EP3057578A1 - Composition permettant l'administration orale de curcumine - Google Patents
Composition permettant l'administration orale de curcumineInfo
- Publication number
- EP3057578A1 EP3057578A1 EP14801919.3A EP14801919A EP3057578A1 EP 3057578 A1 EP3057578 A1 EP 3057578A1 EP 14801919 A EP14801919 A EP 14801919A EP 3057578 A1 EP3057578 A1 EP 3057578A1
- Authority
- EP
- European Patent Office
- Prior art keywords
- curcumin
- oil
- composition according
- composition
- weight
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
- VFLDPWHFBUODDF-FCXRPNKRSA-N curcumin Chemical compound C1=C(O)C(OC)=CC(\C=C\C(=O)CC(=O)\C=C\C=2C=C(OC)C(O)=CC=2)=C1 VFLDPWHFBUODDF-FCXRPNKRSA-N 0.000 title claims abstract description 166
- 239000000203 mixture Substances 0.000 title claims abstract description 105
- 235000012754 curcumin Nutrition 0.000 title claims abstract description 78
- 229940109262 curcumin Drugs 0.000 title claims abstract description 78
- 239000004148 curcumin Substances 0.000 title claims abstract description 78
- VFLDPWHFBUODDF-UHFFFAOYSA-N diferuloylmethane Natural products C1=C(O)C(OC)=CC(C=CC(=O)CC(=O)C=CC=2C=C(OC)C(O)=CC=2)=C1 VFLDPWHFBUODDF-UHFFFAOYSA-N 0.000 title claims abstract description 78
- 239000008139 complexing agent Substances 0.000 claims abstract description 30
- 239000003921 oil Substances 0.000 claims description 49
- 235000019198 oils Nutrition 0.000 claims description 49
- 150000003904 phospholipids Chemical class 0.000 claims description 16
- 239000002502 liposome Substances 0.000 claims description 12
- 229940057917 medium chain triglycerides Drugs 0.000 claims description 12
- 238000000034 method Methods 0.000 claims description 12
- 206010028980 Neoplasm Diseases 0.000 claims description 8
- 238000011282 treatment Methods 0.000 claims description 8
- 201000011510 cancer Diseases 0.000 claims description 7
- 239000000693 micelle Substances 0.000 claims description 6
- 239000004359 castor oil Substances 0.000 claims description 5
- 235000019438 castor oil Nutrition 0.000 claims description 5
- 239000003814 drug Substances 0.000 claims description 5
- ZEMPKEQAKRGZGQ-XOQCFJPHSA-N glycerol triricinoleate Natural products CCCCCC[C@@H](O)CC=CCCCCCCCC(=O)OC[C@@H](COC(=O)CCCCCCCC=CC[C@@H](O)CCCCCC)OC(=O)CCCCCCCC=CC[C@H](O)CCCCCC ZEMPKEQAKRGZGQ-XOQCFJPHSA-N 0.000 claims description 5
- 150000008104 phosphatidylethanolamines Chemical class 0.000 claims description 5
- 239000000787 lecithin Substances 0.000 claims description 4
- 235000010445 lecithin Nutrition 0.000 claims description 4
- 150000008105 phosphatidylcholines Chemical class 0.000 claims description 4
- 229940067605 phosphatidylethanolamines Drugs 0.000 claims description 4
- 150000008106 phosphatidylserines Chemical class 0.000 claims description 4
- 238000002360 preparation method Methods 0.000 claims description 4
- 238000002156 mixing Methods 0.000 claims description 3
- 238000011321 prophylaxis Methods 0.000 claims description 3
- 235000015112 vegetable and seed oil Nutrition 0.000 claims description 3
- 239000008158 vegetable oil Substances 0.000 claims description 3
- 238000004519 manufacturing process Methods 0.000 claims description 2
- 201000010099 disease Diseases 0.000 description 8
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 8
- HQKMJHAJHXVSDF-UHFFFAOYSA-L magnesium stearate Chemical compound [Mg+2].CCCCCCCCCCCCCCCCCC([O-])=O.CCCCCCCCCCCCCCCCCC([O-])=O HQKMJHAJHXVSDF-UHFFFAOYSA-L 0.000 description 8
- QFOHBWFCKVYLES-UHFFFAOYSA-N Butylparaben Chemical compound CCCCOC(=O)C1=CC=C(O)C=C1 QFOHBWFCKVYLES-UHFFFAOYSA-N 0.000 description 7
- 210000001035 gastrointestinal tract Anatomy 0.000 description 7
- 239000003755 preservative agent Substances 0.000 description 7
- 244000163122 Curcuma domestica Species 0.000 description 6
- 239000007788 liquid Substances 0.000 description 6
- 239000003963 antioxidant agent Substances 0.000 description 5
- 235000006708 antioxidants Nutrition 0.000 description 5
- 235000003373 curcuma longa Nutrition 0.000 description 5
- 239000000314 lubricant Substances 0.000 description 5
- VBICKXHEKHSIBG-UHFFFAOYSA-N 1-monostearoylglycerol Chemical compound CCCCCCCCCCCCCCCCCC(=O)OCC(O)CO VBICKXHEKHSIBG-UHFFFAOYSA-N 0.000 description 4
