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CA2208422A1 - Procede pour fabriquer du chocolat a teneur reduite en matieres grasses - Google Patents

Procede pour fabriquer du chocolat a teneur reduite en matieres grasses

Info

Publication number
CA2208422A1
CA2208422A1 CA002208422A CA2208422A CA2208422A1 CA 2208422 A1 CA2208422 A1 CA 2208422A1 CA 002208422 A CA002208422 A CA 002208422A CA 2208422 A CA2208422 A CA 2208422A CA 2208422 A1 CA2208422 A1 CA 2208422A1
Authority
CA
Canada
Prior art keywords
particles
manufacture
reduced fat
fat chocolate
chocolate
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
CA002208422A
Other languages
English (en)
Other versions
CA2208422C (fr
Inventor
Albert Zumbe
Nigel Sanders
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Mondelez UK Holdings and Services Ltd
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from GBGB9426078.3A external-priority patent/GB9426078D0/en
Application filed by Individual filed Critical Individual
Publication of CA2208422A1 publication Critical patent/CA2208422A1/fr
Application granted granted Critical
Publication of CA2208422C publication Critical patent/CA2208422C/fr
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Landscapes

  • Confectionery (AREA)
CA002208422A 1994-12-23 1995-12-21 Procede pour fabriquer du chocolat a teneur reduite en matieres grasses Expired - Fee Related CA2208422C (fr)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
GB9426078.3 1994-12-23
GBGB9426078.3A GB9426078D0 (en) 1994-12-23 1994-12-23 Process for manufacture of reduced fat chocolate
PCT/GB1995/003010 WO1996019923A1 (fr) 1994-12-23 1995-12-21 Procede pour fabriquer du chocolat a teneur reduite en matieres grasses

Publications (2)

Publication Number Publication Date
CA2208422A1 true CA2208422A1 (fr) 1996-07-04
CA2208422C CA2208422C (fr) 2006-02-14

Family

ID=35892312

Family Applications (1)

Application Number Title Priority Date Filing Date
CA002208422A Expired - Fee Related CA2208422C (fr) 1994-12-23 1995-12-21 Procede pour fabriquer du chocolat a teneur reduite en matieres grasses

Country Status (1)

Country Link
CA (1) CA2208422C (fr)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN115697074A (zh) * 2020-05-28 2023-02-03 嘉吉公司 低乳化剂或无乳化剂巧克力
CN115915952A (zh) * 2020-07-28 2023-04-04 卡夫食品瑞士控股有限责任公司 用于制造巧克力产品的方法和使用该方法生产的巧克力产品

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN115697074A (zh) * 2020-05-28 2023-02-03 嘉吉公司 低乳化剂或无乳化剂巧克力
CN115915952A (zh) * 2020-07-28 2023-04-04 卡夫食品瑞士控股有限责任公司 用于制造巧克力产品的方法和使用该方法生产的巧克力产品

Also Published As

Publication number Publication date
CA2208422C (fr) 2006-02-14

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Legal Events

Date Code Title Description
EEER Examination request
MKLA Lapsed

Effective date: 20121221