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EP1602290B1 - Process for the preparation of cut tobacco with lignous elements - Google Patents

Process for the preparation of cut tobacco with lignous elements Download PDF

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Publication number
EP1602290B1
EP1602290B1 EP05291178.1A EP05291178A EP1602290B1 EP 1602290 B1 EP1602290 B1 EP 1602290B1 EP 05291178 A EP05291178 A EP 05291178A EP 1602290 B1 EP1602290 B1 EP 1602290B1
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EP
European Patent Office
Prior art keywords
elements
ligneous
process according
rolled
ribs
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
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EP05291178.1A
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German (de)
French (fr)
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EP1602290A1 (en
Inventor
Jean-Marie Demor
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Societe Nationale dExploitation Industrielle des Tabacs et Allumettes SAS
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Societe Nationale dExploitation Industrielle des Tabacs et Allumettes SAS
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    • AHUMAN NECESSITIES
    • A24TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
    • A24BMANUFACTURE OR PREPARATION OF TOBACCO FOR SMOKING OR CHEWING; TOBACCO; SNUFF
    • A24B5/00Stripping tobacco; Treatment of stems or ribs
    • A24B5/16Other treatment of stems or ribs, e.g. bending, chopping, incising
    • AHUMAN NECESSITIES
    • A24TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
    • A24BMANUFACTURE OR PREPARATION OF TOBACCO FOR SMOKING OR CHEWING; TOBACCO; SNUFF
    • A24B5/00Stripping tobacco; Treatment of stems or ribs
    • A24B5/14Flattening machines for leaves or stems