- -1 4-hydroxyl-3-methoxyphenyl Chemical group 0.000 description 4
- 239000002738 chelating agent Substances 0.000 description 4
- 235000019359 magnesium stearate Nutrition 0.000 description 4
- 230000003211 malignant effect Effects 0.000 description 4
- 230000000069 prophylactic effect Effects 0.000 description 4
- 239000000126 substance Substances 0.000 description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 4
- UEPVWRDHSPMIAZ-IZTHOABVSA-N (1e,4z,6e)-5-hydroxy-7-(4-hydroxy-3-methoxyphenyl)-1-(4-hydroxyphenyl)hepta-1,4,6-trien-3-one Chemical compound C1=C(O)C(OC)=CC(\C=C\C(\O)=C\C(=O)\C=C\C=2C=CC(O)=CC=2)=C1 UEPVWRDHSPMIAZ-IZTHOABVSA-N 0.000 description 3
- IIZPXYDJLKNOIY-JXPKJXOSSA-N 1-palmitoyl-2-arachidonoyl-sn-glycero-3-phosphocholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCC\C=C/C\C=C/C\C=C/C\C=C/CCCCC IIZPXYDJLKNOIY-JXPKJXOSSA-N 0.000 description 3
- 208000011594 Autoinflammatory disease Diseases 0.000 description 3
- 235000003392 Curcuma domestica Nutrition 0.000 description 3
- HJTVQHVGMGKONQ-LUZURFALSA-N Curcumin II Natural products C1=C(O)C(OC)=CC(\C=C\C(=O)CC(=O)\C=C\C=2C=CC(O)=CC=2)=C1 HJTVQHVGMGKONQ-LUZURFALSA-N 0.000 description 3
- 241001440269 Cutina Species 0.000 description 3
- KCXVZYZYPLLWCC-UHFFFAOYSA-N EDTA Chemical compound OC(=O)CN(CC(O)=O)CCN(CC(O)=O)CC(O)=O KCXVZYZYPLLWCC-UHFFFAOYSA-N 0.000 description 3
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 3
- ATBOMIWRCZXYSZ-XZBBILGWSA-N [1-[2,3-dihydroxypropoxy(hydroxy)phosphoryl]oxy-3-hexadecanoyloxypropan-2-yl] (9e,12e)-octadeca-9,12-dienoate Chemical compound CCCCCCCCCCCCCCCC(=O)OCC(COP(O)(=O)OCC(O)CO)OC(=O)CCCCCCC\C=C\C\C=C\CCCCC ATBOMIWRCZXYSZ-XZBBILGWSA-N 0.000 description 3
- AWUCVROLDVIAJX-UHFFFAOYSA-N alpha-glycerophosphate Natural products OCC(O)COP(O)(O)=O AWUCVROLDVIAJX-UHFFFAOYSA-N 0.000 description 3
- JYTVKRNTTALBBZ-UHFFFAOYSA-N bis demethoxycurcumin Natural products C1=CC(O)=CC=C1C=CC(=O)CC(=O)C=CC1=CC=CC(O)=C1 JYTVKRNTTALBBZ-UHFFFAOYSA-N 0.000 description 3
- PREBVFJICNPEKM-YDWXAUTNSA-N bisdemethoxycurcumin Chemical compound C1=CC(O)=CC=C1\C=C\C(=O)CC(=O)\C=C\C1=CC=C(O)C=C1 PREBVFJICNPEKM-YDWXAUTNSA-N 0.000 description 3
- 239000003795 chemical substances by application Substances 0.000 description 3
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 description 3
- 239000003240 coconut oil Substances 0.000 description 3
- 235000019864 coconut oil Nutrition 0.000 description 3
- NMRUIRRIQNAQEB-UHFFFAOYSA-N demethoxycurcumin Natural products OC(=CC(C=CC1=CC(=C(C=C1)O)OC)=O)C=CC1=CC=C(C=C1)O NMRUIRRIQNAQEB-UHFFFAOYSA-N 0.000 description 3
- YXAKCQIIROBKOP-UHFFFAOYSA-N di-p-hydroxycinnamoylmethane Natural products C=1C=C(O)C=CC=1C=CC(=O)C=C(O)C=CC1=CC=C(O)C=C1 YXAKCQIIROBKOP-UHFFFAOYSA-N 0.000 description 3
- 239000002270 dispersing agent Substances 0.000 description 3
- 239000006185 dispersion Substances 0.000 description 3
- 239000000796 flavoring agent Substances 0.000 description 3
- 238000009472 formulation Methods 0.000 description 3
- 229940067606 lecithin Drugs 0.000 description 3
- 208000015122 neurodegenerative disease Diseases 0.000 description 3
- UEPVWRDHSPMIAZ-UHFFFAOYSA-N p-hydroxycinnamoyl feruloylmethane Natural products C1=C(O)C(OC)=CC(C=CC(O)=CC(=O)C=CC=2C=CC(O)=CC=2)=C1 UEPVWRDHSPMIAZ-UHFFFAOYSA-N 0.000 description 3
- 239000003346 palm kernel oil Substances 0.000 description 3
- 235000019865 palm kernel oil Nutrition 0.000 description 3
- 150000008103 phosphatidic acids Chemical class 0.000 description 3
- WTJKGGKOPKCXLL-RRHRGVEJSA-N phosphatidylcholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCCCCCCC=CCCCCCCCC WTJKGGKOPKCXLL-RRHRGVEJSA-N 0.000 description 3
- 210000004872 soft tissue Anatomy 0.000 description 3
- 230000001225 therapeutic effect Effects 0.000 description 3
- 235000013976 turmeric Nutrition 0.000 description 3
- 239000001993 wax Substances 0.000 description 3
- GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 description 2
- TZCPCKNHXULUIY-RGULYWFUSA-N 1,2-distearoyl-sn-glycero-3-phosphoserine Chemical compound CCCCCCCCCCCCCCCCCC(=O)OC[C@H](COP(O)(=O)OC[C@H](N)C(O)=O)OC(=O)CCCCCCCCCCCCCCCCC TZCPCKNHXULUIY-RGULYWFUSA-N 0.000 description 2
