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ES2552844A1 - Freezing equipment for food products (Machine-translation by Google Translate, not legally binding) - Google Patents

Freezing equipment for food products (Machine-translation by Google Translate, not legally binding) Download PDF

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Publication number
ES2552844A1
ES2552844A1 ES201431604A ES201431604A ES2552844A1 ES 2552844 A1 ES2552844 A1 ES 2552844A1 ES 201431604 A ES201431604 A ES 201431604A ES 201431604 A ES201431604 A ES 201431604A ES 2552844 A1 ES2552844 A1 ES 2552844A1
Authority
ES
Spain
Prior art keywords
translation
machine
legally binding
google translate
food products
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
ES201431604A
Other languages
Spanish (es)
Other versions
ES2552844B1 (en
Inventor
José Luis MERIÑO COTÓN
Paula FAJARDO BERNÁRDEZ
Pablo SOTELO SESTO
Francisco Ramón PÉREZ SABÍN
José Luis FERNÁNDEZ FERNÁNDEZ
José Carlos LÓPEZ VÁZQUEZ
Ángel Manuel FERNÁNDEZ DOVAL
María Cristina TRILLO YÁNEZ
Javier DARRIBA CARBALLIDO
Roberto BELLAS RIVERA
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Asociacion Nacional de Fabricantes de Conservas de Pescados y Mariscos
Original Assignee
Tecingal Noroeste Sl
Tecingal Noroeste S L
Asociacion Nacional de Fabricantes de Conservas de Pescados y Mariscos
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Tecingal Noroeste Sl, Tecingal Noroeste S L, Asociacion Nacional de Fabricantes de Conservas de Pescados y Mariscos filed Critical Tecingal Noroeste Sl
Priority to ES201431604A priority Critical patent/ES2552844B1/en
Publication of ES2552844A1 publication Critical patent/ES2552844A1/en
Application granted granted Critical
Publication of ES2552844B1 publication Critical patent/ES2552844B1/en
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/80—Freezing; Subsequent thawing; Cooling
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/06—Freezing; Subsequent thawing; Cooling

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Devices That Are Associated With Refrigeration Equipment (AREA)

Abstract

Freezing equipment for food products comprising a brine tank, a cooling system and a brine recirculation equipment, where inside the said freezing equipment there are ultrasonic generating systems positioned on the sides so that the food product it is situated between said ultrasound generating systems. (Machine-translation by Google Translate, not legally binding)

Description

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Claims (1)

imagen1image 1
ES201431604A 2014-11-03 2014-11-03 Freezing equipment for food products Active ES2552844B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
ES201431604A ES2552844B1 (en) 2014-11-03 2014-11-03 Freezing equipment for food products

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES201431604A ES2552844B1 (en) 2014-11-03 2014-11-03 Freezing equipment for food products

Publications (2)

Publication Number Publication Date
ES2552844A1 true ES2552844A1 (en) 2015-12-02
ES2552844B1 ES2552844B1 (en) 2016-09-08

Family

ID=54696231

Family Applications (1)

Application Number Title Priority Date Filing Date
ES201431604A Active ES2552844B1 (en) 2014-11-03 2014-11-03 Freezing equipment for food products

Country Status (1)

Country Link
ES (1) ES2552844B1 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109006971A (en) * 2018-05-29 2018-12-18 浙江大学 A kind of method that ultrasonic wave added reduces ice crystal damage in aquatic products freezing process

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20080305222A1 (en) * 2007-06-08 2008-12-11 Shinyo Industries, Co., Ltd. Freezing and thawing apparatus and thawing method of frozen stuff
US20090007586A1 (en) * 2007-07-02 2009-01-08 Shinyo Industries, Co., Ltd. Apparatus for cooling food under water and maintaining water temperature therefor
CN201709360U (en) * 2010-05-10 2011-01-19 上虞专用制冷设备有限公司 Dipping-type quick freezing machine
CN203274401U (en) * 2013-05-20 2013-11-06 南京先欧仪器制造有限公司 Ultrasonic low-temperature cabinet type system for auxiliary forming and quick freeze of food

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20080305222A1 (en) * 2007-06-08 2008-12-11 Shinyo Industries, Co., Ltd. Freezing and thawing apparatus and thawing method of frozen stuff
US20090007586A1 (en) * 2007-07-02 2009-01-08 Shinyo Industries, Co., Ltd. Apparatus for cooling food under water and maintaining water temperature therefor
CN201709360U (en) * 2010-05-10 2011-01-19 上虞专用制冷设备有限公司 Dipping-type quick freezing machine
CN203274401U (en) * 2013-05-20 2013-11-06 南京先欧仪器制造有限公司 Ultrasonic low-temperature cabinet type system for auxiliary forming and quick freeze of food

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109006971A (en) * 2018-05-29 2018-12-18 浙江大学 A kind of method that ultrasonic wave added reduces ice crystal damage in aquatic products freezing process

Also Published As

Publication number Publication date
ES2552844B1 (en) 2016-09-08

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Owner name: ASOCIACION NACIONAL DE FABRICANTES DE CONSERVAS DE PESCADOS Y MARISCOS - CENTRO TECNICO NACIONAL DE CONSERVACION DE PRODUCTOS DE LA PESCA

Effective date: 20220314