NL2017636B1 - Methods for increasing production of carbapenem antibiotics and derivatives in bacteria - Google Patents
Methods for increasing production of carbapenem antibiotics and derivatives in bacteria Download PDFInfo
- Publication number
- NL2017636B1 NL2017636B1 NL2017636A NL2017636A NL2017636B1 NL 2017636 B1 NL2017636 B1 NL 2017636B1 NL 2017636 A NL2017636 A NL 2017636A NL 2017636 A NL2017636 A NL 2017636A NL 2017636 B1 NL2017636 B1 NL 2017636B1
- Authority
- NL
- Netherlands
- Prior art keywords
- hept
- microorganism
- production
- oxo
- hydroxyethyl
- Prior art date
Links
- 238000004519 manufacturing process Methods 0.000 title claims abstract description 116
- 239000003242 anti bacterial agent Substances 0.000 title claims abstract description 67
- 238000000034 method Methods 0.000 title claims abstract description 51
- 241000894006 Bacteria Species 0.000 title claims abstract description 13
- YZBQHRLRFGPBSL-RXMQYKEDSA-N carbapenem Chemical compound C1C=CN2C(=O)C[C@H]21 YZBQHRLRFGPBSL-RXMQYKEDSA-N 0.000 title claims abstract 7
- 229940088710 antibiotic agent Drugs 0.000 title abstract description 62
- 244000005700 microbiome Species 0.000 claims abstract description 64
- 230000003115 biocidal effect Effects 0.000 claims abstract description 58
- 108090000623 proteins and genes Proteins 0.000 claims description 26
- 241000588724 Escherichia coli Species 0.000 claims description 23
- ONIBWKKTOPOVIA-BYPYZUCNSA-N L-Proline Chemical compound OC(=O)[C@@H]1CCCN1 ONIBWKKTOPOVIA-BYPYZUCNSA-N 0.000 claims description 22
- ONIBWKKTOPOVIA-UHFFFAOYSA-N Proline Natural products OC(=O)C1CCCN1 ONIBWKKTOPOVIA-UHFFFAOYSA-N 0.000 claims description 22
- 108700023479 Glutamate 5-kinases Proteins 0.000 claims description 20
- 102000005133 Glutamate 5-kinase Human genes 0.000 claims description 19
- 230000012010 growth Effects 0.000 claims description 18
- 239000002028 Biomass Substances 0.000 claims description 17
- 239000002773 nucleotide Substances 0.000 claims description 17
- 125000003729 nucleotide group Chemical group 0.000 claims description 17
- 239000002243 precursor Substances 0.000 claims description 16
- 238000003786 synthesis reaction Methods 0.000 claims description 15
- 101150046501 proB gene Proteins 0.000 claims description 14
- -1 carbapenem compound Chemical class 0.000 claims description 11
- 230000006037 cell lysis Effects 0.000 claims description 10
- 150000001875 compounds Chemical class 0.000 claims description 10
- 101150008711 carC gene Proteins 0.000 claims description 9
- 101100273206 Arabidopsis thaliana CAR3 gene Proteins 0.000 claims description 8
- 244000063299 Bacillus subtilis Species 0.000 claims description 8
- 235000014469 Bacillus subtilis Nutrition 0.000 claims description 8
- WKDDRNSBRWANNC-ATRFCDNQSA-N Thienamycin Chemical compound C1C(SCCN)=C(C(O)=O)N2C(=O)[C@H]([C@H](O)C)[C@H]21 WKDDRNSBRWANNC-ATRFCDNQSA-N 0.000 claims description 8
- WKDDRNSBRWANNC-UHFFFAOYSA-N Thienamycin Natural products C1C(SCCN)=C(C(O)=O)N2C(=O)C(C(O)C)C21 WKDDRNSBRWANNC-UHFFFAOYSA-N 0.000 claims description 8
- 230000005764 inhibitory process Effects 0.000 claims description 8
- DMJNNHOOLUXYBV-PQTSNVLCSA-N meropenem Chemical compound C=1([C@H](C)[C@@H]2[C@H](C(N2C=1C(O)=O)=O)[C@H](O)C)S[C@@H]1CN[C@H](C(=O)N(C)C)C1 DMJNNHOOLUXYBV-PQTSNVLCSA-N 0.000 claims description 8
- 239000013612 plasmid Substances 0.000 claims description 8
- 241000233866 Fungi Species 0.000 claims description 6
- 241000588701 Pectobacterium carotovorum Species 0.000 claims description 6
- 241001147855 Streptomyces cattleya Species 0.000 claims description 6
- OGQXJNCMYDZGIJ-INWUZDNDSA-N carbapenam Chemical compound C1CC(C(O)=O)N2C(=O)C(C)[C@H]21 OGQXJNCMYDZGIJ-INWUZDNDSA-N 0.000 claims description 6
- 230000010261 cell growth Effects 0.000 claims description 6
- 238000011081 inoculation Methods 0.000 claims description 6
- XFGOMLIRJYURLQ-GOKYHWASSA-N razupenem Chemical compound C=1([C@H](C)[C@@H]2[C@H](C(N2C=1C(O)=O)=O)[C@H](O)C)SC(SC=1)=NC=1C1=C[C@H](C)NC1 XFGOMLIRJYURLQ-GOKYHWASSA-N 0.000 claims description 6
- 238000012258 culturing Methods 0.000 claims description 5
- 101150059957 CARF gene Proteins 0.000 claims description 4
- 101150043311 Cdkn2aip gene Proteins 0.000 claims description 4
- 101100392387 Mucor circinelloides f. lusitanicus carG gene Proteins 0.000 claims description 4
- 101150113965 carH gene Proteins 0.000 claims description 4
- ZSKVGTPCRGIANV-ZXFLCMHBSA-N imipenem Chemical compound C1C(SCC\N=C\N)=C(C(O)=O)N2C(=O)[C@H]([C@H](O)C)[C@H]21 ZSKVGTPCRGIANV-ZXFLCMHBSA-N 0.000 claims description 4
- AVAACINZEOAHHE-IAOVLJSCSA-N (4R,5S,6S)-6-(1-hydroxyethyl)-4-methyl-7-oxo-3-[(5S)-5-[(sulfamoylamino)methyl]pyrrolidin-3-yl]sulfanyl-1-azabicyclo[3.2.0]hept-2-ene-2-carboxylic acid Chemical compound OC(C)[C@@H]1[C@H]2[C@H](C(=C(N2C1=O)C(=O)O)SC1CN[C@@H](C1)CNS(N)(=O)=O)C AVAACINZEOAHHE-IAOVLJSCSA-N 0.000 claims description 3