- RZRNAYUHWVFMIP-KTKRTIGZSA-N 1-oleoylglycerol Chemical compound CCCCCCCC\C=C/CCCCCCCC(=O)OCC(O)CO RZRNAYUHWVFMIP-KTKRTIGZSA-N 0.000 description 2
- WRMNZCZEMHIOCP-UHFFFAOYSA-N 2-phenylethanol Chemical compound OCCC1=CC=CC=C1 WRMNZCZEMHIOCP-UHFFFAOYSA-N 0.000 description 2
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 2
- 239000004255 Butylated hydroxyanisole Substances 0.000 description 2
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical group [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 description 2
- 229930153442 Curcuminoid Natural products 0.000 description 2
- 239000001692 EU approved anti-caking agent Substances 0.000 description 2
- VZCYOOQTPOCHFL-OWOJBTEDSA-N Fumaric acid Chemical compound OC(=O)\C=C\C(O)=O VZCYOOQTPOCHFL-OWOJBTEDSA-N 0.000 description 2
- QPCDCPDFJACHGM-UHFFFAOYSA-N N,N-bis{2-[bis(carboxymethyl)amino]ethyl}glycine Chemical compound OC(=O)CN(CC(O)=O)CCN(CC(=O)O)CCN(CC(O)=O)CC(O)=O QPCDCPDFJACHGM-UHFFFAOYSA-N 0.000 description 2
- 235000019483 Peanut oil Nutrition 0.000 description 2
- ZTHYODDOHIVTJV-UHFFFAOYSA-N Propyl gallate Chemical compound CCCOC(=O)C1=CC(O)=C(O)C(O)=C1 ZTHYODDOHIVTJV-UHFFFAOYSA-N 0.000 description 2
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 2
- 239000000654 additive Substances 0.000 description 2
- 239000002671 adjuvant Substances 0.000 description 2
- 206010002026 amyotrophic lateral sclerosis Diseases 0.000 description 2
- 230000003110 anti-inflammatory effect Effects 0.000 description 2
- 230000000118 anti-neoplastic effect Effects 0.000 description 2
- 230000003078 antioxidant effect Effects 0.000 description 2
- 238000013459 approach Methods 0.000 description 2
- 206010003246 arthritis Diseases 0.000 description 2
- 239000002199 base oil Substances 0.000 description 2
- WPYMKLBDIGXBTP-UHFFFAOYSA-N benzoic acid Chemical compound OC(=O)C1=CC=CC=C1 WPYMKLBDIGXBTP-UHFFFAOYSA-N 0.000 description 2
- 230000015572 biosynthetic process Effects 0.000 description 2
- 235000019282 butylated hydroxyanisole Nutrition 0.000 description 2
- 229940043253 butylated hydroxyanisole Drugs 0.000 description 2
- CZBZUDVBLSSABA-UHFFFAOYSA-N butylated hydroxyanisole Chemical compound COC1=CC=C(O)C(C(C)(C)C)=C1.COC1=CC=C(O)C=C1C(C)(C)C CZBZUDVBLSSABA-UHFFFAOYSA-N 0.000 description 2
- OSASVXMJTNOKOY-UHFFFAOYSA-N chlorobutanol Chemical compound CC(C)(O)C(Cl)(Cl)Cl OSASVXMJTNOKOY-UHFFFAOYSA-N 0.000 description 2
- 235000005687 corn oil Nutrition 0.000 description 2
- 239000002285 corn oil Substances 0.000 description 2
- 235000012343 cottonseed oil Nutrition 0.000 description 2
- 239000002385 cottonseed oil Substances 0.000 description 2
- 239000002283 diesel fuel Substances 0.000 description 2
- FRKBLBQTSTUKOV-UHFFFAOYSA-N diphosphatidyl glycerol Natural products OP(O)(=O)OCC(OP(O)(O)=O)COP(O)(O)=O FRKBLBQTSTUKOV-UHFFFAOYSA-N 0.000 description 2
- 229940071106 ethylenediaminetetraacetate Drugs 0.000 description 2
- 235000019634 flavors Nutrition 0.000 description 2
- 235000003599 food sweetener Nutrition 0.000 description 2
- YQEMORVAKMFKLG-UHFFFAOYSA-N glycerine monostearate Natural products CCCCCCCCCCCCCCCCCC(=O)OC(CO)CO YQEMORVAKMFKLG-UHFFFAOYSA-N 0.000 description 2
- RZRNAYUHWVFMIP-HXUWFJFHSA-N glycerol monolinoleate Natural products CCCCCCCCC=CCCCCCCCC(=O)OC[C@H](O)CO RZRNAYUHWVFMIP-HXUWFJFHSA-N 0.000 description 2
- SVUQHVRAGMNPLW-UHFFFAOYSA-N glycerol monostearate Natural products CCCCCCCCCCCCCCCCC(=O)OCC(O)CO SVUQHVRAGMNPLW-UHFFFAOYSA-N 0.000 description 2
- 208000014829 head and neck neoplasm Diseases 0.000 description 2
- WTIZXHYCCKUVHY-UHFFFAOYSA-N hept-1-ene-3,5-dione Chemical compound CCC(=O)CC(=O)C=C WTIZXHYCCKUVHY-UHFFFAOYSA-N 0.000 description 2
- 238000000338 in vitro Methods 0.000 description 2
- 239000004615 ingredient Substances 0.000 description 2
- 150000002632 lipids Chemical class 0.000 description 2
- 150000004667 medium chain fatty acids Chemical class 0.000 description 2
- LXCFILQKKLGQFO-UHFFFAOYSA-N methylparaben Chemical compound COC(=O)C1=CC=C(O)C=C1 LXCFILQKKLGQFO-UHFFFAOYSA-N 0.000 description 2
- 230000004048 modification Effects 0.000 description 2
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- 150000003905 phosphatidylinositols Chemical class 0.000 description 2
- 230000002062 proliferating effect Effects 0.000 description 2
