DE2136166A1 - Process for the production, preservation and distribution of frozen preparations from natural organic substances that have cosmetic properties - Google Patents

Description

received on.

PATENT LAWYERS MAXTON sr. - MAXTON Jr. DIPLOMA ■ ENGINEERS

5 COLOGNE 51

PFERDMENGESSTR. 5O

March 16, 1972 '

Applicant: Pietro Sada, Rome (Italy) Name: Process for preserving frozen foods

Preparations made from natural organic substances with cosmetic properties

our reference: 6I4 ρ 71.107

209838/1160

^ 136.166

received ι

The invention relates to a method for preserving frozen foods Preparations consisting of organic substances that have cosmetic properties, as well as those obtained thereby Products. The invention relates in particular to the application of a freezing method to preparations which are specific have cosmetic properties and are based on natural organic substances, of vegetable or animal origin, consists. In this regard, and in the general meaning of this term, the invention relates to fruits, Vegetables, flowers, plants and all natural organic substances as well as parts of the same which, because of their nature and structure, are used to produce Natural cosmetic products can be used when appropriately mixed, treated and matched will.

The term "preservation" used here does not only have the usual meaning of preservation of the preserved products a change in the essential properties of the product that occurs over time, such as smell, taste, Color, etc. This term also means, in addition and in addition, that all biological properties and effects, such as bioactivity, vitamins, hormones, enzymes and preparations with cosmetic effectiveness indwell, remain intact.

It is known that preparations using such substances can spoil easily and quickly. The invention overcomes this problem

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the novel proposal to use a deep-freezing process for the process.

The invention also relates to a preservation system and the distribution of natural cosmetics produced under conditions which allow their perfect preservation without any changes in their properties or organic structures by applying the principle of constant work in freezing conditions, what is called a Cold chain can be defined that extends from the producer to the consumer without interruption. That means freezing takes place at the time of initial production, the product is preserved in a deep-frozen state and also sent to the consumer always delivered frozen. There are numerous products that benefit from the advantages that result from the Application of the freezing process result. These advantages are a good preservation of the properties, the sterility, the Immutability, etc. of the products. Of the many frozen products, those are now the most widespread Food products followed by those that have pharmacological or therapeutic properties.

Until the present invention, no use has been made of the deep-freezing process for the production of cosmetic products Preparations in the form of frozen products that are preserved and distributed in the frozen state. The gar-mdlegende The advantage of the method according to the invention is to make an industrial product available to the buyer, which

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besides the inherent high cosmetic properties exhibits perfect sterility, devoid of the various characteristic active elements or constituents of the various natural substances to damage or to change.

Another advantage is that instead of cosmetic products that have a synthetic base or that are exclusively are synthetic and with which there is always an irreversible degree of toxicity associated with preparations which have high cosmetic potency but which are free from toxicity. This advantage enables hence, the appearance of the allergic reaction too which is quite common at the moment and which results from the use of synthetic cosmetics.

The invention proposes a new formula before use of materials of organic origin, which are already well known in the cosmetic) area for its emollient, refreshing, hydrating properties, etc. such. B. cucumbers, peaches, carrots, lemon juice, eggs, physiological tissues, milk and their derivatives, etc.

It can be observed that these substances, which were once heavily used for cosmetic purposes, are now rather neglected or go completely unnoticed because it is difficult to find them using an accurate, secure and cheap process to get and in a lighthearted shape too. keep »Q Q R 3 8/1 1 (50

This latter problem is solved by the method which forms the subject of the present application and which on the deep-freezing process for the preservation of preparations, such as B. homogenized preparations, which have natural organic substances as a base, which cosmetic properties exhibit.

Another advantage of the method according to the invention is that it ensures the production of a good cosmetic will, d. H. a preparation which - as it is intended for the nourishment of the skin - is so pure that it does not contain any harmful effects, but can only be absorbed with nourishing effects. This diet of the skin is similar to that Function of the mucous membranes which cover living internal organs. These mucous membranes absorb the various products and act on those who come into contact with them. As suggested by the invention, must these products are therefore free of contaminants and fairly sterile. To understand the meaning and scope of the invention clarify, it is mentioned that the uses of synthetic cosmetics are never free from toxicity and in various ways Degrees of harmful or reaction symptoms (allergies, etc.) include, depending on the types of skin exposed to such cosmetics is treated. As is well known, the skin can be divided into three basic types: fine skin, oily or fleshy Skin and dry pile. Each type of skin corresponds to another constitutional type and each is subject to or susceptible to specific changes.

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In particular, it should be noted:

a) Fine skin is associated with a lymphatic constitution and with a carant of hemoglobin, which is pale Causes discoloration of the skin.

b) Oily or fleshy skin, on the other hand, is associated with a Sapguinian constitution in which it is hyper-oxidizing The prevailing phenomena are a permanent state of irritation of the dermis, an expansion the pores, etc. «.

c) Thick skin is characteristic of nervous or bilious skin Constitution; it has either a dehydrated appearance with severe visual white reactions or brittleness and Density because of a lack of hydrophilic lipids, giving a dry and wrinkled appearance.

