CN1309175A - Process for preparing three-fungus symbiote and health-care liquid prepared from it - Google Patents
Process for preparing three-fungus symbiote and health-care liquid prepared from it Download PDFInfo
- Publication number
- CN1309175A CN1309175A CN01106928A CN01106928A CN1309175A CN 1309175 A CN1309175 A CN 1309175A CN 01106928 A CN01106928 A CN 01106928A CN 01106928 A CN01106928 A CN 01106928A CN 1309175 A CN1309175 A CN 1309175A
- Authority
- CN
- China
- Prior art keywords
- bacterium
- symbiote
- care liquid
- kinds
- water
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 239000007788 liquid Substances 0.000 title claims abstract description 19
- 241001185310 Symbiotes <prokaryote> Species 0.000 title claims abstract description 15
- 238000004519 manufacturing process Methods 0.000 title claims description 11
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims abstract description 7
- 241000894006 Bacteria Species 0.000 claims description 33
- 230000036541 health Effects 0.000 claims description 15
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 15
- 239000011550 stock solution Substances 0.000 claims description 12
- 238000001914 filtration Methods 0.000 claims description 9
- 235000012907 honey Nutrition 0.000 claims description 6
- 239000003795 chemical substances by application Substances 0.000 claims description 4
- 238000000855 fermentation Methods 0.000 claims description 4
- 230000004151 fermentation Effects 0.000 claims description 4
- 239000000796 flavoring agent Substances 0.000 claims description 4
- 239000002994 raw material Substances 0.000 claims description 4
- 230000002378 acidificating effect Effects 0.000 claims description 3
- 238000001816 cooling Methods 0.000 claims description 3
- 235000013355 food flavoring agent Nutrition 0.000 claims description 3
- 238000002156 mixing Methods 0.000 claims description 2
- 239000000203 mixture Substances 0.000 claims description 2
- 240000004808 Saccharomyces cerevisiae Species 0.000 abstract description 3
- 208000027796 Blood pressure disease Diseases 0.000 abstract description 2
- 206010028980 Neoplasm Diseases 0.000 abstract description 2
- 208000008589 Obesity Diseases 0.000 abstract description 2
- 210000001124 body fluid Anatomy 0.000 abstract description 2
- 239000010839 body fluid Substances 0.000 abstract description 2
- 201000011510 cancer Diseases 0.000 abstract description 2
- 206010012601 diabetes mellitus Diseases 0.000 abstract description 2
- 201000010099 disease Diseases 0.000 abstract description 2
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 abstract description 2
- 235000020824 obesity Nutrition 0.000 abstract description 2
- 230000001737 promoting effect Effects 0.000 abstract description 2
- 201000004384 Alopecia Diseases 0.000 abstract 1
- 241000186660 Lactobacillus Species 0.000 abstract 1
- 231100000360 alopecia Toxicity 0.000 abstract 1
- 229940039696 lactobacillus Drugs 0.000 abstract 1
- 235000015097 nutrients Nutrition 0.000 abstract 1
- 230000028327 secretion Effects 0.000 abstract 1
- 238000004659 sterilization and disinfection Methods 0.000 description 8
- 230000001954 sterilising effect Effects 0.000 description 7
- 244000269722 Thea sinensis Species 0.000 description 6
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 description 6
- 229930006000 Sucrose Natural products 0.000 description 4
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 4
- 238000000034 method Methods 0.000 description 4
- 230000008569 process Effects 0.000 description 4
- 235000013616 tea Nutrition 0.000 description 4
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 description 3
- 230000003796 beauty Effects 0.000 description 3
- 238000009835 boiling Methods 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- 238000001704 evaporation Methods 0.000 description 3
- 230000008020 evaporation Effects 0.000 description 3
- 235000014655 lactic acid Nutrition 0.000 description 3
- 238000003756 stirring Methods 0.000 description 3
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 description 2
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 2
- 230000008901 benefit Effects 0.000 description 2
- 230000008859 change Effects 0.000 description 2
- 235000009569 green tea Nutrition 0.000 description 2
- 230000007246 mechanism Effects 0.000 description 2
- 235000016709 nutrition Nutrition 0.000 description 2
- 230000035764 nutrition Effects 0.000 description 2
- 239000000047 product Substances 0.000 description 2