- QELSKZZBTMNZEB-UHFFFAOYSA-N propylparaben Chemical compound CCCOC(=O)C1=CC=C(O)C=C1 QELSKZZBTMNZEB-UHFFFAOYSA-N 0.000 description 2
- 239000008159 sesame oil Substances 0.000 description 2
- 235000011803 sesame oil Nutrition 0.000 description 2
- GEHJYWRUCIMESM-UHFFFAOYSA-L sodium sulfite Chemical compound [Na+].[Na+].[O-]S([O-])=O GEHJYWRUCIMESM-UHFFFAOYSA-L 0.000 description 2
- 239000003549 soybean oil Substances 0.000 description 2
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- 238000003756 stirring Methods 0.000 description 2
- 210000002784 stomach Anatomy 0.000 description 2
- 239000003765 sweetening agent Substances 0.000 description 2
- LBTVHXHERHESKG-UHFFFAOYSA-N tetrahydrocurcumin Chemical compound C1=C(O)C(OC)=CC(CCC(=O)CC(=O)CCC=2C=C(OC)C(O)=CC=2)=C1 LBTVHXHERHESKG-UHFFFAOYSA-N 0.000 description 2
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- GVJHHUAWPYXKBD-IEOSBIPESA-N α-tocopherol Chemical compound OC1=C(C)C(C)=C2O[C@@](CCC[C@H](C)CCC[C@H](C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-IEOSBIPESA-N 0.000 description 2
- VWEFYICUFMTXGX-FCXRPNKRSA-N (1e,6e)-1-(4-hydroxy-3-methoxyphenyl)-7-[4-hydroxy-3-(2-oxopropoxy)phenyl]hepta-1,6-diene-3,5-dione Chemical compound C1=C(O)C(OC)=CC(\C=C\C(=O)CC(=O)\C=C\C=2C=C(OCC(C)=O)C(O)=CC=2)=C1 VWEFYICUFMTXGX-FCXRPNKRSA-N 0.000 description 1
- IEWCUUANJNINSV-GNXRPPCSSA-N (1e,6e)-1-[4-hydroxy-3-[(2-hydroxynaphthalen-1-yl)methoxy]phenyl]-7-(4-hydroxy-3-methoxyphenyl)hepta-1,6-diene-3,5-dione Chemical compound C1=C(O)C(OC)=CC(\C=C\C(=O)CC(=O)\C=C\C=2C=C(OCC=3C4=CC=CC=C4C=CC=3O)C(O)=CC=2)=C1 IEWCUUANJNINSV-GNXRPPCSSA-N 0.000 description 1
- SDEURMLKLAEUAY-JFSPZUDSSA-N (2-{[(2r)-2,3-bis[(13z)-docos-13-enoyloxy]propyl phosphonato]oxy}ethyl)trimethylazanium Chemical compound CCCCCCCC\C=C/CCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCCCCCCCCCC\C=C/CCCCCCCC SDEURMLKLAEUAY-JFSPZUDSSA-N 0.000 description 1
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- KLFKZIQAIPDJCW-HTIIIDOHSA-N Dipalmitoylphosphatidylserine Chemical compound CCCCCCCCCCCCCCCC(=O)OCC(COP(O)(=O)OC[C@H](N)C(O)=O)OC(=O)CCCCCCCCCCCCCCC KLFKZIQAIPDJCW-HTIIIDOHSA-N 0.000 description 1
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Classifications
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K9/00—Medicinal preparations characterised by special physical form
- A61K9/10—Dispersions; Emulsions
- A61K9/127—Synthetic bilayered vehicles, e.g. liposomes or liposomes with cholesterol as the only non-phosphatidyl surfactant
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/88—Liliopsida (monocotyledons)
- A61K36/906—Zingiberaceae (Ginger family)
- A61K36/9066—Curcuma, e.g. common turmeric, East Indian arrowroot or mango ginger
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K9/00—Medicinal preparations characterised by special physical form
- A61K9/0012—Galenical forms characterised by the site of application
- A61K9/0053—Mouth and digestive tract, i.e. intraoral and peroral administration
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K9/00—Medicinal preparations characterised by special physical form
- A61K9/10—Dispersions; Emulsions
- A61K9/107—Emulsions ; Emulsion preconcentrates; Micelles
- A61K9/1075—Microemulsions or submicron emulsions; Preconcentrates or solids thereof; Micelles, e.g. made of phospholipids or block copolymers
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P17/00—Drugs for dermatological disorders
- A61P17/06—Antipsoriatics
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P35/00—Antineoplastic agents
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P37/00—Drugs for immunological or allergic disorders
- A61P37/02—Immunomodulators
Definitions
- composition for oral administration of curcumin Composition for oral administration of curcumin
- the invention relates to a composition for the oral administration of curcumin.
- the composition of the invention comprises curcumin in an olbas convinced composition.
- the composition may contain one or more oils and one or more amphiphilic complexing agents.
- the composition may also contain other additives or adjuvants, such as dispersants, anticaking / lubricants, antioxidants, chelating agents and / or preservatives.
