GB0800674D0 - Production of consumable products - Google Patents
Production of consumable productsInfo
- Publication number
- GB0800674D0 GB0800674D0 GB0800674A GB0800674A GB0800674D0 GB 0800674 D0 GB0800674 D0 GB 0800674D0 GB 0800674 A GB0800674 A GB 0800674A GB 0800674 A GB0800674 A GB 0800674A GB 0800674 D0 GB0800674 D0 GB 0800674D0
- Authority
- GB
- United Kingdom
- Prior art keywords
- production
- consumable products
- consumable
- products
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Ceased
Links
Priority Applications (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB0800674A GB0800674D0 (en) | 2008-01-15 | 2008-01-15 | Production of consumable products |
| PCT/EP2009/050346 WO2009090180A2 (en) | 2008-01-15 | 2009-01-14 | Production of consumable products |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB0800674A GB0800674D0 (en) | 2008-01-15 | 2008-01-15 | Production of consumable products |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| GB0800674D0 true GB0800674D0 (en) | 2008-02-20 |
Family
ID=39144945
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB0800674A Ceased GB0800674D0 (en) | 2008-01-15 | 2008-01-15 | Production of consumable products |
Country Status (2)
| Country | Link |
|---|---|
| GB (1) | GB0800674D0 (en) |
| WO (1) | WO2009090180A2 (en) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE102010023749A1 (en) * | 2010-06-14 | 2011-12-15 | Evonik Degussa Gmbh | Cell and process for the preparation of resveratrol |
| CN102605007A (en) * | 2012-03-05 | 2012-07-25 | 张家界湘汇生物有限责任公司 | Method for improving content of resveratrol in grapes by two-step microbial conversion method |
Family Cites Families (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| ITMI20050172A1 (en) * | 2005-02-08 | 2006-08-09 | Consiglio Nazionale Ricerche | PROCEDURE TO PREVENT THE MICROBIOLOGICAL ALTERATION OF OVEN PRODUCTS |
| GB0503657D0 (en) * | 2005-02-22 | 2005-03-30 | Fluxome Sciences As | Metabolically engineered cells for the production of resveratrol or an oligomeric or glycosidically-bound derivative thereof |
| WO2006124999A2 (en) * | 2005-05-19 | 2006-11-23 | E. I. Du Pont De Nemours And Company | Method for the production of resveratrol in a recombinant bacterial host cell |
| GB0614442D0 (en) * | 2006-07-20 | 2006-08-30 | Fluxome Sciences As | Metabolically engineered cells for the production of pinosylvin |
-
2008
- 2008-01-15 GB GB0800674A patent/GB0800674D0/en not_active Ceased
-
2009
- 2009-01-14 WO PCT/EP2009/050346 patent/WO2009090180A2/en not_active Ceased
Also Published As
| Publication number | Publication date |
|---|---|
| WO2009090180A3 (en) | 2009-09-17 |
| WO2009090180A2 (en) | 2009-07-23 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| AT | Applications terminated before publication under section 16(1) |