Definitions

  • the invention relates to a scaferlati comprising woody elements for the industrial or manual manufacture of cigarettes or doses for pipes.
  • the invention also relates to a method for manufacturing such a scaferlati comprising ligneous elements.
  • a smoking mixture, or scaferlati generally contains tobacco leaves, or more precisely pieces of parenchyma of tobacco leaves derived from the threshing or discarding of tobacco leaves or whole leaves, and which are also referred to as stale tobacco leaves. .
  • the ribs are rolled until their thickness is close to 0.5 mm so that after decompression, the ribs are of the cutting width of the scaferlati of tobacco leaves ecotées , ie between 0.9 and 1.1 mm.
  • the ribs are then chopped to about 0.16 mm and then dried before being mixed with the scaferlati of stale tobacco leaves.
  • the mixture obtained is optionally homogenized and / or flavored before being stored for later use in the industrial manufacture of the cigarettes on machines or to be packaged in jokes or in bundles for pipe stuffing or for making cigarettes manually.
  • patent EP 774,212 and the patent application EP 845 218 also disclose methods for manufacturing cigarette or pipe scaferlati in which the final mixture contains between 5 and 25% ribs and wherein the chopped ribs and tobacco leaves are chopped simultaneously.
  • the ribs are pre-cut to a width of between 0.1 and 0.3 mm and optionally expanded before being mixed and then minced simultaneously with the stale tobacco leaves.
  • the ribs are subjected to successive operations of skipping, drying and moistening before being rolled or pre-cut and treated according to the process described in the patent 774,212 .
  • the invention aims to overcome the aforementioned drawbacks.
  • the scaferlati of the invention is essentially characterized in that the laminated wood elements have a thickness close to the thickness of the tobacco leaves.
  • the scaferlati of the invention comprises between 5 and 50% by weight of ligneous elements and more advantageously between 5 and 20% of ligneous elements.
  • the heating of the woody elements is carried out at a temperature above 60 ° C.
  • the heating of the woody elements is carried out at a temperature of between 65 ° C. and 80 ° C.
  • the rolling is carried out on the ribs at a humidity of between 25 and 45%.
  • the laminated wood elements can undergo a cooling operation.
  • the laminated wood elements may undergo a sieving operation to remove woody elements of small particle size.
  • the ligneous elements and the tobacco leaves are simultaneously subjected to a skimming operation 16 after having been mixed.
  • the laminated woody elements are mixed with the tobacco leaves after the tobacco leaves have undergone the skimming operation 16.
  • the laminated woody elements it is possible for the laminated woody elements to undergo a skimming operation 17 before they are mixed with the tobacco leaves.
  • the mixture of laminated wood elements and tobacco leaves undergoes a hashing operation 19.
  • the woody elements used in the process of the invention are tobacco ribs.
  • the tobacco leaves can be cut.
  • the method of the invention comprises a line for preparing woody elements 1 and a line for preparing and mixing non-ligneous elements with ligneous elements 2.
  • Non-ligneous elements constituted in particular by tobacco leaves, whether or not stolen, and other components, for example reconstituted tobacco and hereinafter referred to as primary flux, are generally derived from packages of tobacco of origin and / or of different varieties. in a manner analogous to the ligneous elements, a first step of composition 3 of the mixture from these packages is followed, followed by an introduction step 4 consisting of undressing, weighing and fractionation of the packages.
  • the mixture thus prepared then undergoes a humidification step during which the components of the primary stream are softened and moistened at a humidity of between 15 and 30%.
  • this moistening step 5 also comprises a skimming step in which modifying elements for example smoke in terms of aroma, color, or irritation or combustion are added primary flow.
  • these ligneous elements consist of pieces of ribs generally originating from tobacco packages of origins and / or of different varieties and are the subject, as for the elements of the primary flow, a first step 6 composition of the mixture followed by an introduction step 7 consisting of undressing, weighing and fractionation of the packaging.
  • the mixture obtained is also subjected to a moistening step 8 in which the mixture is moistened to a level of 25 to 45%.
  • the rib mixture can be sauteed by adding one or more sauces and / or preservatives.
  • the rib mixture is then subjected to a mixing and storage step 9, this step may also include an impregnation operation of the sauces optionally added during the humidification step 8.
  • the rib mixture is then subjected to a reheating operation at a temperature above 60 ° C, preferably between 65 and 80 ° C.
  • This reheating operation allows the absorption of any added sauces but also the softening of the ribs for the next rolling operation 11 which consists in greatly reducing the thickness of the ribs by techniques known to those skilled in the art.
  • the humidity is of the order of 30 to 35% humidity and the temperature is preferably maintained at the temperature of the reheating step 10.
  • the ribs obtained at the output of the rolling operation 11 have a thickness close to that of the tobacco leaves.
  • the rolled sides can then undergo a cooling operation 12 to improve the preservation of the product, especially if it must be stored and thus prevent their degradation.
  • This cooling operation is optionally followed by a sieving operation 13 aiming to remove woody elements of small particle size such as dust to form a mixture suitable for use.
  • a storage operation 14 may also follow the sieving operation.
  • the mixing between the ribs and the primary flow takes place either after the ribs have undergone the rolling operation 11, or after the cooling operation 12, or after the sieving step 13, or after the storage of the ribs. .
  • the mixture of ribs and the primary flow can be carried out either after the humidification operation 5 of the primary flow or after reheating operations 15 and skimming 16 of the flow in which the components of the primary stream are respectively placed at a temperature between 40 and 60 ° C and smoke and / or combustion modifying elements are added to these heated components.
  • the mixture comprising the ribs and the primary flow then undergoes the reheating and skimming steps 16 as previously described and applied to the mixture.
  • the ribs undergo a skip operation 17 in accordance with the skimming operation 16 described above.
  • the mixture of primary flow and ribs is subjected to a first mixing step 18 of homogenizing the various components according to methods known to those skilled in the art and then to a chopping operation 19 during which the mixture is formed into form. of a scaferlati.
  • the scaferlati of ribs and primary flow is then subjected to a second mixing step 20 serving to homogenize the various chopped components and then to a drying-roasting step 21 consisting in putting the scaferlati moisture package, namely at a humidity between 15 and 22%.
  • the scaferlati optionally undergoes an aromatization step 22, a third mixing step 23 and then a storage step 24 before it is used.
  • the manufacturing method described above makes it possible to introduce capitaous elements into a smoking mixture by making sure that this addition is not or hardly perceptible visually by the user when it is in the packaging intended for sale. in a box, a pack or a tobacco pouch or when it is in the finished product in the case of industrially manufactured cigarettes.
  • the process of the invention results in the manufacture of a homogeneous mixture of scaferlati comprising ligneous elements allowing the consumer to make cigarettes or doses for pipes having identical physical and chemical characteristics from one dose to another .

