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DK61695A - Kakaoflavouraktive peptider, DNA som koder for dem, fremgangsmåder til fremstilling af peptiderne og deres anvendelse til frembringelse af kakaoflavour - Google Patents

Kakaoflavouraktive peptider, DNA som koder for dem, fremgangsmåder til fremstilling af peptiderne og deres anvendelse til frembringelse af kakaoflavour Download PDF

Info

Publication number
DK61695A
DK61695A DK061695A DK61695A DK61695A DK 61695 A DK61695 A DK 61695A DK 061695 A DK061695 A DK 061695A DK 61695 A DK61695 A DK 61695A DK 61695 A DK61695 A DK 61695A
Authority
DK
Denmark
Prior art keywords
peptides
cocoa flavour
producing
methods
dna encoding
Prior art date
Application number
DK061695A
Other languages
Danish (da)
English (en)
Inventor
Soeren Rasmussen
Mogens Bach
Original Assignee
Aarhus Oliefabrik As
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Aarhus Oliefabrik As filed Critical Aarhus Oliefabrik As
Priority to DK061695A priority Critical patent/DK61695A/da
Priority to PCT/DK1996/000230 priority patent/WO1996038472A1/fr
Priority to AU59970/96A priority patent/AU5997096A/en
Priority to EP96917366A priority patent/EP0832103A1/fr
Publication of DK61695A publication Critical patent/DK61695A/da

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07K—PEPTIDES
    • C07K7/00—Peptides having 5 to 20 amino acids in a fully defined sequence; Derivatives thereof
    • C07K7/04—Linear peptides containing only normal peptide links
    • C07K7/06—Linear peptides containing only normal peptide links having 5 to 11 amino acids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products, e.g. for making chocolate milk, drinks and the products for their preparation, pastes for spreading or milk crumb
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/21—Synthetic spices, flavouring agents or condiments containing amino acids
    • A23L27/215—Synthetic spices, flavouring agents or condiments containing amino acids heated in the presence of reducing sugars, e.g. Maillard's non-enzymatic browning
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/10—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing amino-acids, proteins, e.g. gelatine, peptides, polypeptides

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Biophysics (AREA)
  • Molecular Biology (AREA)
  • Medicinal Chemistry (AREA)
  • Nutrition Science (AREA)
  • Genetics & Genomics (AREA)
  • General Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Peptides Or Proteins (AREA)
DK061695A 1995-06-01 1995-06-01 Kakaoflavouraktive peptider, DNA som koder for dem, fremgangsmåder til fremstilling af peptiderne og deres anvendelse til frembringelse af kakaoflavour DK61695A (da)

Priority Applications (4)

Application Number Priority Date Filing Date Title
DK061695A DK61695A (da) 1995-06-01 1995-06-01 Kakaoflavouraktive peptider, DNA som koder for dem, fremgangsmåder til fremstilling af peptiderne og deres anvendelse til frembringelse af kakaoflavour
PCT/DK1996/000230 WO1996038472A1 (fr) 1995-06-01 1996-05-31 Peptides precurseurs d'aromes de cacao, leur adn de codage, les procedes permettant la fabrication des peptides, et leur utilisation pour creer un arôme de cacao
AU59970/96A AU5997096A (en) 1995-06-01 1996-05-31 Cocoa flavour precursor peptides, dna encoding them, process es for producing the peptides, and their use for generating cocoa flavour
EP96917366A EP0832103A1 (fr) 1995-06-01 1996-05-31 Peptides precurseurs d'aromes de cacao, leur adn de codage, les procedes permettant la fabrication des peptides, et leur utilisation pour creer un ar me de cacao

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DK061695A DK61695A (da) 1995-06-01 1995-06-01 Kakaoflavouraktive peptider, DNA som koder for dem, fremgangsmåder til fremstilling af peptiderne og deres anvendelse til frembringelse af kakaoflavour

Publications (1)

Publication Number Publication Date
DK61695A true DK61695A (da) 1996-12-02

Family

ID=8095591

Family Applications (1)

Application Number Title Priority Date Filing Date
DK061695A DK61695A (da) 1995-06-01 1995-06-01 Kakaoflavouraktive peptider, DNA som koder for dem, fremgangsmåder til fremstilling af peptiderne og deres anvendelse til frembringelse af kakaoflavour

Country Status (4)

Country Link
EP (1) EP0832103A1 (fr)
AU (1) AU5997096A (fr)
DK (1) DK61695A (fr)
WO (1) WO1996038472A1 (fr)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2001036648A1 (fr) * 1999-11-18 2001-05-25 Societe Des Produits Nestle S.A. Oleosines recombinees tirees du cacao et leurs utilisations comme aromatisant ou emulsifiant
EP1253200A1 (fr) 2001-04-25 2002-10-30 Société des Produits Nestlé S.A. Polypeptides de cacao et leur utilisation pour la fabrication d'arôme de cacao et de chocolat
DE60139692D1 (de) 2001-10-01 2009-10-08 Nestle Sa Peptide als Geschmacksstoffe
EP1298210A1 (fr) * 2001-10-01 2003-04-02 Societe Des Produits Nestle S.A. Péptides précurseurs d'arome de cacao
FR2883873B1 (fr) 2005-03-31 2009-07-10 Pharmamens Sarl Inhibiteurs d'age
WO2011076954A1 (fr) * 2009-12-23 2011-06-30 Biopolis S.L. Obtention de produits bioactifs provenant du cacao et présentant une activité inhibitrice de l'enzyme pep et une activité anti-oxydante et/ou anti-neurodégénérative
RU2662770C2 (ru) 2013-01-22 2018-07-30 Марс, Инкорпорейтед Ароматизирующая композиция и пищевые композиции, содержащие ее
US20170079316A1 (en) * 2014-05-19 2017-03-23 Nestec S.A. Mechanical generation of flavour compositions

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB9013016D0 (en) * 1990-06-11 1990-08-01 Mars Uk Ltd Compounds

Also Published As

Publication number Publication date
AU5997096A (en) 1996-12-18
WO1996038472A1 (fr) 1996-12-05
EP0832103A1 (fr) 1998-04-01

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