- the invention also relates to methods for the preparation of the compositions and their use as a medicament in the treatment or prevention of diseases. Background of the invention
- Curcumin [l, 7-bis (4-hydroxyl-3-methoxyphenyl) -l, 6-heptadiene-3,5-dione] is a natural nutritional ingredient found in turmeric / turmeric, a spice made from Curcuma longa Linn becomes. Curcumin shows an anti-inflammatory effect, as well as an antioxidant effect and can inhibit the expression of cyclooxygenase 2 (COX 2). Curcumin also has anti-neoplastic properties and was able to inhibit cancer cells in vitro and therefore in rodent models to prevent cancer of the intestine, skin, stomach, duodenum, soft palate, tongue, sebaceous glands and breast.
- curcumin Due to its anti-inflammatory and antineoplastic properties, curcumin has potential as both a therapeutic and prophylactic agent.
- Curcumin can be extracted from natural sources (such as Javan turmeric) or produced synthetically.
- curcumin is virtually insoluble in water.
- the bioavailability of curcumin for therapeutic or prophylactic purposes is therefore difficult to achieve.
- Various approaches have been pursued to improve the bioavailability of curcumin, including the inclusion of curcumin in liposomes or nanoparticles, the preparation of self-microemulsifying delivery systems, and the synthesis of structural analogues of curcumin. These approaches showed different success.
- curcumin composition which enhances the bioavailability of curcumin is desirable to realize the performance of curcumin as a pharmaceutical agent.
- the invention is therefore based on the object to provide a composition of the type mentioned, which is easy to handle and administer and which is therefore also suitable for prophylactic use. Description of the invention
- the invention relates to an oil-based composition comprising curcumin.
- composition is oil-based
- the curcumin content of the composition is at least about 3% by weight.
- composition of the invention is suitable for oral administration. It can thus be taken orally and utilized in the gastrointestinal tract.
- the composition is oil-based. This means that it has as carrier liquid one or more oils and thus an oil phase.
- the stable oil-based composition of the present invention comprises curcumin.
- oil refers to fats or fatty acid triglycerides which are sufficiently liquid at the application temperature (preferably room temperature). These may be vegetable, animal or synthetic oils. Curcunnin is dissolved in the oil.
- curcumin refers to curcumin as well as suitable curcumin derivatives in the context of the invention. The term curcumin may include pure curcumin, a metabolite thereof, a derivative thereof or a curcuminoid.
- the composition of the present invention may include argumerone, methylcurcumin, demethoxycurcumin, bisdemethoxycurcumin, sodium curcuminate, dibenzoylmethane, acetylcurcumin, feruloylmethane, tetrahydrocurcumin, 1,7-bis (4-hydroxy-3-methoxyphenyl) -l, 6-heptadiene-3,5 dione (curcumin 1), 1, 7-bis (piperonyl) -1, 6-heptadiene-3,5-dione (piperonylurcumin), 1, 7-bis (2-hydroxynaphthyl) -1, 6-heptadiene-2, 5-dione (2-hydroxylnaphthylcurcumin), 1, 1-bis (phenyl) -l, 3,8,10-undecatetraene-5,7-dione or combinations thereof.
- curcumin 1 1, 7-bis (piperonyl) -1, 6-h
- curcumin derivative in the context of the invention refers to natural and synthetic curcumin derivatives. Examples include naturally occurring curcuminoids. These are secondary phytochemicals found in the rhizomes of various curcuma plants such as Curcuma longa.
- curcuminoids summarizes the three substances curcumin, demethoxycurcumin and bisdemethoxycurcumin. From a chemical point of view, the curcuminoids are conjugated diarylheptanoids, in other words polyphenols.
- synthetically modified molecules can be produced which have the same or similar physico-chemical properties but can be more physiologically active.
- An example of this is EF-24:
- EF-24 is an IKK inhibitor and synthetic curcumin analogue. EF-24 is more potent than curcumin and has a significantly higher bioavailability, and it has a 10-fold higher potency in cell death induction. In anti-tumor screening, it is more effective than cisplatin with much less side effect potential.
- the curcumin derivatives are thus preferably selected according to the invention from the group consisting of demethoxycurcumin, bisdemethoxycurcumin and synthetic curcumin analogs, in particular EF-24. It is an essential aspect and advantage of the invention that the one or more oils as carrier liquid can dissolve curcumin to a certain extent and, surprisingly enough, make them sufficiently bioavailable in the gastrointestinal tract.
- the composition further contains a complex of curcumin and one or more amphiphilic complexing agents.
- Amphiphilic complexing agents are molecules which have both hydrophilic and lipophilic regions and are thus soluble in preferably polar solvents such as water and non-polar solvents such as oils, preferably readily soluble.
- the amphiphilic complexing agents complex the curcumin, this complex is dispersed in the oil used as a carrier liquid. In this way, the potential concentration of curcumin in the composition of the invention is increased far beyond the solubility of curcumin in the carrier oil, and the amphiphilia of the complexing agent further improves the bioavailability of the curcumin upon passage through the gastrointestinal tract.
- the essence of the invention is thus to provide a formulation for the oral administration of curcumin, which contains curcumin in two different ways (dissolved in the oil and dispersed as a complex in the oil by using an oil as a base and the dispersion of a curcumin complex in this carrier liquid Oil) and thus with tolerable volumes large amounts of curcumin fed to the organism and can be made bioavailable via the gastrointestinal tract.
- the curcumine content of the composition according to the invention is at least about 3% by weight.
- tolerable quantities of liquid for example with a 200 ml glass
- large amounts of curcumin can be supplied to the organism. Oral administration is easily possible even outside a clinical environment and is therefore particularly suitable when curcumin is to be used prophylactically.
- the composition may comprise one or more oils.
