CN210095336U - Melamine seasoning basin - Google Patents
Melamine seasoning basin Download PDFInfo
- Publication number
- CN210095336U CN210095336U CN201920394791.9U CN201920394791U CN210095336U CN 210095336 U CN210095336 U CN 210095336U CN 201920394791 U CN201920394791 U CN 201920394791U CN 210095336 U CN210095336 U CN 210095336U
- Authority
- CN
- China
- Prior art keywords
- condiment
- basin
- edge
- melamine
- handle
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 229920000877 Melamine resin Polymers 0.000 title claims abstract description 25
- JDSHMPZPIAZGSV-UHFFFAOYSA-N melamine Chemical compound NC1=NC(N)=NC(N)=N1 JDSHMPZPIAZGSV-UHFFFAOYSA-N 0.000 title claims abstract description 23
- 235000011194 food seasoning agent Nutrition 0.000 title description 9
- 235000013409 condiments Nutrition 0.000 claims abstract description 59
- 238000001914 filtration Methods 0.000 claims abstract description 23
- 239000000463 material Substances 0.000 claims abstract description 18
- 235000021055 solid food Nutrition 0.000 claims abstract description 5
- 230000003014 reinforcing effect Effects 0.000 claims description 7
- 238000005452 bending Methods 0.000 claims 1
- 239000007788 liquid Substances 0.000 abstract description 19
- 235000011389 fruit/vegetable juice Nutrition 0.000 abstract description 18
- 239000007787 solid Substances 0.000 abstract description 4
- 230000000694 effects Effects 0.000 abstract description 2
- 210000003811 finger Anatomy 0.000 description 9
- 210000005224 forefinger Anatomy 0.000 description 6
- 210000003903 pelvic floor Anatomy 0.000 description 5
- 210000003813 thumb Anatomy 0.000 description 5
- 230000015572 biosynthetic process Effects 0.000 description 3
- 238000000926 separation method Methods 0.000 description 3
- 238000005728 strengthening Methods 0.000 description 3
- 239000004640 Melamine resin Substances 0.000 description 2
- 238000005034 decoration Methods 0.000 description 2
- 238000012986 modification Methods 0.000 description 2
- 230000004048 modification Effects 0.000 description 2
- 235000015067 sauces Nutrition 0.000 description 2
- 235000013599 spices Nutrition 0.000 description 2
- 239000004278 EU approved seasoning Substances 0.000 description 1
- 235000010469 Glycine max Nutrition 0.000 description 1
- 244000068988 Glycine max Species 0.000 description 1
- 235000013527 bean curd Nutrition 0.000 description 1
- 230000003796 beauty Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 238000010030 laminating Methods 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000004033 plastic Substances 0.000 description 1
- 229920003023 plastic Polymers 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
- 235000013555 soy sauce Nutrition 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
Images
Landscapes
- Table Equipment (AREA)
Abstract
The utility model discloses a melamine condiment basin, which comprises a basin body for containing condiment, a basin bottom fixed at the bottom of the basin body and a condiment spoon arranged on the basin body and facilitating the taking of condiment by diners; the edge of the opening of the pot body is provided with a side handle which is convenient for a eater to take and place, the lower side edge of the side handle is bent along the edge of the opening of the pot body and is fixed with the opening, and the upper side edge of the side handle is bent towards the outside of the pot body; a filtering notch for filtering solid food materials is arranged on one side edge of the opening of the pot body, which is far away from the side handle. The utility model has the advantages of it is following and effect: the new mechanical structure of this scheme utilization has separated the solid edible material and the liquid oil juice in the basin, has made things convenient for taking of liquid oil juice in the eater to condiment.
Description
Technical Field
The utility model relates to a melamine tableware field, in particular to melamine condiment basin.
