GB0623114D0 - Food products - Google Patents
Food productsInfo
- Publication number
- GB0623114D0 GB0623114D0 GBGB0623114.6A GB0623114A GB0623114D0 GB 0623114 D0 GB0623114 D0 GB 0623114D0 GB 0623114 A GB0623114 A GB 0623114A GB 0623114 D0 GB0623114 D0 GB 0623114D0
- Authority
- GB
- United Kingdom
- Prior art keywords
- food products
- food
- products
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
- 235000013305 food Nutrition 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/75—Coating with a layer, stuffing, laminating, binding or compressing of original fish pieces
-
- A23L1/0534—
-
- A23L1/212—
-
- A23L1/216—
-
- A23L1/3255—
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/70—Comminuted, e.g. emulsified, fish products; Processed products therefrom such as pastes, reformed or compressed products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
- A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
- A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
- A23L19/13—Mashed potato products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/262—Cellulose; Derivatives thereof, e.g. ethers
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/275—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of animal origin, e.g. chitin
- A23L29/281—Proteins, e.g. gelatin or collagen
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
- A23P30/10—Moulding
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Zoology (AREA)
- Marine Sciences & Fisheries (AREA)
- Dispersion Chemistry (AREA)
- Manufacturing & Machinery (AREA)
- Meat, Egg Or Seafood Products (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB0623114A GB2444020A (en) | 2006-11-21 | 2006-11-21 | Food product comprising non-ionic cellulose ether |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB0623114A GB2444020A (en) | 2006-11-21 | 2006-11-21 | Food product comprising non-ionic cellulose ether |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| GB0623114D0 true GB0623114D0 (en) | 2006-12-27 |
| GB2444020A GB2444020A (en) | 2008-05-28 |
Family
ID=37605594
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB0623114A Withdrawn GB2444020A (en) | 2006-11-21 | 2006-11-21 | Food product comprising non-ionic cellulose ether |
Country Status (1)
| Country | Link |
|---|---|
| GB (1) | GB2444020A (en) |
Families Citing this family (23)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103619884B (en) | 2011-06-14 | 2016-06-29 | 陶氏环球技术有限责任公司 | Food compositions including cellulose ether |
| KR101870987B1 (en) | 2011-09-22 | 2018-06-26 | 롯데정밀화학 주식회사 | Phosphate-free processed food of meat and method of manufacturing the same |
| RU2474286C1 (en) * | 2011-10-21 | 2013-02-10 | Олег Иванович Квасенков | Method for production of preserves "fish-and-vegetable cutlets in tomato sauce" |
| RU2511051C1 (en) * | 2012-11-27 | 2014-04-10 | Олег Иванович Квасенков | Method for production of preserves "fried cutlets in chilean sauce" |
| RU2507948C1 (en) * | 2012-11-27 | 2014-02-27 | Олег Иванович Квасенков | Method for production of preserves "fried cutlets in chilean sauce" |
| RU2506849C1 (en) * | 2012-11-27 | 2014-02-20 | Олег Иванович Квасенков | Method for production of preserves "fried cutlets in chilean sauce" |
| RU2508808C1 (en) * | 2012-11-27 | 2014-03-10 | Олег Иванович Квасенков | Method for production of preserves "fried cutlets in chilean sauce" |
| RU2511047C1 (en) * | 2012-11-27 | 2014-04-10 | Олег Иванович Квасенков | Method for production of preserves "fried cutlets in chilean sauce" |
| RU2507947C1 (en) * | 2012-11-27 | 2014-02-27 | Олег Иванович Квасенков | Method for production of preserves "fried cutlets in chilean sauce" |
| RU2511401C1 (en) * | 2012-11-27 | 2014-04-10 | Олег Иванович Квасенков | Method for production of preserves "fried cutlets in chilean sauce" |
| RU2511398C1 (en) * | 2012-11-27 | 2014-04-10 | Олег Иванович Квасенков | Method for production of preserves "fried cutlets in chilean sauce" |
| RU2503309C1 (en) * | 2012-11-27 | 2014-01-10 | Олег Иванович Квасенков | Method for production of preserves "fried cutlets in chilean sauce" |
| RU2503308C1 (en) * | 2012-11-27 | 2014-01-10 | Олег Иванович Квасенков | Method for production of preserves "fried cutlets in chilean sauce" |
| RU2508809C1 (en) * | 2012-11-27 | 2014-03-10 | Олег Иванович Квасенков | Method for production of preserves "fried cutlets in chilean sauce" |
| RU2507946C1 (en) * | 2012-11-27 | 2014-02-27 | Олег Иванович Квасенков | Method for production of preserves "fried cutlets in chilean sauce" |
| RU2507951C1 (en) * | 2012-11-27 | 2014-02-27 | Олег Иванович Квасенков | Method for production of preserves "fried cutlets in chilean sauce" |
| RU2511397C1 (en) * | 2012-11-27 | 2014-04-10 | Олег Иванович Квасенков | Method for production of preserves "fried cutlets in chilean sauce" |
| RU2507953C1 (en) * | 2012-12-04 | 2014-02-27 | Олег Иванович Квасенков | Method for production of preserves "fried cutlets in chilean sauce" |
| RU2507952C1 (en) * | 2012-12-04 | 2014-02-27 | Олег Иванович Квасенков | Method for production of preserves "fried cutlets in chilean sauce" |
| RU2503311C1 (en) * | 2012-12-04 | 2014-01-10 | Олег Иванович Квасенков | Method for production of preserves "fried cutlets in chilean sauce" |
| CN104886415A (en) * | 2014-03-04 | 2015-09-09 | 赫尔克里士公司 | Food additive composition and preparation method thereof |
| IT201800004248A1 (en) * | 2018-04-05 | 2019-10-05 | PERFECTED FOOD | |
| BE1030676B1 (en) * | 2022-07-01 | 2024-01-29 | Meco Nv | METHOD OF MANUFACTURING FINGERFOOD AND OBTAINED FINGERFOOD |
Family Cites Families (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB845028A (en) * | 1957-01-11 | 1960-08-17 | Eugene Joel Rivoche | Frozen food patties and method of preparing same |
| US2887382A (en) * | 1957-01-11 | 1959-05-19 | Eugene J Rivoche | Method of preparing food products |
| DE1270385B (en) * | 1960-04-04 | 1968-06-12 | Rogers Brothers Company | Process for the production of shaped foods, fried or baked in fat or oil |
| JPS5922508B2 (en) * | 1979-09-25 | 1984-05-26 | 成和化成株式会社 | How to freeze food |
| EP0048533A1 (en) * | 1980-03-31 | 1982-03-31 | General Foods Corporation | Process for preparing meat analogs |
| JPS5815105B2 (en) * | 1981-02-02 | 1983-03-24 | 株式会社紀文 | How to obtain peelable food |
-
2006
- 2006-11-21 GB GB0623114A patent/GB2444020A/en not_active Withdrawn
Also Published As
| Publication number | Publication date |
|---|---|
| GB2444020A (en) | 2008-05-28 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| WAP | Application withdrawn, taken to be withdrawn or refused ** after publication under section 16(1) |