- 238000005057 refrigeration Methods 0.000 description 2
- 239000011435 rock Substances 0.000 description 2
- 229910001220 stainless steel Inorganic materials 0.000 description 2
- 239000010935 stainless steel Substances 0.000 description 2
- 239000008399 tap water Substances 0.000 description 2
- 235000020679 tap water Nutrition 0.000 description 2
- 238000012549 training Methods 0.000 description 2
- WFJIVOKAWHGMBH-UHFFFAOYSA-N 4-hexylbenzene-1,3-diol Chemical compound CCCCCCC1=CC=C(O)C=C1O WFJIVOKAWHGMBH-UHFFFAOYSA-N 0.000 description 1
- FRXSZNDVFUDTIR-UHFFFAOYSA-N 6-methoxy-1,2,3,4-tetrahydroquinoline Chemical compound N1CCCC2=CC(OC)=CC=C21 FRXSZNDVFUDTIR-UHFFFAOYSA-N 0.000 description 1
- 102000004190 Enzymes Human genes 0.000 description 1
- 108090000790 Enzymes Proteins 0.000 description 1
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 1
- 241000237502 Ostreidae Species 0.000 description 1
- UIIMBOGNXHQVGW-DEQYMQKBSA-M Sodium bicarbonate-14C Chemical compound [Na+].O[14C]([O-])=O UIIMBOGNXHQVGW-DEQYMQKBSA-M 0.000 description 1
- 208000009205 Tinnitus Diseases 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- 230000000996 additive effect Effects 0.000 description 1
- 238000013459 approach Methods 0.000 description 1
- 230000001580 bacterial effect Effects 0.000 description 1
- 235000013361 beverage Nutrition 0.000 description 1
- 238000009529 body temperature measurement Methods 0.000 description 1
- 238000009395 breeding Methods 0.000 description 1
- 230000001488 breeding effect Effects 0.000 description 1
- 238000005352 clarification Methods 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 239000000356 contaminant Substances 0.000 description 1
- 238000004332 deodorization Methods 0.000 description 1
- 230000029087 digestion Effects 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 230000002708 enhancing effect Effects 0.000 description 1
- 239000012467 final product Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 235000020710 ginseng extract Nutrition 0.000 description 1
- 210000004907 gland Anatomy 0.000 description 1
- 239000008103 glucose Substances 0.000 description 1
- 239000012535 impurity Substances 0.000 description 1
- 238000009776 industrial production Methods 0.000 description 1
- 238000001802 infusion Methods 0.000 description 1
- 238000003973 irrigation Methods 0.000 description 1
- 230000002262 irrigation Effects 0.000 description 1
- 239000004310 lactic acid Substances 0.000 description 1
- 230000000813 microbial effect Effects 0.000 description 1
- 230000010016 myocardial function Effects 0.000 description 1
- 235000020636 oyster Nutrition 0.000 description 1
- 238000000746 purification Methods 0.000 description 1
- 238000010791 quenching Methods 0.000 description 1
- 239000004576 sand Substances 0.000 description 1
- 238000009287 sand filtration Methods 0.000 description 1
- 238000007789 sealing Methods 0.000 description 1
- WXMKPNITSTVMEF-UHFFFAOYSA-M sodium benzoate Chemical compound [Na+].[O-]C(=O)C1=CC=CC=C1 WXMKPNITSTVMEF-UHFFFAOYSA-M 0.000 description 1
- 239000004299 sodium benzoate Substances 0.000 description 1
- 235000010234 sodium benzoate Nutrition 0.000 description 1
- UIIMBOGNXHQVGW-UHFFFAOYSA-N sodium;hydron;carbonate Chemical compound [Na+].OC(O)=O UIIMBOGNXHQVGW-UHFFFAOYSA-N 0.000 description 1
- 210000002784 stomach Anatomy 0.000 description 1
- 239000005720 sucrose Substances 0.000 description 1
- 239000006188 syrup Substances 0.000 description 1
- 235000020357 syrup Nutrition 0.000 description 1
- 230000008719 thickening Effects 0.000 description 1
- 230000035922 thirst Effects 0.000 description 1
- 231100000886 tinnitus Toxicity 0.000 description 1
- 238000009423 ventilation Methods 0.000 description 1
Images
Landscapes
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Abstract
A three-bacteria symbiote contains yeast, acetobacillus and lactobacillus and can be used to prepare health-care liquid. The raw juice of said three-bacteria symbiote contains more than 50 nutrients needed by human body and has the functions of relieving fatigue, promoting secretion of body fluid, treating alopecia, cardiovasular diseases, diabetes, blood pressure diseases, obesity, gastrosis, cancer, etc. blackening hair, lossing weight, beautifying face, etc.
Description
The present invention relates to the production method of a kind of yeast, acetic bacteria and milk-acid bacteria Symbiont and with the health care liquid of its making.