- the one or more oils are selected from soybean oil, corn oil, medium chain triglycerides, olive oil, peanut oil, cottonseed oil, sesame oil, diesel oil, coconut oil, palm kernel oil, glycerol monostearate or glycerol monooleate, and mixtures thereof.
- the one or more oils are preferably selected from the group consisting of vegetable oils.
- the one or more oils according to the invention comprises medium-chain triglycerides (MCT).
- MCT medium-chain triglycerides
- C6, C8, C10 and C12 medium-chain triglycerides
- MCTs are obtained industrially, for example, by hydrolysis of coconut oil and palm kernel oil, fractionation of medium-chain fatty acids and subsequent esterification with glycerol.
- MCT oil is declared as a vegetable oil, is relatively soluble in an aqueous environment due to the relatively short fatty acid chain length and can be metabolized without bile acids. Due to the metabolic characteristics of MCT oils and they are used, inter alia, as part of nutritional therapy in various clinical pictures. Tropical vegetable fats such as coconut oil or palm kernel oil are also usable in this context.
- a composition according to the invention comprises about 20 to about 80% by weight, more preferably about 30 to about 75% by weight, more preferably about 40 to about 70% by weight, even more preferably about 50 to about 70% by weight. one or more oils.
- the composition is preferably anhydrous. This also improves the stability of curcumin, which can decompose in an aqueous environment depending on the pH.
- water-in-oil emulsion preferably as a water-in-oil emulsion.
- the proportion of water in such an emulsion may be up to 50% by weight, but is preferably 40% by weight or less, more preferably 20% by weight or less, more preferably 10% by weight or less, further preferably 5% Wt% or less.
- a substantially anhydrous composition is particularly preferred.
- the fraction of curcumin dissolved in the oil is preferably about 0.1 to about 1% by weight, more preferably about 0.2 to about 0.7% by weight, based on the amount of oil used (that is, not the weight of the total composition). -%, more preferably about 0.3 to about 0.6 wt .-%, more preferably about 0.4 to about 0.5 wt .-%.
- amphiphilic complexing agent phospholipids are particularly preferred.
- the phospholipids may be selected from one or more of phosphatidylcholines, phosphatidylethanolamines, phosphatidylserines, phosphatidylsphingomyelins, phosphatidic acids, phosphatidylinositol, phosphatidylglycerol and / or diphosphatidylglycerol (cardiolipin), the two carbon chains typically having between 14-22 carbon atoms in the chain and can vary in their degree of saturation.
- the two carbon chains of the lipid may be symmetrical or unsymmetrical.
- Phosphatidylcholine may be selected from Dilauroylphophatidylcholin, Dimyristoylphophatidylcholin, Dipalmitoylphophatidylcholin, Distearoylphophatidylcholin, Diarachidoylphophatidylcholin, Dioleoylphophatidylcholin, Dilinoleoylphophatidylcholin, Dierucoyl- phosphatidylcholine, Palmitoyloleoylphophatidylcholin, phosphatidylcholine of the egg phosphatidylcholine Myristoylpalmitoyl-, Palmitoylmyristoylphosphatidylcholin, Myristoylstearoylphosphatidylcholin, Palmitoylstearoylphosphatidylcholin, Stearoylpalmitoylphosphatidyl
- Phosphatidylethanolamines may be selected from
- Phosphatidic acids may be selected from, but are not limited to, dimyristoylphosphatidic acid, dipalmitoylphosphatidic acid, and dioleoylphosphatidic acid.
- Phosphatidylserines may be selected from dimyristoylphosphatidylserine, dipalmitoylphosphatidylserine, dioleoylphosphatidylserine,
- Distearoylphosphatidylserine, painnitoyloleylphosphatidylserine and phosphatidylserine of the brain are not limited thereto.
- Phosphatidylglycerols may be selected from dilauryloylphosphatidylglycerol, dipalmitoylphosphatidylglycerol, distearoylphosphatidylglycerol, dioleoylphosphatidylglycerol, dimyristoylphosphatidylglycerol, Palmitoyloleoylphosphatidylglycerol and phosphatidylglycerol of ice, but are not limited thereto.
- the phospholipids may be "caged" phospholipids, which are aminophospholipids that can render a liposome pH-sensitive As a result, the entrapped groups are released once endocytosed into the target cells, destabilizing the liposome can and causes the liposomes' non-entrapped lipids to become fusogenic, thereby releasing the active material carried by the liposome into the cell cytosome.
- amphiphilic complexing agents include lecithin. Often it will be preferred that lecithin be used as a natural source of phosphatidylcholines.
- amphiphilic complexing agents are in the form of liposomes, micelles, or a combination of both.
- amphiphilic complexing agent (s) is in a complex with curcumin.
- Phospholipids may include curcumin in the oil phase in micelles, or more preferably in liposomes, and complex with it.
- the proportion of amphiphilic complexing agents, in particular phospholipids, in the total amount of the composition according to the invention is preferably about 4 to about 30% by weight, more preferably about 5 to about 25% by weight, more preferably about 10 to about 20% by weight.
- the curcumine content of the total composition is according to the invention preferably about 3 to about 20 wt .-%, more preferably about 5 to about 18 wt .-%, more preferably about 10 to about 15 wt .-%.
- a dispersing aid keeps the curcumin complexed in particular in liposomes in dispersion.
- Waxes for example hydrogenated castor oil, can be used in particular as dispersing aids.
- other suitable waxes which can be used as dispersion auxiliaries or viscosity regulators.
- wax is to be understood in the context of the invention as in Ullmann's Encyclopedia of Industrial Chemistry, 6th edition, Volume 39, page 135 ff.