- KEDAXBWZURNCHS-GPODMPQUSA-N (4r,5s,6s)-3-[(3s,5s)-5-[(3s)-3-[[2-(diaminomethylideneamino)acetyl]amino]pyrrolidine-1-carbonyl]-1-methylpyrrolidin-3-yl]sulfanyl-6-[(1r)-1-hydroxyethyl]-4-methyl-7-oxo-1-azabicyclo[3.2.0]hept-2-ene-2-carboxylic acid Chemical compound O=C([C@@H]1C[C@@H](CN1C)SC=1[C@H](C)[C@@H]2[C@H](C(N2C=1C(O)=O)=O)[C@H](O)C)N1CC[C@H](NC(=O)CN=C(N)N)C1 KEDAXBWZURNCHS-GPODMPQUSA-N 0.000 claims description 3
- 241000235349 Ascomycota Species 0.000 claims description 3
- 241001112741 Bacillaceae Species 0.000 claims description 3
- 241000193830 Bacillus <bacterium> Species 0.000 claims description 3
- 241000221198 Basidiomycota Species 0.000 claims description 3
- 241000588722 Escherichia Species 0.000 claims description 3
- JUZNIMUFDBIJCM-ANEDZVCMSA-N Invanz Chemical compound O=C([C@H]1NC[C@H](C1)SC=1[C@H](C)[C@@H]2[C@H](C(N2C=1C(O)=O)=O)[C@H](O)C)NC1=CC=CC(C(O)=O)=C1 JUZNIMUFDBIJCM-ANEDZVCMSA-N 0.000 claims description 3
- 241000235342 Saccharomycetes Species 0.000 claims description 3
- 101100245038 Synechocystis sp. (strain PCC 6803 / Kazusa) proA1 gene Proteins 0.000 claims description 3
- 125000000218 acetic acid group Chemical group C(C)(=O)* 0.000 claims description 3
- MRMBZHPJVKCOMA-YJFSRANCSA-N biapenem Chemical compound C1N2C=NC=[N+]2CC1SC([C@@H]1C)=C(C([O-])=O)N2[C@H]1[C@@H]([C@H](O)C)C2=O MRMBZHPJVKCOMA-YJFSRANCSA-N 0.000 claims description 3
- 229960003169 biapenem Drugs 0.000 claims description 3
- AVAACINZEOAHHE-VFZPANTDSA-N doripenem Chemical compound C=1([C@H](C)[C@@H]2[C@H](C(N2C=1C(O)=O)=O)[C@H](O)C)S[C@@H]1CN[C@H](CNS(N)(=O)=O)C1 AVAACINZEOAHHE-VFZPANTDSA-N 0.000 claims description 3
- 229960000895 doripenem Drugs 0.000 claims description 3
- 229960002770 ertapenem Drugs 0.000 claims description 3
- 229960002182 imipenem Drugs 0.000 claims description 3
- 229960002260 meropenem Drugs 0.000 claims description 3
- 125000002924 primary amino group Chemical group [H]N([H])* 0.000 claims description 3
- 101150118057 proA gene Proteins 0.000 claims description 3
- 101150108812 proC gene Proteins 0.000 claims description 3
- 229950000381 razupenem Drugs 0.000 claims description 3
- 229950003816 tomopenem Drugs 0.000 claims description 3
- FYZUENZXIZCLAZ-UHFFFAOYSA-N 2-methylhept-2-enoic acid Chemical class CCCCC=C(C)C(O)=O FYZUENZXIZCLAZ-UHFFFAOYSA-N 0.000 claims 3
- GOQPEYBIDGQAAI-UYOWANHXSA-N (4R,5S,6S)-3-[(3S,5S)-5-[(3-carboxyphenyl)carbamoyl]pyrrolidin-3-yl]-6-(1-hydroxyethyl)-4-methyl-7-oxo-4-sulfanyl-1-azabicyclo[3.2.0]hept-2-ene-2-carboxylic acid Chemical compound C(=O)(O)C=1C=C(C=CC=1)NC(=O)[C@@H]1C[C@H](CN1)C1=C(N2C([C@@H]([C@H]2[C@]1(C)S)C(C)O)=O)C(=O)O GOQPEYBIDGQAAI-UYOWANHXSA-N 0.000 claims 1
- GXXLUDOKHXEFBQ-YJFSRANCSA-N (4r,5s,6s)-3-[1-(4,5-dihydro-1,3-thiazol-2-yl)azetidin-3-yl]sulfanyl-6-[(1r)-1-hydroxyethyl]-4-methyl-7-oxo-1-azabicyclo[3.2.0]hept-2-ene-2-carboxylic acid Chemical compound C=1([C@H](C)[C@@H]2[C@H](C(N2C=1C(O)=O)=O)[C@H](O)C)SC(C1)CN1C1=NCCS1 GXXLUDOKHXEFBQ-YJFSRANCSA-N 0.000 claims 1
- 125000004066 1-hydroxyethyl group Chemical group [H]OC([H])([*])C([H])([H])[H] 0.000 claims 1
- XJWVXTMOLZVMNT-FPPIULTPSA-N 6-[(1R)-1-hydroxyethyl]-4-methyl-7-oxo-3-sulfanyl-1-azabicyclo[3.2.0]hept-2-ene-2-carboxylic acid Chemical compound SC1=C(N2C(C(C2C1C)[C@@H](C)O)=O)C(=O)O XJWVXTMOLZVMNT-FPPIULTPSA-N 0.000 claims 1
- 108091000080 Phosphotransferase Proteins 0.000 claims 1
- 239000002253 acid Substances 0.000 claims 1
- 102000020233 phosphotransferase Human genes 0.000 claims 1
- 229960002429 proline Drugs 0.000 claims 1
- 235000013930 proline Nutrition 0.000 claims 1
- 230000000717 retained effect Effects 0.000 claims 1
- 125000000446 sulfanediyl group Chemical group *S* 0.000 claims 1
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 50
- 210000004027 cell Anatomy 0.000 description 32
- BSIMZHVOQZIAOY-SCSAIBSYSA-N 1-carbapenem-3-carboxylic acid Chemical compound OC(=O)C1=CC[C@@H]2CC(=O)N12 BSIMZHVOQZIAOY-SCSAIBSYSA-N 0.000 description 30
- ZCIXWIPMALYWJT-YFKPBYRVSA-N (2s)-1-(carboxymethyl)pyrrolidine-2-carboxylic acid Chemical compound OC(=O)CN1CCC[C@H]1C(O)=O ZCIXWIPMALYWJT-YFKPBYRVSA-N 0.000 description 13
- 230000037361 pathway Effects 0.000 description 13
- 230000015572 biosynthetic process Effects 0.000 description 11
- 238000012407 engineering method Methods 0.000 description 11
- 102000004190 Enzymes Human genes 0.000 description 10
- 108090000790 Enzymes Proteins 0.000 description 10
- 229910052742 iron Inorganic materials 0.000 description 10
- 239000000047 product Substances 0.000 description 10
- 239000002609 medium Substances 0.000 description 9
- 230000008901 benefit Effects 0.000 description 8
- 241000894007 species Species 0.000 description 8
- 235000001014 amino acid Nutrition 0.000 description 7
- 229940024606 amino acid Drugs 0.000 description 7
- 150000001413 amino acids Chemical class 0.000 description 7
- 230000001580 bacterial effect Effects 0.000 description 7
- 230000000694 effects Effects 0.000 description 7
- 230000006872 improvement Effects 0.000 description 7
- 230000007246 mechanism Effects 0.000 description 7
- 230000000844 anti-bacterial effect Effects 0.000 description 6
- 238000013459 approach Methods 0.000 description 6
- 229940041011 carbapenems Drugs 0.000 description 6
