EP3671046A1 - Cooking system - Google Patents

Abstract

The invention is based on a cooking system (10a-b), in particular an induction cooking system, with at least one extractor fan unit (30a-b), which at least partially sucks vapors that arise in at least one operating state from at least one cooking area (32a-b), and with at least one carrier unit (34a-b) which has at least one electronics receiving area (36a-b) which is provided for at least partially receiving at least one electronics unit (38a-b).

In order to provide a generic system with improved properties with regard to a construction, it is proposed that the carrier unit (34a-b) have at least one blower receiving area (40a-b) which is used to at least partially accommodate at least one element (42a-b) of the exhaust blower unit ( 30ab) is provided.

Description

The invention relates to a cooking system according to the preamble of claim 1.

A cooking system is already known from the prior art, which has an outer housing unit and a carrier unit. In an operating state, the carrier unit is arranged within the outer housing unit and has an electronics receiving area for receiving at least one electronics unit. In the operating state, the carrier unit carries the electronics unit, which is designed as a hob electronics unit. In an installed position, a trigger blower unit is fastened below the outer housing unit, specifically within a trigger housing unit that forms a trigger carrier unit.

The object of the invention is in particular to provide a generic system with improved properties with regard to a construction. The object is achieved according to the invention by the features of claim 1, while advantageous refinements and developments of the invention can be found in the subclaims.
The invention is based on a cooking system, in particular an induction cooking system, with at least one extractor fan unit, which at least partially extracts vapors that arise in at least one operating state from at least one cooking area, in particular through at least one recess in at least one stand-up plate, and with at least one carrier unit, which has at least one electronics receiving area, which is provided for at least partially receiving at least one electronics unit.

It is proposed that the carrier unit have at least one fan receiving area, which is provided for at least partially receiving at least one element of the extractor fan unit.

An advantageous construction can be achieved in particular by the configuration according to the invention. In particular, a small number of components and / or a low level of storage can be achieved, in particular because of an additional one Carrier unit for carrying the object at least one exhaust fan unit can be dispensed with. In particular, a carrier unit with a plurality of functions can be provided, as a result of which in particular a small number of components and / or a low level of storage can be achieved. In particular due to the small number of components and / or the low level of storage, in particular an inexpensive configuration and / or an inexpensive production of a hob of the cooking system and / or a compact configuration can be achieved.

A “cooking system” is to be understood in particular to mean a system which has at least one hob object and / or at least one hob, and which in particular could additionally have at least one further structural unit which, in particular, is designed differently from a hob object and / or from a hob. The further structural unit could, for example, have at least one cleaning device and / or at least one refrigeration device and / or at least one mobile device and / or at least one contact module and / or at least one base plate designed as a worktop. A “hob object” is to be understood in particular to mean at least a part, in particular a subassembly, of a hob, in particular an induction hob.

For example, the cooking system could have at least one hob object, which in particular could be a subassembly of a hob. The hob object could, for example, have at least one control unit and / or at least one operator interface and / or at least one housing unit and / or at least one heating unit and / or at least one inverter and / or at least one stand-up plate designed as a hob and / or at least one extractor fan unit and / or at least have a heating unit control unit and / or at least one blower control unit. As an alternative or in addition, in particular to the cooktop object, the cooking system could, for example, have at least one cooktop and in particular in addition to the cooktop at least one further structural unit, such as in particular at least one stand-up plate designed as a worktop.

In particular, the cooking system has at least one stand plate, in particular at least the stand plate. The set-up plate is in particular for setting up at least one cookware and / or for placing at least one item to be cooked intended. A “set-up plate” is to be understood in particular to mean at least one in particular plate-like unit which is provided for setting up at least one cookware and / or for placing at least one item to be cooked for the purpose of heating. The set-up plate could, for example, be designed as a partial area of at least one worktop, in particular at least one kitchen worktop, in particular the cooking system. Alternatively or additionally, the stand-up plate could be designed as a hob plate. The stand plate designed as a hob plate could in particular form at least a part of an outer hob housing and in particular, together with at least one outer housing unit, to which the stand plate designed as a hob plate could be connected in at least one assembled state, could at least largely form the outer hob housing. The base plate could, for example, at least for the most part made of glass and / or glass ceramic and / or neolith and / or made of dekton and / or made of wood and / or made of marble and / or made of stone, in particular made of natural stone, and / or made of laminate and / or be formed from metal and / or from plastic and / or from ceramic.

The cooking system advantageously has at least one hob. In particular, the base plate is part of the hob. The hob has in particular the base plate.

"At least to a large extent" is intended to mean in particular a proportion, in particular a mass proportion and / or a volume proportion and / or a proportion of a number, of at least 70%, in particular of at least 80%, advantageously of at least 90% and preferably of at least 95 % are understood.

The mounting plate has, in particular, at least one recess which allows fluid to penetrate into at least one cooktop interior. In particular, the placement plate limits and / or defines the recess, in particular at least in large part. The recess of the base plate is designed in particular as a trigger recess. A "pull-out recess" is to be understood in particular as a recess through which vapors which arise in at least one operating state and which arise in the operating state in particular as a result of heating at least one cookware and / or at least one item to be cooked, in particular as a result of suction by the cooker Trigger fan unit, in particular passes through. A “recess” is to be understood in particular as a hole and / or an opening.

The fluid could, for example, have vapors generated in the operating state and / or be designed as vapors arising in the operating state. In particular, the fluid could be in the gaseous and / or in the dissolved state and in particular in the gaseous and / or in the dissolved state penetrate through the recess in the mounting plate. The fluid could advantageously have at least one liquid emerging from at least one cookware and in particular be designed as at least one liquid emerging from at least one cookware.

A "extractor fan unit" should be understood to mean, in particular, a unit which at least partially sucks and / or filters vapors generated in at least one operating state from at least one cooking area, in particular through the recess in the base plate, and which vapors arising in at least one operating state from the Cooking area at least transported away. The extractor fan unit has, in particular, at least one fat filter, which is provided to at least substantially absorb fat particles dissolved in the vapors produced in at least one operating state and / or at least substantially remove them from the vapors produced in at least one operating state. In particular, the extractor fan unit has at least one fan wheel, which is provided in at least one operating state to provide at least one intake flow for vapors generated in at least one operating state and in particular to at least transport the extracted vapors away from the cooking area. For example, the extractor fan unit could be provided to discharge the vapors that arise in at least one operating state from the cooking area and additionally from a cooking space and, for example, to supply them to at least one exhaust air line. Alternatively, the extractor fan unit could in particular be provided to transport the vapors generated in at least one operating state from the cooking area into at least a further partial area of the cooking area.

