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NO20040236L - Fuktbarriere i næringsmidler - Google Patents

Fuktbarriere i næringsmidler

Info

Publication number
NO20040236L
NO20040236L NO20040236A NO20040236A NO20040236L NO 20040236 L NO20040236 L NO 20040236L NO 20040236 A NO20040236 A NO 20040236A NO 20040236 A NO20040236 A NO 20040236A NO 20040236 L NO20040236 L NO 20040236L
Authority
NO
Norway
Prior art keywords
food
moisture barrier
barrier
moisture
Prior art date
Application number
NO20040236A
Other languages
English (en)
Inventor
Johannes Adrianus Henricus Petrus Bastiaans
Wilhelmus Hendricus Johannes Tap
Maria Petronella Johanna Martina Bouwman-Timmermans
Jan Wilhelm Manenschijn
Original Assignee
Friesland Brands Bv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Friesland Brands Bv filed Critical Friesland Brands Bv
Publication of NO20040236L publication Critical patent/NO20040236L/no

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00Preservation of foods or foodstuffs, in general
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/20Making of laminated, multi-layered, stuffed or hollow foodstuffs, e.g. by wrapping in preformed edible dough sheets or in edible food containers
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D13/00Finished or partly finished bakery products
    • A21D13/20Partially or completely coated products
    • A21D13/26Partially or completely coated products the coating forming a barrier against migration
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/12Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10Coating with edible coatings, e.g. with oils or fats
    • A23P20/11Coating with compositions containing a majority of oils, fats, mono/diglycerides, fatty acids, mineral oils, waxes or paraffins

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Microbiology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Confectionery (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Formation And Processing Of Food Products (AREA)
  • Grain Derivatives (AREA)
  • Packages (AREA)
NO20040236A 2001-07-20 2004-01-19 Fuktbarriere i næringsmidler NO20040236L (no)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
NL1018607A NL1018607C2 (nl) 2001-07-20 2001-07-20 Vochtbarrière in voedingsmiddelen.
PCT/NL2002/000488 WO2003007736A1 (en) 2001-07-20 2002-07-19 Moisture barrier in foods

Publications (1)

Publication Number Publication Date
NO20040236L true NO20040236L (no) 2004-01-19

Family

ID=19773766

Family Applications (1)

Application Number Title Priority Date Filing Date
NO20040236A NO20040236L (no) 2001-07-20 2004-01-19 Fuktbarriere i næringsmidler

Country Status (15)

Country Link
US (1) US20040241287A1 (no)
EP (1) EP1408778A1 (no)
JP (1) JP2005505263A (no)
KR (1) KR100630857B1 (no)
CN (1) CN1245901C (no)
AU (1) AU2002318062B2 (no)
CA (1) CA2454317A1 (no)
HR (1) HRP20040036A2 (no)
HU (1) HUP0401045A3 (no)
IL (1) IL159867A0 (no)
NL (1) NL1018607C2 (no)
NO (1) NO20040236L (no)
NZ (1) NZ530643A (no)
TW (1) TWI238047B (no)
WO (1) WO2003007736A1 (no)