- 238000006243 chemical reaction Methods 0.000 description 6
- 239000000203 mixture Substances 0.000 description 6
- 108020004414 DNA Proteins 0.000 description 5
- 239000003782 beta lactam antibiotic agent Substances 0.000 description 5
- 239000000243 solution Substances 0.000 description 5
- 239000002904 solvent Substances 0.000 description 5
- 239000000126 substance Substances 0.000 description 5
- 231100000331 toxic Toxicity 0.000 description 5
- 230000002588 toxic effect Effects 0.000 description 5
- 231100000419 toxicity Toxicity 0.000 description 5
- 230000001988 toxicity Effects 0.000 description 5
- 239000002132 β-lactam antibiotic Substances 0.000 description 5
- 229940124586 β-lactam antibiotics Drugs 0.000 description 5
- LTYOQGRJFJAKNA-KKIMTKSISA-N Malonyl CoA Natural products S(C(=O)CC(=O)O)CCNC(=O)CCNC(=O)[C@@H](O)C(CO[P@](=O)(O[P@](=O)(OC[C@H]1[C@@H](OP(=O)(O)O)[C@@H](O)[C@@H](n2c3ncnc(N)c3nc2)O1)O)O)(C)C LTYOQGRJFJAKNA-KKIMTKSISA-N 0.000 description 4
- SEQKRHFRPICQDD-UHFFFAOYSA-N N-tris(hydroxymethyl)methylglycine Chemical compound OCC(CO)(CO)[NH2+]CC([O-])=O SEQKRHFRPICQDD-UHFFFAOYSA-N 0.000 description 4
- 241000677647 Proba Species 0.000 description 4
- 101710195680 Serralysin C Proteins 0.000 description 4
- 238000011161 development Methods 0.000 description 4
- 230000018109 developmental process Effects 0.000 description 4
- 235000003642 hunger Nutrition 0.000 description 4
- LTYOQGRJFJAKNA-DVVLENMVSA-N malonyl-CoA Chemical compound O[C@@H]1[C@H](OP(O)(O)=O)[C@@H](COP(O)(=O)OP(O)(=O)OCC(C)(C)[C@@H](O)C(=O)NCCC(=O)NCCSC(=O)CC(O)=O)O[C@H]1N1C2=NC=NC(N)=C2N=C1 LTYOQGRJFJAKNA-DVVLENMVSA-N 0.000 description 4
- 235000015097 nutrients Nutrition 0.000 description 4
- 230000008569 process Effects 0.000 description 4
- 230000037351 starvation Effects 0.000 description 4
- SNUDIPVBUUXCDG-QHSBEEBCSA-N tebipenem pivoxil Chemical compound C=1([C@H](C)[C@@H]2[C@H](C(N2C=1C(=O)OCOC(=O)C(C)(C)C)=O)[C@H](O)C)SC(C1)CN1C1=NCCS1 SNUDIPVBUUXCDG-QHSBEEBCSA-N 0.000 description 4
- WEVYAHXRMPXWCK-UHFFFAOYSA-N Acetonitrile Chemical compound CC#N WEVYAHXRMPXWCK-UHFFFAOYSA-N 0.000 description 3
- 101000619151 Dickeya chrysanthemi Serralysin B Proteins 0.000 description 3
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 3
- KABXUUFDPUOJMW-BYPYZUCNSA-N L-glutamic 5-semialdehyde Chemical compound OC(=O)[C@@H](N)CCC=O KABXUUFDPUOJMW-BYPYZUCNSA-N 0.000 description 3
- WHUUTDBJXJRKMK-VKHMYHEASA-N L-glutamic acid Chemical compound OC(=O)[C@@H](N)CCC(O)=O WHUUTDBJXJRKMK-VKHMYHEASA-N 0.000 description 3
- TYMABNNERDVXID-DLYFRVTGSA-N Panipenem Chemical compound C([C@@H]1[C@H](C(N1C=1C(O)=O)=O)[C@H](O)C)C=1S[C@H]1CCN(C(C)=N)C1 TYMABNNERDVXID-DLYFRVTGSA-N 0.000 description 3
- 230000006696 biosynthetic metabolic pathway Effects 0.000 description 3
- 238000010353 genetic engineering Methods 0.000 description 3
- 239000008103 glucose Substances 0.000 description 3
- 239000001963 growth medium Substances 0.000 description 3
- 208000015181 infectious disease Diseases 0.000 description 3
- 150000002500 ions Chemical class 0.000 description 3
- 238000004895 liquid chromatography mass spectrometry Methods 0.000 description 3
- 238000005259 measurement Methods 0.000 description 3
- 239000002207 metabolite Substances 0.000 description 3
- 230000003287 optical effect Effects 0.000 description 3
- 230000009469 supplementation Effects 0.000 description 3
- 150000003952 β-lactams Chemical class 0.000 description 3
- MRMBZHPJVKCOMA-WAOAVRLKSA-N (4r,5s,6s)-3-(6,7-dihydro-5h-pyrazolo[1,2-a][1,2,4]triazol-4-ium-6-ylsulfanyl)-6-(1-hydroxyethyl)-4-methyl-7-oxo-1-azabicyclo[3.2.0]hept-2-ene-2-carboxylate Chemical compound C1N2C=NC=[N+]2CC1SC([C@@H]1C)=C(C([O-])=O)N2[C@H]1[C@@H](C(O)C)C2=O MRMBZHPJVKCOMA-WAOAVRLKSA-N 0.000 description 2
- JUZNIMUFDBIJCM-ZGNRCJPRSA-N (4r,5s,6s)-3-[(3s,5s)-5-[(3-carboxyphenyl)carbamoyl]pyrrolidin-3-yl]sulfanyl-6-(1-hydroxyethyl)-4-methyl-7-oxo-1-azabicyclo[3.2.0]hept-2-ene-2-carboxylic acid Chemical compound O=C([C@H]1NC[C@H](C1)SC=1[C@H](C)[C@@H]2[C@H](C(N2C=1C(O)=O)=O)C(O)C)NC1=CC=CC(C(O)=O)=C1 JUZNIMUFDBIJCM-ZGNRCJPRSA-N 0.000 description 2
- PZLOCBSBEUDCPF-YJIVIRPOSA-N (4r,5s,6s)-6-[(1r)-1-hydroxyethyl]-3-[(3s,5s)-5-[(1r)-1-hydroxy-3-(methylamino)propyl]pyrrolidin-3-yl]sulfanyl-4-methyl-7-oxo-1-azabicyclo[3.2.0]hept-2-ene-2-carboxylic acid Chemical compound C1N[C@H]([C@H](O)CCNC)C[C@@H]1SC1=C(C(O)=O)N2C(=O)[C@H]([C@@H](C)O)[C@H]2[C@H]1C PZLOCBSBEUDCPF-YJIVIRPOSA-N 0.000 description 2
- 125000004575 3-pyrrolidinyl group Chemical group [H]N1C([H])([H])C([H])([H])C([H])(*)C1([H])[H] 0.000 description 2
- BSIMZHVOQZIAOY-UHFFFAOYSA-N 7-oxo-1-azabicyclo[3.2.0]hept-2-ene-2-carboxylic acid Chemical class OC(=O)C1=CCC2CC(=O)N12 BSIMZHVOQZIAOY-UHFFFAOYSA-N 0.000 description 2
- 101710102786 ATP-dependent leucine adenylase Proteins 0.000 description 2
- QGZKDVFQNNGYKY-UHFFFAOYSA-N Ammonia Chemical compound N QGZKDVFQNNGYKY-UHFFFAOYSA-N 0.000 description 2
- CWXYHOHYCJXYFQ-UHFFFAOYSA-N Betamipron Chemical compound OC(=O)CCNC(=O)C1=CC=CC=C1 CWXYHOHYCJXYFQ-UHFFFAOYSA-N 0.000 description 2
