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GB0623114D0 - Food products - Google Patents

Food products

Info

Publication number
GB0623114D0
GB0623114D0 GBGB0623114.6A GB0623114A GB0623114D0 GB 0623114 D0 GB0623114 D0 GB 0623114D0 GB 0623114 A GB0623114 A GB 0623114A GB 0623114 D0 GB0623114 D0 GB 0623114D0
Authority
GB
United Kingdom
Prior art keywords
food products
food
products
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
GBGB0623114.6A
Other versions
GB2444020A (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
PERFECT POLYMERS SYSTEMS Ltd
Original Assignee
PERFECT POLYMERS SYSTEMS Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by PERFECT POLYMERS SYSTEMS Ltd filed Critical PERFECT POLYMERS SYSTEMS Ltd
Priority to GB0623114A priority Critical patent/GB2444020A/en
Publication of GB0623114D0 publication Critical patent/GB0623114D0/en
Publication of GB2444020A publication Critical patent/GB2444020A/en
Withdrawn legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L17/00Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/75Coating with a layer, stuffing, laminating, binding or compressing of original fish pieces
    • A23L1/0534
    • A23L1/212
    • A23L1/216
    • A23L1/3255
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L17/00Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/70Comminuted, e.g. emulsified, fish products; Processed products therefrom such as pastes, reformed or compressed products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/13Mashed potato products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/262Cellulose; Derivatives thereof, e.g. ethers
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/275Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of animal origin, e.g. chitin
    • A23L29/281Proteins, e.g. gelatin or collagen
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/10Moulding
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Zoology (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Dispersion Chemistry (AREA)
  • Manufacturing & Machinery (AREA)
  • Meat, Egg Or Seafood Products (AREA)
GB0623114A 2006-11-21 2006-11-21 Food product comprising non-ionic cellulose ether Withdrawn GB2444020A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB0623114A GB2444020A (en) 2006-11-21 2006-11-21 Food product comprising non-ionic cellulose ether

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB0623114A GB2444020A (en) 2006-11-21 2006-11-21 Food product comprising non-ionic cellulose ether

Publications (2)

Publication Number Publication Date
GB0623114D0 true GB0623114D0 (en) 2006-12-27
GB2444020A GB2444020A (en) 2008-05-28

Family

ID=37605594

Family Applications (1)

Application Number Title Priority Date Filing Date
GB0623114A Withdrawn GB2444020A (en) 2006-11-21 2006-11-21 Food product comprising non-ionic cellulose ether

Country Status (1)

Country Link
GB (1) GB2444020A (en)

Families Citing this family (23)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103619884B (en) 2011-06-14 2016-06-29 陶氏环球技术有限责任公司 Food compositions including cellulose ether
KR101870987B1 (en) 2011-09-22 2018-06-26 롯데정밀화학 주식회사 Phosphate-free processed food of meat and method of manufacturing the same
RU2474286C1 (en) * 2011-10-21 2013-02-10 Олег Иванович Квасенков Method for production of preserves "fish-and-vegetable cutlets in tomato sauce"
RU2511051C1 (en) * 2012-11-27 2014-04-10 Олег Иванович Квасенков Method for production of preserves "fried cutlets in chilean sauce"
RU2507948C1 (en) * 2012-11-27 2014-02-27 Олег Иванович Квасенков Method for production of preserves "fried cutlets in chilean sauce"
RU2506849C1 (en) * 2012-11-27 2014-02-20 Олег Иванович Квасенков Method for production of preserves "fried cutlets in chilean sauce"
RU2508808C1 (en) * 2012-11-27 2014-03-10 Олег Иванович Квасенков Method for production of preserves "fried cutlets in chilean sauce"
RU2511047C1 (en) * 2012-11-27 2014-04-10 Олег Иванович Квасенков Method for production of preserves "fried cutlets in chilean sauce"
RU2507947C1 (en) * 2012-11-27 2014-02-27 Олег Иванович Квасенков Method for production of preserves "fried cutlets in chilean sauce"
RU2511401C1 (en) * 2012-11-27 2014-04-10 Олег Иванович Квасенков Method for production of preserves "fried cutlets in chilean sauce"
RU2511398C1 (en) * 2012-11-27 2014-04-10 Олег Иванович Квасенков Method for production of preserves "fried cutlets in chilean sauce"
RU2503309C1 (en) * 2012-11-27 2014-01-10 Олег Иванович Квасенков Method for production of preserves "fried cutlets in chilean sauce"
RU2503308C1 (en) * 2012-11-27 2014-01-10 Олег Иванович Квасенков Method for production of preserves "fried cutlets in chilean sauce"
RU2508809C1 (en) * 2012-11-27 2014-03-10 Олег Иванович Квасенков Method for production of preserves "fried cutlets in chilean sauce"
RU2507946C1 (en) * 2012-11-27 2014-02-27 Олег Иванович Квасенков Method for production of preserves "fried cutlets in chilean sauce"
RU2507951C1 (en) * 2012-11-27 2014-02-27 Олег Иванович Квасенков Method for production of preserves "fried cutlets in chilean sauce"
RU2511397C1 (en) * 2012-11-27 2014-04-10 Олег Иванович Квасенков Method for production of preserves "fried cutlets in chilean sauce"
RU2507953C1 (en) * 2012-12-04 2014-02-27 Олег Иванович Квасенков Method for production of preserves "fried cutlets in chilean sauce"
RU2507952C1 (en) * 2012-12-04 2014-02-27 Олег Иванович Квасенков Method for production of preserves "fried cutlets in chilean sauce"
RU2503311C1 (en) * 2012-12-04 2014-01-10 Олег Иванович Квасенков Method for production of preserves "fried cutlets in chilean sauce"
CN104886415A (en) * 2014-03-04 2015-09-09 赫尔克里士公司 Food additive composition and preparation method thereof
IT201800004248A1 (en) * 2018-04-05 2019-10-05 PERFECTED FOOD
BE1030676B1 (en) * 2022-07-01 2024-01-29 Meco Nv METHOD OF MANUFACTURING FINGERFOOD AND OBTAINED FINGERFOOD

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB845028A (en) * 1957-01-11 1960-08-17 Eugene Joel Rivoche Frozen food patties and method of preparing same
US2887382A (en) * 1957-01-11 1959-05-19 Eugene J Rivoche Method of preparing food products
DE1270385B (en) * 1960-04-04 1968-06-12 Rogers Brothers Company Process for the production of shaped foods, fried or baked in fat or oil
JPS5922508B2 (en) * 1979-09-25 1984-05-26 成和化成株式会社 How to freeze food
EP0048533A1 (en) * 1980-03-31 1982-03-31 General Foods Corporation Process for preparing meat analogs
JPS5815105B2 (en) * 1981-02-02 1983-03-24 株式会社紀文 How to obtain peelable food

Also Published As

Publication number Publication date
GB2444020A (en) 2008-05-28

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Legal Events

Date Code Title Description
WAP Application withdrawn, taken to be withdrawn or refused ** after publication under section 16(1)