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FR2544603A1 - Egg-cup - Google Patents

Egg-cup Download PDF

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Publication number
FR2544603A1
FR2544603A1 FR8306638A FR8306638A FR2544603A1 FR 2544603 A1 FR2544603 A1 FR 2544603A1 FR 8306638 A FR8306638 A FR 8306638A FR 8306638 A FR8306638 A FR 8306638A FR 2544603 A1 FR2544603 A1 FR 2544603A1
Authority
FR
France
Prior art keywords
egg
cup
branches
transport
hole
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
FR8306638A
Other languages
French (fr)
Other versions
FR2544603B1 (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
BAINEE SERGE
Original Assignee
BAINEE SERGE
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by BAINEE SERGE filed Critical BAINEE SERGE
Priority to FR8306638A priority Critical patent/FR2544603B1/en
Publication of FR2544603A1 publication Critical patent/FR2544603A1/en
Application granted granted Critical
Publication of FR2544603B1 publication Critical patent/FR2544603B1/en
Expired legal-status Critical Current

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Classifications

    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47GHOUSEHOLD OR TABLE EQUIPMENT
    • A47G19/00Table service
    • A47G19/28Egg-cups; Openers for boiled eggs

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  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Meat, Egg Or Seafood Products (AREA)

Abstract

Egg-cup characterised in that it takes on the form of a stirrup having a hole 5 in its central part 1 and a notch 4 in the middle of the end of each of its lateral branches 2.

Description

La présente invention est relative à un coquetier plus particulièrement mais non exclusivement destiné aux collectivites. The present invention relates to an egg cup more particularly but not exclusively intended for communities.

Dans les collectivités, on sait que la distribution des repas pose de nombreux problèmes dont certains sont liés, notamment, au transport d'aliments particuliers et à la remise en température de ceux-ci préalablement à leur consommation
Ainsi, le transport et la remise en température des oeufs cuits à la coque sont particulièrement délicats.En effet, durant son transport dans des chariots usuels,l'oeuf roule dans l'assiette et le contact entre l'oeuf et cette dernière provoque une cuisson supplémentaire durant sa remise en température
Le coquetier de l'invention, qui remédie à ces inconvénients, est remarquable en ce qu'il affecte la forme d'un étrier présentant un trou au centre de sa partie médiane et une encoche au milieu de l'extrémité de chacune de ses branches latérales
Durant le transport; le coquetier repose sur l'assiette ou le plateau usuel par sa partie médiane et l'oeuf est posé en position couchée sur le berceau formé par les encoches prévues dans les branches latérales
Pour la consommation, le coquetier repose sur l'assiette ou le plateau par les extrémités de ses branches latérales qui forment quatre pieds et l'oeuf est partiellement engagéwen position verticale, dans le trou de la partie médiane.
In communities, we know that the distribution of meals poses many problems, some of which are linked, in particular, to the transport of particular foods and to reheating them before consumption.
The transport and reheating of boiled eggs is particularly delicate, in fact, during its transport in common trolleys, the egg rolls on the plate and contact between the egg and the latter causes additional cooking during reheating
The egg cup of the invention, which overcomes these drawbacks, is remarkable in that it assumes the shape of a stirrup having a hole in the center of its middle part and a notch in the middle of the end of each of its branches lateral
During the transport; the egg cup rests on the usual plate or tray by its middle part and the egg is placed in the supine position on the cradle formed by the notches provided in the lateral branches
For consumption, the egg cup rests on the plate or the tray by the ends of its lateral branches which form four feet and the egg is partially engaged in an upright position, in the hole in the middle part.

L'invention sera mieux comprise par la description qui va suivre, faite en se référant au dessin annexé à titre d'exemple indicatif seulement, sur lequel
La figure 1 est une vue en perspective montrant le coquetier en position de transport de l'oeuf;
La figure 2 est une vue en perspective le montrant dans la position permettant la consommation de l'oeuf
Les figures 3 et 4 sont des vues en coupe verticale montrant l'utilisation du coquetier selon chacune des positions décrites ci-dessus.
The invention will be better understood from the description which follows, made with reference to the accompanying drawing by way of indicative example only, in which
Figure 1 is a perspective view showing the egg cup in the egg transport position;
Figure 2 is a perspective view showing it in the position allowing consumption of the egg
Figures 3 and 4 are views in vertical section showing the use of the egg cup in each of the positions described above.

En se reportant au dessin, on voit que le coquetier affecte la forme d'un étrier comportant une partie médiane 1 et deux parties 2, latérales, rabattues du même coté à angle droit pour former des branches. Referring to the drawing, it can be seen that the egg cup assumes the shape of a stirrup comprising a middle part 1 and two side parts 2, folded down on the same side at a right angle to form branches.