In particular, the vapors generated in the operating state could be in gaseous and / or in dissolved state and in particular in gaseous and / or in penetrate the dissolved state through the recess of the base plate and / or get into the interior of the hob. A "cooking area" is to be understood in particular as a partial area of a cooking area in which a cooking process takes place in at least one operating state and in which fluid and / or fluid produced during the cooking process or vapors produced during the cooking process escape from a heated cooking utensil and which advantageously extends at least to a large extent above the stand-up plate in an installed position. A “cooking room” is to be understood in particular as a room, in particular a room, in which a cooking system and / or a cooktop is arranged.

In an installed position, the extractor fan unit is arranged in particular below the base plate. In particular, the cooking system has at least one outer housing unit, which is in particular designed as a hob outer housing unit and advantageously defines at least substantially together with the base plate a hob outer housing. For example, the extractor fan unit could be arranged in an installed position below the outer housing unit and in particular attached to at least one underside and / or to at least one housing base of the outer housing unit. The extractor fan unit could in particular be arranged at least to a large extent within the outer housing unit in an installed position. An “outer housing unit” is to be understood in particular to mean a unit which, in at least one assembled state, at least partially limits and / or defines at least one receiving space, in particular in the form of a cavity, for receiving and / or storing at least one cooktop component. The hob component could, for example, have at least one heating unit and / or at least one control unit and / or at least one supply unit and / or at least one operator interface and / or at least one heating unit control unit and / or at least one fan control unit and / or at least one supply electronics unit. By the phrase that an outer housing unit "at least partially" defines and / or defines a receiving space, should be understood in particular to mean that the outer housing unit limits and / or defines the receiving space alone or together with at least one further unit, such as the mounting plate. In particular, the outer housing unit and the mounting plate jointly limit the Recording space in particular at least essentially and advantageously completely. In the assembled state, the outer housing unit absorbs in particular a weight force from at least one cooktop component at least to a large extent and / or transmits the weight force to at least one further unit, such as, for example, the base plate. The outer housing unit is advantageously designed as a one-piece and / or one-piece housing trough. The outer housing unit is in particular designed as a hob housing unit and advantageously as a hob electronics housing unit.

By "one-piece" is to be understood in particular to be understood as being at least integrally bonded, for example by means of a welding process, an adhesive process, a gating process and / or another process which seems sensible to the person skilled in the art, and / or advantageously to be formed in one piece, for example by a Manufactured from a single casting and / or by manufacturing in a one- or multi-component injection molding process and advantageously from a single blank.

The outer housing unit has in particular at least one housing base which, in at least one operating state, in particular defines and / or forms a side of the outer housing unit facing away from an operator. In at least one operating state, a distance between the housing base and the base plate, which is measured in particular perpendicular to the housing base and to the base plate, is, for example, a maximum of 500 mm, in particular a maximum of 400 mm, advantageously a maximum of 350 mm, particularly advantageously a maximum of 300 mm, preferably a maximum 250 mm and particularly preferably a maximum of 230 mm, whereby in particular a compact design can be achieved.

For example, the base plate and / or the hob having the base plate, in particular when viewed vertically on a main plane of extension of the base plate, could advantageously have a maximum extension, in particular a width extension and / or a longitudinal extension, of a maximum of 100 cm, in particular of a maximum of 90 cm a maximum of 80 cm, particularly advantageously a maximum of 70 cm, preferably a maximum of 65 cm and particularly preferably of have a maximum of 60 cm, which means that even small hobs can be equipped with an extractor fan unit.

The phrase that the extractor fan unit sucks vapors generated in at least one operating state from at least one cooking area "at least partially" through the recess in the mounting plate is to be understood in particular to mean that the extractor fan unit generates vapors from the cooking area in the operating state, in particular through the recess through the base plate, to a volume and / or mass fraction, in particular of the total vapors generated in the operating state, of at least 20%, in particular of at least 40%, advantageously of at least 60%, particularly advantageously of at least 70%, preferably of at least 80% and particularly preferably sucks off at least 90%.

A “carrier unit” is to be understood in particular to mean a unit which carries and / or holds at least one object in at least one operating state and which at least partially, in particular at least in large part and advantageously completely and at least partially and advantageously completely and at least in one operating state, absorbs the weight of at least one object in particular, at least partially, in particular at least in large part and advantageously completely forwards the absorbed weight force to at least one further object. The object, which in particular carries and / or holds the carrier unit in at least one operating state, could in particular be the electronic unit and / or the element of the extractor fan unit. In particular, the further object to which the carrier unit at least partially, in particular at least in large part and advantageously completely forwards the absorbed weight force in at least one operating state could be at least one housing unit and / or advantageously the outer housing unit and / or the mounting plate.

An “object recording area” is to be understood in particular as an advantageously spatial area within which at least one object is at least partially, in particular at least in large part and advantageously completely, arranged in at least one operating state. The object receiving area could, for example, be the electronics receiving area and / or the blower receiving area be. In particular, the object, which is arranged at least partially, in particular at least in large part and advantageously completely within the object receiving area, in particular in at least one operating state, could be the electronic unit and / or the element of the extractor fan unit.

The phrase that an object in at least one operating state is "at least partially" arranged within the object receiving area is to be understood in particular to mean that at least a partial area of the object and / or at least a section of the object is arranged in at least one operating state within the object receiving area and for example, at least one further partial area of the object and / or at least one further section of the object could be arranged outside the object receiving area in at least one operating state.

The phrase that an object receiving area is provided for an “at least partial” recording of at least one object is to be understood in particular to mean that the object receiving area receives at least a partial area of the object and / or at least a portion of the object in at least one operating state.

In at least one operating state, the object receiving area could be the object, which in particular could be arranged at least partially, advantageously at least in large part and particularly advantageously completely within the object receiving area, starting from at least one center of gravity and / or center point of the object, in particular over an angular range of at least 90 ° , in particular of at least 180 °, advantageously of at least 270 °, particularly advantageously of at least 300 °, preferably of at least 330 ° and particularly preferably of at least 355 °, in particular in at least one plane which in particular is at least substantially parallel to at least a base plate and / or to at least one support plate of the support unit, advantageously to a main extension plane of at least one support plate and / or to a main extension level of at least one support plate of the support unit.

“Essentially parallel” is to be understood here to mean in particular an orientation of a direction relative to a reference direction, in particular in a plane, the direction relative to the reference direction being a deviation of in particular a maximum of 8 °, advantageously a maximum of 5 ° and particularly advantageously a maximum of 2 ° having. A "main plane of extent" of an object is to be understood in particular as a plane which is parallel to a largest side surface of a smallest imaginary geometric cuboid, which still just completely surrounds the object, and in particular runs through the center of the cuboid.

A “carrier plate” of the carrier unit is to be understood in particular to mean a plate-like partial area of the carrier unit which, in particular in at least one operating state, carries and / or holds at least one object, in particular the electronics unit and / or the extractor fan unit.