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  • Manufacture Of Tobacco Products (AREA)

Description

L'invention concerne un scaferlati comprenant des éléments ligneux destiné à la fabrication industrielle ou manuelle de cigarettes ou de doses pour pipes.The invention relates to a scaferlati comprising woody elements for the industrial or manual manufacture of cigarettes or doses for pipes.

L'invention concerne également un procédé pour fabriquer un tel scaferlati comprenant des éléments ligneux.The invention also relates to a method for manufacturing such a scaferlati comprising ligneous elements.

Un mélange à fumer, ou scaferlati, contient généralement des feuilles de tabac ou plus précisément des morceaux du parenchyme de feuilles de tabac provenant du battage ou de l'écotage de feuilles de tabac ou de feuilles entières et qui sont également dénommés feuilles de tabac écotées.A smoking mixture, or scaferlati, generally contains tobacco leaves, or more precisely pieces of parenchyma of tobacco leaves derived from the threshing or discarding of tobacco leaves or whole leaves, and which are also referred to as stale tobacco leaves. .

Il est connu d'adjoindre aux feuilles de tabac des éléments ligneux tels que, par exemple, des morceaux de côtes de tabac, c'est à dire des morceaux de nervures de feuilles de tabac, puisqu'un tel ajout permet notamment de diminuer les taux de goudron et de nicotine de la fumée des cigarettes ou pipes.It is known to add to the tobacco leaves woody elements such as, for example, pieces of tobacco ribs, that is to say pieces of ribs of tobacco leaves, since such an addition makes it possible in particular to reduce the tar and nicotine levels of cigarette smoke or pipes.

Cependant les procédés de préparation de tels mélanges ne donnent pas satisfaction principalement à cause de l'inhomogénéité du mélange obtenu.However, the processes for preparing such mixtures are unsatisfactory mainly because of the inhomogeneity of the mixture obtained.

Parmi les procédés actuels, il est connu de traiter les côtes en morceaux, sur une ligne de préparation spécifique de côtes, en parallèle d'une ligne de préparation de feuilles de tabac écotées, puis de procéder aux mélange de ces deux composants.Among the current methods, it is known to treat the ribs in pieces, on a specific preparation line of ribs, in parallel with a line of preparation of tobacco leaves ecotées, then proceed to the mixing of these two components.

Lors de la préparation des côtes, celles-ci sont laminées jusqu'à ce que leur épaisseur soit voisine de 0,5 mm de façon à ce qu'après décompression, les côtes soient de la largeur de coupe du scaferlati de feuilles de tabac écotées, c'est à dire entre 0,9 et 1,1 mm.During the preparation of the ribs, they are rolled until their thickness is close to 0.5 mm so that after decompression, the ribs are of the cutting width of the scaferlati of tobacco leaves ecotées , ie between 0.9 and 1.1 mm.

Les côtes sont ensuite hachées à environ 0,16 mm puis éventuellement séchées avant d'être mélangées avec le scaferlati de feuilles de tabac écotées.The ribs are then chopped to about 0.16 mm and then dried before being mixed with the scaferlati of stale tobacco leaves.

Le mélange obtenu est éventuellement homogénéisé et/ou aromatisé avant d'être stocké afin d'être utilisé ultérieurement pour la fabrication industrielle des cigarettes sur machines ou pour être conditionné en blagues ou en paquet pour le bourrage de pipes ou pour la confection manuelle de cigarettes.The mixture obtained is optionally homogenized and / or flavored before being stored for later use in the industrial manufacture of the cigarettes on machines or to be packaged in jokes or in bundles for pipe stuffing or for making cigarettes manually.