At present, various beverages are too numerous to mention on the market, as soda pop, nectar or the like, what they had has certain benefit to HUMAN HEALTH, have then seldom to the use of human body, and active bacterium is had very great help to HUMAN HEALTH by the modern science proof, and people are badly in need of a kind of features good taste and the active bacterial type health care liquid quite helpful to health.
The object of the present invention is to provide a kind of health care arranged, increase the longevity, beauty treatment three large effects, and can be adapted to large-scale industrial production a kind of three bacterium Symbionts production method and with the health care liquid of its making.
The objective of the invention is to realize by following approach: the production method of three bacterium Symbionts, its production process is as follows:
1. tealeaves is used hot-water soak 5-10 minute, stay juice standby after the filtration; 2. it is standby sugar to be added water boilization sugar and filtration back; 3. treat above two kinds of raw material cooling back mixing that obtain, leave standstill secondary fermentation and promptly get this three bacterium Symbiont.
The weight ratio of each composition of health care liquid of making of three bacterium Symbionts is a stock solution of symbiote containing three kinds of bacterium: tealeaves: honey: sweeting agent: acidic flavoring agent: essence: wine base: sanitas: water equals 0.080-0.120: 0.001-0.005: 0.008-0.015: 0.040-0.080: 0.025-0.040: 0.015-0.030: 0.025-0.040: 0.008-0.015: 1.
Stock solution of symbiote containing three kinds of bacterium of the present invention has following effect: promote the production of body fluid to quench thirst Ginseng Extract 1.; 2. hair replacement, blackening hair; 3. promoting digestion greasy, defatting beauty; 4. tinnitus is exempted from and is ended spot-eliminating beauty treatment; 5. the enhancing myocardial function is prevented angiocardiopathy; 6. the children that are of value to during growing increase intelligence; 7. can cure more than ten kind of diseases such as comprising diabetes, blood pressure diseases, obesity, stomach trouble, cancer; 8. include the nutrition of kind of needed by human body surplus in the of 50.
Below in conjunction with process flow sheet the present invention is described in further detail:
Fig. 1 is the technological process of production figure of stock solution of symbiote containing three kinds of bacterium;
Fig. 2 is the health care liquid technological process of production figure that makes of stock solution of symbiote containing three kinds of bacterium.
As shown in Figure 1, stock solution of symbiote containing three kinds of bacterium of the present invention ferments in the following way and forms, 60.4 kilograms of tap water suction water tanks after will detecting with lift pump, be filtered into the vertical pot of gac sterilization water purifier sterilization water purification suction stainless steel through sand filter and add 10 kilograms of evaporator evaporation input white sugar, rock sugar 5 kilograms (being sweeting agent) adds the cold water cooling, stir with temperature measurement to 80 ℃ adding green tea, add behind 1 kilogram of the honey with high-temperature short-time sterilization device sterilization (assorted bacterium, toadstool) immediately cover pot and mouthful continue evaporation 10 minutes, treat tealeaves stripping tea juice change over to duplex strainer with the tealeaves separating and filtering after by thick juice filter filter syrup suction refrigeration compressor set be refrigerated to 0 ℃ stand-by.59 kilograms of tap water after will detecting with lift pump are in activated charcoal filter is filtered into the vertical pot of stainless steel jacketed kettle, drop into 40 kilograms of white sugar through evaporation (boiling), after the saccharification, stir for 1 kilogram with thermometer measure to the 80 ℃ senior green tea of adding, add behind 1 kilogram of the honey with high-temperature short-time sterilization device go out removal of impurities bacterium and toadstool, be incubated and separate tealeaves with strainer after 10 minutes, filtered sugar through thick juice filter then, tea in-depth liquid changes over to be transported to after refrigeration compressor set is refrigerated to 0 ℃ to train grows former liquid chamber, it is even to stir (the former mycoderm of having put into) by upright cultivate in 95 ° of sterilizing-drying cultivations of bacterium cylinder bacterium cylinder four/dual-purpose medicine alcohol cylinder (former 1/4th the bacterium liquid of having put into), building up four layers at the cylinder upper cylinder half flap that stays cylinder upper space 1/4th with the medical and health gauze tightens, it is dustproof mould to leave standstill ventilation lucifugal, 24 hours every days are regularly with UV-lamp irradiation one hour, remove indoor toadstool so that go out, assorted bacterium goes in the cylinder, and day and night drive the living photo bright lamp less as far as possible and inject in the cylinder with lucifuge, kept 25-30 ℃ of constant indoor temperature in 24 hours simultaneously, can not surpass constant temperature, and the situation of often checking cultivation growth in the cylinder, if have living contaminants to remove immediately in the cylinder, should outwell when serious, training is grown again at once.