“Provided” is to be understood to mean, in particular, specially programmed, designed and / or equipped. The fact that an object is provided for a specific function should in particular be understood to mean that the object fulfills and / or executes this specific function in at least one application and / or operating state.

The element of the extractor fan unit, which is arranged at least partially within the fan receiving area in particular in at least one operating state, could for example be at least one ventilation element, in particular the ventilation element, and / or at least one grease filter, in particular the grease filter, of the extractor fan unit. The element is preferably an impeller, in particular the exhaust fan unit. In this way, in particular a protected and / or shielded arrangement of the impeller can be achieved, whereby in particular a long-lasting design is achieved and / or an influencing of components and / or components arranged adjacent to the impeller can be avoided. In particular, components and / or components arranged adjacent to the impeller can be shielded from at least one air flow caused by the impeller. In at least one operation of the fan wheel, a slight risk of injury, for example for a fitter and / or repairer, can be made possible, in particular by means of the fan receiving area, since the movably arranged one Element of the extractor fan unit can be shielded in particular by the fan receiving area.

It is also proposed that the carrier unit has at least one carrier plate which separates the electronics receiving area and the blower receiving area from one another. In particular, the electronics receiving area and the fan receiving area are arranged on mutually opposite sides of the carrier plate with respect to a main plane of extent of the carrier plate. The carrier plate is designed in particular as a plate-like element. In at least one operating state, the electronics receptacle area is arranged in particular on a side of the carrier plate facing the mounting plate and / or an operator. The fan receiving area is arranged in at least one operating state, in particular on a side of the carrier plate facing away from the mounting plate and / or an operator. In at least one operating state, the carrier plate, in particular a main extension plane of the carrier plate, is aligned at least substantially parallel to the mounting plate, in particular to a main extension plane of the mounting plate, and / or to at least one housing base of the outer housing unit, in particular to a main extension plane of at least one housing base of the outer housing unit. In particular, this enables an optimized construction to be achieved. In particular, a mutual influence of the at least partially arranged in the electronics receiving area electronics unit and the at least partially arranged in the blower receiving area element of the exhaust fan unit can be avoided, which in particular a high degree of functionality can be made possible.

For example, the carrier unit, in particular exclusively, could have the electronics receiving area and in particular the fan receiving area. The carrier unit preferably has, in particular in addition to the electronics receiving area, at least one further electronics receiving area, which is provided for at least partially receiving at least one further electronics unit different from the electronics unit. In at least one operating state, the further electronics receiving area in particular at least partially accommodates the further electronics unit. The further electronics receiving area is in particular open in at least one operating state one of the base plate and / or an operator facing side of the support plate. As a result, in particular at least one further carrier unit which is different from the carrier unit and which could in particular carry the further electronics unit can be dispensed with, as a result of which in particular a small variety of components and / or a low level of storage can be achieved.

The electronics receiving area and the further electronics receiving area could be arranged with respect to a main extension plane of the carrier plate, in particular on opposite sides of the carrier plate and / or on different sides of the carrier plate. The electronics receiving area and the further electronics receiving area are preferably arranged on the same side of the carrier plate with respect to a main extension plane of the carrier plate. With regard to a main plane of extent of the carrier plate, the electronics receiving area and the further electronics receiving area are arranged in particular on a different side of the carrier unit than the fan receiving area. The fan receiving area is arranged with respect to a main extension plane of the carrier plate, in particular on a side of the carrier unit facing away from the electronics receiving area and / or the further electronics receiving area. This enables a particularly optimized design to be achieved.

In addition, it is proposed that the cooking system have the further electronics unit, which is designed as a fan control unit and which controls and / or regulates the extractor fan unit at least partially and in particular completely in at least one operating state. The phrase that the further electronics unit controls and / or regulates the extractor fan unit "at least partially" in at least one operating state should in particular be understood to mean that the additional electronic unit controls at least one element of the extractor fan unit, in particular at least the element of the extractor fan unit, in the operating state and / or regulates. In particular, the further electronic unit controls and / or regulates in the operating state at least two, in particular at least a large part, and advantageously all of the elements of the extractor fan unit. In particular, the electronics unit is part of the hob. The hob has in particular the electronics unit. This enables a compact design in particular. In particular, the further electronics unit and the element can be in spatial proximity to one another be arranged, whereby in particular an electrical connection extending over a greater distance can be avoided.

It is further proposed that the cooking system has the electronics unit, which is designed as a heating unit control unit and which is provided for controlling and / or regulating at least one heating unit. In particular, the cooking system has at least one heating unit, in particular at least the heating unit. In this context, a “heating unit” is to be understood in particular to mean a unit which is intended to supply energy to at least one cookware in at least one operating state for the purpose of heating the cookware. For example, the heating unit could be designed as a resistance heating unit and, in particular, be provided for converting energy into heat and supplying it to the cookware for the purpose of heating the cookware. As an alternative or in addition, the heating unit could be designed as an induction heating unit and in particular be provided to supply energy in the form of an electromagnetic alternating field to the cookware, the energy supplied to the cookware being able to be converted into heat, in particular in the cookware. In particular, the further electronics unit is part of the hob. The hob has in particular the further electronics unit. In particular, the heating unit is part of the hob. The hob has in particular the heating unit. In particular, this enables an optimized construction to be achieved. In particular, error-free and / or trouble-free control and / or regulation of the heating unit can be made possible, in particular by a protected arrangement of the electronic unit designed as a heating unit control unit.

For example, the cooking system could have at least one electrical contacting element, which could be provided in particular for electrical contacting of the electronics unit and / or the further electronics unit. In at least one operating state, in particular with respect to a main extension plane of the carrier plate, the electrical contacting element could in particular establish at least one electrical connection between an area located on one side of the carrier plate and a further area located on a further side of the carrier plate opposite the side. For example, the electrical contacting element could be in at least one operating state the carrier unit, in particular around the carrier plate, be guided around. The carrier unit preferably has at least one contacting recess, which is provided for carrying out at least one electrical contacting element. In particular, the contacting recess is arranged in the carrier plate and / or at least partially, in particular at least to a large extent and advantageously completely, in particular at least in one plane, which is advantageously at least substantially parallel to a main extension plane of the carrier plate, surrounded by the carrier plate. The cooking system has in particular at least one contacting element, in particular at least the contacting element. For example, the contacting element could be an electrical cable. The contacting recess is designed in particular as a bushing, advantageously as a cable bushing. The carrier unit could, for example, be provided for cable routing and / or for guiding the electrical contacting element and / or for an orderly arrangement of the electrical contacting element. The phrase “to carry out at least one electrical element” is to be understood in particular to mean that at least one section of the carrier unit delimiting the contacting recess surrounds at least one section of the electrical element in at least one operating state. In particular, at least one section of the electrical element is in at least one operating state, in particular with respect to a main extension plane of the carrier plate, on at least one side of the carrier plate and at least one section of the electrical element that is different from the section is located on at least one side of the carrier plate opposite the side. In particular, the electrical contacting element is part of the hob. The hob has in particular the electrical contacting element. As a result, in particular a compact design and / or a low susceptibility to faults can be achieved, since in particular an electrical contacting element extending over a greater distance is avoided and the electrical contacting can advantageously be produced by means of an electrical contacting element extending over the shortest possible distance.

