EP3269253A4 - Procédé de décontamination de la surface d'aliments solides conditionnés - Google Patents
Procédé de décontamination de la surface d'aliments solides conditionnés Download PDFInfo
- Publication number
- EP3269253A4 EP3269253A4 EP16764272.7A EP16764272A EP3269253A4 EP 3269253 A4 EP3269253 A4 EP 3269253A4 EP 16764272 A EP16764272 A EP 16764272A EP 3269253 A4 EP3269253 A4 EP 3269253A4
- Authority
- EP
- European Patent Office
- Prior art keywords
- solid food
- surface decontamination
- packaged solid
- packaged
- decontamination
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
- A23B2/704—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/10—Preservation of foods or foodstuffs, in general by treatment with pressure variation, shock, acceleration or shear stress
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
- A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
- A23B4/16—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
- A23B7/04—Freezing; Subsequent thawing; Cooling
- A23B7/0408—Materials being transported through or in the apparatus with or without shaping, e.g. in the form of powders, granules or flakes
- A23B7/0416—Materials being transported through or in the apparatus with or without shaping, e.g. in the form of powders, granules or flakes with packages or with shaping in the form of blocks or portions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
- A23B7/14—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10
- A23B7/144—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
- B65B31/00—Packaging articles or materials under special atmospheric or gaseous conditions; Adding propellants to aerosol containers
- B65B31/02—Filling, closing, or filling and closing, containers or wrappers in chambers maintained under vacuum or superatmospheric pressure or containing a special atmosphere, e.g. of inert gas
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Polymers & Plastics (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Mechanical Engineering (AREA)
- Dispersion Chemistry (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Packages (AREA)
- Vacuum Packaging (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| ES201530326A ES2534529B1 (es) | 2015-03-13 | 2015-03-13 | Procedimiento de descontaminación superficial de alimentos sólidos envasados |
| PCT/ES2016/070128 WO2016146864A1 (fr) | 2015-03-13 | 2016-02-26 | Procédé de décontamination de la surface d'aliments solides conditionnés |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| EP3269253A4 true EP3269253A4 (fr) | 2018-01-17 |
| EP3269253A1 EP3269253A1 (fr) | 2018-01-17 |
Family
ID=52829502
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| EP16764272.7A Withdrawn EP3269253A1 (fr) | 2015-03-13 | 2016-02-26 | Procédé de décontamination de la surface d'aliments solides conditionnés |
Country Status (8)
| Country | Link |
|---|---|
| US (1) | US20180064146A1 (fr) |
| EP (1) | EP3269253A1 (fr) |
| CA (1) | CA2979605A1 (fr) |
| CO (1) | CO2017009231A2 (fr) |
| ES (1) | ES2534529B1 (fr) |
| MX (1) | MX2017011791A (fr) |
| RU (1) | RU2692611C2 (fr) |
| WO (1) | WO2016146864A1 (fr) |
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR3052639B1 (fr) * | 2016-06-20 | 2020-05-15 | Xeda International S.A. | Procede de traitement par un produit biocide ou phytoprotecteur, dispositif et ensemble de traitement correspondant |
| EP3731880A2 (fr) * | 2017-12-31 | 2020-11-04 | Purogen Laboratories, Llc | Procédés et appareils pour la purification et l'infusion sous pression de matières végétales et matières cellulaires organiques à base de cellulose |
| CN113185730A (zh) * | 2021-03-31 | 2021-07-30 | 上海久升吸塑有限公司 | 一种食品保鲜盒及其制备方法 |
| CN113180179B (zh) * | 2021-04-01 | 2022-10-11 | 江南大学 | 一种利用红外辐照协同精油熏蒸杀灭黄曲霉孢子的方法 |
| JP7737654B2 (ja) * | 2021-05-07 | 2025-09-11 | 株式会社F・E・C | 食品保存水溶液の製造方法及び食品保存水溶液 |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5246663A (en) * | 1989-04-07 | 1993-09-21 | Chiaki Ohama | Isothiocyanate vapor-generating agent, germ-destroying treatment method using isothiocyanate vapors and apparatus therefor |
| US20050147527A1 (en) * | 2004-01-06 | 2005-07-07 | I. Brown | Microbial destruction using a gas phase decontaminant |
| US7638114B1 (en) * | 1999-07-07 | 2009-12-29 | Schuer Joerg Peter | Method for disinfecting the air |
| EP2296479B1 (fr) * | 2008-05-30 | 2014-04-23 | The University Of Northampton | Vapeur d'un mélange d'huiles essentielles d'agrumes et ses propriétés antimicrobiennes |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2155798C1 (ru) * | 1999-03-24 | 2000-09-10 | Общество с ограниченной ответственностью "Аромарос-М" | Способ повышения окислительной устойчивости пищевых продуктов при хранении |