These differences have been set out in order to more clearly define the advantages of the method according to the invention, its different embodiments make it possible to give every skin its natural cosmetic while avoiding inadequate synthetic applications which can cause reactions on the skin that are uncomfortable, unaesthetic and sometimes even are harmful if the biological function of the skin is not respected. Another advantage is that the application of the cosmetic can be done comfortably in the apartment without going to special shops for daily use

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to have to.

Another advantage of the invention is that it is available to the consumer Makes frozen cosmetic preparations available in individual portions, which under vacuum in appropriate Containers are packaged, which are distributed to consumers in a frozen state. In use, the container that contains a predetermined uniform dose of the cosmetic, opened and the product spread on the skin. The skin has to go first easily cleaned, e.g. B. with soap and hot water. The cleaning expands the pores and opens the Way first through the granular layer and then through the germination layer of the skin to the dermis with the fluids of the cosmetic preparation.

Some further advantages of having such preparations available are: The product is completely preserved at the time of its use, the use of the product is simple and quick, the cosmetic effects are determined by the predetermined uniform Dose regulated. After the product has been used, it is thrown away without being preserved needs so that any risk of product deterioration is avoided.

The invention is accordingly directed to a method of producing, preserving and distribution of preparations made from natural organic substances with cosmetic properties, where the natural organic matter is frozen,

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after the same before with those usual for cosmetic preparations Natural additives. The preparation is then divided into uniform doses that are suitable for a single application are suitable. These cans are then packed into individual containers under vacuum, whereupon the products preserved and distributed in the frozen state.

The shops that sell cosmetic preparations can preserve them frozen in appropriate freezers. For the consumer it is possible that Product as desired either in a household refrigerator or to be preserved in special small cool boxes in the style of a beauty cabinet, which are suitable for this purpose, For use it is sufficient to bring the product to room temperature bring. The product will usually take the form of a tablet or the like. The like, in uniform doses and is protected from oxidation by packaging under vacuum.

The state of conservation of the product to be displayed by a corresponding device which warns when the product is thawed for a critical period of time is, d, h, a period which can vary the organic structure or the properties of the product.

To better explain the meaning and scope of this Invention, it is desirable to pay particular attention to the fact that the preparations or the now in Cosmetic uses really substances

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BATH ORIGINAL

ss - 3

Contains organic (vegetable or animal) origin, but with the usual preservatives or binders are mixed (such as p-oxybenzoate, propyl gallate, quaternary ammonium salts, alcohol, camphor), which are included in the composition of the cosmetic preparation can be introduced in amounts suitable for the natural active ingredient. Sometimes too Materials used that are biologically inert, such as bentonite or colloidal kaolin, made with organic gelatin are mixed in the production of cosmetic masks, which consist of substances of organic origin on a gas base. The properties of such masks, however, change slightly, so that they can be reached within approximately 12 hours before the Time of manufacture must be used.

The known methods therefore do not appear to be a solution to the problem to have found the preservation of cosmetic preparations in such a way that the preparations are quickly perishable or that the preparations, in order to have an adequate preservation time, contain preserving substances of a synthetic nature but must be free from a certain level of toxicity. The solution to this difficult problem will be safer V / e offered by the method according to the invention, which is based on the deep freezing of the organic matter. Furthermore is to notice that with the freezing process it is easy to To obtain preparations in the form of a completely stabilized sol by the same induced cold generation, a Property that up to the present invention was very difficult to achieve nn was. Such an application of the deep freezing process in

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Combination with the packaging of the preparation under vacuum and the distribution of the packaged product in the frozen state eliminates the problem of preservation of cosmetic preparations and enables the use of living biological substances that are applied to the skin, for example in the morning when it is still warm and rested «

Reference will now be made to some classic cosmetic preparations that are obtained according to the known methods, in order to show the use of syntheses on these products that are not always free from toxicity «, will then Examples of analogous preparations are shown which are obtained by the method according to the invention and which are free from preservatives Substances and are therefore free from toxicity. In particular, the following are three classic cosmetic preparations described,

a) Cucumber juice lotion parts Filtered cucumber juice 3o distilled rose water 48 Glycerin "5 P-oxybenzoate O, 18 Natural balsam perfume o, o3 Hlchtionisches dispersant 1.5 Green pea dye o, o2

b) Fennel juice lotion parts

Pennel hydrolate 3o

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Vitamin C ο,

Citric acid 1.5

4 ο ^ oiger alcohol 61 Glycerine 7

c) aftershave lotion

Polyoxyethylene sorbitan monoleate 2

¹¹ "monopalmitate 1

Getyl alcohol 2.5

Diet glycol 6

Oleyl alcohol 2.5

Ethyl alcohol 15

Distilled water 7ο

The present invention is now referred to by "particular reference." We would like to thank you for some special execution examples have explanatory meaning.

The following examples describe cosmetic preparations which, in their application, correspond to the classic preparations mentioned above a, b and c are equivalent, but obtained by the method according to the invention,

Example I (cucumber juice lotxon) _o

The raw material used is ripe cucumber. This is processed in a homogenizing device under vacuum and with crushed ice in the amount of 5 - $ 10 mixed The mixed homogenized product, which is in the homogenizing device

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2136168

If the water is still under vacuum, it is mixed with 10-15% lanolin or with agar, depending on the desired state of the product (e.g. fatty cosmetic or non-fatty cosmetic).