In addition, it is proposed that the carrier unit has at least one grounding recess, which is arranged in particular in the carrier plate and which is provided for carrying out at least one electrical grounding element.

In particular, the grounding recess is arranged in the carrier plate and / or at least partially, in particular at least to a large extent and advantageously completely, in particular at least in one plane, which is advantageously at least substantially parallel to a main extension plane of the carrier plate, surrounded by the carrier plate. The cooking system has in particular at least one earthing element, in particular at least the earthing element. For example, the grounding element could be an electrical cable. Alternatively or additionally, the grounding element could be a partial area of the outer housing unit, in particular a projection of the outer housing unit. The grounding element could in particular be formed at least partially and advantageously completely in one piece with the outer housing unit. A grounding element, which is in particular a partial area of the outer housing unit, makes it possible in particular to dispense with at least one grounding cable, as a result of which, in particular, a small number of components and / or low stocking can be made possible. The outer housing unit could be grounded, in particular at least in the case of an earthing element, which is in particular a partial area of the outer housing unit. The grounding recess is designed in particular as a bushing. In particular, the electrical grounding element is part of the hob. The hob has in particular the electrical earthing element. In this way, grounding of the electronic unit and / or of the further electronic unit can be made possible in a structurally simple manner. In particular, a high security standard can be provided.

It is further proposed that the cooking system has at least one outer housing unit, within which the carrier unit is arranged in at least one operating state, in particular at least to a large extent and advantageously completely. In particular, the outer housing unit is part of the hob. The hob in particular has the outer housing unit. In this way, a compact design can be achieved in particular. In particular, a secure and / or protected arrangement of the carrier unit can be achieved, as a result of which in particular a low risk of damage to the carrier unit and to the electronics unit arranged on the carrier unit can be achieved.

It is also proposed that the carrier unit be formed in one piece. In particular, the carrier unit could be molded in one piece. As a result, high stability can be achieved in particular.

For example, the carrier unit could at least partially, in particular at least to a large extent and advantageously consist entirely of at least one metal. Alternatively or additionally, the carrier unit could, for example, at least partially, in particular at least to a large extent and advantageously consist entirely of ceramic. The carrier unit preferably consists at least in large part and advantageously completely of at least one plastic. For example, the carrier unit could consist at least partially, in particular at least in large part and advantageously entirely of polypropylene and / or polyamide and / or polycarbonate. In this way, in particular, an optimal compromise between an inexpensive design and high quality can be achieved. In particular, a high degree of flexibility can be achieved, in particular due to a large number of possible plastics and / or due to the flexibility of the use and / or workability of plastic.

It is further proposed that the cooking system has at least one hob, in particular at least one induction hob, which has at least the extractor fan unit. The extractor fan unit is integrated at least partially, in particular at least in large part and advantageously completely in the hob, in particular in the outer housing unit of the hob, in particular in at least one operating state. As a result, in particular a separate extractor hood can be dispensed with, as a result of which, in particular, a small number of components and / or a low level of storage can be achieved.

The cooking system should not be limited to the application and embodiment described above. In particular, the cooking system can have a number that differs from a number of individual elements, components and units specified here in order to fulfill a function described here.

Further advantages result from the following description of the drawing. Exemplary embodiments of the invention are shown in the drawing. The drawing, the The description and the claims contain numerous features in combination. The person skilled in the art will expediently also consider the features individually and combine them into useful further combinations.

Fig. 1

ein Kochsystem mit einem Kochfeld in einer schematischen Draufsicht,

Fig. 2

das Kochsystem mit dem Kochfeld in einem Montagezustand in einer schematischen perspektivischen teilweisen Schnittdarstellung,

Fig. 3

das Kochsystem mit dem Kochfeld in einem weiteren Montagezustand in einer schematischen perspektivischen teilweisen Schnittdarstellung,

Fig. 4

einen Ausschnitt des Kochsystems mit dem Kochfeld in einem weiteren Montagezustand in einer schematischen perspektivischen teilweisen Schnittdarstellung,

Fig. 5

einen Ausschnitt des Kochsystems mit dem Kochfeld in einem weiteren Montagezustand in einer schematischen perspektivischen teilweisen Schnittdarstellung,

Fig. 6

eine Trägereinheit des Kochsystems in einer schematischen perspektivischen Darstellung mit Blickrichtung von oben,

Fig. 7

einen vergrößerten Ausschnitt aus Figur 6 in einer schematischen perspektivischen Darstellung,

Fig. 8

die Trägereinheit in einer schematischen perspektivischen Darstellung mit Blickrichtung von unten,

Fig. 9

einen Ausschnitt eines alternativen Kochsystems in einer schematischen Schnittdarstellung,

Fig. 10

einen vergrößerten Ausschnitt aus Figur 9 in einem geschlossenen Zustand eines Auslassventils einer Fluidentnahmeeinheit des Kochsystems in einer schematischen Schnittdarstellung,

Fig. 11

einen vergrößerten Ausschnitt aus Figur 9 in einem geöffneten Zustand des Auslassventils in einer schematischen Schnittdarstellung und

Fig. 12

einen Ausschnitt des Kochsystems aus Figur 9 in einer schematischen perspektivischen Schnittdarstellung.

Show it:

Fig. 1

a cooking system with a hob in a schematic plan view,

Fig. 2

the cooking system with the hob in an assembled state in a schematic perspective partial sectional view,

Fig. 3

the cooking system with the hob in a further assembly state in a schematic perspective partial sectional view,

Fig. 4

1 shows a section of the cooking system with the hob in a further assembly state in a schematic perspective partial sectional view,

Fig. 5

1 shows a section of the cooking system with the hob in a further assembly state in a schematic perspective partial sectional view,

Fig. 6

a carrier unit of the cooking system in a schematic perspective view looking from above,

Fig. 7

an enlarged section Figure 6 in a schematic perspective representation,

Fig. 8

the carrier unit in a schematic perspective view looking from below,

Fig. 9

a section of an alternative cooking system in a schematic sectional view,

Fig. 10

an enlarged section Figure 9 in a closed state of an outlet valve of a fluid extraction unit of the cooking system in a schematic sectional view,

Fig. 11

an enlarged section Figure 9 in an open state of the exhaust valve in a schematic sectional view and

Fig. 12

a section of the cooking system Figure 9 in a schematic perspective sectional view.