En introduisant, par ce procédé, 10% de côtes à un mélange de scaferlati de feuilles de tabac écotées, le mélange obtenu est inhomogène et les côtes sont nettement visibles dans l'emballage par le consommateur surtout dans le cas de tabac pour pipe ou destiné à la fabrication manuelle de cigarettes.By introducing, by this method, 10% of ribs to a mixture of scaferlati of stale tobacco leaves, the mixture obtained is inhomogeneous and the ribs are clearly visible in the packaging by the consumer especially in the case of pipe tobacco or intended in the manual manufacture of cigarettes.

Le brevet EP 774 212 et la demande de brevet EP 845 218 décrivent également des procédés de fabrication de scaferlati pour cigarettes ou pipe dans lesquels le mélange final contient entre 5 et 25 % de côtes et dans lesquels les côtes et les feuilles de tabac écotées sont hachées simultanément.The patent EP 774,212 and the patent application EP 845 218 also disclose methods for manufacturing cigarette or pipe scaferlati in which the final mixture contains between 5 and 25% ribs and wherein the chopped ribs and tobacco leaves are chopped simultaneously.

Dans le procédé du brevet EP 774 212 , les côtes sont prédécoupées à une largeur comprise entre 0,1 et 0,3 mm et éventuellement expansées avant d'être mélangées puis hachées simultanément avec les feuilles de tabac écotées.In the patent process EP 774,212 , the ribs are pre-cut to a width of between 0.1 and 0.3 mm and optionally expanded before being mixed and then minced simultaneously with the stale tobacco leaves.

Dans le procédé décrit dans la demande de brevet EP 845 218 , les côtes sont soumises à des opérations successives de sauçage, séchage et humidification avant d'être laminées ou prédécoupées et traitées selon le procédé décrit dans le brevet 774 212 .In the process described in the patent application EP 845 218 , the ribs are subjected to successive operations of skipping, drying and moistening before being rolled or pre-cut and treated according to the process described in the patent 774,212 .

Cependant, aucun de ces procédés ne permet de préparer un mélange homogène dans lequel les côtes ne se distinguent pas ou peu des feuilles écotées.However, none of these methods makes it possible to prepare a homogeneous mixture in which the ribs are indistinguishable from the ecotéed leaves.

Dans ce contexte, l'invention vise à pallier les inconvénients précités.In this context, the invention aims to overcome the aforementioned drawbacks.

A cet effet, le scaferlati de l'invention est essentiellement caractérisé en ce que les éléments ligneux laminés ont une épaisseur proche de l'épaisseur des feuilles de tabac.For this purpose, the scaferlati of the invention is essentially characterized in that the laminated wood elements have a thickness close to the thickness of the tobacco leaves.

Avantageusement, le scaferlati de l'invention comprend entre 5 et 50% en poids d'éléments ligneux et de façon plus avantageuse entre 5 et 20% d'éléments ligneux.Advantageously, the scaferlati of the invention comprises between 5 and 50% by weight of ligneous elements and more advantageously between 5 and 20% of ligneous elements.

L'invention concerne également un procédé de réalisation d'un tel scaferlati qui est essentiellement caractérisé en ce que :

  • les éléments ligneux subissent une opération de chauffage 10,
  • les éléments ligneux réchauffés sont soumis à une étape de laminage 11, et en ce que
  • les éléments ligneux laminés sont mélangés aux feuilles de tabac.
The invention also relates to a method for producing such a scaferlati which is essentially characterized in that:
  • the ligneous elements undergo a heating operation 10,
  • the heated woody elements are subjected to a rolling step 11, and in that
  • the laminated woody elements are mixed with the tobacco leaves.

De préférence, le chauffage des éléments ligneux s'effectue à une température supérieure à 60°C.Preferably, the heating of the woody elements is carried out at a temperature above 60 ° C.

Plus préférentiellement, le chauffage des éléments ligneux s'effectue à une température comprise entre 65°C et 80°C.More preferably, the heating of the woody elements is carried out at a temperature of between 65 ° C. and 80 ° C.

Avantageusement, le laminage s'effectue sur les côtes à une humidité comprise entre 25 et 45 %.Advantageously, the rolling is carried out on the ribs at a humidity of between 25 and 45%.

Dans le procédé de l'invention, les éléments ligneux laminés peuvent subir une opération de refroidissement.In the process of the invention, the laminated wood elements can undergo a cooling operation.

