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BE884317A - CHEWING GUM AND OTHER CONFECTIONERY PRODUCTS WITH A SUGAR-FREE COATING AND THEIR PREPARATION - Google Patents

CHEWING GUM AND OTHER CONFECTIONERY PRODUCTS WITH A SUGAR-FREE COATING AND THEIR PREPARATION

Info

Publication number
BE884317A
BE884317A BE0/201410A BE201410A BE884317A BE 884317 A BE884317 A BE 884317A BE 0/201410 A BE0/201410 A BE 0/201410A BE 201410 A BE201410 A BE 201410A BE 884317 A BE884317 A BE 884317A
Authority
BE
Belgium
Prior art keywords
sugar
preparation
chewing gum
confectionery products
free coating
Prior art date
Application number
BE0/201410A
Other languages
French (fr)
Original Assignee
Life Savers Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Life Savers Inc filed Critical Life Savers Inc
Publication of BE884317A publication Critical patent/BE884317A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/362—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2076—Apparatus for coating with powders or granules, e.g. sprinkling
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/343—Products for covering, coating, finishing, decorating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/54—Composite products, e.g. layered, coated, filled
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/02—Apparatus specially adapted for manufacture or treatment of chewing gum
    • A23G4/025—Apparatus specially adapted for manufacture or treatment of chewing gum for coating or surface-finishing
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/10—Chewing gum characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/18—Chewing gum characterised by shape, structure or physical form, e.g. aerated products
    • A23G4/20—Composite products, e.g. centre-filled, multi-layer, laminated
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10—Coating with edible coatings, e.g. with oils or fats
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10—Coating with edible coatings, e.g. with oils or fats
    • A23P20/105—Coating with compositions containing vegetable or microbial fermentation gums, e.g. cellulose or derivatives; Coating with edible polymers, e.g. polyvinyalcohol
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K9/00—Medicinal preparations characterised by special physical form
    • A61K9/20—Pills, tablets, discs, rods
    • A61K9/28—Dragees; Coated pills or tablets, e.g. with film or compression coating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/06—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2210/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing inorganic compounds or water in high or low amount

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Inorganic Chemistry (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Medicinal Chemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Biotechnology (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Epidemiology (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Molecular Biology (AREA)
  • Confectionery (AREA)
  • Medicinal Preparation (AREA)
BE0/201410A 1979-09-24 1980-07-15 CHEWING GUM AND OTHER CONFECTIONERY PRODUCTS WITH A SUGAR-FREE COATING AND THEIR PREPARATION BE884317A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US7796879A 1979-09-24 1979-09-24

Publications (1)

Publication Number Publication Date
BE884317A true BE884317A (en) 1981-01-15

Family

ID=22141072

Family Applications (1)

Application Number Title Priority Date Filing Date
BE0/201410A BE884317A (en) 1979-09-24 1980-07-15 CHEWING GUM AND OTHER CONFECTIONERY PRODUCTS WITH A SUGAR-FREE COATING AND THEIR PREPARATION

Country Status (6)

Country Link
AU (1) AU534011B2 (en)
BE (1) BE884317A (en)
DE (1) DE3025646A1 (en)
FR (1) FR2486364B1 (en)
GB (1) GB2079129B (en)
ZA (1) ZA805473B (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6616956B2 (en) 1999-12-02 2003-09-09 Nestec S.A. Preventing stickiness of high-boiled confections

