EP1698239A4 - Aliment ou une boisson a base de proteines acides et son materiau - Google Patents
Aliment ou une boisson a base de proteines acides et son materiauInfo
- Publication number
- EP1698239A4 EP1698239A4 EP04807402A EP04807402A EP1698239A4 EP 1698239 A4 EP1698239 A4 EP 1698239A4 EP 04807402 A EP04807402 A EP 04807402A EP 04807402 A EP04807402 A EP 04807402A EP 1698239 A4 EP1698239 A4 EP 1698239A4
- Authority
- EP
- European Patent Office
- Prior art keywords
- food
- beverage based
- acidic proteins
- acidic
- proteins
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
- A23G9/38—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing peptides or proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/52—Adding ingredients
- A23L2/66—Proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Mycology (AREA)
- Inorganic Chemistry (AREA)
- Non-Alcoholic Beverages (AREA)
- Jellies, Jams, And Syrups (AREA)
- Confectionery (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2003422881 | 2003-12-19 | ||
| JP2004196919 | 2004-07-02 | ||
| PCT/JP2004/019045 WO2005058071A1 (fr) | 2003-12-19 | 2004-12-20 | Aliment ou une boisson a base de proteines acides et son materiau |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| EP1698239A1 EP1698239A1 (fr) | 2006-09-06 |
| EP1698239A4 true EP1698239A4 (fr) | 2008-05-21 |
Family
ID=34703301
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| EP04807402A Withdrawn EP1698239A4 (fr) | 2003-12-19 | 2004-12-20 | Aliment ou une boisson a base de proteines acides et son materiau |
Country Status (5)
| Country | Link |
|---|---|
| US (2) | US20070092625A1 (fr) |
| EP (1) | EP1698239A4 (fr) |
| JP (1) | JP4613825B2 (fr) |
| CN (1) | CN1893840B (fr) |
| WO (1) | WO2005058071A1 (fr) |
Families Citing this family (34)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP4586685B2 (ja) * | 2005-08-31 | 2010-11-24 | 不二製油株式会社 | 再水和用たん白素材 |
| JP4902177B2 (ja) * | 2005-11-15 | 2012-03-21 | クラシエフーズ株式会社 | 豆乳含有冷菓 |
| JP5162134B2 (ja) * | 2007-01-22 | 2013-03-13 | 愛媛県 | 機能性材料の製造方法、機能性材料、シート状構造体、及び衛生製品 |
| EP2225955A4 (fr) | 2007-10-30 | 2011-01-26 | Fuji Oil Co Ltd | Aliment liquide enrichi comprenant une matière protéique de soja |
| US20090280229A1 (en) * | 2008-05-07 | 2009-11-12 | Constantine Wendy L | Method and apparatus for manufacturing protein beverages |
| US8563071B2 (en) * | 2008-10-21 | 2013-10-22 | Burcon Nutrascience (Mb) Corp. | Production of soluble protein solutions from soy (“S701” CIP) |
| US20110236556A1 (en) * | 2008-10-21 | 2011-09-29 | Martin Schweizer | Production of soluble protein solutions from soy ("s701") |
| TWI402038B (zh) | 2008-11-13 | 2013-07-21 | Meiji Co Ltd | 含有酸性可溶蛋白之飲用組成物及其製造方法 |
| CA2778061C (fr) | 2009-11-13 | 2017-12-12 | Cooeperatie Avebe U.A. | Proteine de pomme de terre non astringente glycatee avec un sucre reducteur |
| CA2786191A1 (fr) * | 2010-01-04 | 2011-07-07 | Burcon Nutrascience (Mb) Corp. | Stabilisation de boissons aux fruits d'agrumes comprenant de la proteine de soja |
| MX2012005905A (es) | 2010-01-22 | 2012-06-13 | Unilever Nv | Composicion de particulas que contienen proteina de soya reconstituible y preparacion de las mismas. |
| CN102711511A (zh) * | 2010-01-22 | 2012-10-03 | 荷兰联合利华有限公司 | 制造热处理过的含大豆蛋白的酸性饮料的方法和由其获得的产品 |
| KR20130115295A (ko) * | 2010-11-24 | 2013-10-21 | 버콘 뉴트라사이언스 (엠비) 코포레이션 | 콩 단백질 용액내의 떫음 |
