CA2161450A1 - Fromage moule et methode de production connexe - Google Patents
Fromage moule et methode de production connexeInfo
- Publication number
- CA2161450A1 CA2161450A1 CA002161450A CA2161450A CA2161450A1 CA 2161450 A1 CA2161450 A1 CA 2161450A1 CA 002161450 A CA002161450 A CA 002161450A CA 2161450 A CA2161450 A CA 2161450A CA 2161450 A1 CA2161450 A1 CA 2161450A1
- Authority
- CA
- Canada
- Prior art keywords
- milk
- rennet
- cheese
- value
- renneting
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Abandoned
Links
- 235000013351 cheese Nutrition 0.000 title claims abstract description 22
- 238000000034 method Methods 0.000 title claims description 18
- 235000013336 milk Nutrition 0.000 claims abstract description 22
- 239000008267 milk Substances 0.000 claims abstract description 22
- 210000004080 milk Anatomy 0.000 claims abstract description 22
- 108010058314 rennet Proteins 0.000 claims abstract description 21
- 229940108461 rennet Drugs 0.000 claims abstract description 21
- 230000000694 effects Effects 0.000 claims abstract description 8
- 239000000203 mixture Substances 0.000 claims description 4
- 238000010438 heat treatment Methods 0.000 claims description 3
- 238000000108 ultra-filtration Methods 0.000 claims description 3
- 238000001816 cooling Methods 0.000 claims description 2
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 description 6
- PHOQVHQSTUBQQK-SQOUGZDYSA-N D-glucono-1,5-lactone Chemical compound OC[C@H]1OC(=O)[C@H](O)[C@@H](O)[C@@H]1O PHOQVHQSTUBQQK-SQOUGZDYSA-N 0.000 description 5
- 235000012209 glucono delta-lactone Nutrition 0.000 description 5
- 239000000182 glucono-delta-lactone Substances 0.000 description 5
- 229960003681 gluconolactone Drugs 0.000 description 5
- 239000000047 product Substances 0.000 description 5
- 230000035602 clotting Effects 0.000 description 3
- 150000003839 salts Chemical class 0.000 description 3
- 235000020183 skimmed milk Nutrition 0.000 description 3
- 206010053567 Coagulopathies Diseases 0.000 description 2
- 235000007983 food acid Nutrition 0.000 description 2
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 description 2
- 108090000746 Chymosin Proteins 0.000 description 1
- GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Natural products OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 description 1
- 239000005862 Whey Substances 0.000 description 1
- 102000007544 Whey Proteins Human genes 0.000 description 1
- 108010046377 Whey Proteins Proteins 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- 150000007513 acids Chemical class 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- 244000309466 calf Species 0.000 description 1
- 229940080701 chymosin Drugs 0.000 description 1
- 235000015165 citric acid Nutrition 0.000 description 1
- 239000000701 coagulant Substances 0.000 description 1
- 230000001112 coagulating effect Effects 0.000 description 1
- 238000010924 continuous production Methods 0.000 description 1
- 238000011026 diafiltration Methods 0.000 description 1
- 230000002255 enzymatic effect Effects 0.000 description 1
- 239000012467 final product Substances 0.000 description 1
- 238000000265 homogenisation Methods 0.000 description 1
- 239000004310 lactic acid Substances 0.000 description 1
- 235000014655 lactic acid Nutrition 0.000 description 1
- 239000008101 lactose Substances 0.000 description 1
- 230000000813 microbial effect Effects 0.000 description 1
- 235000021243 milk fat Nutrition 0.000 description 1
- GNOLWGAJQVLBSM-UHFFFAOYSA-N n,n,5,7-tetramethyl-1,2,3,4-tetrahydronaphthalen-1-amine Chemical compound C1=C(C)C=C2C(N(C)C)CCCC2=C1C GNOLWGAJQVLBSM-UHFFFAOYSA-N 0.000 description 1
- 239000002243 precursor Substances 0.000 description 1
- 239000003755 preservative agent Substances 0.000 description 1
- 230000002335 preservative effect Effects 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 239000007858 starting material Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/02—Making cheese curd
- A23C19/05—Treating milk before coagulation; Separating whey from curd
- A23C19/052—Acidifying only by chemical or physical means
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/02—Making cheese curd
- A23C19/028—Making cheese curd without substantial whey separation from coagulated milk
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/02—Making cheese curd
- A23C19/028—Making cheese curd without substantial whey separation from coagulated milk
- A23C19/0285—Making cheese curd without substantial whey separation from coagulated milk by dialysis or ultrafiltration
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Dairy Products (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP93201219.8 | 1993-04-27 | ||
| EP93201219 | 1993-04-27 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CA2161450A1 true CA2161450A1 (fr) | 1994-11-10 |
Family
ID=8213800
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CA002161450A Abandoned CA2161450A1 (fr) | 1993-04-27 | 1994-04-27 | Fromage moule et methode de production connexe |
Country Status (5)
| Country | Link |
|---|---|
| EP (1) | EP0695124A1 (fr) |
| AU (1) | AU6795794A (fr) |
| CA (1) | CA2161450A1 (fr) |
| WO (1) | WO1994024879A1 (fr) |
| ZA (1) | ZA942962B (fr) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| SE9303211L (sv) * | 1993-10-01 | 1995-04-02 | Tetra Laval Holdings & Finance | Sätt att framställa distributionsfärdig mjuk/hård ost |
| EP3132695A1 (fr) * | 2015-05-18 | 2017-02-22 | DMK Deutsches Milchkontor GmbH | Compositions de protéines solides |
Family Cites Families (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| SE427407B (sv) * | 1981-05-15 | 1983-04-11 | Orum Sogns Mejeri Aps | Forfarande och anordning for framstellning av ostmassa |
| FR2591433B1 (fr) * | 1985-12-17 | 1988-04-01 | Roquette Freres | Procede de fabrication de fromages a pate molle |
| SU1387954A1 (ru) * | 1986-07-02 | 1988-04-15 | Белорусский Научно-Исследовательский И Конструкторско-Технологический Институт Мясной И Молочной Промышленности | Способ производства м гких несозревающих сыров и установка дл его осуществлени |
| DK168354B1 (da) * | 1991-05-21 | 1994-03-21 | Apv Pasilac As | Fremgangsmåde og anlæg til fremstilling af ost |
-
1994
- 1994-04-27 AU AU67957/94A patent/AU6795794A/en not_active Abandoned
- 1994-04-27 CA CA002161450A patent/CA2161450A1/fr not_active Abandoned
- 1994-04-27 WO PCT/EP1994/001432 patent/WO1994024879A1/fr not_active Ceased
- 1994-04-27 EP EP94916198A patent/EP0695124A1/fr not_active Withdrawn
- 1994-04-29 ZA ZA942962A patent/ZA942962B/xx unknown
Also Published As
| Publication number | Publication date |
|---|---|
| EP0695124A1 (fr) | 1996-02-07 |
| WO1994024879A1 (fr) | 1994-11-10 |
| ZA942962B (en) | 1995-10-30 |
| AU6795794A (en) | 1994-11-21 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| FZDE | Dead |