Background
Melamine is melamine resin, chemical name melamine, English name melamine, Chinese translation name melamine. Melamine products are formed by heating, pressurizing and pressing melamine resin powder, have the advantages of lightness, beauty, low temperature resistance, difficult breakage and the like, and are often used for manufacturing tableware. The condiment bowl is a common tableware, is commonly found in hot pot restaurants, and is used for containing hot pot seasonings. Chafing dish condiment divide into a lot of, wherein contain the sauce material of solid edible material and liquid oil juice simultaneously like condiment such as soybean paste and soy sauce bean curd, and some eaters only need take the liquid oil juice in this kind of sauce material, but current condiment basin only can satisfy the function of normal holding condiment, and the solid edible material and the liquid oil juice in the unable effective separation condiment basin have caused the inconvenience that the eater took condiment.
Therefore, a melamine condiment basin is needed, which can separate solid food materials from liquid oil juice in the basin and is convenient for customers to take the liquid oil juice in the condiment.
SUMMERY OF THE UTILITY MODEL
The utility model aims at providing a not enough to prior art exists, the utility model aims at providing a melamine condiment basin, solid edible material and liquid oil juice in this condiment basin can separate its basin have made things convenient for taking of liquid oil juice in the eater to condiment.
The above technical purpose of the present invention can be achieved by the following technical solutions:
a melamine condiment bowl comprises a bowl body for containing condiment, a bowl bottom fixed at the bottom of the bowl body and a condiment spoon arranged on the bowl body and used for facilitating a eater to take the condiment; the edge of the opening of the pot body is provided with a side handle which is convenient for a eater to take and place, the lower side edge of the side handle is bent along the edge of the opening of the pot body and is fixed with the opening, and the upper side edge of the side handle is bent towards the outside of the pot body; a filtering notch for filtering solid food materials is arranged on one side edge of the opening of the pot body, which is far away from the side handle.
Through adopting above-mentioned technical scheme, when the liquid oil juice in this condiment basin is taken to the eater, the eater hand grips the limit handle and the slope basin body for condiment in the condiment basin is equipped with the one side pouring of filtering the breach towards basin body opening, and at this moment, liquid oil juice flows out from filtering the breach, and solid-state edible material is because the separation of filtering the breach stays in the basin internally, thereby has separated the liquid oil juice in the condiment.
The utility model discloses further set up to, the antiskid groove has been seted up on the upside curved surface of limit handle, the length direction in antiskid groove is followed the arc edge of limit handle extends.
Through adopting above-mentioned technical scheme, when the consumer grips the limit when being handled, the forefinger of consumer supports the downside that the limit was handled, simultaneously the upside curved surface that the limit was handled is pressed to the thumb of consumer, thereby grip the condiment basin, and when the limit was pressed to the thumb of consumer, the antiskid inslot on the upside curved surface that the limit was handled is seted up in the soft skin embedding in surface of its thumb, the area of contact of thumb and limit was handled has been increased, thereby the friction of thumb and limit has been increased, prevent this condiment basin because skid and drop when the consumer takes.
The utility model discloses further set up to, the basin body is close to seted up on the lateral wall of limit handle and to indicate the groove, the length direction who supports the finger groove is followed the arc lateral wall level of limit handle extends.
Through adopting above-mentioned technical scheme, when the visitor grips the limit when the limit is, its forefinger offsets with the downside of limit handle, and wherein indicate the embedding to set up in the basin body is close to the limit to the finger inslot on the lateral wall of handle, and visitor's forefinger skin surface and the inner wall laminating that supports the finger groove and offset for the condiment basin receives spacingly in the vertical direction when the visitor grips, has strengthened the stability of this condiment basin when the visitor takes.
The utility model discloses further set up to, the internal lateral wall of basin forms the stiffening groove towards the external sunken formation of basin, the stiffening groove is the annular, just the stiffening groove encircles the internal lateral wall of basin sets up.
Through adopting above-mentioned technical scheme, basin lateral wall arch forms the strengthening groove, has strengthened the intensity of the basin body.