| CN103269605A (zh) * | 2010-12-23 | 2013-08-28 | 帝斯曼知识产权资产管理有限公司 | 包含植物蛋白-大豆多糖复合物的脂溶性活性成分的组合物 |
| EP2663294B1 (fr) | 2011-01-11 | 2015-09-30 | Capsugel Belgium NV | Nouvelles gélules dures comprenant du pullulane |
| WO2013131177A1 (fr) * | 2012-03-08 | 2013-09-12 | Burcon Nutrascience (Mb) Corp. | Mélanges pour desserts congelés utilisant des produits de protéine de soja |
| US20150164107A1 (en) * | 2012-07-09 | 2015-06-18 | Burcon Nutrascience (Mb) Corp. | Frozen dessert mixes using pulse protein products |
| CN102940293A (zh) * | 2012-10-31 | 2013-02-27 | 华南理工大学 | 一种含大豆多糖和大豆肽的功能性饮料及其制备方法 |
| US20140255583A1 (en) * | 2013-03-06 | 2014-09-11 | Sunny Delight Beverages Company | Protein suspension as a beverage opacifier system |
| CN104256791A (zh) * | 2014-10-16 | 2015-01-07 | 山东禹王生态食业有限公司 | 一种高蛋白酸性果汁及其制作方法 |
| JP6895257B2 (ja) * | 2014-10-30 | 2021-06-30 | 株式会社明治 | 酸性乳飲料及びその製造方法 |
| JP2016158602A (ja) * | 2015-03-04 | 2016-09-05 | 森永乳業株式会社 | 高タンパク質飲料及びその製造方法 |
| JP6565260B2 (ja) * | 2015-03-27 | 2019-08-28 | 不二製油株式会社 | 大豆蛋白質含有液状飲食品およびその製造方法 |
| KR102771257B1 (ko) * | 2015-12-25 | 2025-02-24 | 오츠카 세이야쿠 가부시키가이샤 | 겔상 식품 조성물 |
| JP2020516653A (ja) | 2017-04-14 | 2020-06-11 | カプスゲル・ベルギウム・ナムローゼ・フェンノートシャップCapsugel Belgium NV | プルランカプセル |
| CN110678555B (zh) | 2017-04-14 | 2023-10-13 | 比利时胶囊公司 | 制作普鲁兰的方法 |
| TW202038742A (zh) * | 2018-12-27 | 2020-11-01 | 日商花王股份有限公司 | 飲料及飲料用粉末食品 |
| CN110692733A (zh) * | 2019-11-05 | 2020-01-17 | 东北农业大学 | 一种低寡糖高蛋白豆奶的制备方法 |
| US20230149431A1 (en) * | 2020-04-02 | 2023-05-18 | Bioproneo B.V. | Composition and method for producing a composition |
| CN112544841A (zh) * | 2020-12-11 | 2021-03-26 | 北京海生泰合医药科技有限公司 | 一种高酸性乳清蛋白饮料组合物及其超高压杀菌制备工艺 |
| JP7169558B2 (ja) * | 2021-03-26 | 2022-11-11 | 不二製油株式会社 | 分離植物性蛋白の製造法 |
| JP7001188B1 (ja) | 2021-03-26 | 2022-02-15 | 不二製油株式会社 | 分離植物性蛋白の製造法 |
| CN114304451A (zh) * | 2021-12-22 | 2022-04-12 | 云南猫哆哩集团食品有限责任公司 | 一种添加罗望子多糖胶液的酸角果汁及其制备方法 |
| CN114343188B (zh) * | 2021-12-28 | 2024-02-02 | 南通励成生物工程有限公司 | 改善风味的水解蛋白组合物及其制备方法 |
Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0666034A1 (fr) * | 1994-01-07 | 1995-08-09 | Fuji Oil Company, Limited | Procédé pour la fabrication de protéines de soja fractionnées et aliments qui les utilisent |
| WO1998042214A2 (fr) * | 1997-03-26 | 1998-10-01 | Kerry Ingredients (Uk) Limited | Films et enrobages comestibles |
| WO2002071872A2 (fr) * | 2001-03-13 | 2002-09-19 | Kellogg Company | Constituant alimentaire aeree |
| US20020142071A1 (en) * | 2000-06-09 | 2002-10-03 | Koji Tsukuda | Easily dispersible granules of soybean protein and method for preparing the same |
| EP1364585A1 (fr) * | 2001-02-28 | 2003-11-26 | Fuji Oil Company, Ltd. | Proteine de soja, son procede de production et aliments a base de proteine acide l'utilisant |
| EP1537787A1 (fr) * | 2002-08-28 | 2005-06-08 | Fuji Oil Company, Ltd. | Aliments gelatineux acides a base de proteines de soja et procede de production desdits aliments |
Family Cites Families (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS53104764A (en) | 1977-02-22 | 1978-09-12 | Kikkoman Shoyu Co Ltd | Production of lactic acid fermented drink |
| JPS5484068A (en) | 1977-12-13 | 1979-07-04 | Kikkoman Shoyu Co Ltd | Production of lactic acid fermented beverage |
| JPS62111632A (ja) | 1985-11-12 | 1987-05-22 | Godo Shiyusei Kk | 酸性乳清入り豆乳飲料およびその製造法 |