- DHMQDGOQFOQNFH-UHFFFAOYSA-N Glycine Chemical compound NCC(O)=O DHMQDGOQFOQNFH-UHFFFAOYSA-N 0.000 description 2
- 239000007993 MOPS buffer Substances 0.000 description 2
- 229910019142 PO4 Inorganic materials 0.000 description 2
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 2
- UZMAPBJVXOGOFT-UHFFFAOYSA-N Syringetin Natural products COC1=C(O)C(OC)=CC(C2=C(C(=O)C3=C(O)C=C(O)C=C3O2)O)=C1 UZMAPBJVXOGOFT-UHFFFAOYSA-N 0.000 description 2
- 239000007997 Tricine buffer Substances 0.000 description 2
- 238000009825 accumulation Methods 0.000 description 2
- 229940126575 aminoglycoside Drugs 0.000 description 2
- 238000004458 analytical method Methods 0.000 description 2
- 229950007599 betamipron Drugs 0.000 description 2
- 230000004071 biological effect Effects 0.000 description 2
- 238000004587 chromatography analysis Methods 0.000 description 2
- 210000000349 chromosome Anatomy 0.000 description 2
- 230000001419 dependent effect Effects 0.000 description 2
- KCFYHBSOLOXZIF-UHFFFAOYSA-N dihydrochrysin Natural products COC1=C(O)C(OC)=CC(C2OC3=CC(O)=CC(O)=C3C(=O)C2)=C1 KCFYHBSOLOXZIF-UHFFFAOYSA-N 0.000 description 2
- WDRWZVWLVBXVOI-QTNFYWBSSA-L dipotassium;(2s)-2-aminopentanedioate Chemical compound [K+].[K+].[O-]C(=O)[C@@H](N)CCC([O-])=O WDRWZVWLVBXVOI-QTNFYWBSSA-L 0.000 description 2
- 125000001495 ethyl group Chemical group [H]C([H])([H])C([H])([H])* 0.000 description 2
- 238000002474 experimental method Methods 0.000 description 2
- 230000004136 fatty acid synthesis Effects 0.000 description 2
- 238000000855 fermentation Methods 0.000 description 2
- 230000004151 fermentation Effects 0.000 description 2
- 230000002068 genetic effect Effects 0.000 description 2
- 229930195712 glutamate Natural products 0.000 description 2
- 238000002013 hydrophilic interaction chromatography Methods 0.000 description 2
- 230000006698 induction Effects 0.000 description 2
- 238000009655 industrial fermentation Methods 0.000 description 2
- 230000002401 inhibitory effect Effects 0.000 description 2
- 239000013067 intermediate product Substances 0.000 description 2
- 229950011020 lenapenem Drugs 0.000 description 2
- 238000004811 liquid chromatography Methods 0.000 description 2
- 238000004949 mass spectrometry Methods 0.000 description 2
- 230000004060 metabolic process Effects 0.000 description 2
- 125000000718 methaneimidamido group Chemical group C(=N)N* 0.000 description 2
- BDAGIHXWWSANSR-UHFFFAOYSA-N methanoic acid Natural products OC=O BDAGIHXWWSANSR-UHFFFAOYSA-N 0.000 description 2
- 230000000813 microbial effect Effects 0.000 description 2
- 238000012986 modification Methods 0.000 description 2
- 230000004048 modification Effects 0.000 description 2
- 235000013919 monopotassium glutamate Nutrition 0.000 description 2
- 230000035772 mutation Effects 0.000 description 2
- 229950011346 panipenem Drugs 0.000 description 2
- 239000010452 phosphate Substances 0.000 description 2
- 235000018102 proteins Nutrition 0.000 description 2
- 102000004169 proteins and genes Human genes 0.000 description 2
- 150000003839 salts Chemical class 0.000 description 2
- 239000006228 supernatant Substances 0.000 description 2
- 230000014616 translation Effects 0.000 description 2
- 238000011282 treatment Methods 0.000 description 2
- MTCFGRXMJLQNBG-REOHCLBHSA-N (2S)-2-Amino-3-hydroxypropansäure Chemical compound OC[C@H](N)C(O)=O MTCFGRXMJLQNBG-REOHCLBHSA-N 0.000 description 1
- OSWFIVFLDKOXQC-UHFFFAOYSA-N 4-(3-methoxyphenyl)aniline Chemical compound COC1=CC=CC(C=2C=CC(N)=CC=2)=C1 OSWFIVFLDKOXQC-UHFFFAOYSA-N 0.000 description 1
- 206010003011 Appendicitis Diseases 0.000 description 1
- 208000035143 Bacterial infection Diseases 0.000 description 1
- UXVMQQNJUSDDNG-UHFFFAOYSA-L Calcium chloride Chemical compound [Cl-].[Cl-].[Ca+2] UXVMQQNJUSDDNG-UHFFFAOYSA-L 0.000 description 1
- 229930186147 Cephalosporin Natural products 0.000 description 1
- 208000035473 Communicable disease Diseases 0.000 description 1
- 241000305071 Enterobacterales Species 0.000 description 1
- 108010016106 Glutamate-5-semialdehyde dehydrogenase Proteins 0.000 description 1
- 239000004471 Glycine Substances 0.000 description 1
- QNAYBMKLOCPYGJ-REOHCLBHSA-N L-alanine Chemical compound C[C@H](N)C(O)=O QNAYBMKLOCPYGJ-REOHCLBHSA-N 0.000 description 1
- ZDXPYRJPNDTMRX-VKHMYHEASA-N L-glutamine Chemical compound OC(=O)[C@@H](N)CCC(N)=O ZDXPYRJPNDTMRX-VKHMYHEASA-N 0.000 description 1
- AGPKZVBTJJNPAG-WHFBIAKZSA-N L-isoleucine Chemical compound CC[C@H](C)[C@H](N)C(O)=O AGPKZVBTJJNPAG-WHFBIAKZSA-N 0.000 description 1
- ROHFNLRQFUQHCH-YFKPBYRVSA-N L-leucine Chemical compound CC(C)C[C@H](N)C(O)=O ROHFNLRQFUQHCH-YFKPBYRVSA-N 0.000 description 1
- COLNVLDHVKWLRT-QMMMGPOBSA-N L-phenylalanine Chemical compound OC(=O)[C@@H](N)CC1=CC=CC=C1 COLNVLDHVKWLRT-QMMMGPOBSA-N 0.000 description 1
- QIVBCDIJIAJPQS-VIFPVBQESA-N L-tryptophane Chemical compound C1=CC=C2C(C[C@H](N)C(O)=O)=CNC2=C1 QIVBCDIJIAJPQS-VIFPVBQESA-N 0.000 description 1
- OUYCCCASQSFEME-QMMMGPOBSA-N L-tyrosine Chemical compound OC(=O)[C@@H](N)CC1=CC=C(O)C=C1 OUYCCCASQSFEME-QMMMGPOBSA-N 0.000 description 1
