GB0624561D0 - A cost-effective process for preparing agarose from gracilaris spp - Google Patents
A cost-effective process for preparing agarose from gracilaris sppInfo
- Publication number
- GB0624561D0 GB0624561D0 GBGB0624561.7A GB0624561A GB0624561D0 GB 0624561 D0 GB0624561 D0 GB 0624561D0 GB 0624561 A GB0624561 A GB 0624561A GB 0624561 D0 GB0624561 D0 GB 0624561D0
- Authority
- GB
- United Kingdom
- Prior art keywords
- gracilaris
- spp
- cost
- effective process
- preparing agarose
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
- 229920000936 Agarose Polymers 0.000 title 1
- 238000004519 manufacturing process Methods 0.000 title 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B37/00—Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
- C08B37/0006—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid
- C08B37/0036—Galactans; Derivatives thereof
- C08B37/0039—Agar; Agarose, i.e. D-galactose, 3,6-anhydro-D-galactose, methylated, sulfated, e.g. from the red algae Gelidium and Gracilaria; Agaropectin; Derivatives thereof, e.g. Sepharose, i.e. crosslinked agarose
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/04—Polysaccharides, i.e. compounds containing more than five saccharide radicals attached to each other by glycosidic bonds
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P20/00—Technologies relating to chemical industry
- Y02P20/10—Process efficiency
- Y02P20/133—Renewable energy sources, e.g. sunlight
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Organic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Medicinal Chemistry (AREA)
- Polymers & Plastics (AREA)
- Materials Engineering (AREA)
- Molecular Biology (AREA)
- Microbiology (AREA)
- Genetics & Genomics (AREA)
- General Engineering & Computer Science (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Chemical & Material Sciences (AREA)
- Biotechnology (AREA)
- Polysaccharides And Polysaccharide Derivatives (AREA)
- Edible Seaweed (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| PCT/IB2004/001792 WO2005118830A1 (en) | 2004-06-03 | 2004-06-03 | A cost-effective process for preparing agarose from gracilaria spp. |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| GB0624561D0 true GB0624561D0 (en) | 2007-01-17 |
| GB2429209A GB2429209A (en) | 2007-02-21 |
Family
ID=34957898
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB0624561A Withdrawn GB2429209A (en) | 2004-06-03 | 2004-06-03 | A cost-effective process for preparing agarose from gracilaria spp |
Country Status (7)
| Country | Link |
|---|---|
| JP (1) | JP2008501816A (en) |
| CN (1) | CN1993474A (en) |
| AU (1) | AU2004320343A1 (en) |
| CA (1) | CA2569495A1 (en) |
| GB (1) | GB2429209A (en) |
| RU (1) | RU2381276C2 (en) |
| WO (1) | WO2005118830A1 (en) |
Families Citing this family (13)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101138414B (en) * | 2007-10-22 | 2011-11-30 | 天津科技大学 | A method for simultaneously extracting phycoerythrin and agar from asparagus and other gelatin-containing seaweeds |
| CN102439047B (en) * | 2009-03-24 | 2014-05-07 | 科学与工业研究会 | Process for the preparation of agarose polymer from seaweed extractive |
| CN101891835B (en) * | 2010-07-26 | 2012-08-22 | 华侨大学 | Method for separating and preparing agarose from agar by using polyethylene glycol precipitation method |
| CN102775524A (en) * | 2011-05-12 | 2012-11-14 | 高金华 | Method for directly producing agarose from alga |
| CN102775815B (en) * | 2012-08-06 | 2014-03-26 | 青岛德慧海洋生物科技有限公司 | Preparation method of gel additives with controllable slow release |
| CN102964469B (en) * | 2012-10-08 | 2014-12-10 | 福建省绿麒食品胶体有限公司 | Ultrasound-assisted preparation method of high strength Gracilaria agar |
| KR101875115B1 (en) * | 2017-06-30 | 2018-07-10 | 농업회사법인 주식회사 오션푸드코리아 | Manufacturing method for hydrogel foam using agarose form seaweed |
| CN109054053B (en) * | 2018-06-28 | 2020-12-25 | 福建天源兴达生物科技有限公司 | Processing technology of agar with high gel strength |
| US20220007701A1 (en) * | 2018-11-16 | 2022-01-13 | Sea6 Energy Private Limited | Plant based gelling fibre, method and application thereof |
| CN109503729A (en) * | 2018-12-12 | 2019-03-22 | 湖南医药学院 | A method of extracting polysaccharide |
| CN112175110B (en) * | 2020-09-18 | 2022-10-04 | 福建省绿麒食品胶体有限公司 | Preparation method of agar glue solution |
| JP7333980B2 (en) * | 2021-03-31 | 2023-08-28 | 伊那食品工業株式会社 | Low strength highly viscous agar |
| JP7350271B1 (en) | 2022-08-10 | 2023-09-26 | 伊那食品工業株式会社 | Agar-containing foods and quality improvers |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS4885761A (en) * | 1972-02-14 | 1973-11-13 | ||
| SU1465008A1 (en) * | 1986-06-02 | 1989-03-15 | Одесский Инженерно-Строительный Институт | Method of producing jelly maker from red algae |
| RU2189990C1 (en) * | 2001-04-05 | 2002-09-27 | Государственное унитарное предприятие Тихоокеанский научно-исследовательский рыбохозяйственный центр | Method of preparing highly purified agar and agarose from red alga ahnfeltia tobuchinskaya |
-
2004
- 2004-06-03 WO PCT/IB2004/001792 patent/WO2005118830A1/en not_active Ceased
- 2004-06-03 CA CA002569495A patent/CA2569495A1/en not_active Abandoned
- 2004-06-03 RU RU2006146982/13A patent/RU2381276C2/en not_active IP Right Cessation
- 2004-06-03 CN CNA200480043673XA patent/CN1993474A/en active Pending
- 2004-06-03 AU AU2004320343A patent/AU2004320343A1/en not_active Abandoned
- 2004-06-03 JP JP2007514150A patent/JP2008501816A/en not_active Withdrawn
- 2004-06-03 GB GB0624561A patent/GB2429209A/en not_active Withdrawn
Also Published As
| Publication number | Publication date |
|---|---|
| GB2429209A (en) | 2007-02-21 |
| WO2005118830A1 (en) | 2005-12-15 |
| RU2381276C2 (en) | 2010-02-10 |
| RU2006146982A (en) | 2008-07-20 |
| CN1993474A (en) | 2007-07-04 |
| AU2004320343A1 (en) | 2005-12-15 |
| CA2569495A1 (en) | 2005-12-15 |
| JP2008501816A (en) | 2008-01-24 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| WAP | Application withdrawn, taken to be withdrawn or refused ** after publication under section 16(1) |