Figure 1 shows in particular a cooking system 10a, which is designed in particular as an induction cooking system and which in particular has a hob 46a. In particular, the hob 46a in the present exemplary embodiment is designed as an induction hob.

The cooking system 10a has in particular at least one and advantageously exactly one set-up plate 12a. In the present exemplary embodiment, the set-up plate 12a is designed in particular as a hob plate. The mounting plate 12a is in particular part of the hob 46a. In particular, the hob 46a has the base plate 12a.

The set-up plate 12a is provided in the present exemplary embodiment in particular for setting up cookware (not shown). In at least one assembled state, the mounting plate 12a forms, in particular, part of an outer hob housing, in particular the hob 46a. In the assembled state, the mounting plate 12a, in particular together with at least one outer housing unit 24a, at least essentially and advantageously completely forms the hob outer housing, in particular the hob 46a.

The cooking system 10a has in particular at least one and advantageously exactly one outer housing unit 24a, in particular at least the outer housing unit 24a (cf. Figures 2 to 5 ). In at least one assembled state, the outer housing unit 24a forms, in particular, part of an outer hob housing, in particular the hob 46a.

The cooking system 10a has in particular at least one heating unit 60a (cf. Figure 4 ). In the present exemplary embodiment, the cooking system 10a in particular has a multiplicity of heating units 60a. Only one of the heating units 60a is described below. The heating unit 60a is arranged in an installed position, in particular below the mounting plate 12a. In at least one assembled state, the heating unit 60a is integrated in particular in the hob 46a. The heating unit 60a is in particular intended to heat cooking utensils placed on the setting plate 12a above the heating unit 60a. The heating unit 60a is in particular part of the hob 46a. The hob 46a has in particular the heating unit 60a.

The cooking system 10a has in particular at least one and advantageously exactly one operator interface 62a (cf. Figure 1 ). The operator interface 62a is provided in particular for the input and / or selection of operating parameters, such as for example a heating power and / or a heating power density and / or a heating zone. The operator interface 62a is provided in particular for an output, for example for an acoustic output and advantageously for an optical output, of at least one operating parameter and / or at least one value of an operating parameter, in particular to an operator. In at least one assembled state, the operator interface 62a is integrated in particular in the hob 46a. The operator interface 62a is in particular part of the hob 46a. The hob 46a has in particular the operator interface 62a.

The cooking system 10a has in particular at least one and advantageously exactly one control unit 64a (cf. Figures 2 and 3rd ). In the present exemplary embodiment, the control unit 64a has in particular at least two and advantageously exactly two printed circuit boards 66a.

The control unit 64a is in particular provided to perform actions and / or to change settings depending on the operating parameters entered by means of the user interface 62a. The control unit 64a controls and / or regulates in particular an energy supply to the heating unit 60a in at least one operating state and is designed in particular as a heating unit control unit. In at least one assembled state, the control unit 64a is integrated in particular in the hob 46a. The control unit 64a is in particular part of the hob 46a. The hob 46a has in particular the control unit 64a.

The control unit 64a is provided, in particular by means of the heating unit 60a, in particular for heating cooking utensils, which in the operating state is arranged in particular on a side of the mounting plate 12a facing away from the control unit 64a and / or facing an operator.

The mounting plate 12a has in particular a recess 14a (cf. Figure 1 ). In particular, the recess 14a is designed as a trigger recess. In the operating state, an exhaust fan unit 30a sucks through the recess 14a Vapors 12a, vapors generated in the operating state from a cooking area 32a.

The cooking system 10a has in particular at least one and advantageously exactly one extractor fan unit 30a, in particular at least the extractor fan unit 30a (cf. Figures 2 and 3rd ). The extractor fan unit 30a is in the operating state, in particular at least to a large extent and advantageously completely below the mounting plate 12a. In particular, the extractor fan unit 30a in the operating state is arranged, in particular at least to a large extent and advantageously completely, on a side of the mounting plate 12a facing away from an operator.

In at least one assembled state, the extractor fan unit 30a is in particular at least largely integrated in the hob 46a. The extractor fan unit 30a is in particular part of the hob 46a. The hob 46a has, in particular, the extractor fan unit 30a.

In the operating state, the extractor fan unit 30a sucks vapors, in particular in the operating state, at least partially from at least one cooking area 32a through the recess 14a of the mounting plate 12a. The cooking area 32a is in particular a spatial area which extends on a side of the mounting plate 12a facing an operator.

The cooking system 10a in particular has at least one protective element 70a (cf. Figure 1 ), which is arranged overlapping with the recess 14a of the mounting plate 12a, particularly when viewed vertically on a main plane of extension of the mounting plate 12a. The protective element 70a in particular at least partially prevents the ingress of contaminants, such as dust, through the recess 14a of the mounting plate 12a.

In particular, in addition to the extraction of vapors generated in the operating state, the recess 14a of the mounting plate 12a in particular enables fluid to penetrate into at least one cooktop interior 16a. In the present exemplary embodiment, the fluid is in particular in the form of a liquid which, for example, due to boiling over through the recess 14a in the base plate 12a could penetrate into the hob interior 16a. In particular, the hob interior 16a is at least essentially and advantageously completely defined and / or limited by the mounting plate 12a and the outer housing unit 24a.

In order to receive fluid penetrating through the recess 14a of the mounting plate 12a, the cooking system 10a has in particular at least one and advantageously exactly one fluid collection unit 18a (cf. Figures 2 to 5 ). In the operating state, the fluid collection unit 18a collects in particular fluid penetrating through the recess 14a of the mounting plate 12a. In particular, the fluid collection unit 18a is provided for receiving fluid penetrating through the recess 14a of the mounting plate 12a. The cooking system 10a has in particular at least one and advantageously exactly one fluid extraction unit 20a (cf. Figures 2 to 5 ). The fluid extraction unit 20a has in particular at least one and advantageously exactly one outlet valve 22a. The fluid extraction unit 20a has in particular at least one and advantageously exactly one fluid outlet element 68a. In the operating state, the fluid outlet element 68a is connected, in particular in terms of flow technology, to the fluid collection unit 18a, in particular to at least one fluid outlet of the fluid collection unit 18a. In the present exemplary embodiment, the fluid outlet element 18a is, for example, tubular and / or tubular.

In particular, the outlet valve 22a acts on the fluid outlet element 68a in the operating state and is arranged in particular on the fluid outlet element 68a. In particular, the fluid extraction unit 20a, in particular by means of the outlet valve 22a, in at least one closed state of the fluid extraction unit 20a blocks at least one fluid flow flow through the fluid outlet element 68a, in particular at least to a large extent and advantageously completely, and thus in particular prevents emptying of the fluid collection unit 18a. In particular, the fluid extraction unit 20a, in particular by means of the outlet valve 22a, in at least one open state of the fluid extraction unit 20a, releases at least one fluid flow through the fluid outlet element 68a, in particular at least partially, advantageously at least to a large extent and particularly advantageously completely, and thus in particular enables the fluid collection unit 18a to be emptied .