Aussi, les éléments ligneux laminés peuvent subir une opération de tamisage permettant d'éliminer les éléments ligneux de faible granulométrie.Also, the laminated wood elements may undergo a sieving operation to remove woody elements of small particle size.

Avantageusement, les éléments ligneux et les feuilles de tabac font l'objet simultanément d'une opération de sauçage 16 après avoir été mélangés.Advantageously, the ligneous elements and the tobacco leaves are simultaneously subjected to a skimming operation 16 after having been mixed.

Alternativement, les éléments ligneux laminés sont mélangés aux feuilles de tabac après que les feuilles de tabac aient subit l'opération de sauçage 16.Alternatively, the laminated woody elements are mixed with the tobacco leaves after the tobacco leaves have undergone the skimming operation 16.

On peut avantageusement prévoir que les éléments ligneux laminés subissent une opération de sauçage 17 préalablement à leur mélange avec les feuilles de tabac.Advantageously, it is possible for the laminated woody elements to undergo a skimming operation 17 before they are mixed with the tobacco leaves.

Selon l'invention, le mélange des éléments ligneux laminés et des feuilles de tabac subit une opération de hachage 19.According to the invention, the mixture of laminated wood elements and tobacco leaves undergoes a hashing operation 19.

Préférentiellement, les éléments ligneux utilisés dans le procédé de l'invention sont des côtes de tabac.Preferably, the woody elements used in the process of the invention are tobacco ribs.

Egalement les feuilles de tabac peuvent être écotées.Also the tobacco leaves can be cut.

L'invention sera mieux comprise et d'autres buts, avantages et caractéristiques de celle-ci apparaîtront plus clairement à la lecture de la description qui suit et qui est faite au regard de la figure unique annexée qui représente un exemple non limitatif de réalisation du scaferlati et du procédé de l'invention et sur lequel est représenté un organigramme illustrant les étapes du procédé de l'invention.The invention will be better understood and other objects, advantages and characteristics thereof will appear more clearly on reading the description which follows and which is made with regard to the single appended figure which represents a non-limiting embodiment of the invention. scaferlati and the method of the invention and on which is represented a flowchart illustrating the steps of the method of the invention.

En référence à cette figure unique, le procédé de l'invention comporte une ligne de préparation des éléments ligneux 1 et une ligne de préparation et de mélange des éléments non ligneux avec les éléments ligneux 2.With reference to this single figure, the method of the invention comprises a line for preparing woody elements 1 and a line for preparing and mixing non-ligneous elements with ligneous elements 2.

Les éléments non ligneux, constitués notamment par des feuilles de tabac écotées ou non et d'autres composants comme par exemple du tabac reconstitué et ci-après dénommés flux primaire, sont généralement issus de colis de tabacs d'origines et/ou de variétés différentes font l'objet, de façon analogue aux éléments ligneux, d'une première étape de composition 3 du mélange à partir de ces colis suivie d'une étape d'introduction 4 consistant au déshabillage, pesage et fractionnement des conditionnements.Non-ligneous elements, constituted in particular by tobacco leaves, whether or not stolen, and other components, for example reconstituted tobacco and hereinafter referred to as primary flux, are generally derived from packages of tobacco of origin and / or of different varieties. in a manner analogous to the ligneous elements, a first step of composition 3 of the mixture from these packages is followed, followed by an introduction step 4 consisting of undressing, weighing and fractionation of the packages.

Le mélange ainsi préparé subit alors une étape d'humidification 5 au cours de laquelle les composants du flux primaire sont assouplis et humidifiés à une humidité comprise entre 15 et 30%.The mixture thus prepared then undergoes a humidification step during which the components of the primary stream are softened and moistened at a humidity of between 15 and 30%.

Eventuellement, cette étape d'humidification 5 comporte également une étape de sauçage dans laquelle des éléments modificateurs par exemple de la fumée en terme d'arôme, de couleur, ou d'irritation ou de combustion sont ajoutés flux primaire.Optionally, this moistening step 5 also comprises a skimming step in which modifying elements for example smoke in terms of aroma, color, or irritation or combustion are added primary flow.