Families Citing this family (37)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2079129B (en) * 1979-09-24 1984-08-30 Life Savers Inc Sugarless coating for comestibles and method
GB2115672B (en) * 1982-02-24 1985-08-14 Nabisco Brands Inc Method for applying sugarless coating to chewing gum, confections, pills or tablets
FR2522250B1 (en) * 1982-03-01 1988-10-28 Nabisco Brands Inc IMPROVED PROCESS FOR APPLYING A SUGAR-FREE COATING AROUND CHEWING GUMS AND SWEETS
FR2575038B1 (en) * 1984-12-21 1990-03-16 Roquette Freres SUGAR-FREE CHEWING GUM AND MANUFACTURING METHOD THEREOF
FR2580904B1 (en) * 1985-04-30 1990-08-10 Roquette Freres CONFECTIONERY OR PHARMACEUTICAL PRODUCT WITH SUGAR-FREE COATING OBTAINED BY HARD DRAGEIFICATION AND PROCESS FOR PREPARING THE SAME.
DE3518112A1 (en) * 1985-05-21 1986-11-27 Fa. E. Otto Schmidt, 8500 Nürnberg Process for producing a glazing using sweeteners
US4681766A (en) * 1986-01-07 1987-07-21 Warner-Lambert Company Coatings for chewing gums containing gum arabic and a soluble calcium salt
US4753790A (en) * 1986-12-16 1988-06-28 Warner-Lambert Company Sorbitol coated comestible and method of preparation
EP0308317A1 (en) * 1987-09-14 1989-03-22 Sanofi Chewable anorectic composition and process to prepare it
FR2635440B1 (en) * 1988-08-18 1992-08-14 Gen Foods France PROCESS AND APPARATUS FOR THE MANUFACTURE OF POLYOL-BASED CONFECTIONERY
FR2641808B1 (en) * 1989-01-13 1991-04-19 Thomas Jean INSULATING MATERIAL BASED ON ALUMINUM HYDROXIDE AND FIBROUS PARTICLES, IN PARTICULAR FOR INSUFFLE ON THE SURFACE OF A FLOOR
DE4111476A1 (en) * 1991-04-09 1992-10-15 Frubella Gmbh FRUIT BAKE MIX
FR2677524B1 (en) * 1991-06-14 1993-10-08 Roquette Freres SWEETENED SUGAR SWEETENER AND MANUFACTURING METHOD THEREOF.
WO1993006752A1 (en) * 1991-10-07 1993-04-15 I'anson Brothers Limited Coating composition compromising syrup and starch and process for using it
FR2705208B1 (en) * 1993-05-17 1995-07-28 Roquette Freres Sugar-free coating process and products obtained according to the process.
US5980955A (en) * 1996-12-30 1999-11-09 Wm. Wrigley Jr. Company Coated chewing gum product and method of making
US6139886A (en) * 1999-03-19 2000-10-31 General Mills, Inc. R-T-E cereals with calcium containing pre-sweetener coating and method of preparation
US6174553B1 (en) 1999-03-19 2001-01-16 General Mills, Inc. R-T-E cereals with calcium containing pre-sweetener coating and method of preparation
US6569472B1 (en) * 2000-09-01 2003-05-27 Wm. Wrigley Jr. Company Coated chewing gum products containing antacid and method of making
AU2001257172A1 (en) 2000-05-05 2001-11-20 General Mills Inc. Food products fortified with calcium and method of preparation
EP1395128B2 (en) 2001-05-31 2011-07-13 Abbott Laboratories Acid controlled viscosity fibre system and uses thereof
US6660292B2 (en) * 2001-06-19 2003-12-09 Hf Flavoring Technology Llp Rapidly disintegrating flavored film for precooked foods
ITMI20022343A1 (en) 2002-11-05 2004-05-06 Biofarm Srl FAST DISSOLUTION FILM IN WATER, CONTAINING COSMETIC, AROMATIC, PHARMACEUTICAL OR FOOD SYSTEMS.
RU2216987C1 (en) * 2003-04-03 2003-11-27 Московский Государственный Университет пищевых производств Caramel production method
JP2008528009A (en) * 2005-01-28 2008-07-31 ガムリンク エー／エス Chewing gum pieces and method for producing the same
RU2360429C2 (en) * 2005-01-28 2009-07-10 Гумлинк А/С Isolated chewing gum and its manufacturing method
RU2007133511A (en) * 2005-02-10 2009-03-20 Фирмениш Са (Ch) HEAT PROCESSED FOOD PRODUCT COATED FROM INCAPSULATED TASTE AROMATIC SUBSTANCES
CA2706368A1 (en) * 2007-11-20 2009-05-28 Cadbury Adams Usa Llc Dual coated confectionery product
EP2271227B1 (en) * 2008-05-02 2012-12-26 Kraft Foods Global Brands LLC Multilayered sugar free isomalt confectionery and methods of making same
US9060526B2 (en) 2009-01-22 2015-06-23 Intercontinental Great Brands Llc Confectionery processing
FR2949296B1 (en) * 2009-09-01 2011-11-18 Roquette Freres PROCESS FOR TOTAL OR PARTIAL REPLACEMENT OF TALC IN CHEWING-GUMS
US8920856B2 (en) 2009-10-08 2014-12-30 Intercontinental Great Brands Llc Co-extruded layered candy and gum apparatus and methods
US9247761B2 (en) 2009-10-30 2016-02-02 Intercontinental Great Brands Llc Sugar free confectionery; methods of making same; and use in preparing multilayered confectionery
MX2012012746A (en) * 2010-04-30 2012-11-21 Nihon Kraft Foods Ltd Chewing gum with pretreated polyols.
FR3064451B1 (en) * 2017-03-31 2021-06-25 Tereos Starch & Sweeteners Belgium SUGAR-FREE SOFT COATING METHOD FOR A CONFECTIONERY CENTER
DE102019204936A1 (en) 2019-04-05 2020-10-08 Südzucker AG Process for the production of a confectionery product having a sugar-free coating coating
EP4329505A1 (en) * 2021-04-30 2024-03-06 Südzucker AG Reduced-sugar sweetener composition and process for preparing same