From the mixer or cutting machine, the product passes into a dosing device which divides it into uniform doses that are suitable for a single application and whose weight preferably does not exceed 200 g.The dosed paste is then quickly frozen and packaged under vacuum _{or similar}

Example II (fennel juice lotion against freckles). It becomes a mixture of fennel juice, which under cold conditions is obtained, and various additives are made, depending on the type of skin to be treated. In particular, the following are added: Egg albumin and glycerine for fine skin, casein for fleshy skin or lecithin and lanolin for thick skin.

In the individual cases, the approaches are therefore as follows:

Fine skin parts

Fennel juice βυ

Albumin or Irish egg 3ο

Glycerine 1o

Fleshy skin

Feneheleai + <jc

Casein. . \ <

!, Thick skin

Pencil el se J u 7 ο

11} ^ ti Jb> ; ib U

'- ve -

Lecithin 15

Lanolin 15

The selected mixture of the three approaches is through a homogenizer and then frozen. At the appropriate temperature the same are then under vacuum or packed in the presence of an inert gas in hermetically sealed containers, e.g. in envelopes consisting of two heat-weldable Aluminum foils are made. The product is at -35 ° C stored and distributed at this temperature to the sales outlets, which have the necessary refrigerators to preserve the Product.

The application to the skin is simple and easy in the already described way,

Example III (aftershave) «

The formulation of the frozen preparation, which has a neutral or slightly acidic pH value, is as follows:

Parts

Orange juice concentrate 2o

Distilled sour cherry juice 5

fjta berry juice 5

Apple juice 2o

Pf 1 ν fi i ch sa L * t 2 ο

üaft half-germinated barley 1o

Lymph of the cactus plant 2

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-vr- '

1H

Parts

Live lactic ferments 1

Fresh egg yolk 1o

Rose petal gelatin 3

Avocado porridge 2

Royal jelly 2

The constituents of this approach are homogenized and brought to a pH value by adding bicarbonate, which is necessary enzyme inactivation is necessary. The product is packaged and applied in the manner already described.

With regard to the cosmetic products of natural organic origin obtained by the method according to the invention either in the form of paste-like homogenized products (for example the cosmetic product of Example I) or in particular in the form of homogenized liquid products or solutions (for example the cosmetic products of the examples II and III), it must not be forgotten that these products are well suited, in cotton pillows or on foam rubber, Gauze or other appropriate documents distributed and then frozen, preserved and given out as such combinations to become. Such a way of using the products is particularly advantageous, if desired, from the same face masks manufacture, soaking the mask before freezing,

The cotton, the foam rubber, the gauze, the mask or one

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-Vt-

1S

other appropriate pad made with the natural organic If the product is soaked, it is simply brought back to room temperature at the time of use. The product with which the Pad soaked in v / urde, is distributed homogeneously on the pad after thawing and is therefore in the Condition for the simple and appropriate use of the preparation,

The invention is not limited to the exemplary embodiments described limited, which can undergo various modifications without departing from the scope of the invention.

Patent claims

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Claims (1)

PATENT LAWYERS ^ Ύϊ% ΤΛ ™ & 46 ^r »36 .166.0 . . PFEKDMENGESSTR 50. November 9, 1971 claims ρΟ 1.) Process for the preservation of cosmetic preparations, those made from natural organic substances and natural additives customary for cosmetic preparations exist, characterized in that the cosmetic preparation is frozen and divided into subsets each of which is sufficient for a single application, whereupon each of these subsets under vacuum in a Container filled and this is closed. 2.) Method according to claim 1, characterized in that that the cosmetic preparation is homogenized before deep-freezing. 3.) Process according to Claims 1 to 2, characterized in that the cosmetic preparation is in the form of a Sols is frozen. 4.) Process according to Claims 1 to 3, characterized in that that the cosmetic preparation is activated with enzymes before deep-freezing. 5.) Process according to Claims 1 to 4> characterized in that that the cosmetic preparation is absorbed in absorbent materials before deep-freezing, is frozen and divided into portions. 6.) Process according to Claims 1 to 5> characterized in that each subset is filled into a hermetically sealable container and this is closed will. 209838/1160 7.) The method according to claim 6, characterized in that the container can be welded in the heat Consists of aluminum foils * 8.) Process according to claims 1 to 7, characterized in that the deep freezing of the preparation, the filling of the partial quantities of the preparation into the container and the sealing of the container is carried out in the presence of inert gases; 9) Process according to Claims 1 to 8, characterized in that that a cosmetic preparation consisting essentially of fennel juice, fresh egg albumin and Glycerine is made up, it is frozen. 10.) Process according to Claims 1 to 8, characterized in that a cosmetic preparation which is im consists essentially of fennel juice and casein, is frozen. 11.) Process according to claims 1 to 8, characterized in that a cosmetic preparation which is essentially consists of fennel juice, lecithin and lanolin, is frozen. 209838/1160