| RU2313263C2 (ru) * | 2005-11-14 | 2007-12-27 | Общество с ограниченной ответственностью "Ингредиент" | Способ обеззараживания сушеных пищевых продуктов |
| FR2992225B1 (fr) * | 2012-06-25 | 2015-05-15 | Xeda International | Dispositif d'evaporation d'un liquide et procede associe |
-
2015
- 2015-03-13 ES ES201530326A patent/ES2534529B1/es active Active
-
2016
- 2016-02-26 CA CA2979605A patent/CA2979605A1/fr not_active Abandoned
- 2016-02-26 WO PCT/ES2016/070128 patent/WO2016146864A1/fr not_active Ceased
- 2016-02-26 US US15/558,066 patent/US20180064146A1/en not_active Abandoned
- 2016-02-26 EP EP16764272.7A patent/EP3269253A1/fr not_active Withdrawn
- 2016-02-26 RU RU2017132100A patent/RU2692611C2/ru not_active IP Right Cessation
- 2016-02-26 MX MX2017011791A patent/MX2017011791A/es unknown
-
2017
- 2017-09-13 CO CONC2017/0009231A patent/CO2017009231A2/es unknown
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5246663A (en) * | 1989-04-07 | 1993-09-21 | Chiaki Ohama | Isothiocyanate vapor-generating agent, germ-destroying treatment method using isothiocyanate vapors and apparatus therefor |
| US7638114B1 (en) * | 1999-07-07 | 2009-12-29 | Schuer Joerg Peter | Method for disinfecting the air |
| US20050147527A1 (en) * | 2004-01-06 | 2005-07-07 | I. Brown | Microbial destruction using a gas phase decontaminant |
| EP2296479B1 (fr) * | 2008-05-30 | 2014-04-23 | The University Of Northampton | Vapeur d'un mélange d'huiles essentielles d'agrumes et ses propriétés antimicrobiennes |
Non-Patent Citations (4)
| Title |
|---|
| A. FRANKOVA ET AL: "Enhanced antibacterial effectiveness of essential oils vapors in low pressure environment", FOOD CONTROL., vol. 35, no. 1, 1 January 2014 (2014-01-01), GB, pages 14 - 17, XP055311580, ISSN: 0956-7135, DOI: 10.1016/j.foodcont.2013.06.033 * |
| CASSIANO BUSATTA ET AL: "Evaluation of Origanum vulgare essential oil as antimicrobial agent in sausage", BRAZILIAN JOURNAL OF MICROBIOLOGY, vol. 38, no. 4, 1 January 2007 (2007-01-01), BR, pages 610 - 616, XP055421794, ISSN: 1517-8382, DOI: 10.1590/S1517-83822007000400006 * |
| K. FISHER ET AL: "The use of an antimicrobial citrus vapour to reduce Enterococcus sp. on salad products", INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY., vol. 44, no. 9, 10 August 2009 (2009-08-10), GB, pages 1748 - 1754, XP055421579, ISSN: 0950-5423, DOI: 10.1111/j.1365-2621.2009.01992.x * |
| See also references of WO2016146864A1 * |
Also Published As
| Publication number | Publication date |
|---|---|
| CO2017009231A2 (es) | 2017-11-30 |
| RU2017132100A3 (fr) | 2019-04-15 |
| EP3269253A1 (fr) | 2018-01-17 |
| US20180064146A1 (en) | 2018-03-08 |
| RU2017132100A (ru) | 2019-04-15 |
| ES2534529A1 (es) | 2015-04-23 |
| WO2016146864A1 (fr) | 2016-09-22 |
| CA2979605A1 (fr) | 2016-09-22 |
| MX2017011791A (es) | 2018-04-11 |
| RU2692611C2 (ru) | 2019-06-25 |
| ES2534529B1 (es) | 2016-02-01 |
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Legal Events
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| STAA | Information on the status of an ep patent application or granted ep patent |
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| PUAI | Public reference made under article 153(3) epc to a published international application that has entered the european phase |
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| STAA | Information on the status of an ep patent application or granted ep patent |
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| 17P | Request for examination filed |
Effective date: 20170913 |
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| A4 | Supplementary search report drawn up and despatched |
Effective date: 20171114 |
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| AK | Designated contracting states |
Kind code of ref document: A1 Designated state(s): AL AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO RS SE SI SK SM TR |
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| AX | Request for extension of the european patent |
Extension state: BA ME |
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| DAV | Request for validation of the european patent (deleted) | ||
| DAX | Request for extension of the european patent (deleted) | ||
| STAA | Information on the status of an ep patent application or granted ep patent |
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| 17Q | First examination report despatched |
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| STAA | Information on the status of an ep patent application or granted ep patent |
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| 18D | Application deemed to be withdrawn |
Effective date: 20210901 |