- KZSNJWFQEVHDMF-BYPYZUCNSA-N L-valine Chemical compound CC(C)[C@H](N)C(O)=O KZSNJWFQEVHDMF-BYPYZUCNSA-N 0.000 description 1
- ROHFNLRQFUQHCH-UHFFFAOYSA-N Leucine Natural products CC(C)CC(N)C(O)=O ROHFNLRQFUQHCH-UHFFFAOYSA-N 0.000 description 1
- 108091028043 Nucleic acid sequence Proteins 0.000 description 1
- 241000531155 Pectobacterium Species 0.000 description 1
- 229930182555 Penicillin Natural products 0.000 description 1
- 208000010362 Protozoan Infections Diseases 0.000 description 1
- MTCFGRXMJLQNBG-UHFFFAOYSA-N Serine Natural products OCC(N)C(O)=O MTCFGRXMJLQNBG-UHFFFAOYSA-N 0.000 description 1
- VYPSYNLAJGMNEJ-UHFFFAOYSA-N Silicium dioxide Chemical compound O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 description 1
- 208000002847 Surgical Wound Diseases 0.000 description 1
- 239000004098 Tetracycline Substances 0.000 description 1
- QIVBCDIJIAJPQS-UHFFFAOYSA-N Tryptophan Natural products C1=CC=C2C(CC(N)C(O)=O)=CNC2=C1 QIVBCDIJIAJPQS-UHFFFAOYSA-N 0.000 description 1
- KZSNJWFQEVHDMF-UHFFFAOYSA-N Valine Natural products CC(C)C(N)C(O)=O KZSNJWFQEVHDMF-UHFFFAOYSA-N 0.000 description 1
- 235000004279 alanine Nutrition 0.000 description 1
- 230000004075 alteration Effects 0.000 description 1
- 229910021529 ammonia Inorganic materials 0.000 description 1
- VZTDIZULWFCMLS-UHFFFAOYSA-N ammonium formate Chemical compound [NH4+].[O-]C=O VZTDIZULWFCMLS-UHFFFAOYSA-N 0.000 description 1
- 230000003698 anagen phase Effects 0.000 description 1
- 208000022362 bacterial infectious disease Diseases 0.000 description 1
- 239000003899 bactericide agent Substances 0.000 description 1
- 239000000022 bacteriostatic agent Substances 0.000 description 1
- 230000003385 bacteriostatic effect Effects 0.000 description 1
- 230000004888 barrier function Effects 0.000 description 1
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 1
- 230000031018 biological processes and functions Effects 0.000 description 1
- 239000001110 calcium chloride Substances 0.000 description 1
- 235000011148 calcium chloride Nutrition 0.000 description 1
- 229910001628 calcium chloride Inorganic materials 0.000 description 1
- 238000004364 calculation method Methods 0.000 description 1
- 101150003054 carE gene Proteins 0.000 description 1
- 230000003197 catalytic effect Effects 0.000 description 1
- 210000000170 cell membrane Anatomy 0.000 description 1
- 210000002421 cell wall Anatomy 0.000 description 1
- 210000004671 cell-free system Anatomy 0.000 description 1
- 229940124587 cephalosporin Drugs 0.000 description 1
- 150000001780 cephalosporins Chemical class 0.000 description 1
- 239000007795 chemical reaction product Substances 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 239000012228 culture supernatant Substances 0.000 description 1
- 230000009089 cytolysis Effects 0.000 description 1
- 230000034994 death Effects 0.000 description 1
- 230000003111 delayed effect Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 235000014113 dietary fatty acids Nutrition 0.000 description 1
- ZPWVASYFFYYZEW-UHFFFAOYSA-L dipotassium hydrogen phosphate Chemical compound [K+].[K+].OP([O-])([O-])=O ZPWVASYFFYYZEW-UHFFFAOYSA-L 0.000 description 1
- 235000019797 dipotassium phosphate Nutrition 0.000 description 1
- 229910000396 dipotassium phosphate Inorganic materials 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 229930195729 fatty acid Natural products 0.000 description 1
- 239000000194 fatty acid Substances 0.000 description 1
- 150000004665 fatty acids Chemical class 0.000 description 1
- 235000019253 formic acid Nutrition 0.000 description 1
- 238000009472 formulation Methods 0.000 description 1
- 238000012239 gene modification Methods 0.000 description 1
- 230000005017 genetic modification Effects 0.000 description 1
- 235000013617 genetically modified food Nutrition 0.000 description 1
- ZDXPYRJPNDTMRX-UHFFFAOYSA-N glutamine Natural products OC(=O)C(N)CCC(N)=O ZDXPYRJPNDTMRX-UHFFFAOYSA-N 0.000 description 1
- 230000002519 immonomodulatory effect Effects 0.000 description 1
- 230000036039 immunity Effects 0.000 description 1
- 239000000411 inducer Substances 0.000 description 1
- 230000000977 initiatory effect Effects 0.000 description 1
- 239000007924 injection Substances 0.000 description 1
- 238000002347 injection Methods 0.000 description 1
- 230000010354 integration Effects 0.000 description 1
- 230000003834 intracellular effect Effects 0.000 description 1
- 229910000358 iron sulfate Inorganic materials 0.000 description 1
- BAUYGSIQEAFULO-UHFFFAOYSA-L iron(2+) sulfate (anhydrous) Chemical compound [Fe+2].[O-]S([O-])(=O)=O BAUYGSIQEAFULO-UHFFFAOYSA-L 0.000 description 1
- 229910000359 iron(II) sulfate Inorganic materials 0.000 description 1
- 229960000310 isoleucine Drugs 0.000 description 1
- AGPKZVBTJJNPAG-UHFFFAOYSA-N isoleucine Natural products CCC(C)C(N)C(O)=O AGPKZVBTJJNPAG-UHFFFAOYSA-N 0.000 description 1
- BPHPUYQFMNQIOC-NXRLNHOXSA-N isopropyl beta-D-thiogalactopyranoside Chemical compound CC(C)S[C@@H]1O[C@H](CO)[C@H](O)[C@H](O)[C@H]1O BPHPUYQFMNQIOC-NXRLNHOXSA-N 0.000 description 1