The fermenting mechanism of stock solution of symbiote containing three kinds of bacterium of the present invention is: stock solution of symbiote containing three kinds of bacterium is a mixed culture fermentation liquid, the mechanism complexity, and product is various, if participate in the microbial host of refreshing strong fermentation: yeast, acetic bacteria, milk-acid bacteria.Their three kinds of thalline mutual reciprocity and mutual benefit, the nutrition in the sugar tea liquid is drawn in life together jointly, growth and breeding, beginning forms a kind of transparent film at liquid level, and thickening becomes translucently gradually, becomes the oyster white rete at last.By the effect of the various enzymes that they produced, make sugar be gradually transformed into acetic acid, multiple meta-bolitess such as lactic acid and alcohol have so just formed distinctive sour-sweet local flavor.
As shown in Figure 2, the health care liquid making processes of making of stock solution of symbiote containing three kinds of bacterium is as follows:
Prepare earlier following several raw materials: 1. stock solution of symbiote containing three kinds of bacterium, good stock solution of symbiote containing three kinds of bacterium is grown in training cultivated indoor ultraviolet lighting sterilization, use behind the MEDICAL GAUZE clarification filtration standby again; 2. tealeaves, reduce to 80 ℃ with 100 ℃ boiling water after with infusion of tea 10 minutes, stay after the filtration juice be cooled to 0 ℃ standby; 3. sucrose is added boiling water sugar, treat to put into after temperature is reduced to 80 ℃ that glucose and honey dissolve and to filter postcooling to 0 ℃ standby; 4. water is got the water that meets hygienic standard, through sterilization, heavy clear, the assorted bacterium of going out, to filter postcooling to 0 ℃ standby; 5. wine is got pure 54 ° of alcoholization after standby after the deodorization, filtration treatment; 6. the color additive comprises multiple compound essence, white sugar, rock sugar and Sodium Benzoate (sanitas).
With above-mentioned raw materials in stock solution of symbiote containing three kinds of bacterium: tealeaves: honey: sweeting agent: acidic flavoring agent: essence: wine base: sanitas: water equals 0.102: 0.004: 0.013: 0.064: 0.032: 0.019: the high-order bin stock of 0.032: 0.013: 1 ratio input is quantitatively allocated in the bucket and is stirred, and filters postcooling to 0 ℃ again with the liquid that must keep healthy after the filtration of sand filtration pump through filter; Meanwhile, carry out irrigation and disinfection and handle postcooling, charge into CO with high-pressure pump again being used for the container pop can of splendid attire product
2And sodium bicarbonate, with the instantaneous ultraviolet ray of the high speed assorted bacterium of going out,, change the sealing machine gland over to after jar pulp grinder injects health care liquid, seal to pack to dispatch from the factory behind the seal skin and get final product.
Claims (2)
1. the production method of a bacterium Symbiont, its production process is as follows:
1. tealeaves is used hot-water soak 5-10 minute, stay juice standby after the filtration;
2. it is standby sugar to be added water boilization sugar and filtration back;
3. treat above two kinds of raw material cooling back mixing that obtain, leave standstill secondary fermentation and promptly get this three bacterium Symbiont.
2. health care liquid of making of three bacterium Symbionts, the weight ratio that it is characterized in that this each composition of health care liquid is a stock solution of symbiote containing three kinds of bacterium: tealeaves: honey: sweeting agent: acidic flavoring agent: essence: wine base: sanitas: water equals 0.080-0.120: 0.001-0.005: 0.008-0.015: 0.040-0.080: 0.025-0.040: 0.015-0.030: 0.025-0.040: 0.008-0.015: 1.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN01106928A CN1309175A (en) | 2001-02-28 | 2001-02-28 | Process for preparing three-fungus symbiote and health-care liquid prepared from it |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN01106928A CN1309175A (en) | 2001-02-28 | 2001-02-28 | Process for preparing three-fungus symbiote and health-care liquid prepared from it |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN1309175A true CN1309175A (en) | 2001-08-22 |
Family
ID=4655886
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN01106928A Pending CN1309175A (en) | 2001-02-28 | 2001-02-28 | Process for preparing three-fungus symbiote and health-care liquid prepared from it |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1309175A (en) |