En référence à la ligne de préparation des éléments ligneux 1, ces éléments ligneux constitués par des morceaux de côtes généralement issus de colis de tabacs d'origines et/ou de variétés différentes et font l'objet, comme pour les éléments du flux primaire, d'une première étape de composition 6 du mélange suivie d'une étape d'introduction 7 consistant au déshabillage, pesage et fractionnement des conditionnements.With reference to the ligneous preparation line 1, these ligneous elements consist of pieces of ribs generally originating from tobacco packages of origins and / or of different varieties and are the subject, as for the elements of the primary flow, a first step 6 composition of the mixture followed by an introduction step 7 consisting of undressing, weighing and fractionation of the packaging.

Le mélange obtenu subit également une étape d'humidification 8 au cours de laquelle le mélange est humidifié à hauteur de 25 à 45%.The mixture obtained is also subjected to a moistening step 8 in which the mixture is moistened to a level of 25 to 45%.

Au cours de cette étape d'humidification 8, le mélange de côtes peut faire l'objet d'un sauçage consistant à ajouter une ou plusieurs sauces et/ou des conservateurs.During this moistening step 8, the rib mixture can be sauteed by adding one or more sauces and / or preservatives.

Le mélange de côtes fait alors l'objet d'une étape de mélange et de stockage 9, cette étape pouvant également inclure une opération d'imprégnation des sauces optionnellement ajoutées lors de l'étape d'humidification 8.The rib mixture is then subjected to a mixing and storage step 9, this step may also include an impregnation operation of the sauces optionally added during the humidification step 8.

Le mélange de côtes est alors soumis à une opération de réchauffage 10 à une température supérieure à 60°C de préférence comprise entre 65 et 80°C.The rib mixture is then subjected to a reheating operation at a temperature above 60 ° C, preferably between 65 and 80 ° C.

Cette opération de réchauffage permet l'absorption des sauces éventuellement ajoutées mais également l'assouplissement des côtes en vue de l'opération suivante de laminage 11 qui consiste à réduire fortement l'épaisseur des côtes par des techniques connues de l'homme du métier.This reheating operation allows the absorption of any added sauces but also the softening of the ribs for the next rolling operation 11 which consists in greatly reducing the thickness of the ribs by techniques known to those skilled in the art.

A l'entrée du laminoir, l'humidité est de l'ordre de 30 à 35% d'humidité et la température est de préférence maintenue à la température de l'étape de réchauffage 10.At the inlet of the mill, the humidity is of the order of 30 to 35% humidity and the temperature is preferably maintained at the temperature of the reheating step 10.

De cette façon, les côtes obtenues en sortie de l'opération de laminage 11 présentent une épaisseur proche de celle des feuilles de tabac.In this way, the ribs obtained at the output of the rolling operation 11 have a thickness close to that of the tobacco leaves.

Les côtés laminées peuvent alors subir une opération de refroidissement 12 permettant d'améliorer la conservation du produit, notamment si celui-ci doit être stocké et d'éviter ainsi leur dégradation.The rolled sides can then undergo a cooling operation 12 to improve the preservation of the product, especially if it must be stored and thus prevent their degradation.

Cette opération de refroidissement est éventuellement suivie d'une opération de tamisage 13 visant à éliminer les éléments ligneux de faible granulométrie tels que les poussières pour constituer un mélange apte à l'utilisation.This cooling operation is optionally followed by a sieving operation 13 aiming to remove woody elements of small particle size such as dust to form a mixture suitable for use.

Une opération de stockage 14 peut également faire suite à l'opération de tamisage.A storage operation 14 may also follow the sieving operation.

Le mélange entre les côtes et le flux primaire s'effectue soit après que les côtes aient subit l'opération de laminage 11, soit après l'opération de refroidissement 12, soit après l'étape de tamisage 13, soit après le stockage des côtes.The mixing between the ribs and the primary flow takes place either after the ribs have undergone the rolling operation 11, or after the cooling operation 12, or after the sieving step 13, or after the storage of the ribs. .