- 229940041028 lincosamides Drugs 0.000 description 1
- 239000003120 macrolide antibiotic agent Substances 0.000 description 1
- 229940041033 macrolides Drugs 0.000 description 1
- 238000012423 maintenance Methods 0.000 description 1
- 230000010534 mechanism of action Effects 0.000 description 1
- 239000013028 medium composition Substances 0.000 description 1
- 230000037353 metabolic pathway Effects 0.000 description 1
- 231100000252 nontoxic Toxicity 0.000 description 1
- 230000003000 nontoxic effect Effects 0.000 description 1
- 239000002245 particle Substances 0.000 description 1
- 150000002960 penicillins Chemical class 0.000 description 1
- COLNVLDHVKWLRT-UHFFFAOYSA-N phenylalanine Natural products OC(=O)C(N)CC1=CC=CC=C1 COLNVLDHVKWLRT-UHFFFAOYSA-N 0.000 description 1
- 229920001184 polypeptide Polymers 0.000 description 1
- OTYBMLCTZGSZBG-UHFFFAOYSA-L potassium sulfate Chemical compound [K+].[K+].[O-]S([O-])(=O)=O OTYBMLCTZGSZBG-UHFFFAOYSA-L 0.000 description 1
- 229910052939 potassium sulfate Inorganic materials 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 102000004196 processed proteins & peptides Human genes 0.000 description 1
- 108090000765 processed proteins & peptides Proteins 0.000 description 1
- 239000013587 production medium Substances 0.000 description 1
- 238000011321 prophylaxis Methods 0.000 description 1
- 238000001243 protein synthesis Methods 0.000 description 1
- 238000004451 qualitative analysis Methods 0.000 description 1
- 238000011002 quantification Methods 0.000 description 1
- 230000008261 resistance mechanism Effects 0.000 description 1
- 230000000630 rising effect Effects 0.000 description 1
- 238000012216 screening Methods 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 239000011780 sodium chloride Substances 0.000 description 1
- 238000001228 spectrum Methods 0.000 description 1
- 239000008174 sterile solution Substances 0.000 description 1
- 239000000758 substrate Substances 0.000 description 1
- 238000012360 testing method Methods 0.000 description 1
- 229960002180 tetracycline Drugs 0.000 description 1
- 229930101283 tetracycline Natural products 0.000 description 1
- 235000019364 tetracycline Nutrition 0.000 description 1
- 150000003522 tetracyclines Chemical class 0.000 description 1
- 125000003396 thiol group Chemical group [H]S* 0.000 description 1
- 238000013519 translation Methods 0.000 description 1
- 230000001960 triggered effect Effects 0.000 description 1
- OUYCCCASQSFEME-UHFFFAOYSA-N tyrosine Natural products OC(=O)C(N)CC1=CC=C(O)C=C1 OUYCCCASQSFEME-UHFFFAOYSA-N 0.000 description 1
- 238000010200 validation analysis Methods 0.000 description 1
- 239000004474 valine Substances 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P17/00—Preparation of heterocyclic carbon compounds with only O, N, S, Se or Te as ring hetero atoms
- C12P17/18—Preparation of heterocyclic carbon compounds with only O, N, S, Se or Te as ring hetero atoms containing at least two hetero rings condensed among themselves or condensed with a common carbocyclic ring system, e.g. rifamycin
- C12P17/182—Heterocyclic compounds containing nitrogen atoms as the only ring heteroatoms in the condensed system
- C12P17/184—Heterocyclic compounds containing nitrogen atoms as the only ring heteroatoms in the condensed system containing a beta-lactam ring, e.g. thienamycin
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N15/00—Mutation or genetic engineering; DNA or RNA concerning genetic engineering, vectors, e.g. plasmids, or their isolation, preparation or purification; Use of hosts therefor
- C12N15/09—Recombinant DNA-technology
- C12N15/11—DNA or RNA fragments; Modified forms thereof; Non-coding nucleic acids having a biological activity
- C12N15/52—Genes encoding for enzymes or proenzymes
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y207/00—Transferases transferring phosphorus-containing groups (2.7)
- C12Y207/02—Phosphotransferases with a carboxy group as acceptor (2.7.2)
- C12Y207/02011—Glutamate 5-kinase (2.7.2.11)
Landscapes
- Genetics & Genomics (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Organic Chemistry (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- General Engineering & Computer Science (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Biomedical Technology (AREA)
- Biochemistry (AREA)
- General Health & Medical Sciences (AREA)
- Biotechnology (AREA)
- Microbiology (AREA)
- Molecular Biology (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Physics & Mathematics (AREA)
- Biophysics (AREA)
- Plant Pathology (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Abstract
The present invention is in the field of production of carbapenem antibiotics by microorganisms, specifically bacteria. The present invention relates to an improved method for producing high levels of antibiotics, and specifically carbapenem antibiotics, a method for producing an engineered microorganism capable of producing the antibiotic and said microorganism, and a method for improving antibiotic production with an engineered microorganism.
