AU2001276784A1 - Structured protein food - Google Patents
Structured protein foodInfo
- Publication number
- AU2001276784A1 AU2001276784A1 AU2001276784A AU7678401A AU2001276784A1 AU 2001276784 A1 AU2001276784 A1 AU 2001276784A1 AU 2001276784 A AU2001276784 A AU 2001276784A AU 7678401 A AU7678401 A AU 7678401A AU 2001276784 A1 AU2001276784 A1 AU 2001276784A1
- Authority
- AU
- Australia
- Prior art keywords
- protein food
- structured protein
- structured
- food
- protein
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Abandoned
Links
- 102000004169 proteins and genes Human genes 0.000 title 1
- 108090000623 proteins and genes Proteins 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/22—Working-up of proteins for foodstuffs by texturising
- A23J3/225—Texturised simulated foods with high protein content
- A23J3/227—Meat-like textured foods
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/14—Vegetable proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/14—Vegetable proteins
- A23J3/18—Vegetable proteins from wheat
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Biochemistry (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Molecular Biology (AREA)
- General Preparation And Processing Of Foods (AREA)
- Beans For Foods Or Fodder (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP00202502 | 2000-07-13 | ||
| EP00202502 | 2000-07-13 | ||
| PCT/NL2001/000539 WO2002005657A1 (en) | 2000-07-13 | 2001-07-13 | Structured protein food |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| AU2001276784A1 true AU2001276784A1 (en) | 2002-01-30 |
Family
ID=8171802
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AU2001276784A Abandoned AU2001276784A1 (en) | 2000-07-13 | 2001-07-13 | Structured protein food |
Country Status (2)
| Country | Link |
|---|---|
| AU (1) | AU2001276784A1 (en) |
| WO (1) | WO2002005657A1 (en) |
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB0221516D0 (en) * | 2002-09-17 | 2002-10-23 | Marlow Foods Ltd | Composition comprising proteinaceous material, its preparation and use |
| EP1410719A1 (en) * | 2002-10-16 | 2004-04-21 | Fraunhofer-Gesellschaft zur Förderung der angewandten Forschung e.V. | Biotechnologically obtained proteinaceous composition, method of its preparation and its use as food additive |
| CA3144262A1 (en) | 2019-06-21 | 2020-10-08 | Terramino Inc. | Methods of separating filamentous fungi and other components from mold-fermented compositions, and uses of separated components |
| CN116615109A (en) * | 2020-08-19 | 2023-08-18 | 雀巢产品有限公司 | Fermented peppery sausage and salami sausage analogue products with strict vegetarian food |
| WO2024249471A1 (en) | 2023-06-01 | 2024-12-05 | Cargill, Incorporated | Plant-based minced meat mimics |
Family Cites Families (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3885048A (en) * | 1971-02-08 | 1975-05-20 | James J Liggett | Method for preparing simulated meat, fish and dairy products |
| GB1356363A (en) * | 1972-02-26 | 1974-06-12 | Arkady New Foods Ltd | Manufacture of protein containing foodstuffs |
| SE7709396L (en) * | 1976-08-25 | 1978-02-26 | Moebus Otto | METHOD OF MANUFACTURING A WATER-SOLUBLE PRODUCT OF A RAVARA, CONTAINING PROTEIN AND CARBOHYDRATES |
| FR2693473B1 (en) * | 1992-07-08 | 1994-09-09 | Bioprox Ste Angevine Biotechno | Process for the enzymatic preparation of hydrolysates of proteinaceous materials. |
| FR2758330B1 (en) * | 1997-01-10 | 1999-03-26 | Roquette Freres | NITROGEN COMPOSITION RESULTING FROM THE HYDROLYSIS OF WHEAT GLUTEN AND PROCESS FOR THE MANUFACTURE |
-
2001
- 2001-07-13 WO PCT/NL2001/000539 patent/WO2002005657A1/en not_active Ceased
- 2001-07-13 AU AU2001276784A patent/AU2001276784A1/en not_active Abandoned
Also Published As
| Publication number | Publication date |
|---|---|
| WO2002005657A1 (en) | 2002-01-24 |
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