AU2003275532A1 - Antibacterial substance produced by lactic acid bacterium - Google Patents
Antibacterial substance produced by lactic acid bacteriumInfo
- Publication number
- AU2003275532A1 AU2003275532A1 AU2003275532A AU2003275532A AU2003275532A1 AU 2003275532 A1 AU2003275532 A1 AU 2003275532A1 AU 2003275532 A AU2003275532 A AU 2003275532A AU 2003275532 A AU2003275532 A AU 2003275532A AU 2003275532 A1 AU2003275532 A1 AU 2003275532A1
- Authority
- AU
- Australia
- Prior art keywords
- lactic acid
- acid bacterium
- substance produced
- antibacterial substance
- antibacterial
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Abandoned
Links
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 title 2
- 241000894006 Bacteria Species 0.000 title 1
- 230000000844 anti-bacterial effect Effects 0.000 title 1
- 235000014655 lactic acid Nutrition 0.000 title 1
- 239000004310 lactic acid Substances 0.000 title 1
- 239000000126 substance Substances 0.000 title 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07K—PEPTIDES
- C07K14/00—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
- C07K14/195—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from bacteria
- C07K14/315—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from bacteria from Streptococcus (G), e.g. Enterococci
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
- A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
- A23B2/729—Organic compounds; Microorganisms; Enzymes
- A23B2/7295—Antibiotics
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
- A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
- A23B2/729—Organic compounds; Microorganisms; Enzymes
- A23B2/762—Organic compounds containing nitrogen
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07K—PEPTIDES
- C07K14/00—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
- C07K14/195—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from bacteria
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
- C12N1/205—Bacterial isolates
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N15/00—Mutation or genetic engineering; DNA or RNA concerning genetic engineering, vectors, e.g. plasmids, or their isolation, preparation or purification; Use of hosts therefor
- C12N15/09—Recombinant DNA-technology
- C12N15/63—Introduction of foreign genetic material using vectors; Vectors; Use of hosts therefor; Regulation of expression
- C12N15/74—Vectors or expression systems specially adapted for prokaryotic hosts other than E. coli, e.g. Lactobacillus, Micromonospora
- C12N15/746—Vectors or expression systems specially adapted for prokaryotic hosts other than E. coli, e.g. Lactobacillus, Micromonospora for lactic acid bacteria (Streptococcus; Lactococcus; Lactobacillus; Pediococcus; Enterococcus; Leuconostoc; Propionibacterium; Bifidobacterium; Sporolactobacillus)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
- C12R2001/00—Microorganisms ; Processes using microorganisms
- C12R2001/01—Bacteria or Actinomycetales ; using bacteria or Actinomycetales
- C12R2001/46—Streptococcus ; Enterococcus; Lactococcus
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Organic Chemistry (AREA)
- Genetics & Genomics (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Biotechnology (AREA)
- Biochemistry (AREA)
- General Health & Medical Sciences (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Medicinal Chemistry (AREA)
- Molecular Biology (AREA)
- Biophysics (AREA)
- General Engineering & Computer Science (AREA)
- Biomedical Technology (AREA)
- Microbiology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Gastroenterology & Hepatology (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Tropical Medicine & Parasitology (AREA)
- Virology (AREA)
- Physics & Mathematics (AREA)
- Plant Pathology (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Peptides Or Proteins (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Agricultural Chemicals And Associated Chemicals (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2002278901 | 2002-09-25 | ||
| PCT/JP2003/012123 WO2004029082A1 (en) | 2002-09-25 | 2003-09-24 | Antibacterial substance produced by lactic acid bacterium |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| AU2003275532A1 true AU2003275532A1 (en) | 2004-04-19 |
Family
ID=32040438
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AU2003275532A Abandoned AU2003275532A1 (en) | 2002-09-25 | 2003-09-24 | Antibacterial substance produced by lactic acid bacterium |
Country Status (5)
| Country | Link |
|---|---|
| JP (1) | JP3740499B2 (en) |
| KR (1) | KR100662719B1 (en) |
| CN (1) | CN1684976A (en) |
| AU (1) | AU2003275532A1 (en) |
| WO (1) | WO2004029082A1 (en) |
Families Citing this family (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR20070051589A (en) * | 2005-11-15 | 2007-05-18 | 엘지전자 주식회사 | Antibacterial and Sterilizer for Steam Injection Drum Washing Machine |
| US8316673B2 (en) | 2005-11-15 | 2012-11-27 | Lg Electronics Inc. | Apparatus of supplying and discharging fluid and method of operating the same |
| ES2557578T3 (en) * | 2010-12-17 | 2016-01-27 | Compagnie Gervais Danone | Strains of Lactococcus lactis for use in improving digestive status |
| CN102181383B (en) * | 2011-02-23 | 2012-10-10 | 中国科学院微生物研究所 | A Probiotic Lactic Acid Bacteria Strain From Women's Genital Tract Producing Bacteriocin |
| BR112015003239B1 (en) | 2012-08-22 | 2020-10-27 | Kraft Foods Group Brands Llc | processed cheese including natural antimicrobials and method for producing a processed cheese having natural antimicrobials |
| CN104945467B (en) * | 2015-06-23 | 2018-12-18 | 中山大学 | A kind of artificial synthesis of antibacterial peptide |
| CN109485701B (en) * | 2018-11-27 | 2020-06-16 | 仲恺农业工程学院 | Antibacterial peptide, antibacterial drug and preparation method |
| JP2023068430A (en) | 2021-11-02 | 2023-05-17 | 住友化学株式会社 | antimicrobial peptide |
| JP2024093820A (en) | 2022-12-27 | 2024-07-09 | 住友化学株式会社 | Antimicrobial peptides and methods for producing same |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5348881A (en) * | 1990-03-13 | 1994-09-20 | Quest International Flavors & Good Ingredients Company, Division Of Indopco, Inc. | Multiple bacteriocin producing lactococcus and compositions |
| WO1992018633A1 (en) * | 1991-04-11 | 1992-10-29 | Stichting Nederlands Instituut Voor Zuivelonderzoek (Nizo) | Lantibiotics similar to nisin a, lactic acid bacteria which produce such lantibiotics, method for constructing such lactic acid bacteria and method for preserving foodstuffs with the aid of these lantibiotics and these lactic acid bacteria producing lantibiotics |
| US5232849A (en) * | 1991-07-01 | 1993-08-03 | Quest International Flavors & Food Ingredients Company Division Of Indopco, Inc. | Bacteriocin from lactococcus lactis subspecies lactis |
-
2003
- 2003-09-24 WO PCT/JP2003/012123 patent/WO2004029082A1/en not_active Ceased
- 2003-09-24 CN CNA038227940A patent/CN1684976A/en active Pending
- 2003-09-24 AU AU2003275532A patent/AU2003275532A1/en not_active Abandoned
- 2003-09-24 JP JP2004539487A patent/JP3740499B2/en not_active Expired - Fee Related
- 2003-09-24 KR KR1020057005304A patent/KR100662719B1/en not_active Expired - Fee Related
Also Published As
| Publication number | Publication date |
|---|---|
| JP3740499B2 (en) | 2006-02-01 |
| CN1684976A (en) | 2005-10-19 |
| KR20050057594A (en) | 2005-06-16 |
| KR100662719B1 (en) | 2006-12-28 |
| WO2004029082A1 (en) | 2004-04-08 |
| JPWO2004029082A1 (en) | 2006-01-26 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| MK6 | Application lapsed section 142(2)(f)/reg. 8.3(3) - pct applic. not entering national phase |