Families Citing this family (23)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7229654B2 (en) 2002-11-26 2007-06-12 Kraft Foods Holdings, Inc. Multilayer edible moisture barrier for food products and method of use
US7226630B2 (en) 2002-11-26 2007-06-05 Kraft Foods Holdings, Inc. Edible moisture barrier for food and method of use products
US7226629B2 (en) 2003-02-24 2007-06-05 Kraft Foods Holdings, Inc. Microwaveable grilled cheese and meat sandwiches and method of preparation
NL1029255C2 (nl) * 2005-06-15 2006-12-18 Campina Nederland Holding Bv Structuurvast bakkerijproduct in vochtige voedingssamenstelling.
EP1891864A1 (en) * 2006-08-23 2008-02-27 Kraft Foods R & D, Inc. Filled confectionery products
KR100933263B1 (ko) * 2007-01-19 2009-12-22 주식회사 삼양제넥스 흡습성 물질의 분말 조성물 및 이의 제조 방법
US8277865B2 (en) 2007-03-02 2012-10-02 Paul Ralph Bunke Nutritious fabricated snack products
PL1992232T3 (pl) 2007-05-16 2017-07-31 Kraft Foods R & D, Inc. Jadalna kompozycja spożywcza jako struktura barierowa przeciw wilgoci i odporna na wilgoć
US20090208607A1 (en) * 2007-08-16 2009-08-20 Paul Ralph Bunke Nutritious snack products
CA2709145A1 (en) * 2007-12-11 2009-06-18 Aegs Ventures, Llc Solid alcohol product and process
SI2412369T1 (sl) * 2009-03-27 2016-12-30 Torray Industries, Inc. Obloženi trdni pripravek
US20110027420A1 (en) * 2009-07-31 2011-02-03 Haile Mehansho Moisture migration reduction layer for a food product
MX344141B (es) * 2010-02-26 2016-12-07 Toray Industries Preparacion solida recubierta.
JP5835880B2 (ja) * 2010-09-29 2015-12-24 雪印メグミルク株式会社 チーズおよびその製造方法
PT2474236E (pt) * 2011-01-07 2013-07-17 Ludwig Schokolade Gmbh & Co Kg Processo para a preparação de produtos de confeitaria
EA028456B1 (ru) * 2011-12-14 2017-11-30 Юнилевер Н.В. Съедобное покрытие и пищевой продукт с таким покрытием
CN103987264A (zh) * 2011-12-14 2014-08-13 荷兰联合利华有限公司 可食用的涂层和涂敷的食品
US9005685B2 (en) 2012-12-05 2015-04-14 General Mills, Inc. Fruit paste-based food product incorporating high protein particulates
DE102016107760B4 (de) 2016-04-26 2018-09-20 Fraunhofer-Gesellschaft zur Förderung der angewandten Forschung e.V. Essbare Funktionsschichten und Überzüge auf Hybridpolymerbasis für Pharmazie und Lebensmittel
CN107518140A (zh) * 2016-06-22 2017-12-29 内蒙古伊利实业集团股份有限公司 一种颗粒型巧克力制品、含该巧克力制品的酸奶及制备方法
ES2721914B2 (es) * 2018-02-06 2023-12-20 Delaviuda Alimentacion S A U Snack ligero de confiteria en forma de hexaedro que comprende frutos secos y/o semillas, cereales y/o galleta y procedimiento para su preparacion
WO2020045051A1 (ja) * 2018-08-29 2020-03-05 株式会社Mizkan Holdings 固形食品
KR102199617B1 (ko) * 2018-12-28 2021-01-07 주식회사 라벨리 바삭거림이 유지된 크런치 첨가 아이스크림

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3595670A (en) * 1968-07-31 1971-07-27 Gen Mills Inc Process for altering the moisture absorptive characteristics of ready-to-eat breakfast cereal
US3669681A (en) * 1970-12-09 1972-06-13 Gen Foods Corp Shortening composition containing silicon dioxide and a bridging agent,and baked goods containing same
US3917861A (en) * 1973-10-24 1975-11-04 Gen Foods Corp Process for producing nutritious food
US4603051A (en) * 1982-01-04 1986-07-29 Maryland Cup Corporation Edible food containers and the method of coating said containers
US5192372A (en) * 1983-05-06 1993-03-09 Sumitomo Special Metals Co., Ltd. Process for producing isotropic permanent magnets and materials
US5192572A (en) * 1991-03-25 1993-03-09 The Procter & Gamble Company Method of using silica to decrease fat absorption
EP0664959B1 (en) * 1994-01-28 1999-03-03 Campina Melkunie B.V. Edible fat-containing composition in a substantially solid form for use in a non-frozen aqueous environment
JPH07289172A (ja) * 1994-04-20 1995-11-07 Ajinomoto Co Inc 反すう動物用飼料添加物
US5741505A (en) * 1995-01-20 1998-04-21 Mars, Incorporated Edible products having inorganic coatings
US6110515A (en) * 1998-02-19 2000-08-29 Mars Incorporated Method to prevent confectionery color bleed to aqueous frozen media
ATE254402T1 (de) * 1999-08-31 2003-12-15 Loders Croklaan Bv Mischungen für barriereschichten für nahrungsmittel

Also Published As

Publication number Publication date
KR20040035686A (ko) 2004-04-29
US20040241287A1 (en) 2004-12-02
JP2005505263A (ja) 2005-02-24
NL1018607C2 (nl) 2003-01-21
HRP20040036A2 (en) 2004-06-30
CA2454317A1 (en) 2003-01-30
NZ530643A (en) 2005-11-25
WO2003007736A1 (en) 2003-01-30
HUP0401045A3 (en) 2012-03-28
HUP0401045A2 (hu) 2004-09-28
CN1535117A (zh) 2004-10-06
KR100630857B1 (ko) 2006-10-04
IL159867A0 (en) 2004-06-20
EP1408778A1 (en) 2004-04-21
CN1245901C (zh) 2006-03-22
AU2002318062B2 (en) 2005-11-10
TWI238047B (en) 2005-08-21

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Legal Events

Date Code Title Description
FC2A Withdrawal, rejection or dismissal of laid open patent application