En référence à la ligne de préparation du flux primaire 2, le mélange de côtes et du flux primaire peut s'effectuer indifféremment soit après l'opération d'humidification 5 du flux primaire soit après des opérations de réchauffage 15 et de sauçage 16 du flux primaire au cours desquelles, respectivement, les composants du flux primaire sont placés à une température comprise entre 40 et 60°C et des éléments modificateurs de la fumée et/ou de combustion sont ajoutés à ces composants réchauffés.With reference to the preparation line of the primary flow 2, the mixture of ribs and the primary flow can be carried out either after the humidification operation 5 of the primary flow or after reheating operations 15 and skimming 16 of the flow in which the components of the primary stream are respectively placed at a temperature between 40 and 60 ° C and smoke and / or combustion modifying elements are added to these heated components.

Si les côtes laminées sont ajoutées après l'opération d'humidification 5, le mélange comprenant les côtes et le flux primaire subit alors les étapes de réchauffage 15 et de sauçage 16 telles que décrites précédemment et appliquées au mélange.If the rolled ribs are added after the wetting operation 5, the mixture comprising the ribs and the primary flow then undergoes the reheating and skimming steps 16 as previously described and applied to the mixture.

On peut également prévoir qu'avant d'être mélangées au flux primaire, les côtes subissent une opération de sauçage 17 conforme à l'opération de sauçage 16 décrite plus haut.It can also be expected that before being mixed with the primary stream, the ribs undergo a skip operation 17 in accordance with the skimming operation 16 described above.

Le mélange de flux primaire et de côtes est soumis à une première étape de mélange 18 consistant à homogénéiser les différents composants selon des méthodes connues de l'homme du métier puis à une opération de hachage 19 au cours de laquelle le mélange est mis sous forme d'un scaferlati.The mixture of primary flow and ribs is subjected to a first mixing step 18 of homogenizing the various components according to methods known to those skilled in the art and then to a chopping operation 19 during which the mixture is formed into form. of a scaferlati.

Le scaferlati de côtes et de flux primaire est alors soumis à une deuxième étape de mélange 20 servant à homogénéiser les différents composants hachés puis à une étape de séchage-torréfaction 21 consistant à mettre le scaferlati à l'humidité du paquetage à savoir à une humidité comprise entre 15 et 22%.The scaferlati of ribs and primary flow is then subjected to a second mixing step 20 serving to homogenize the various chopped components and then to a drying-roasting step 21 consisting in putting the scaferlati moisture package, namely at a humidity between 15 and 22%.

Le scaferlati subit éventuellement une étape d'aromatisation 22, une troisième étape de mélange 23 puis une étape de stockage 24 avant son utilisation.The scaferlati optionally undergoes an aromatization step 22, a third mixing step 23 and then a storage step 24 before it is used.

Le procédé de fabrication décrit précédemment permet d'introduire des éléments ligneux dans un mélange à fumer en faisant en sorte que cet ajout ne soit pas ou peu perceptible visuellement par l'utilisateur lorsqu'il est dans l'emballage destiné à la vente, c'est à dire dans une boîte, un paquet ou une blague à tabac ou bien lorsqu'il est dans le produit fini dans le cas de cigarettes réalisées industriellement.The manufacturing method described above makes it possible to introduce ligneous elements into a smoking mixture by making sure that this addition is not or hardly perceptible visually by the user when it is in the packaging intended for sale. in a box, a pack or a tobacco pouch or when it is in the finished product in the case of industrially manufactured cigarettes.

Ainsi, le procédé de l'invention aboutit à la fabrication d'un mélange homogène de scaferlati comprenant des éléments ligneux permettant au consommateur de réaliser des cigarettes ou des doses pour pipes ayant des caractéristiques physiques et chimiques identiques d'une dose à l'autre.Thus, the process of the invention results in the manufacture of a homogeneous mixture of scaferlati comprising ligneous elements allowing the consumer to make cigarettes or doses for pipes having identical physical and chemical characteristics from one dose to another .