In the operating state, the fluid extraction unit 20a is provided, in particular by means of the outlet valve 22a, for at least partial emptying of the fluid collection unit 18a. For example, the fluid extraction unit 20a in the operating state, in particular by means of the outlet valve 22a, could automatically at least partially empty the fluid collection unit 18a. In the present exemplary embodiment, the fluid extraction unit 20a in the operating state, in particular by means of the outlet valve 22a, at least partially empties the fluid collection unit 18a as a function of an actuation of the outlet valve 22a, in particular by an operator. The outlet valve 22a is provided in particular for manual actuation, in particular by an operator.

In particular, the outlet valve 22a of the fluid extraction unit 20a in the operating state is arranged, in particular, at least to a large extent and advantageously completely within the outer housing unit 24a. In the present exemplary embodiment, the fluid extraction unit 20a, in particular the outlet valve 22a and the fluid outlet element 68a, in particular is arranged at least in large part and advantageously completely within the outer housing unit 24a.

In the operating state, the outlet valve 22a is arranged in particular in the vicinity of at least one housing base 26a of the outer housing unit 24a. The outer housing unit 24a has in particular at least one housing base 26a, advantageously at least the housing base 26a. In particular, the outer housing unit 24a has at least one fluid removal recess 28a, which is arranged in particular in the housing base 26a. In particular, the housing base 26a limits and / or defines the fluid withdrawal recess 28a at least in sections, in particular at least in large part and advantageously completely.

The outlet valve 22a is provided in particular for actuation through the fluid removal recess 28a. In particular, the outlet valve 22a can be actuated through the fluid removal recess 28a. An operator accesses the actuation of the outlet valve 22a in particular through the Fluid removal recess 28a at least partially into hob interior 16a.

In the operating state, the fluid collection unit 18a is in particular arranged at least to a large extent and advantageously completely within the outer housing unit 24a. In particular, the fluid collection unit 18a is provided for flexible positioning within the outer housing unit 24a. In the present exemplary embodiment, the fluid collection unit 18a is arranged, in particular, at least in a vicinity of the housing base 26a of the outer housing unit 24a. In the operating state, the fluid collection unit 18a lies in particular on the housing base 26a of the outer housing unit 24a.

In the operating state, the fluid collection unit 18a is arranged in particular below at least one carrier plate 44a of at least one carrier unit 34a. In particular, the cooking system 10a has at least one and advantageously exactly one carrier unit 34a, in particular at least the carrier unit 34a (cf. Figures 2 to 8 ). In at least one assembled state, the carrier unit 34a is integrated in particular in the hob 46a. The carrier unit 34a is in particular part of the hob 46a. The hob 46a has in particular the carrier unit 34a. In particular, the carrier unit 34a is arranged within the outer housing unit 24a in the operating state.

The carrier unit 34a has in particular at least one and advantageously exactly one carrier plate 44a, in particular at least the carrier plate 44a. In the operating state, the carrier plate 44a divides the cooktop interior 16a in particular into at least two and advantageously into exactly two subspaces 72a, 74a (cf. Figures 2 to 5 ). In the operating state, a first partial space 72a of the partial spaces 72a, 74a is arranged, in particular, on a side of the carrier plate 44a facing the mounting plate 12a. In the operating state, a second partial space 74a of the partial spaces 72a, 74a is arranged in particular on a side of the support plate 44a facing away from the mounting plate 12a.

In the operating state, the fluid collection unit 18a is in particular arranged at least in large part and advantageously completely in the second subspace 74a.

In particular, in the operating state, fluid penetrating through the recess 14a of the mounting plate 12a first enters the first partial space 72a.

The cooking system 10a has in particular at least one and advantageously exactly one guide unit 76a. The guide unit 76a is provided for guiding the fluid from an area above the carrier plate 44a to the fluid collection unit 18a. In the operating state, the guide unit 76a leads in particular the fluid from an area above the carrier plate 44a to the fluid collection unit 18a. In the operating state, the guide unit 76a leads the fluid in particular from the first subspace 72a to the fluid collection unit 18a located in the second subspace 74a.

The guide unit 76a is in particular at least partially formed in one piece with the carrier unit 34a, in particular with the carrier plate 44a of the carrier unit 34a. In particular, the guide unit 76a has at least one guide recess (not shown in the present exemplary embodiment). The guide recess is arranged in particular in the carrier unit 34a, in particular in the carrier plate 44a of the carrier unit 34a.

In particular, the guide unit 76a, in particular in addition to the guide recess, has at least one guide element 78a (cf. Figures 2 to 5 ). The guide element 78a is designed in particular as a tube and / or hose and is provided in particular for guiding the fluid. In particular, the guide element 78a fluidly connects the guide recess and the fluid collection unit 18a to one another.

The carrier unit 34a has in particular at least one blower recess 80a. The blower recess 80a is arranged in particular in the carrier unit 34a, in particular in the carrier plate 44a of the carrier unit 34a. In the operating state, the extractor fan unit 30a sucks vapors generated in the operating state through the fan recess 80a.

In particular, the carrier unit 34a has at least one and advantageously exactly one fan receiving area 40a (cf. Figures 2 to 6 and 8th ). In the operating state, the fan receiving area 40a is in particular on one of the mounting plate 12a facing away from the support plate 44a. The fan receiving area 40a is provided, in particular, for at least partially receiving at least one element 42a of at least one extractor fan unit 30a. In the operating state, the fan receiving area 40a in particular at least partially receives the element 42a of the exhaust fan unit 30a. The element 42a of the exhaust fan unit 30a is in particular an impeller.

In particular, in addition to the fan receiving area 40a, the carrier unit 34a has in particular at least one electronics receiving area 36a. In the present exemplary embodiment, the carrier unit 34a has in particular at least two and advantageously exactly two electronics receiving areas 36a. Only one of the electronics receiving areas 36a is described below.

The electronics receiving area 36a is provided in particular for at least partially receiving at least one electronics unit 38a. In the operating state, the electronics receiving area 36a, in particular, receives the electronics unit 38a at least partially, in particular at least in large part and advantageously completely.

The cooking system 10a has in particular at least one and advantageously exactly one electronics unit 38a, in particular at least the electronics unit 38a (cf. Figures 2 to 4 ). In the present exemplary embodiment, the electronics unit 38a has in particular at least two and advantageously exactly two printed circuit boards 66a. Only one of the circuit boards 66a is described below in particular. In the operating state, the electronics receiving area 36a, in particular, receives the printed circuit board 66a of the electronics unit 38a at least partially, in particular at least in large part and advantageously completely.

