NO20003066L - Smakstilsetningsstoffer fra gjærekstrakter - Google Patents

Smakstilsetningsstoffer fra gjærekstrakter

Info

Publication number: NO20003066L
Authority: NO; Norway
Prior art keywords: yeast extracts; flavoring additives; materials; concentrating; contacting
Prior art date: 1997-12-16

Application number

NO20003066A

Other languages

English (en)

Norwegian (no)

Other versions

NO20003066D0 (no

Inventor

Graham Wood Rodger

Geoffrey Bryan Cordell

Donald Stewart Mottram

Original Assignee

Marlow Foods Ltd

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1997-12-16

Filing date

2000-06-15

Publication date

2000-08-11

2000-06-15 Application filed by Marlow Foods Ltd filed Critical Marlow Foods Ltd

2000-06-15 Publication of NO20003066D0 publication Critical patent/NO20003066D0/no

2000-08-11 Publication of NO20003066L publication Critical patent/NO20003066L/no

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/24—Synthetic spices, flavouring agents or condiments prepared by fermentation
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/21—Synthetic spices, flavouring agents or condiments containing amino acids
- A23L27/215—Synthetic spices, flavouring agents or condiments containing amino acids heated in the presence of reducing sugars, e.g. Maillard's non-enzymatic browning
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/23—Synthetic spices, flavouring agents or condiments containing nucleotides
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof
- A23L31/10—Yeasts or derivatives thereof
- A23L31/15—Extracts
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor

Landscapes

Life Sciences & Earth Sciences (AREA)
Engineering & Computer Science (AREA)
Health & Medical Sciences (AREA)
Nutrition Science (AREA)
Chemical & Material Sciences (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Microbiology (AREA)
Mycology (AREA)
Proteomics, Peptides & Aminoacids (AREA)
Biotechnology (AREA)
Seasonings (AREA)
Preparation Of Compounds By Using Micro-Organisms (AREA)
Coloring Foods And Improving Nutritive Qualities (AREA)
Medicines Containing Plant Substances (AREA)
Jellies, Jams, And Syrups (AREA)
Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Saccharide Compounds (AREA)
Disinfection, Sterilisation Or Deodorisation Of Air (AREA)
Fats And Perfumes (AREA)
Peptides Or Proteins (AREA)
Compounds Of Unknown Constitution (AREA)

NO20003066A 1997-12-16 2000-06-15 Smakstilsetningsstoffer fra gjærekstrakter NO20003066L (no)

Applications Claiming Priority (2)

Application Number	Priority Date	Filing Date	Title
GBGB9726452.7A GB9726452D0 (en)	1997-12-16	1997-12-16	Flavouring materials
PCT/GB1998/003716 WO1999030579A1 (fr)	1997-12-16	1998-12-11	Aromatisants extraits de levure

Publications (2)

Publication Number	Publication Date
NO20003066D0 NO20003066D0 (no)	2000-06-15
NO20003066L true NO20003066L (no)	2000-08-11

Family

ID=10823620

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
NO20003066A NO20003066L (no)	1997-12-16	2000-06-15	Smakstilsetningsstoffer fra gjærekstrakter

Country Status (21)

Country	Link
US (2)	US6579553B1 (fr)
EP (2)	EP1205117B1 (fr)
JP (1)	JP4046472B2 (fr)
KR (1)	KR20010033250A (fr)
CN (1)	CN1285717A (fr)
AT (2)	ATE270823T1 (fr)
AU (1)	AU746569B2 (fr)
BR (1)	BR9813631A (fr)
CA (1)	CA2309830A1 (fr)
DE (2)	DE69808341T2 (fr)
DK (1)	DK1052909T3 (fr)
ES (1)	ES2184344T3 (fr)
GB (1)	GB9726452D0 (fr)
IL (1)	IL136623A (fr)
IN (1)	IN192137B (fr)
NO (1)	NO20003066L (fr)
NZ (1)	NZ505228A (fr)
PT (1)	PT1052909E (fr)
RU (1)	RU2223668C2 (fr)
WO (1)	WO1999030579A1 (fr)
ZA (1)	ZA9811530B (fr)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
GB9726452D0 (en) *	1997-12-16	1998-02-11	Zeneca Ltd	Flavouring materials
ES2397864T3 (es) *	2006-12-04	2013-03-11	Ajinomoto Co., Inc.	Procedimiento para producir un condimento
EP3860369B1 (fr) *	2019-03-28	2024-05-08	Firmenich SA	Système d'arôme
GB2597437B (en) *	2020-05-22	2025-02-12	Marlow Foods Ltd	Edible fungi
CN113156000B (zh) *	2021-03-29	2022-06-07	完美（广东）日用品有限公司	一种水解氨基酸的检测方法
US20250351785A1 (en) *	2022-06-10	2025-11-20	Mycotechnology, Inc.	Methods for the production of mycelial biomass