- composition according to the invention may contain, instead of or in addition to the dispersing aids, further additives or adjuvants, such as anti-caking / lubricating agents, antioxidants, chelating agents, preservatives or combinations thereof.
- further additives or adjuvants such as anti-caking / lubricating agents, antioxidants, chelating agents, preservatives or combinations thereof.
- suitable anti-sticking agents or lubricants which are also used, for example, in tablet or granule production.
- a suitable agent is, for example, magnesium stearate.
- preservatives include, but are not limited to, benzalkonium chloride, benzoic acid, butylated hydroxyanisole, butyl 4-hydroxybenzoate (butylparaben), chlorobutanol, ethylparaben, methylparaben, propylparaben, phenoxyethanol, and phenylethyl alcohol.
- the preservative is butyl 4-hydroxybenzoate.
- antioxidants include, but are not limited to, ⁇ -tocopherol, ascorbic acid, butylated hydroxyanisole, butylated hydroxytoluene, citric acid, fumaric acid, maleic acid, monothioglycerol, propanoic acid, propyl gallate, sodium ascorbate, sodium bisulfite, sodium metabisulfite, potassium metabisulfite, sodium sulfite, tartaric acid and vitamin E.
- chelating agents include, but are not limited to, ethylenediaminetetraacetic acid / ethylenediaminetetraacetate (EDTA), ethylenediaminetriacetic acid and diethylenetriaminepentacetic acid (DTPA).
- composition of the invention for use as a medicament. It can be used in particular for the treatment or prophylaxis of inflammatory diseases or various cancers.
- the present invention relates to methods of administering stable oil-based compositions as described above.
- the oil-based compositions are orally administered to the patient.
- Any effective dose of curcumin may be administered, such as doses of about 10-200 mg curcumin per kg body weight, and preferably doses of 40-100 mg / kg.
- compositions can be administered to treat patients in need of these compositions.
- the compositions may also be administered to treat a disease in a patient or to prevent the disease.
- the disease may be a malignant or a non-malignant proliferative disease, an autoimmune or auto-inflammatory disease, or a degenerative disease.
- malignant disease for the treatment of the present invention are skin cancer, gastrointestinal tract (esophagus, stomach, small and large intestine), lung cancer, liver cancer, pancreatic cancer, brain tumors, breast cancer, prostate cancer, cervix and vaginal cancer, cancer of the head, Neck and parts of the hematopoietic system (leukemias, lymphomas), but are not limited thereto.
- non-malignant proliferative tissue diseases include, but are not limited to, gastrointestinal polyp formation, multible polyposis, and neurofibromatosis.
- autoimmune diseases or auto-inflammatory disease include, but are not limited to, anaphylaxis, arthritis, or irritable bowel syndrome.
- neurodegenerative diseases include, but are not limited to, frontotem porcine dementia (Pick's disease), Alzheimer's, Parkinson's, Huntington's, carpal tunnel syndrome, and amyotrophic lateral sclerosis (ALS).
- soft tissue / soft tissue degenerative diseases that may be treated by the present invention include, but are not limited to, cataracts, arthritis, neural diseases, muscular diseases, connective tissue diseases, or combinations thereof.
- compositions of the present invention may be useful in the treatment or prevention of cancer, for example, in gastrointestinal tract, soft tissue, and the like.
- the present invention also relates to methods for preparing the stable, oil-based compositions as described above.
- the method comprises mixing one or more oils with one or more amphiphilic complexing agents. Thereafter, curcumin can be added to the mixture whereby curcumin is dissolved in the one or more oils and can complex with the one or more amphiphilic complexing agents.
- Another object of the invention is a process for the preparation of a composition according to the invention, comprising the steps:
- curcumin to produce the complex of curcumin and amphiphilic complexing agent.
- the complex is particularly preferred according to the invention for the complex to be prepared under shear to open phospholipid micelles or liposomes. When phospholipids and the carrier oil are mixed, they form (empty) liposomes or micelles from the outset. In order to be able to include curcumin in them, they must first be opened, this is done physically by suitable shearing.
- the composition may comprise a formulation as shown in Table 2. Table 2. Curcumin compositions according to embodiments of the invention.
- the composition may comprise a formulation as shown in Table 3.
- Cutina® HR is a hydrogenated castor oil available from Cognis (CRS No. 8001 -78-3). The phospholipids and Cutina HR are heated to about 50 ° C with stirring. The medium chain triglycerides are added and stirring is continued until a homogeneous mass is obtained.
- the curcumin is added and the mixture is whirled through a high speed Ultraturrax for about a minute and sheared until a homogeneous mass is formed again.
- the antioxidant 4-butyl hydroxybenzoate and the anti-stick / lubricant magnesium stearate are added and stirred.
- flavorants and other flavorings or sweeteners may then be added.
- compositions of the present invention are obtained. It is storable and can be taken orally for therapeutic or prophylactic purposes.
- the stability of the compositions of the present invention is consistent with what is commercially viable and / or commercially feasible for an orally administered product.
- the compositions of the present invention may have a shelf-life and a post-storage contaminant level which is common for orally administered products.
- compositions of the invention can be used as a medicament.
- the compositions of the invention can be used to treat or prevent diseases, including cancer.
- a stable oil-based composition for oral administration comprising:
- composition of 1, wherein the curcumin comprises pure curcumin, a metabilotene thereof, a derivative thereof, or a curcuminoid.
- composition of 1, wherein the curcumin in the composition has a content of about 3 to about 20 wt .-%.
- composition of 1, wherein the one or more oils are selected from soybean oil, corn oil, medium chain triglycerides (MCT), castor oil, olive oil, peanut oil, cottonseed oil, sesame oil, diesel oil, glycerol monostearate or glycerol monooleate, and mixtures thereof.