Description
Methods for increasing production of carbapenem antibiotics and derivatives in bacteria
FIELD OF THE INVENTION
The present invention is in the field of production of carbapenem antibiotics by microorganisms, specifically bacteria .
BACKGROUND OF THE INVENTION
The present invention is in the field of production of antibiotics by microorganisms, specifically bacteria.
An antibiotic relates to an agent that either kills or inhibits the growth of a microorganism. At present most modern antibacterials are semisynthetic modifications of various naturally occurring compounds. There are many classes of antibiotic compounds. Some compounds are still isolated from living organisms, such as aminoglycosides, whereas many others are produced by chemical synthesis. Following screening of antibacterials against a wide range of bacteria, production of the active compounds is often carried in strongly aerobic conditions .
Antibacterial compounds may be classified on the basis of their origin into natural, semisynthetic, and synthetic. Another classification system is based on biological activity; in this classification, antibacterials are divided into two broad groups according to their biological effect on microorganisms: Bactericidal agents kill bacteria, and bacteriostatic agents slow down or stall bacterial growth.
Antibiotics have many medical uses, such as treatment of a bacterial infection, of a protozoan infection, immunomod-ulation, and non-operative resource for patients who have non-complicated acute appendicitis. Also prevention of infection may be considered, such as of a surgical wound, and dental antibiotic prophylaxis.
The use of antibiotics to treat and cure infectious disease has removed one of the major causes of death to the human population. Recently, the antibiotic arsenal is losing its effectiveness, as resistant bacteria are beginning to spread, making infections that only a decade ago would be considered trivial often fatal. Furthermore, healthcare costs are rising worldwide. Any technology that might alleviate the upward pressure on healthcare costs would save lives.
Antibacterial antibiotics may also be classified based on their mechanism of action, chemical structure, or spectrum of activity; typically they target a bacterial function or growth process, such as a bacterial cell wall, and a cell membrane, and interference with essential bacterial enzymes. Bactericidal aminoglycosides may target protein synthesis (macrolides, lincosamides and tetracycline but are typically not a bacteriostatic. Further detailed categorization may be done .
In general a problem with present antibiotics is that microorganisms become resistant. In view thereof, and also in view of other treatments, novel antibiotics may need to be developed. While novel antibiotics have been discovered, the microbial producers are often species that are either difficult or impossible to culture in large-scale fermentations. This presents a severe hindrance to producing the antibiotics on an industrial scale, which is needed if the antibiotics are to find medical applications. Hence, alternative production methods, may be required to develop and produce antibiotics at an increased speed and frequency.
Various chemical classes of antibiotics exist, such as the beta lactam class. Members of this beta lactam class are carbapenems, penicillins and cephalosporins. An example of a carbapenem is thienamycin, a naturally derived product of Streptomyces cattleya.
In general, production of antibiotics and precursors thereof by microorganisms normally not producing the antibiotic is inherently cumbersome, as increased levels of antibiotics inside the microorganism kill the microorganism. So despite successes in identifying metabolic pathways for antibiotic production, improvements have only been established towards non-toxic or slightly toxic intermediate products.
Antibiotics may be produced within engineered bacteria; however, some antibiotics cannot be made commercially by these engineered bacteria because the host is not amenable to genetic engineering or industrial cultivation processes. In an alternative natural producers can be mutated or otherwise manipulated, but alterations to natural producers may not be sufficient to achieve industrially-relevant titers or productivity. In these instances it would be advantageous to make the antibiotic within a cultivation-friendly host such as Escherichia coli or Bacillus subtilis. However, these hosts are susceptible to antibiotics, limiting their application to antibiotic production.
Antibiotics are therefore not normally produced by susceptible hosts because they are toxic to the hosts, and this toxicity would impede production to high titers. It is therefore a problem to make antibiotics in bacterial species that are highly susceptible to the antibiotic. This problem has not been addressed yet to the knowledge of the inventors. Typically production of such antibiotic compounds is achieved in native producers, which have natural mechanisms to resist antibiotics. Even these native hosts do not produce large amounts as they are rarely totally resistant to their own products. In principle these natural mechanisms could be replicated in engineered strains. However, there is no guarantee these mechanisms would work in alternative production hosts such as E. coli.
Recently advances have been made in identifying potential production routes, such as for kynamycin.
Some documents recite carbapenem production routes.
For instance US2013/0065878 A1 recites cell-free systems for generating carbapenems. US5,871,922 A recites genes involved in the biosynthetic pathway of carbapenem, comprising: a) at least one of the genes carA, carB, carC, carD, carE, carF, carG, carH, b) DNA capable of hybridizing to any of the genes defined in a) and capable of functioning as such genes in the biosynthetic pathway of a carbapenem, c) DNA which is a) or b) above by virtue of the degeneracy of the genetic code. Polypeptides encoded by such DNA.
The present invention therefore relates to an improved method for producing high levels of antibiotics, and specifically carbapenem antibiotics, which solve one or more of the above problems and drawbacks of the prior art, providing reliable results, without jeopardizing functionality and advantages .
SUMMARY OF THE INVENTION
The present invention relates to an improved method of production of an engineered microorganism, capable of (3S,5S)-carbapenam production, according to claim 1.
The present invention enables production of antibiotics that are considered immediately toxic to a microorganism's cell, such as carbapenem antibiotics, which are derived from a common metabolite (3S,5S)-carbapenam. The present class of antibiotics (carbapenems) cannot yet be industrially produced via a biological process, and is produced using chemical synthesis, which greatly raises its cost to medical systems worldwide. A benefit of the present methods is the development of a process for producing an expensive class of antibiotics via inexpensive microbial synthesis. The development of such processes has caused antibiotic costs to dramatically plummet for other beta-lactam antibiotics. A further benefit is that the ease of genetic modifications enables the antibiotic production pathway to be readily modifiable by the addition or removal of other genes, enabling the production of derivatives the present antibiotics that evade resistance mechanisms. The term "gene" also refers to homologues thereof, and derivatives thereof. It is noted that this would not overcome the problem of resistance; it would however expand the repertoire of available drugs.