The electronics unit 38a is designed in particular as a heating unit control unit. In the present exemplary embodiment, the electronics unit 38a is in particular at least partially and advantageously completely in one piece with the control unit 64a. The electronic unit 38a controls and / or regulates, in particular, at least the heating unit 60a in the operating state. In particular, the Electronics unit 38a is provided for a control and / or regulation of at least the heating unit 60a.

In particular, the electronics receiving area 36a is arranged in the operating state in the first subspace 72a. In the operating state, the electronics receiving area 36a is arranged in particular on a side of the carrier plate 44a facing the mounting plate 12a. In the operating state, the carrier plate 44a in particular separates the electronics receiving area 36a and the fan receiving area 40a. With regard to a main plane of extent of the carrier plate 44a, the electronics receiving region 36a and the fan receiving region 40a are arranged in particular on opposite sides of the carrier plate 44a.

In particular, in addition to the fan receiving area 40a and in particular the electronics receiving area 36a, the carrier unit 34a in particular has at least one further electronics receiving area 48a. In the present exemplary embodiment, the carrier unit 34a has in particular at least two and advantageously exactly two further electronics receiving areas 48a. Of the other electronics receiving areas 48a, only one is described below in particular.

The further electronics receiving area 48a is provided in particular for at least partially receiving at least one further electronics unit 50a that is different from the electronics unit 38a. In the operating state, the further electronics receiving area 48a, in particular, at least partially, in particular at least in large part and advantageously completely, accommodates the further electronics unit 50a.

The cooking system 10a has in particular at least one and advantageously exactly one further electronics unit 50a, in particular at least the further electronics unit 50a (cf. Figures 2 to 4 ). In the present exemplary embodiment, the further electronics unit 50a has in particular at least two and advantageously exactly two printed circuit boards 52a. Only one of the circuit boards 52a is described below in particular. In the operating state, the further electronics receiving area takes up 48a, in particular, the circuit board 52a of the further electronics unit 50a at least partially, in particular at least in large part and advantageously completely.

The further electronics unit 50a is designed in particular as a fan control unit. The further electronics unit 50a controls and / or regulates, in the operating state, in particular at least partially the exhaust fan unit 30a. In particular, the further electronics unit 50a is provided for at least partial control and / or regulation of at least the exhaust fan unit 30a.

In particular, the electronics receiving area 36a and the further electronics receiving area 48a are arranged on the same side of the carrier plate 44a in the operating state with respect to a main extension plane of the carrier plate 44a. In the operating state, the electronics receiving area 36a and the further electronics receiving area 48a are arranged in particular on a side of the carrier plate 44a facing the mounting plate 12a. In particular, the electronics receiving area 36a and the further electronics receiving area 48a are arranged in the operating state in the first subspace 72a.

To carry out at least one electrical contacting element (not shown), the carrier unit 34a has in particular at least one and advantageously precisely contacting recess 54a (cf. Figures 6 and 8th ). The contacting element is designed in particular as an electrical cable. In particular, the contacting recess 54a is provided for carrying out at least one electrical contacting element.

In particular, the carrier unit 34a has at least one grounding recess 56a (cf. Figures 6 to 8 ). In the present exemplary embodiment, the carrier unit 34a has in particular at least two and advantageously exactly two grounding recesses 56a. Only one of the grounding recesses 56a is described below.

The grounding recess 56a is provided in particular for carrying out at least one electrical grounding element (not shown). For example, that Grounding element can be designed as an electrical cable. In the present exemplary embodiment, the grounding element is designed in particular as a projection of the outer housing unit 24a.

In particular, the carrier unit 34a has at least one securing element 58a (cf. Figure 6 ). In the present exemplary embodiment, the carrier unit 34a, in particular per printed circuit board 66a of the electronics unit 38a, in particular has at least two and advantageously exactly two securing elements 58a. Only one of the securing elements 58a is described below in particular.

The securing element 58a is arranged in particular on the carrier plate 44a, in particular in the electronics receiving area 36a. In the operating state, the fuse element 58a protects at least a portion of the electronics unit 38a. The securing element 58a is provided in particular for protecting at least a partial area of the electronics unit 38a.

In particular, the carrier unit 34a has at least one test recess 82a (cf. Figures 6 to 8 ). In the present exemplary embodiment, the carrier unit 34a has, in particular, a plurality of test recesses 82a. Only one of the test recesses 82a is described below.

The inspection recess 82a in particular enables access to at least a portion of the electronics unit 38a in at least one assembled state of the electronics unit 38a on the carrier unit 34a. In particular, the test recess 82a is provided for testing the functionality of the electronic unit 38a, in particular in the course of manufacture and / or assembly, and in particular at least partially accommodates at least one test tool (not shown). The functionality of the electronics unit 38a could be checked automatically and / or manually, for example. The test recess 82a is arranged in particular in the carrier plate 44a of the carrier unit 34a.

The carrier unit 34a is in particular made in one piece. In particular, the carrier unit 34a largely consists of at least one and advantageously of exactly one plastic.

In particular in addition to the electronics unit 38a and in particular to the further electronics unit 50a, the cooking system 10a has in particular at least one supply electronics unit 84a (cf. Figures 3 to 5 ). The supply electronics unit 84a is provided in particular for supplying the heating unit 60a with energy, in particular with electrical energy. The supply electronics unit 84a has in particular at least two and advantageously exactly two printed circuit boards 86a.

In the operating state, the supply electronics unit 84a is arranged in the first subspace 72a. In particular, the supply electronics unit 84a is arranged between the carrier unit 34a and the mounting plate 12a and advantageously between the carrier unit 34a and the heating unit 60a.

In the present exemplary embodiment, in particular four levels are defined in the hob interior 16a (cf. Figures 4 and 5 ). In particular, the exhaust fan unit 30a is arranged at least to a large extent in at least one fan level 88a. At least the element 42a and / or the fan wheel of the exhaust fan unit 30a is advantageously arranged in the fan plane 88a. The blower level 88a is arranged in particular in the second subspace 74a.

In at least a first electronics level 90a, in particular the electronics unit 38a and / or the further electronics unit 50a is at least largely and advantageously completely arranged. The first electronics level 90a is arranged in particular in the first subspace 72a. In particular, the first electronics level 90a is arranged on a side of the blower level 88a facing the mounting plate 12a.

In at least a second electronics level 92a, in particular the supply electronics unit 84a is at least largely and advantageously completely arranged. The second electronics level 92a is arranged in particular in the first subspace 72a. In particular, the second electronics level 92a is arranged on a side of the fan level 88a and / or the first electronics level 90a facing the mounting plate 12a.