Cited By (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US6913914B2 (en) | 2003-11-18 | 2005-07-05 | Ultra Biotech Limited | Methods and compositions for treating hepatitis B |
| US6913913B2 (en) | 2003-11-18 | 2005-07-05 | Ultra Biotech Limited | Methods and compositions for treating renal failure |
| US6964864B2 (en) | 2003-11-18 | 2005-11-15 | Ultra Biotech Limited | Methods and compositions for treating gastritis |
| US6977168B2 (en) | 2003-11-18 | 2005-12-20 | Ultra Biotech Limited | Methods and compositions for treating nephrotic syndrome |
| US6979562B2 (en) | 2003-11-18 | 2005-12-27 | Ultra Biotech Limited | Methods and compositions for treating gastroparesis |
| US7078202B2 (en) | 2003-11-18 | 2006-07-18 | Ultra Biotech Limited | Methods and compositions for treating vascular dementia |
| US7256026B2 (en) | 2002-06-28 | 2007-08-14 | Ultra Biotech Limited | Oral compositions for white blood cell activation and proliferation |
| US7259001B2 (en) * | 2003-11-18 | 2007-08-21 | Ultra Biotech Limited | Methods and compositions for treating male sexual dysfunction |
| US7297522B2 (en) * | 2003-11-18 | 2007-11-20 | Ultra Biotech Limited | Methods and compositions for treating epilepsy |
-
2001
- 2001-02-28 CN CN01106928A patent/CN1309175A/en active Pending
Cited By (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US7256026B2 (en) | 2002-06-28 | 2007-08-14 | Ultra Biotech Limited | Oral compositions for white blood cell activation and proliferation |
| US6913914B2 (en) | 2003-11-18 | 2005-07-05 | Ultra Biotech Limited | Methods and compositions for treating hepatitis B |
| US6913913B2 (en) | 2003-11-18 | 2005-07-05 | Ultra Biotech Limited | Methods and compositions for treating renal failure |
| US6964864B2 (en) | 2003-11-18 | 2005-11-15 | Ultra Biotech Limited | Methods and compositions for treating gastritis |
| US6977168B2 (en) | 2003-11-18 | 2005-12-20 | Ultra Biotech Limited | Methods and compositions for treating nephrotic syndrome |
| US6979562B2 (en) | 2003-11-18 | 2005-12-27 | Ultra Biotech Limited | Methods and compositions for treating gastroparesis |
| US7078202B2 (en) | 2003-11-18 | 2006-07-18 | Ultra Biotech Limited | Methods and compositions for treating vascular dementia |
| US7259001B2 (en) * | 2003-11-18 | 2007-08-21 | Ultra Biotech Limited | Methods and compositions for treating male sexual dysfunction |
| US7297522B2 (en) * | 2003-11-18 | 2007-11-20 | Ultra Biotech Limited | Methods and compositions for treating epilepsy |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN101245307B (en) | Melon and fruit vinegar and manufacture method thereof | |
| CN101381671B (en) | Tea vinegar and brewing method | |
| CN101643691B (en) | Asparagus beer and brewing method thereof | |
| CN102972819A (en) | Preparation method for honey vinegar mulberry juice beverage | |
| CN103045429A (en) | Preparation method of okra wine | |
| CN103211253A (en) | Blueberry kombucha beverage and preparation method thereof | |
| CN106616165A (en) | Rose probiotic ferment beverage and production method thereof | |
| CN103798890A (en) | Tea fungus apple vinegar and production method thereof | |
| CN105779206B (en) | Semi-sweet applejack | |
| CN101624560A (en) | Preparation method of kelp fruit wine | |
| CN107083301A (en) | A kind of hydromel of pure fermented honey | |
| CN101469305A (en) | Medlar fruit vinegar and preparation thereof | |
| CN106367284B (en) | Liquid submerged fermentation process of health vinegar containing wolfberry, liquorice and apples | |
| CN1187323A (en) | A bioactive beverage | |
| CN1309175A (en) | Process for preparing three-fungus symbiote and health-care liquid prepared from it | |
| CN105647756B (en) | A kind of thick wine of selenium-rich cordyceps mulberry health care | |
| CN1202521A (en) | Tea fungus culturing technology and fermented tea fungus beverage | |
| CN101156705A (en) | A kind of jujube, hop fermented drink and preparation method thereof | |
| CN101381664A (en) | Honeymead and honey vinegar brewed by natural plant spice and preparation method thereof | |
| CN107058049B (en) | Brewing method of agaricus bisporus vinegar | |
| CN108034552A (en) | A kind of leaf of bamboo wine and preparation method thereof | |
| CN106635681B (en) | Preparation method of hericium erinaceus and strawberry compound wine | |
| CN105670872B (en) | Light violet potato original makes health liquor and its production technology | |
| CN101270326A (en) | Method for preparing ecological water of strawberry cell | |
| CN102524863A (en) | Asparagus corn fermented beverage and preparation method thereof |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C12 | Rejection of a patent application after its publication | ||
| RJ01 | Rejection of invention patent application after publication |