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US2305960A (en) * 1940-06-15 1942-12-22 Atlas Powder Co Edible product
US2554767A (en) * 1947-06-04 1951-05-29 Wiggins John H Dry seal pressure type gas holder
FR1137104A (en) * 1955-11-28 1957-05-23 Process for coating products formed into a core, with a view to obtaining dragees and a new industrial product resulting therefrom
CA1012406A (en) * 1973-03-02 1977-06-21 Ici America Inc. Clear, sugarless confection
AR207456A1 (en) * 1974-10-22 1976-10-08 Soreat Sa GUM TABLETS SUGAR PROCEDURE
SE403036B (en) * 1975-12-11 1978-07-31 Barnengen Ab ANALOGICAL PROCEDURE FOR THE PREPARATION OF A COMPOSITION FOR USE AS SWEET IN SWEETS
DE2636152C2 (en) * 1976-08-11 1980-11-06 Arcana Chem.-Pharm. Fabrik Gmbh, Spittal, Drau (Oesterreich) Process for the production of coated tablets
US4127677A (en) * 1977-12-12 1978-11-28 Life Savers, Inc. Xylitol-coated chewing gum and method
FR2444080A1 (en) * 1978-12-11 1980-07-11 Roquette Freres NON-CARIOGENIC HYDROGENIC STARCH HYDROLYSATE FOR CONFECTIONERY AND PROCESS FOR PREPARING THIS HYDROLYSATE
US4238510A (en) * 1979-02-21 1980-12-09 Life Savers, Inc. Sugarless coating for chewing gum and confections and method
IT1121023B (en) * 1979-09-12 1986-03-26 Ferrero & C Spa P CONFECTED PRODUCT AND PROCESS FOR ITS MANUFACTURE
GB2079129B (en) * 1979-09-24 1984-08-30 Life Savers Inc Sugarless coating for comestibles and method

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6616956B2 (en) 1999-12-02 2003-09-09 Nestec S.A. Preventing stickiness of high-boiled confections

Also Published As

Publication number Publication date
AU534011B2 (en) 1983-12-22
FR2486364B1 (en) 1985-07-19
FR2486364A1 (en) 1982-01-15
GB2079129B (en) 1984-08-30
DE3025646A1 (en) 1982-01-28
ZA805473B (en) 1981-09-30
AU6016680A (en) 1982-01-14
GB2079129A (en) 1982-01-20

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Legal Events

Date Code Title Description
RE Patent lapsed

Owner name: LIFE SAVERS INC.

Effective date: 19900731