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DE60135745D1 - Zusammensetzung geeignet zur herstellung einer öl-in-wasser emulsion - Google Patents

Zusammensetzung geeignet zur herstellung einer öl-in-wasser emulsion

Info

Publication number
DE60135745D1
DE60135745D1 DE60135745T DE60135745T DE60135745D1 DE 60135745 D1 DE60135745 D1 DE 60135745D1 DE 60135745 T DE60135745 T DE 60135745T DE 60135745 T DE60135745 T DE 60135745T DE 60135745 D1 DE60135745 D1 DE 60135745D1
Authority
DE
Germany
Prior art keywords
manufacture
oil
water emulsion
composition suitable
composition
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
DE60135745T
Other languages
English (en)
Inventor
Elisabeth Coote
Donald Bernard Farrer
Roger M Finlayson
Timothy John Foster
Alison Louise Russell
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever NV
Original Assignee
Unilever NV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever NV filed Critical Unilever NV
Application granted granted Critical
Publication of DE60135745D1 publication Critical patent/DE60135745D1/de
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0056Spread compositions

Landscapes

  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Edible Oils And Fats (AREA)
  • Grain Derivatives (AREA)
  • Colloid Chemistry (AREA)
  • Dairy Products (AREA)
  • Medicinal Preparation (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
DE60135745T 2000-06-26 2001-06-14 Zusammensetzung geeignet zur herstellung einer öl-in-wasser emulsion Expired - Lifetime DE60135745D1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP00305381 2000-06-26
PCT/EP2001/006757 WO2002000030A1 (en) 2000-06-26 2001-06-14 Composition suitable for preparing an oil in water emulsion

Publications (1)

Publication Number Publication Date
DE60135745D1 true DE60135745D1 (de) 2008-10-23

Family

ID=8173084

Family Applications (1)

Application Number Title Priority Date Filing Date
DE60135745T Expired - Lifetime DE60135745D1 (de) 2000-06-26 2001-06-14 Zusammensetzung geeignet zur herstellung einer öl-in-wasser emulsion

Country Status (14)

Country Link
US (1) US6649207B2 (de)
EP (1) EP1294234B1 (de)
AR (1) AR028752A1 (de)
AT (1) ATE407564T1 (de)
AU (1) AU2001269073A1 (de)
BR (1) BR0111902B1 (de)
CZ (1) CZ20024190A3 (de)
DE (1) DE60135745D1 (de)
HU (1) HUP0301574A3 (de)
MX (1) MXPA02012738A (de)
PL (1) PL198446B1 (de)
SK (1) SK18262002A3 (de)
WO (1) WO2002000030A1 (de)
ZA (1) ZA200209315B (de)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU2002352113B2 (en) * 2001-12-21 2005-10-20 Unilever Plc Kit for preparing a spread
US7658962B2 (en) * 2002-09-06 2010-02-09 Rich Products Corporation Cooking cream
BRPI0408121A (pt) * 2003-03-20 2006-03-01 Rich Products Corp produto alimentìcio que pode ser batido, método para preparar o mesmo, e, produto de confeito batido
CA2525765C (en) * 2003-05-14 2012-10-02 Rich Products Corporation A whippable food product having improved stability
US20050281937A1 (en) * 2004-06-22 2005-12-22 Sarma Monoj K Reduced-fat flavored edible oil spreads
US20130101703A9 (en) * 2005-03-03 2013-04-25 Green Rabbit, Llc Non-dairy, non-soy whippable food product and method of making
US9186640B2 (en) 2007-08-28 2015-11-17 Pepsico, Inc. Delivery and controlled release of encapsulated lipophilic nutrients
US8327951B2 (en) * 2008-06-27 2012-12-11 Omni Ip Ltd. Drill bit having functional articulation to drill boreholes in earth formations in all directions
ES2317816B1 (es) * 2008-12-29 2010-03-15 Gourmed Diet,S.L. Producto emulsionado untable a base de aceite de oliva y/u otros aceites vegetales y su procedimiento de preparacion.
US11412751B2 (en) 2013-03-15 2022-08-16 Upfield Europe B.V. Edible aerated water-in-oil emulsions
MX2022005974A (es) * 2019-12-09 2022-06-23 Nestle Sa Pasta para bebida.

Family Cites Families (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2326114C3 (de) * 1973-05-23 1980-12-04 Maizena Gmbh, 2000 Hamburg Trockenrahmprodukt und Verfahren zu seiner Herstellung
US4160850A (en) * 1975-08-25 1979-07-10 General Mills, Inc. Shelf-stable mix for a spreadable butter-substitute
GB8607717D0 (en) * 1986-03-27 1986-04-30 Unilever Plc Hydratable powders
US5690981A (en) * 1988-08-23 1997-11-25 Ajinomoto Co., Inc. Low calorie foodstuff, aqueous paste composition, as well as production process thereof
US5080921A (en) * 1990-02-05 1992-01-14 Pfizer Inc. Low calorie fat substitute
US5584937A (en) * 1992-06-18 1996-12-17 Opta Food Ingredients, Inc. Starch-based texturizing agent
US5547513A (en) * 1992-06-18 1996-08-20 Opta Food Ingredients, Inc. Starch-based texturizing agent
IL113367A0 (en) * 1994-04-26 1995-07-31 Us Agriculture Starch-oil compositions and methods for the preparation thereof
ATE192903T1 (de) * 1995-03-29 2000-06-15 Unilever Nv Fettzusammensetzung für bäckerei
WO1996029894A1 (en) * 1995-03-29 1996-10-03 Unilever N.V. Sauce base composition
WO1997004660A1 (en) * 1995-07-27 1997-02-13 Unilever N.V. Dairy based spread
US5935633A (en) * 1996-06-13 1999-08-10 Kraft Foods, Inc. Dry powdered cheese compositions and process of making
DE69812922T2 (de) * 1997-04-24 2004-01-29 Unilever Nv Verdickungsmittel enthaltende, vergiessbare fettzusammensetzungen
US6468578B1 (en) * 1998-04-01 2002-10-22 Lipton, Division Of Conopco, Inc. Process for preparing a spread
US6132793A (en) * 1998-06-12 2000-10-17 Olivia Gourmet Ltd. Method of manufacturing a butterlike composition
DK1199943T3 (da) * 1999-08-04 2005-03-29 Unilever Nv Födevareprodukt

Also Published As

Publication number Publication date
MXPA02012738A (es) 2003-04-25
WO2002000030A1 (en) 2002-01-03
EP1294234B1 (de) 2008-09-10
BR0111902A (pt) 2003-05-13
PL198446B1 (pl) 2008-06-30
HUP0301574A3 (en) 2005-04-28
HUP0301574A2 (hu) 2003-08-28
ATE407564T1 (de) 2008-09-15
PL359848A1 (en) 2004-09-06
AU2001269073A1 (en) 2002-01-08
BR0111902B1 (pt) 2013-07-23
US6649207B2 (en) 2003-11-18
US20020044999A1 (en) 2002-04-18
ZA200209315B (en) 2003-11-17
EP1294234A1 (de) 2003-03-26
SK18262002A3 (sk) 2003-05-02
CZ20024190A3 (cs) 2003-04-16
AR028752A1 (es) 2003-05-21

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Legal Events

Date Code Title Description
8328 Change in the person/name/address of the agent

Representative=s name: MEISSNER, BOLTE & PARTNER GBR, 80538 MUENCHEN

8364 No opposition during term of opposition