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NO20004843L - Process and apparatus for preparing food for further processing - Google Patents

Process and apparatus for preparing food for further processing

Info

Publication number
NO20004843L
NO20004843L NO20004843A NO20004843A NO20004843L NO 20004843 L NO20004843 L NO 20004843L NO 20004843 A NO20004843 A NO 20004843A NO 20004843 A NO20004843 A NO 20004843A NO 20004843 L NO20004843 L NO 20004843L
Authority
NO
Norway
Prior art keywords
food products
further processing
soft
conveyor belt
sticky
Prior art date
Application number
NO20004843A
Other languages
Norwegian (no)
Other versions
NO20004843D0 (en
Inventor
Mari Hyllstam
Bruce C Jara
Sten Paahlsson
Iii Joseph A Vozella
Original Assignee
Frigoscandia Equipment Ab
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Frigoscandia Equipment Ab filed Critical Frigoscandia Equipment Ab
Publication of NO20004843D0 publication Critical patent/NO20004843D0/en
Publication of NO20004843L publication Critical patent/NO20004843L/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21B—BAKERS' OVENS; MACHINES OR EQUIPMENT FOR BAKING
    • A21B2/00—Baking apparatus employing high-frequency or infrared heating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A23L5/15—General methods of cooking foods, e.g. by roasting or frying using wave energy, irradiation, electrical means or magnetic fields, e.g. oven cooking or roasting using radiant dry heat

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Baking, Grill, Roasting (AREA)
  • Confectionery (AREA)
  • Noodles (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)

Abstract

In a method of preparing soft or sticky food products for further processing, the food products are heated from below for setting a surface layer of the food products which forms a crust holding and supporting the food products during further processing. An apparatus for performing this method comprises a belt conveyor having a conveyor belt for conveying the soft or sticky food products along a path upstream of the further processing, and heating element positioned below and on both sides of the conveyor belt in the path upstream of the further processing. The heating elements heat the soft or sticky food products on the conveyor belt from below and laterally for forming a crust which is able to hold and support the food products during the further processing.
NO20004843A 1998-04-03 2000-09-27 Process and apparatus for preparing food for further processing NO20004843L (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US09/054,546 US6080438A (en) 1998-04-03 1998-04-03 Method for preparing food products for further processing
PCT/SE1999/000545 WO1999051109A1 (en) 1998-04-03 1999-04-01 Method and apparatus for preparing food products for further processing

Publications (2)

Publication Number Publication Date
NO20004843D0 NO20004843D0 (en) 2000-09-27
NO20004843L true NO20004843L (en) 2000-12-01

Family

ID=21991861

Family Applications (1)

Application Number Title Priority Date Filing Date
NO20004843A NO20004843L (en) 1998-04-03 2000-09-27 Process and apparatus for preparing food for further processing

Country Status (15)

Country Link
US (1) US6080438A (en)
EP (1) EP1065943B1 (en)
JP (1) JP2002510475A (en)
CN (1) CN1296386A (en)
AT (1) ATE269000T1 (en)
AU (1) AU741510B2 (en)
BR (1) BR9909428A (en)
CA (1) CA2326736C (en)
DE (1) DE69918075T2 (en)
DK (1) DK1065943T3 (en)
ES (1) ES2224647T3 (en)
NO (1) NO20004843L (en)
NZ (1) NZ507117A (en)
PL (1) PL343238A1 (en)
WO (1) WO1999051109A1 (en)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2416475B (en) * 2004-07-28 2009-01-14 Agri Dev Ltd Preparation of food products
JP2012005465A (en) * 2010-06-28 2012-01-12 Ueno Fugetsudo:Kk Confectionery heating device and confectionery heating method
CN104522109A (en) * 2014-12-25 2015-04-22 郑州思念食品有限公司 Processing device for anti-cracking quick-frozen dumplings
CN104719692B (en) * 2015-03-06 2017-07-28 福建爱乡亲食品股份有限公司 Cake steaming equipment
FR3043537B1 (en) * 2015-11-12 2017-11-17 Seb Sa COOKING PROCESS FOR ELECTRIC COOKING APPARATUS WITH REMOTE MEANS
MX2018011111A (en) 2016-03-16 2019-03-28 Flatev Ag System for producing flatbread, and method for the provision of same.
AU2017300894B2 (en) * 2016-07-18 2020-07-02 Cj Cheiljedang Corporation Apparatus for manufacturing grilled seaweed and method for manufacturing grilled seaweed
NL2020763B1 (en) * 2018-04-13 2019-10-23 Kaak Groep B V Apparatus and method for the Industrial Manufacture of Bakery products.
CN110100849A (en) * 2019-06-14 2019-08-09 安徽强盛食品机械制造有限公司 A kind of ground wheat cake, cow tongue cake molding machine
KR102386105B1 (en) * 2021-02-17 2022-04-14 김경남 Coffee roasting apparatus

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1247999A (en) * 1969-08-19 1971-09-29 Atlas Equipment London Ltd Bakery apparatus
US4036569A (en) * 1972-03-24 1977-07-19 Kabushiki Kaisha Oshikiri Kikai Selsaku-Sho Full-automatic panning system for white bread production line
US3952643A (en) * 1974-03-11 1976-04-27 Sandco Limited Apparatus for cooking french toast and the like
DE2905284C3 (en) * 1979-02-12 1987-04-16 Perfluctiv-Consult AG, Zürich Method and device for producing baked goods, in particular bread
SE420043B (en) * 1980-06-30 1981-09-14 Lecora Ab PUT IN A BOTTOM-THICKEN STOCK WITH VARIABLE THICKNESS DISTRIBUTING THE FORM AND ITS PROVIDED DEVICE
US4366177A (en) * 1981-01-26 1982-12-28 Pet Incorporated Method of flameless broiling or baking greasy meat products
DE3271406D1 (en) * 1982-10-04 1986-07-03 Nestle Sa Method and apparatus for frying
US4788067A (en) * 1987-06-23 1988-11-29 General Foods Corporation Preproofed, frozen and 84% baked, crusty bread and method of making same
US5466143A (en) * 1993-09-29 1995-11-14 Oshikiri Machinery Ltd. Dough sheet former with closed loop control
US5593713A (en) * 1993-10-12 1997-01-14 De La Luz-Martinez; Jose Method for cooking tortillas using very low and low frequency radio waves
US5512312A (en) * 1994-06-15 1996-04-30 Forney; Robert B. Radiant wall oven and method of using the same

Also Published As

Publication number Publication date
DK1065943T3 (en) 2004-07-19
AU3738199A (en) 1999-10-25
DE69918075D1 (en) 2004-07-22
WO1999051109A1 (en) 1999-10-14
DE69918075T2 (en) 2004-10-14
NO20004843D0 (en) 2000-09-27
US6080438A (en) 2000-06-27
BR9909428A (en) 2000-11-21
PL343238A1 (en) 2001-07-30
ATE269000T1 (en) 2004-07-15
CA2326736A1 (en) 1999-10-14
EP1065943B1 (en) 2004-06-16
CA2326736C (en) 2007-11-13
EP1065943A1 (en) 2001-01-10
AU741510B2 (en) 2001-12-06
NZ507117A (en) 2002-10-25
CN1296386A (en) 2001-05-23
JP2002510475A (en) 2002-04-09
ES2224647T3 (en) 2005-03-01

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