L'extrémité 3 de chacune des branches 2 présente, au milieu de sa longueur, une encoche 4,à contour curviligne par exemple d formant en combinaison avec celle de l'autre branche un berceau dans lequel on place l'oeuf O en posi- tion couchée durant le transport ( figures 1 et 3) et durant egalament la remise en température
Il y a lieu de noter que les dimensions des branches 2 et celles des encoches 4 sont telles que l'oeuf O est maintenu au-dessus du ond F de l'assiette ou du plateau L'oeuf à réchauffer se trouve donc isolé de la chaleur transmiseà l'assiette ou au plateau
La partie médiane 1 présente un trou 5 dans lequel on peut poser l'oeuf après avoir retourné le coquetier pour qu'il repost sur l'assiette ou le plateau, par ses branches latérales
Ba entendu,la présente invention ne se limite pas au mode de réalisation décrit et représente mais s'étend, au contraire, à toutes variantes de formes et dimensions.
The end 3 of each of the branches 2 has, in the middle of its length, a notch 4, with curvilinear outline for example d forming in combination with that of the other branch a cradle in which the egg O is placed in posi- lying down during transport (Figures 1 and 3) and also during reheating
It should be noted that the dimensions of the branches 2 and those of the notches 4 are such that the egg O is kept above the wav F of the plate or the tray The egg to be heated is therefore isolated from the heat transferred to plate or tray
The middle part 1 has a hole 5 in which one can lay the egg after having turned the egg cup so that it repost on the plate or the tray, by its lateral branches
Ba understood, the present invention is not limited to the embodiment described and represents but extends, on the contrary, to all variants of shapes and dimensions.

C'est ainsi que le trou 5 peut avoir une forme polygo- nale, triangulaire par exemple. Thus the hole 5 can have a polygonal shape, triangular for example.

C'est ainsi encore, que les encoches peuvent avoir toutes autres formes que celle curviligne pourvu que l'oeuf puisse reposer dans chacune d'elles par deux points.  It is thus also, that the notches can have any other shape than that curvilinear provided that the egg can rest in each of them by two points.

Claims (1)

REVENDICATION CLAIM Coquetier caractérisé en ce qu'il affecte la forme d'un étrier présentant un trou (5) dans sa partie médiane (1) et une encoche (4) au milieu de l'extrémité de chacune de ses branches (2) latérales.  Egg cup characterized in that it assumes the shape of a stirrup having a hole (5) in its middle part (1) and a notch (4) in the middle of the end of each of its lateral branches (2).
FR8306638A 1983-04-22 1983-04-22 COQUETIER Expired FR2544603B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR8306638A FR2544603B1 (en) 1983-04-22 1983-04-22 COQUETIER

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR8306638A FR2544603B1 (en) 1983-04-22 1983-04-22 COQUETIER

Publications (2)

Publication Number Publication Date
FR2544603A1 true FR2544603A1 (en) 1984-10-26
FR2544603B1 FR2544603B1 (en) 1986-08-14

Family

ID=9288121

Family Applications (1)

Application Number Title Priority Date Filing Date
FR8306638A Expired FR2544603B1 (en) 1983-04-22 1983-04-22 COQUETIER

Country Status (1)

Country Link
FR (1) FR2544603B1 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2595229A1 (en) * 1986-03-06 1987-09-11 Guignard Marie Transverse-type egg-cup, receiving the egg in its lying position

Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1346283A (en) * 1919-07-12 1920-07-13 Sterling Specialties Mfg Compa Egg-boiling rack
FR532942A (en) * 1921-03-29 1922-02-15 Egg cup
FR759049A (en) * 1933-08-01 1934-01-27 Device for poaching eggs
US2433957A (en) * 1945-02-07 1948-01-06 James H Millholland Handling holder for opening eggs
DE2064763A1 (en) * 1970-01-01 1971-07-08 Becker, Charles August, Croydon, Surrey (Großbritannien) Device for easier opening of eggs cooked in their shell
DE7311841U (en) * 1973-09-06 Punde H Egg plate for serving boiled eggs
DE7702973U1 (en) * 1977-02-02 1977-05-18 Wuester, Hans, 8000 Muenchen EGG garnish device

Patent Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE7311841U (en) * 1973-09-06 Punde H Egg plate for serving boiled eggs
US1346283A (en) * 1919-07-12 1920-07-13 Sterling Specialties Mfg Compa Egg-boiling rack
FR532942A (en) * 1921-03-29 1922-02-15 Egg cup
FR759049A (en) * 1933-08-01 1934-01-27 Device for poaching eggs
US2433957A (en) * 1945-02-07 1948-01-06 James H Millholland Handling holder for opening eggs
DE2064763A1 (en) * 1970-01-01 1971-07-08 Becker, Charles August, Croydon, Surrey (Großbritannien) Device for easier opening of eggs cooked in their shell
DE7702973U1 (en) * 1977-02-02 1977-05-18 Wuester, Hans, 8000 Muenchen EGG garnish device

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2595229A1 (en) * 1986-03-06 1987-09-11 Guignard Marie Transverse-type egg-cup, receiving the egg in its lying position

Also Published As

Publication number Publication date
FR2544603B1 (en) 1986-08-14

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