Claims (10)

  1. A process for preparing fine-cut tobacco at least comprising rolled ligneous elements as well as non-ligneous elements, wherein in particular:
    - the ligneous elements undergo a heating operation (10) at a temperature higher than 60°C;
    - the heated ligneous elements are subjected to a rolling step (11), the temperature being held at the temperature of the heating operation (10) so that the ligneous elements have a thickness close to the thickness of the tobacco leaves; and
    - the rolled ligneous elements are mixed with the non-ligneous elements.
  2. The process according to claim 1 wherein the heating of the ligneous elements is conducted at a temperature of between 65°C and 80°C.
  3. The process according to claim 1 or 2 wherein the rolling of the ligneous elements is performed under humidity of between 25 and 45 %.
  4. The process according to any of claims 1 to 3 wherein the rolled ligneous elements undergo a cooling operation.
  5. The process according to any of claims 1 to 4 wherein the rolled ligneous elements undergo a screening operation allowing the removal of ligneous elements of small particle size.
  6. The process according to any of claims 1 to 5 wherein the ligneous elements and the non-ligneous elements are simultaneously the subject of a liquoring operation (16) after the mixing thereof.
  7. The process according to any of claims 1 to 5 wherein the rolled ligneous elements are mixed with the non-ligneous elements after the non-ligneous elements have undergone a liquoring operation (16).
  8. The process according to any of claims 1 to 7 wherein the rolled ligneous elements undergo a liquoring operation (17) prior to the mixing thereof with the non-ligneous elements.
  9. The process according to any of claims 1 to 8 wherein the mixture of rolled ligneous elements and of non-ligneous elements undergoes a chopping operation (19).
  10. The process according to any of claims 1 to 9 wherein the ligneous elements are tobacco stems.
EP05291178.1A 2004-06-02 2005-06-01 Process for the preparation of cut tobacco with lignous elements Expired - Lifetime EP1602290B1 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FR0405949A FR2871029B1 (en) 2004-06-02 2004-06-02 SCAFERLATI COMPRISING WOODEN ELEMENTS AND PROCESS FOR PREPARING SUCH SCAFERLATI
FR0405949 2004-06-02

Publications (2)

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EP1602290A1 EP1602290A1 (en) 2005-12-07
EP1602290B1 true EP1602290B1 (en) 2016-04-06

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EP05291178.1A Expired - Lifetime EP1602290B1 (en) 2004-06-02 2005-06-01 Process for the preparation of cut tobacco with lignous elements

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EP (1) EP1602290B1 (en)
FR (1) FR2871029B1 (en)
PL (1) PL1602290T3 (en)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2306819C1 (en) * 2006-03-15 2007-09-27 Олег Иванович Квасенков Method for increasing volume of tobacco vein
RU2306820C1 (en) * 2006-03-15 2007-09-27 Олег Иванович Квасенков Method for increasing volume of tobacco vein
RU2306825C1 (en) * 2006-03-17 2007-09-27 Олег Иванович Квасенков Method for producing of aromatized puffed tobacco vein
RU2308860C1 (en) * 2006-03-22 2007-10-27 Олег Иванович Квасенков Method for puffing of tobacco stem
RU2307562C1 (en) * 2006-03-22 2007-10-10 Олег Иванович Квасенков Method for producing of expanded tobacco stem
CN111374338A (en) * 2018-12-30 2020-07-07 贵州中烟工业有限责任公司 Cut tobacco drying processing method

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB951485A (en) * 1961-12-20 1964-03-04 Desmond Walter Molins Improvements in or relating to a method of manufacturing cigarettes
DE19543262C2 (en) * 1995-11-20 1997-12-18 Bat Cigarettenfab Gmbh Process and plant for the treatment of tobacco leaves for the production of cut tobacco
EP0845218B1 (en) * 1996-11-14 2003-10-22 British American Tobacco (Investments) Limited Method and apparatus for the treatment of tobacco ribs for producing tobacco cut filler

Also Published As

Publication number Publication date
FR2871029B1 (en) 2007-01-26
EP1602290A1 (en) 2005-12-07
PL1602290T3 (en) 2016-11-30
FR2871029A1 (en) 2005-12-09

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