CN205332296U

CN205332296U - Oil expenses tobacco tar water collector of restaurant

Info

Publication number: CN205332296U
Application number: CN201520936264.8U
Authority: CN
Inventors: 喻靓
Original assignee: Individual
Current assignee: Individual
Priority date: 2015-11-23
Filing date: 2015-11-23
Publication date: 2016-06-22
Anticipated expiration: 2025-11-23

Abstract

The utility model provides an oil expenses tobacco tar water collector of restaurant. Be connected with an album petticoat pipe leading tobacco pipe one end, be equipped with smoke ventilator in the collection petticoat pipe, be equipped with and lead tobacco pipe toper export leading the tobacco pipe other end, lead tobacco pipe toper export and set up in the collector, be equipped with the pipe of discharging fume in collector upper portion one side, be connected with the oil extraction water pipe in the collector lower part through the oil extraction water valve. The utility model discloses oil in can the oil collection cigarette, but also can realize water oil separating, can prevent the oil pollution environment, can consequently have the oil utilization of collecting the resource and collect the advantage of utilizing and preventing environmental pollution moreover. It is suitable to the oil expenses tobacco tar water collector of restaurant use.

Description

Restaurant's oil smoke oil and water trap

Technical field

This utility model offer is the plant equipment of catering field, specifically restaurant's oil smoke oil and water trap。

Background technology

At present, the outlet of restaurant's cooking smoke exhaust is exhausted directly in air by outlet flue, therefore contaminated environment, and the oil in oil smoke can not Collection utilization, cause the wasting of resources。

Utility model content

For the shortcoming overcoming prior art to exist, this utility model provides restaurant's oil smoke oil and water trap。This catcher, by connecting oil and water trap on outlet flue, solves the technical problem of oil recovery and oil-water separation in restaurant's oil smoke。

The scheme that this utility model solution technical problem adopts is:

It is connected to exhaust fume collecting hood leading smoke pipe one end, exhaust fume collecting hood, built with smoke exhaust ventilator, is provided with leads smoke pipe conical outlet leading the smoke pipe other end, lead smoke pipe conical outlet and be arranged in catcher, side, portion is provided with smoke exhaust pipe on the collector, is connected to oil-discharge pipe in catcher bottom by oil extraction water valve。

Good effect, this utility model can collect the oil in oil smoke, and can also realize oil-water separation, it is possible to prevents oil pollution environment, and can be utilized by collected oil, therefore has resource Collection utilization and antipollution advantage。Suitable to restaurant's oil smoke oil and water trap use。

Accompanying drawing explanation

Fig. 1 is this utility model structure chart

In figure, 1. exhaust fume collecting hood, 2. smoke exhaust ventilator, 3. lead smoke pipe, 4. lead smoke pipe conical outlet, 5. catcher, 6. smoke exhaust pipe, 7. oil-discharge pipe, 8. oil extraction water valve。

Detailed description of the invention

According to the figure, it is connected to exhaust fume collecting hood 1 leading smoke pipe 3 one end, exhaust fume collecting hood is built with smoke exhaust ventilator 2, it is provided with leads smoke pipe conical outlet 4 leading the smoke pipe other end, lead smoke pipe conical outlet and be arranged in catcher 5, side, portion is provided with smoke exhaust pipe 6 on the collector, is connected to oil-discharge pipe 7 in catcher bottom by oil extraction water valve 8。

Utility model works process:

Cooking oil smoke is drained in catcher by leading smoke pipe conical outlet by the smoke exhaust ventilator in exhaust fume collecting hood, oil smoke is compressed leading smoke pipe conical outlet, density increases, flow velocity increases, when oil smoke is in catcher, oil smoke expands, temperature reduces, density reduces, oil smoke is at reduced pressure conditions, oil smoke liquefies, form oil droplet, because oil smoke also has steam, and steam is also liquefied, form water droplet, the flue gas that can not liquefy enters air by smoke exhaust pipe, and the oil droplet formed and droplet deposition are in catcher, sedimentation along with oil droplet Yu water droplet, profit is different due to proportion, the oil float that then oil droplet collects is on the top of liquid layer, the water that water droplet collects is deposited on lower floor, when opening oil extraction water valve, what first flow out is water, what then flow out is oil, by container, profit is collected, water is as discharge of wastewater, oil is collected, utilize。

Collected oil can use as fuel oil, it is also possible to carries out saponification, uses as surfactant, it is also possible to as raw material and the oil and fat chemical raw material of processing biological diesel-oil。

Feature:

The oil in oil smoke can be collected due to this utility model, and oil-water separation can be carried out, it is possible to realize waste and old resource reutilization, overcome the pollution of oil smoke simultaneously, produce environment protecting。

Claims

1. restaurant's oil smoke oil and water trap, it is connected to exhaust fume collecting hood (1) leading smoke pipe (3) one end, exhaust fume collecting hood is built with smoke exhaust ventilator (2), it is provided with leads smoke pipe conical outlet (4) leading the smoke pipe other end, leading smoke pipe conical outlet and be arranged in catcher (5), side, portion is provided with smoke exhaust pipe (6) on the collector；

It is characterized in that:

It is connected to oil-discharge pipe (7) by oil extraction water valve (8) in catcher bottom；When opening oil extraction water valve, what first flow out is water, and what then flow out is oil, is collected by profit by container, and water is as discharge of wastewater, and oil is collected, and utilizes。