- MCT medium chain triglycerides
- composition of 4 wherein the one or more oils comprise MCT.
- composition of 1, wherein the one or more oils in the composition have a level of from about 20% to about 80% by weight.
- composition of 1 wherein the curcumin in the composition is present in proportion to the one or more oils in the composition, wherein the ratio is about 0.1 to about 1 weight percent.
- composition of 1, wherein the one or more amphiphilic complexing agents comprise one or more phospholipids.
- the one or more phospholipids are selected from phosphatidylcholines, phosphatidylethanolamines, phosphatidylserines, phosphatidylsphingomyelins, phosphatidic acids, phosphatidylinositol, phosphatidylglycerol, diphosphatidylglycerol, and combinations thereof.
- composition of 1, wherein the one or more amphiphilic complexing agents comprise lecithin.
- composition of 1, wherein the one or more amphiphilic complexing agents are in the form of liposomes, micelles or combinations thereof. 12. The composition of 1, wherein the one or more amphiphilic complexing agents in the composition have a level of from about 4 to about 30 weight percent. 13. The composition of 1, wherein the one or more amphiphilic complexing agents are in complex with the curcumin.
- composition of 14 wherein the one or more dispersants comprise hydrogenated castor oil. 16. The composition of 14, wherein the one or more anti-caking agents comprises magnesium stearate.
- composition of claim 14, wherein the one or more preservatives comprise butyl 4-hydroxybenzoate.
- composition of 1, wherein the composition is used as a medicament.
- composition of 1, wherein the composition is used to treat or prevent cancer.
- a method of treating patients comprising administering an assembly according to 1. 21. The method of 20, wherein the method is the treatment of cancer.
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Abstract
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE201310220974 DE102013220974A1 (de) | 2013-10-16 | 2013-10-16 | Zusammensetzung zur oralen Administration von Curcumin |
| PCT/DE2014/200508 WO2015055193A1 (fr) | 2013-10-16 | 2014-09-26 | Composition permettant l'administration orale de curcumine |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| EP3057578A1 true EP3057578A1 (fr) | 2016-08-24 |
Family
ID=51945662
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| EP14801919.3A Withdrawn EP3057578A1 (fr) | 2013-10-16 | 2014-09-26 | Composition permettant l'administration orale de curcumine |
Country Status (3)
| Country | Link |
|---|---|
| EP (1) | EP3057578A1 (fr) |
| DE (1) | DE102013220974A1 (fr) |
| WO (1) | WO2015055193A1 (fr) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN110960516B (zh) * | 2018-09-27 | 2023-01-06 | 广州汝丽多食品科技有限公司 | 一种姜黄素复合物及其制备方法 |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2013111066A2 (fr) * | 2012-01-26 | 2013-08-01 | Fidia Farmaceutici S.P.A. | Nouvelles compositions pharmaceutiques contenant de la phosphatidylsérine et du curcumine |
Family Cites Families (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US6441050B1 (en) * | 2000-08-29 | 2002-08-27 | Raj K. Chopra | Palatable oral coenzyme Q liquid |
| CN100486567C (zh) * | 2004-08-12 | 2009-05-13 | 山东绿叶天然药物研究开发有限公司 | 姜黄素乳剂及其制备方法 |
| CN1283237C (zh) * | 2004-11-22 | 2006-11-08 | 山东大学 | 姜黄素磷脂复合物及其制备方法 |
| ITMI20072315A1 (it) * | 2007-12-11 | 2009-06-12 | Bios Line Spa | Composizioni orali per la prevenzione e il trattamento dei disturbi del colon su base infiammatoria |
| JP2011079786A (ja) * | 2009-10-08 | 2011-04-21 | Sankyo:Kk | 崩壊遅延を防止または抑制したポリフェノール類、レシチン、ビタミンe含有ソフトカプセル |
| WO2013086327A1 (fr) * | 2011-12-08 | 2013-06-13 | Abbott Laboratories | Compositions nutritionnelles comprenant de la curcumine et de l'acide phosphatidylsérine-docosahexaènoïque pour améliorer la cognition |
| CN102552820A (zh) * | 2012-02-17 | 2012-07-11 | 神威药业有限公司 | 一种制备降脂通络软胶囊的方法 |
| CA2910089A1 (fr) * | 2012-05-22 | 2013-11-28 | Harold Gordon CAVE | Complexe de curcumine et de phospholipide stable a biodisponibilite amelioree |
-
2013
- 2013-10-16 DE DE201310220974 patent/DE102013220974A1/de not_active Withdrawn
-
2014
- 2014-09-26 WO PCT/DE2014/200508 patent/WO2015055193A1/fr not_active Ceased
- 2014-09-26 EP EP14801919.3A patent/EP3057578A1/fr not_active Withdrawn
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2013111066A2 (fr) * | 2012-01-26 | 2013-08-01 | Fidia Farmaceutici S.P.A. | Nouvelles compositions pharmaceutiques contenant de la phosphatidylsérine et du curcumine |
Non-Patent Citations (2)
| Title |
|---|
| See also references of WO2015055193A1 * |
| YING-JAN WANG ET AL: "Stability of curcumin in buffer solutions and characterization of its degradation products", JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS, vol. 15, no. 12, 1 August 1997 (1997-08-01), US, pages 1867 - 1876, XP055238724, ISSN: 0731-7085, DOI: 10.1016/S0731-7085(96)02024-9 * |
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| Publication number | Publication date |
|---|---|
| DE102013220974A1 (de) | 2015-04-16 |
| WO2015055193A1 (fr) | 2015-04-23 |
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