In particular, the heating unit 60a is at least largely and advantageously completely arranged in at least one heating unit level 94a. The heating unit level 94a is arranged in particular in the first subspace 72a. In particular, the heating unit level 94a is arranged on a side of the blower level 88a and / or the first electronics level 90a and / or the second electronics level 92a facing the mounting plate 12a.

In a method for operating the cooking system 10a, the fluid collection unit 18a is at least partially emptied, in particular by means of the outlet valve 22a. In the present exemplary embodiment, the fluid collection unit 18a is at least partially emptied manually by means of the outlet valve 22a. In an alternative exemplary embodiment, the fluid collection unit 18a could be at least partially emptied automatically by means of the outlet valve 22a.

The method could, for example, have at least one cleaning step. In particular, at least one fluid could be introduced into the cooktop interior 16a via the recess 14a of the mounting plate 12a. In particular, the fluid could have at least one cleaning fluid, in particular the cleaning fluid, and advantageously be designed as at least one cleaning fluid, in particular as the cleaning fluid. In the cleaning step, for example, at least the extraction fan unit 30a, in particular at least the fluid outlet element 68a and / or at least the guide element 78a, could be cleaned. The fluid could in particular be provided for cleaning at least the extraction fan unit 30a, in particular at least the fluid outlet element 68a and / or at least the guide element 78a.

In the Figures 9 to 12 Another embodiment of the invention is shown. The following descriptions are essentially limited to the differences between the exemplary embodiments, with the components, features and functions remaining the same as in the description of the exemplary embodiment in FIG Figures 1 to 8 can be referred. To distinguish the exemplary embodiments, the letter a is in the reference numerals of the exemplary embodiment in the Figures 1 to 8 by the letter b in the reference numerals of the embodiment of the Figures 9 to 12 replaced. With regard to components with the same designation, in particular with regard to components with the same reference numerals, can in principle also refer to the drawings and / or the description of the embodiment of the Figures 1 to 8 to get expelled.

That in the Figures 9 to 12 illustrated embodiment differs from that in the Figures 1 to 8 Embodiment shown in particular by arranging a fluid collection unit 18b of a cooking system 10b and in particular by designing a guide unit 76b of the cooking system 10b.

The cooking system 10b in particular has at least one carrier unit 34b, which in particular has at least one carrier plate 44b. In particular, the cooking system 10b has the fluid collection unit 18b, which in particular is attached to the carrier unit 34b in at least one operating state. The cooking system 10b in particular has at least one fluid extraction unit 20b, which in particular has at least one outlet valve 22b and which is provided in particular by means of the outlet valve 22b for at least partial emptying of the fluid collection unit 18b.

The cooking system 10b has in particular the guide unit 76b. The guide unit 76b in the present exemplary embodiment is in particular at least partially, advantageously at least in large part and preferably completely in one piece with the carrier unit 34b, in particular with the carrier plate 44b of the carrier unit 34b. In particular, the guide unit 76b has at least one guide recess 96b (cf. Figure 12 ). In the present exemplary embodiment, the guide unit 76b in particular has a multiplicity of guide recesses 96b. Only one of the guide recesses 96b is described below.

The guide recess 96b is arranged in particular in the carrier unit 34b, in particular in the carrier plate 44b of the carrier unit 34b, in particular in a region of the fluid collecting unit 18b.

Reference numerals

10th

Cooking system

12

Stand-up plate

14

Recess

16

Hob interior

18th

Fluid collection unit

20th

Fluid extraction unit

22

outlet valve

24th

Outer housing unit

26

Case back

28

Fluid withdrawal recess

30th

Exhaust fan unit

32

Cooking area

34

Carrier unit

36

Electronics recording area

38

Electronics unit

40

Fan receiving area

42

element

44

Carrier plate

46

Cooktop

48

Another electronics recording area

50

Additional electronics unit

52

Circuit board

54

Contacting recess

56

Earthing recess

58

Securing element

60

Heating unit

62

Operator interface

64

Control unit

66

Circuit board

68

Fluid outlet element

70

Protective element

72

First sub-room

74

Second sub-room

76

Guide unit

78

Guide element

80

Fan recess

82

Exam exception

84

Supply electronics unit

86

Circuit board

88

Fan level

90

First electronics level

92

Second electronics level

94

Heating unit level

96

Guide recess

Claims (13)

Cooking system, in particular induction cooking system, with at least one extractor fan unit (30a-b), which at least partially sucks vapors generated in at least one operating state from at least one cooking area (32a-b), and with at least one carrier unit (34a-b), which has at least one electronics receiving area (36a-b), which is provided for at least partially receiving at least one electronics unit (38a-b), characterized in that the carrier unit (34a-b) has at least one fan receiving area (40a-b), which at least partially At least one element (42a-b) of the extractor fan unit (30a-b) is provided. Cooking system according to claim 1, characterized in that the element (42a-b) is an impeller. Cooking system according to claim 1 or 2, characterized in that the carrier unit (34a-b) has at least one carrier plate (44a-b) which separates the electronics receiving area (36a-b) and the fan receiving area (40a-b). Cooking system according to one of the preceding claims, characterized in that the carrier unit (34a-b) has at least one further electronics receiving area (48a-b) which for at least partially receiving at least one further electronics unit (50a.) Different from the electronics unit (38a-b) -b) is provided. Cooking system according to claims 3 and 4, characterized in that the electronics receiving area (36a-b) and the further electronics receiving area (48a-b) are arranged on the same side of the carrier plate (44a-b) with respect to a main plane of extent of the carrier plate (44a-b) are. Cooking system according to claim 4 or 5, characterized by the further electronics unit (50a-b), which is designed as a fan control unit and which at least partially controls and / or regulates the extractor fan unit (30a-b). Cooking system according to one of the preceding claims, characterized by the electronic unit (38a-b) which is designed as a heating unit control unit and which is provided for a control and / or regulation of at least one heating unit (60a-b). Cooking system according to one of the preceding claims, characterized in that the carrier unit (34a-b) has at least one contacting recess (54a-b) which is provided for carrying out at least one electrical contacting element. Cooking system according to one of the preceding claims, characterized in that the carrier unit (34a-b) has at least one grounding recess (56a-b) which is provided for carrying out at least one electrical grounding element. Cooking system according to one of the preceding claims, characterized by at least one outer housing unit (24a-b), within which the carrier unit (34a-b) is arranged in at least one operating state. Cooking system according to one of the preceding claims, characterized in that the carrier unit (34a-b) is formed in one piece. Cooking system according to one of the preceding claims, characterized in that the carrier unit (34a-b) consists at least in large part of at least one plastic. Cooking system according to one of the preceding claims, characterized by at least one cooktop (46a-b) which has at least the extractor fan unit (30a-b).

Images