| JP3516968B2 (ja) * | 1993-10-01 | 2004-04-05 | 三栄源エフ・エフ・アイ株式会社 | 酸性蛋白飲料用乳化組成物 |
| JP2955650B2 (ja) | 1997-04-24 | 1999-10-04 | 農林水産省畜産試験場長 | チーズホエー発酵飲料の製造方法 |
| CA2252691C (fr) * | 1997-11-07 | 2005-12-06 | Kyowa Hakko Kogyo Co., Ltd. | Aliments et boissons acides a contenu proteinique |
| JP2002125587A (ja) * | 2000-10-27 | 2002-05-08 | Ina Food Ind Co Ltd | 酸性蛋白安定剤及びそれが含有された酸性蛋白食品 |
| US7229659B2 (en) * | 2003-06-17 | 2007-06-12 | Solae, Llc | Process for making stable protein based acid beverage |
-
2004
- 2004-12-20 US US10/579,972 patent/US20070092625A1/en not_active Abandoned
- 2004-12-20 WO PCT/JP2004/019045 patent/WO2005058071A1/fr not_active Ceased
- 2004-12-20 CN CN2004800379830A patent/CN1893840B/zh not_active Expired - Fee Related
- 2004-12-20 EP EP04807402A patent/EP1698239A4/fr not_active Withdrawn
- 2004-12-20 JP JP2005516380A patent/JP4613825B2/ja not_active Expired - Fee Related
-
2010
- 2010-12-10 US US12/965,039 patent/US8367145B2/en not_active Expired - Fee Related
Patent Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0666034A1 (fr) * | 1994-01-07 | 1995-08-09 | Fuji Oil Company, Limited | Procédé pour la fabrication de protéines de soja fractionnées et aliments qui les utilisent |
| WO1998042214A2 (fr) * | 1997-03-26 | 1998-10-01 | Kerry Ingredients (Uk) Limited | Films et enrobages comestibles |
| US20020142071A1 (en) * | 2000-06-09 | 2002-10-03 | Koji Tsukuda | Easily dispersible granules of soybean protein and method for preparing the same |
| EP1364585A1 (fr) * | 2001-02-28 | 2003-11-26 | Fuji Oil Company, Ltd. | Proteine de soja, son procede de production et aliments a base de proteine acide l'utilisant |
| WO2002071872A2 (fr) * | 2001-03-13 | 2002-09-19 | Kellogg Company | Constituant alimentaire aeree |
| EP1537787A1 (fr) * | 2002-08-28 | 2005-06-08 | Fuji Oil Company, Ltd. | Aliments gelatineux acides a base de proteines de soja et procede de production desdits aliments |
Non-Patent Citations (1)
| Title |
|---|
| See also references of WO2005058071A1 * |
Also Published As
| Publication number | Publication date |
|---|---|
| US20070092625A1 (en) | 2007-04-26 |
| JP4613825B2 (ja) | 2011-01-19 |
| WO2005058071A1 (fr) | 2005-06-30 |
| US20110076369A1 (en) | 2011-03-31 |
| US8367145B2 (en) | 2013-02-05 |
| CN1893840B (zh) | 2011-10-05 |
| JPWO2005058071A1 (ja) | 2007-07-12 |
| EP1698239A1 (fr) | 2006-09-06 |
| CN1893840A (zh) | 2007-01-10 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PUAI | Public reference made under article 153(3) epc to a published international application that has entered the european phase |
Free format text: ORIGINAL CODE: 0009012 |
|
| 17P | Request for examination filed |
Effective date: 20060602 |
|
| AK | Designated contracting states |
Kind code of ref document: A1 Designated state(s): AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HU IE IS IT LI LT LU MC NL PL PT RO SE SI SK TR |
|
| DAX | Request for extension of the european patent (deleted) | ||
| A4 | Supplementary search report drawn up and despatched |
Effective date: 20080423 |
|
| 17Q | First examination report despatched |
Effective date: 20081111 |
|
| STAA | Information on the status of an ep patent application or granted ep patent |
Free format text: STATUS: THE APPLICATION IS DEEMED TO BE WITHDRAWN |
|
| 18D | Application deemed to be withdrawn |
Effective date: 20140423 |