The utility model discloses further set up to, the cover is equipped with annular guard ring on the basin body, the guard ring is made by elastic rubber material, and it set up in the strengthening groove is in on the arch of the last formation of basin body lateral wall.
Through adopting above-mentioned technical scheme, the cover is equipped with the guard ring that elastic rubber material made on the basin body, and the guard ring sets up the bellying on the basin body, prevents that the arch on the basin body from suffering the collision and damaging.
The utility model discloses further set up as, basin body opening is kept away from set up on the edge of one side of limit handle and put the spoon breach.
Through adopting above-mentioned technical scheme, when the condiment spoon is placed in the basin body, its spoon handle sets up in the spoon breach, prevents that its spoon handle from slipping into the basin body.
The utility model discloses further set up as, the cross-section of putting the spoon breach is incomplete circular, and puts the cross-sectional angle of spoon breach and be greater than 180.
Through adopting above-mentioned technical scheme, the spoon handle of condiment spoon sets up in the spoon breach, and the cross-sectional angle of spoon breach is greater than 180, has effectively prevented the spoon handle roll-off spoon breach of condiment spoon.
The utility model discloses further set up as, the upper surface of pelvic floor is towards the limit is the slope.
Through adopting above-mentioned technical scheme, the upper surface of pelvic floor is towards the limit slope, has balanced the basin body and has seted up the one side of filtering the breach and the height of one side of fixed limit handle, compares with the upper surface horizontally pelvic floor for the basin body can hold more spices.
To sum up, the utility model discloses a beneficial technological effect does:
1. when a eater takes the liquid oil juice in the seasoning basin, the eater holds the side handle and inclines the basin body by hand, so that the seasoning in the seasoning basin is poured out towards one side of the opening of the basin body, which is provided with the filtering notch, at the moment, the liquid oil juice flows out from the filtering notch, and the solid food material is remained in the basin body due to the obstruction of the filtering notch, so that the liquid oil juice in the seasoning is separated;
2. when a eater holds the side handle, the forefinger of the eater is abutted against the lower side of the side handle, the finger of the forefinger is embedded into a finger-supporting groove formed in the side wall of the side handle far away from the basin body, and the skin surface of the forefinger of the eater is abutted and abutted against the inner wall of the finger-supporting groove, so that the condiment basin is limited in the vertical direction when the eater holds the condiment basin, and the stability of the condiment basin when the eater takes the condiment basin is enhanced;
3. the upper surface of pelvic floor is towards the limit slope, has balanced the basin body and has seted up the height of one side of filtering the one side of breach and fixed limit handle, compares with the horizontal pelvic floor of upper surface for the basin body can hold more spices.
Drawings
Fig. 1 is a schematic view of the overall structure of the embodiment.
In the figure: 1. a pot body; 11. a reinforcing groove; 12. a guard ring; 13. a side handle; 131. an anti-slip groove; 14. a finger supporting groove; 15. a spoon placing notch; 16. filtering the gap; 2. a basin bottom; 3. a seasoning spoon.
Detailed Description
The present invention will be described in further detail with reference to the accompanying drawings.
As shown in figure 1, a melamine condiment bowl comprises a bowl body 1, a bowl bottom 2 and a condiment spoon 3. The basin body 1 is that the cross-section is circular basin column structure, is made by the melamine material, and basin body 1 opening sets up, and its opening edge slope for basin body 1 opening one side edge is higher, and the opposite side edge is lower.