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
JPS556350B1 (fr)	1970-08-20	1980-02-15
CH556647A (de)	1971-05-07	1974-12-13	Greenshields Inventions Ltd	Verfahren zur herstellung von extrakten aus mikroorganismen.
JPS61158761A (ja)	1984-12-28	1986-07-18	Ajinomoto Co Inc	こく味調味料の製造方法
ATE71265T1 (de) *	1987-05-01	1992-01-15	Nestle Sa	Pilzaroma.
GB9403930D0 (en)	1994-03-01	1994-04-20	Zeneca Ltd	Production of food
GB9726452D0 (en) *	1997-12-16	1998-02-11	Zeneca Ltd	Flavouring materials

1997
- 1997-12-16 GB GBGB9726452.7A patent/GB9726452D0/en active Pending
1998
- 1998-12-11 EP EP02003084A patent/EP1205117B1/fr not_active Expired - Lifetime
- 1998-12-11 EP EP98960003A patent/EP1052909B1/fr not_active Expired - Lifetime
- 1998-12-11 RU RU2000118798/13A patent/RU2223668C2/ru not_active IP Right Cessation
- 1998-12-11 ES ES98960003T patent/ES2184344T3/es not_active Expired - Lifetime
- 1998-12-11 DE DE69808341T patent/DE69808341T2/de not_active Expired - Fee Related
- 1998-12-11 AT AT02003084T patent/ATE270823T1/de not_active IP Right Cessation
- 1998-12-11 AT AT98960003T patent/ATE224651T1/de not_active IP Right Cessation
- 1998-12-11 CA CA002309830A patent/CA2309830A1/fr not_active Abandoned
- 1998-12-11 NZ NZ505228A patent/NZ505228A/xx unknown
- 1998-12-11 CN CN98812088A patent/CN1285717A/zh active Pending
- 1998-12-11 DK DK98960003T patent/DK1052909T3/da active
- 1998-12-11 PT PT98960003T patent/PT1052909E/pt unknown
- 1998-12-11 IL IL13662398A patent/IL136623A/xx not_active IP Right Cessation
- 1998-12-11 BR BR9813631-3A patent/BR9813631A/pt not_active IP Right Cessation
- 1998-12-11 JP JP2000538576A patent/JP4046472B2/ja not_active Expired - Fee Related
- 1998-12-11 KR KR1020007006681A patent/KR20010033250A/ko not_active Withdrawn
- 1998-12-11 US US09/582,133 patent/US6579553B1/en not_active Expired - Lifetime
- 1998-12-11 DE DE69825086T patent/DE69825086D1/de not_active Expired - Lifetime
- 1998-12-11 WO PCT/GB1998/003716 patent/WO1999030579A1/fr not_active Ceased
- 1998-12-11 AU AU15694/99A patent/AU746569B2/en not_active Ceased
- 1998-12-15 ZA ZA9811530A patent/ZA9811530B/xx unknown
2000
- 2000-06-01 IN IN51BO2000 patent/IN192137B/en unknown
- 2000-06-15 NO NO20003066A patent/NO20003066L/no unknown
2003
- 2003-01-16 US US10/345,215 patent/US6767571B2/en not_active Expired - Lifetime

Also Published As

Publication number	Publication date
ZA9811530B (en)	1999-06-17
NZ505228A (en)	2002-10-25
DE69808341T2 (de)	2003-07-31
WO1999030579A1 (fr)	1999-06-24
EP1052909A1 (fr)	2000-11-22
ES2184344T3 (es)	2003-04-01
DE69808341D1 (de)	2002-10-31
US6579553B1 (en)	2003-06-17
AU746569B2 (en)	2002-05-02
EP1052909B1 (fr)	2002-09-25
EP1205117A1 (fr)	2002-05-15
KR20010033250A (ko)	2001-04-25
ATE224651T1 (de)	2002-10-15
ATE270823T1 (de)	2004-07-15
CA2309830A1 (fr)	1999-06-24
US20030134021A1 (en)	2003-07-17
NO20003066D0 (no)	2000-06-15
DK1052909T3 (da)	2003-02-24
EP1205117B1 (fr)	2004-07-14
JP4046472B2 (ja)	2008-02-13
IL136623A0 (en)	2001-06-14
IN192137B (fr)	2004-02-21
DE69825086D1 (de)	2004-08-19
BR9813631A (pt)	2002-01-22
AU1569499A (en)	1999-07-05
IL136623A (en)	2003-10-31
CN1285717A (zh)	2001-02-28
GB9726452D0 (en)	1998-02-11
PT1052909E (pt)	2003-01-31
US6767571B2 (en)	2004-07-27
JP2002508164A (ja)	2002-03-19
RU2223668C2 (ru)	2004-02-20

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