080293126A1 (en) | 2008-11-27 |
| US7863033B2 (en) | 2011-01-04 |
| BRPI0413008B8 (en) | 2021-05-25 |
| BRPI0413008A (en) | 2006-10-17 |
| RU2340669C2 (en) | 2008-12-10 |
| AU2004261832A1 (en) | 2005-02-10 |
| DE602004023098D1 (en) | 2009-10-22 |
| RU2006106279A (en) | 2006-08-27 |
| HRP20090583T1 (en) | 2009-12-31 |
| CN1842588B (en) | 2010-09-29 |
| CA2534013C (en) | 2010-11-02 |
| AU2004261832B2 (en) | 2007-10-04 |
| BRPI0413008B1 (en) | 2017-06-20 |
| ZA200600866B (en) | 2007-04-25 |
| EP1661982B1 (en) | 2009-09-09 |
| CA2534013A1 (en) | 2005-02-10 |
| KR20060037412A (en) | 2006-05-03 |
| MXPA06001167A (en) | 2006-10-30 |
| HK1095605A1 (en) | 2007-05-11 |
| UA88271C2 (en) | 2009-10-12 |
| ES2332411T3 (en) | 2010-02-04 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| Tharmaraj et al. | Selective enumeration of Lactobacillus delbrueckii ssp. bulgaricus, Streptococcus thermophilus, Lactobacillus acidophilus, bifidobacteria, Lactobacillus casei, Lactobacillus rhamnosus, and propionibacteria | |
| IN2006MU00214A (en) | ||
| WO2008099544A1 (en) | Novel lactic acid bacteria | |
| AU2002350530A1 (en) | Composition comprising a lactobacillus pentosus strain and uses thereof | |
| WO2002039825A3 (en) | Mixed cultures for improved fermentation and aerobic stability of silage | |
| Slyvka et al. | Strains of lactic acid bacteria isolated from traditional Carpathian cheeses | |
| CA2291878A1 (en) | Lactic acid bacterial starter cultures and compositions thereof | |
| Çetin et al. | Monitoring probiotic properties and safety evaluation of antilisterial Enterococcus faecium strains with cholesterol-lowering potential from raw Cow's milk | |
| KR100902396B1 (en) | Microbial cultivation method using sterile nutrient composition and its microorganism growth substrate | |
| NO20053462L (en) | Nutritional formulation acidified with lactic acid | |
| KR20190006739A (en) | Oral pathogen inhibiting composition comprising lactobacillus reuteri cs 132 (kctc 11452bp) or a culture thereof | |
| Lourens-Hattingh et al. | Survival of probiotic bacteria in South African commercial bio-yogurt | |
| NZ599175A (en) | Antibiotic compounds | |
| Mahmmoud | Comparison of preservation methods of staphylococcus aureus and escherichia coli bacteria | |
| KR20140117188A (en) | Novel strains Lactobacillus plantarum K154 with high gamma-aminobutyric acid activity | |
| Njoki et al. | Probiotic potential of lactic acid bacteria isolated from coconut (Cocos nucifera) Wine (Mnazi) in Kenya | |
| Annamalai et al. | Enterocin from Enterococcus faecium isolated from mangrove environment | |
| WO2006132944A3 (en) | Probiotic system for aquaculture | |
| Honi et al. | Enzymatic activity and antibiotic resistance profile of Lactobacillus paracasei ssp. paracasei-1 isolated from regional yogurts of Bangladesh | |
| KR20140092533A (en) | Water quality improve material consisting of specific microbe for ornamental fish | |
| EP2069475B1 (en) | Culture media formulations for industrial application | |
| EP4166646A1 (en) | Method for isolating lactic acid bacteria (lab) from complex samples | |
| Heshmatipour et al. | Antibacterial activity lactic acid bacteria (LAB) isolated native yogurt against ESBL producing E. coli causing urinary tract infection (UTI) | |
| KR102099500B1 (en) | Composition of media for culturing and detecting E. coli and method for producing the same | |
| Al-Jumaily et al. | Optimal conditions for acidocin production from Lactobacillus acidophilus isolate |