As shown in FIG. 1, the inner side wall of the tub body 1 is horizontally bulged and deformed outward toward the tub body 1 to form a reinforcing groove 11, and the thickness of the side wall of the tub body 1 is maintained constant, so that the outer side wall of the tub body 1 is bulged outward. The cross section of the reinforcing groove 11 is semicircular, and the length direction thereof extends around the inner side wall of the tub body 1. In addition, still the cover is equipped with guard ring 12 on the basin body 1, and guard ring 12 is convex circle column structure for the cross-section, is made by the rubber material, and guard ring 12 cover is located 11 sunken formation on the arch on the basin body 1 lateral wall of strengthening groove. The higher one side edge of basin body 1 opening is outwards crooked to form limit 13, the cross-section of limit 13 is the circular arc, and its upper surface is seted up anti-skidding groove 131. The anti-slip groove 131 has a semicircular cross section and a length direction extending along the upper surface of the handle 13. In addition, the opening of the basin body 1 is provided with a finger supporting groove 14 at one side close to the side handle 13, the cross section of the finger supporting groove 14 is semicircular, the finger supporting groove is arranged at the lower side of the side handle 13, and the length direction of the finger supporting groove extends along the outer side wall of the basin body 1.
As shown in figure 1, a spoon placing notch 15 and a filtering notch 16 are arranged on the edge of one side of the opening of the pot body 1 far away from the side handle 13, the spoon placing notch 15 is arranged on the outer side wall of the pot body 1, the cross section of the spoon placing notch is incomplete circular, and the angle of the cross section is 270 degrees. The condiment spoon 3 is the plastics ladle commonly used, and it sets up in the basin body 1, and the spoon handle of condiment spoon 3 passes and puts spoon breach 15, and puts the opening interval at 1 opening edge of spoon breach 15 intercommunication basin body and be greater than the spoon handle diameter of condiment spoon 3 to make condiment spoon 3 can be taken out and put spoon breach 15. The filtering notch 16 is arranged on the outer side wall of the basin body 1, and the cross section of the filtering notch is arc-shaped and is used for filtering liquid oil in the seasoning. In addition, the filtering notches 16 are arranged at four positions, and the filtering notches 16 at four positions are distributed on two sides of the spoon placing notch 15 in pairs. The basin bottom 2 is circular cubic, and its axis coincides with the axis of the basin body 1, and the upper surface of basin bottom 2 is fixed with the bottom surface of the basin body 1, and the upper surface of basin bottom 2 inclines 13 towards the limit for the opening edge of the limit 13 is kept away from to the opening of the basin body 1 edge is unanimous with the edge of the limit 13 is connected to the opening of the basin body 1 in vertical direction.
This embodiment is when using, when the liquid oil juice in this condiment basin is taken to the consumer, the consumer holds limit handle 13 and slope basin body 1 for condiment in the condiment basin is poured towards one side that basin body 1 opening was equipped with filtration breach 16 to the condiment for this moment, and liquid oil juice flows out from filtering breach 16, and solid-state edible material is stayed basin body 1 owing to the separation that filters breach 16 in, thereby has separated the liquid oil juice in the condiment.
It is above only the utility model discloses a preferred embodiment, the utility model discloses a scope of protection does not only confine above-mentioned embodiment, the all belongs to the utility model discloses a technical scheme under the thinking all belongs to the utility model discloses a scope of protection. It should be noted that, for those skilled in the art, various modifications and decorations can be made without departing from the principle of the present invention, and these modifications and decorations should also be regarded as the protection scope of the present invention.
Claims (8)
1. The utility model provides a melamine condiment basin, is including the basin body (1) that is used for holding condiment, be fixed in basin bottom (2) of basin body (1) bottom and set up condiment spoon (3) that make things convenient for the visitor to take condiment on the basin body (1), characterized by: the edge of the opening of the pot body (1) is provided with a side handle (13) which is convenient for a eater to take and place, the lower side edge of the side handle (13) is bent along the edge of the opening of the pot body (1) and is fixed with the opening, and the upper side edge of the side handle (13) is bent towards the outside of the pot body (1); the edge of one side of the opening of the pot body (1) far away from the side handle (13) is provided with a filtering notch (16) for filtering solid food materials.
2. The melamine condiment bowl as recited in claim 1, wherein: the upper side bending surface of the side handle (13) is provided with an anti-skidding groove (131), and the length direction of the anti-skidding groove (131) extends along the arc-shaped edge of the side handle (13).
3. The melamine condiment bowl as recited in claim 1, wherein: the outer side wall of the pot body (1) close to the side handle (13) is provided with a finger supporting groove (14), and the length direction of the finger supporting groove (14) horizontally extends along the arc-shaped side wall of the side handle (13).
4. The melamine condiment bowl as recited in claim 1, wherein: the flowerpot is characterized in that the inner side wall of the flowerpot body (1) is sunken towards the outside of the flowerpot body (1) to form a reinforcing groove (11), the reinforcing groove (11) is annular, and the reinforcing groove (11) surrounds the inner side wall of the flowerpot body (1).
5. The melamine condiment bowl as recited in claim 4, wherein: the flowerpot is characterized in that an annular protection ring (12) is sleeved on the flowerpot body (1), the protection ring (12) is made of elastic rubber materials and arranged on a bulge formed on the outer side wall of the flowerpot body (1) in the reinforcing groove (11).
6. The melamine condiment bowl as recited in claim 1, wherein: a spoon placing notch (15) is arranged on one side edge of the opening of the pot body (1) far away from the edge handle (13).
7. The melamine condiment bowl as recited in claim 6, wherein: the section of the spoon placing notch (15) is in an incomplete circle, and the section angle of the spoon placing notch (15) is larger than 180 degrees.
8. The melamine condiment bowl as recited in claim 1, wherein: the upper surface of the basin bottom (2) inclines towards the edge handle (13).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201920394791.9U CN210095336U (en) | 2019-03-26 | 2019-03-26 | Melamine seasoning basin |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201920394791.9U CN210095336U (en) | 2019-03-26 | 2019-03-26 | Melamine seasoning basin |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN210095336U true CN210095336U (en) | 2020-02-21 |
Family
ID=69534635
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201920394791.9U Expired - Fee Related CN210095336U (en) | 2019-03-26 | 2019-03-26 | Melamine seasoning basin |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN210095336U (en) |
-
2019
- 2019-03-26 CN CN201920394791.9U patent/CN210095336U/en not_active Expired - Fee Related
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| JP2017515625A (en) | Tableware for people with disabilities | |
| CN106954996B (en) | Cup | |
| CN210095336U (en) | Melamine seasoning basin | |
| US2673115A (en) | Composite dish structure | |
| CN206675424U (en) | The leakproof tool of falling soup | |
| CN204363630U (en) | A kind of Novel teacup cover | |
| CN212729430U (en) | Melamine tableware convenient to clean | |
| CN213993173U (en) | A thermos cup with filter structure | |
| CN219047995U (en) | White tea pot with novel filtering structure | |
| CN218219825U (en) | Thermos cup convenient to wash | |
| CN204580745U (en) | A kind of terrine | |
| CN204813181U (en) | Multifunctional thermos cups | |
| CN218186193U (en) | Anti-scalding silica gel sleeve filtering teacup | |
| JP3061219U (en) | Tableware | |
| CN210493613U (en) | Teacup with side wall hidden filter tip | |
| CN215533439U (en) | Anti-scalding and anti-falling safety teacup | |
| CN108852075B (en) | Seasoning soup spoon | |
| KR200378011Y1 (en) | A filter structure for tea utensils | |
| CN214650655U (en) | Instant noodle bucket with folded sealing structure | |
| CN210727420U (en) | Tea set | |
| CN205514254U (en) | Prevent couple of ladle landing | |
| CN212066382U (en) | Tea making utensil | |
| CN209436805U (en) | new kettle | |
| CN210018764U (en) | Anti-scalding ceramic bowl | |
| CN210249423U (en) | Simple coffee cup |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20200221 |
|
| CF01 | Termination of patent right due to non-payment of annual fee |