The present method improves the production of precursors of the carbapenem class of antibiotics, which are used extensively in the clinic; in an example Escherichia coli is manipulated such that production of beta-lactam antibiotics are made possible while avoiding cell lysis, which would normally cease antibiotic production.
Inventors have engineered the metabolism of Escherichia coli to produce a precursor to clinically-relevant antibiotics known as carbapenems. In an example inventors cloned genes from Pectobacterium carotovora species that produces a simple carbapenem, known as "Car" (l-carbapen-2-em-3-carboxylic acid). In addition inventors implemented several modifications to the strain that together have resulted in a 25-fold increase in total Car production. Several of these improvements are applicable for production of other carbapenem compounds, such as thienamycin and their derivatives.
Inventors also used several new approaches for generating antibiotics while preserving the metabolism of the production host, without which, productivity is considered to be severely limited by the toxicity of the antibiotic compound. These are approaches that are found generally useful for production of antibiotics in vulnerable species.
Inventors have found a way to produce sufficient Car to lyse the producing cells, thus providing a platform to test approaches to circumvent beta-lactam toxicity to cells that enable production of antibiotics to continue over time. The have combined feedback-resistant ProBA enzymes within a living system, resulting in increases in carboxymethylproline and antibiotic production. In addition inventors used a method for increasing malonyl-CoA concentrations to improve carboxymethylproline production. The also used timed iron feeding to delay Car production until a sufficient amount of biomass had been accumulated. Withholding iron (Fe) is found to render iron-dependent CarC enzyme inactive. Iron is added only once sufficient numbers of cells have accumulated in the growth medium: this leads to a 3.5-fold increase in final Car levels. Inventors inhibit lysis caused by beta-lactam antibiotics by inhibiting fatty acid synthesis. In addition, CarE is used specifically to improve CarC activity.
In a first step of the present engineering method at least one nucleotide sequence comprising genes carB, carA, and optionally carE and/or carC, encoded thereon, is provided. Subsequently a step of expressing the genes encoded on the at least one nucleotide sequence in the microorganism is performed, and finally a step of culturing the microorganism in a medium. Therewith at least one nucleotide sequence comprising genetic codes is provided to the microorganism, which enables the microorganism to produce (3S,5S)-carbapenam.
In an exemplary biochemical production route of a microorganism a precursor molecule l-pyrroline-5-carboxylate (P5C) is converted into carboxymethyl proline. Thereto the CarB gene is provided into the present microorganism. Typically as a co-enzyme malonyl-CoA is required for this conversion. Next the carboxymethyl proline is converted into the precursor (3S,5S)-carbapenam. Thereto the CarA gene is provided into the present microorganism. Typically ATP is required for this conversion .
In an example the carbapenem antibiotics are derived from a common precursor, (3S,5S)-carbapenam. Examples thereof are mentioned below. For instance, for thienamycin further genes thnL, thnP, or thnK from Streptomyces cattleya are added.
In a further step 3S,5S)-carbapenam may be converted into carbapenem. Thereto the carC and/or carE gene is/are provided into the present microorganism. It is noted that in an aqueous environment carbapenem is typically unstable.
The present invention now makes it possible to produce antibiotics in bacterial species that are highly susceptible to the antibiotic, and thus are not normally produced by these susceptible hosts like E. coli, because they are toxic to the hosts, and this toxicity would impede production to high titers. The present method avoids exposure to the antibiotic to some extent while the cell remains vulnerable (during growth, and expression of antibiotic production enzymes). The present method helps surmount this barrier, which enables in principle production of several classes of antibiotics within hosts rather than native producers. This not only leads to lower production costs for antibiotics, but more importantly, it enables rapid development of production methods for novel antibiotics .
It is noted that according to the knowledge of the inventor the present problem has not even been addressed. As mentioned, typically production of antibiotic compounds is achieved in native producers, which have natural mechanisms to resist antibiotics. These natural mechanisms could in principle be replicated in engineered strains. However, these natural mechanisms may be overwhelmed (even in native producers) at high concentrations achieved of antibiotics or toxic precursors during production in an industrial fermentation. Furthermore there is no guarantee these mechanisms would work in alternative susceptible production hosts such as E. coli.
The present inventor has found that production of antibiotics in genetically-tractable and fast-growing species can be much faster and much cheaper than production in native strains, as genetic manipulation tools have been established. Growth is very rapid (enabling the quick production of large quantities of biomass), and there is much experience with using e.g. E. coli in industrial fermentation, indicating that boundary conditions per se for growth of E. coli are well known. In another aspect the production of antibiotics in E. coli enables a much quicker development of antibiotic production pathways after the discovery of the genes responsible for their production. This also enables a rapid diversification of antibiotics using biochemical diverse synthesis.
For better understanding of the biosynthesis routes, engineering of microorganisms, and details thereof, reference can be made to the a presentation by H. Shomar et al, 3rd Synthetic Biology Congress, London, United Kingdom. October 20, 2016, and a to be published paper by G. Bokinsky on the same topic, of which the contents are incorporated by reference.
In a second aspect the present invention relates to a microorganism, such as E.coli, S.cerevisiae and Bacillus sub-tilis, obtainable by the engineering method according to the invention .
In a third aspect the present invention relates to a method of producing a carbapenem compound, comprising the step of providing the microorganism of the present invention.
In a fourth aspect the present invention relates to a method for improving antibiotic production with an engineered microorganism, such as the microorganism of the present invention. Typically microorganisms, such as E. coli, rely on Fe (or Fe ions) when growing. It has now been found, which is unexpected in view of the Fe dependency, that if Fe is withheld for a period of time, starting when growth of the culture is initiated by inoculation, until sufficient cell biomass has been generated, such as during at least 0.5 hour in an initial biomass production stage, preferably during at least 1 hour, such as at least two hours, cell lysis can be prevented and production of the antibiotic is increased significantly. The amount of cell biomass may be considered sufficient at 5xl08-5x 109 cells per ml, which can be measured by optical density such as at 600 nm. A concentration of Fe in a medium is pref erably 10~6-10~4 mole/1 Fe, more preferably 5*10-6-5*10~5 mole/1, such as 10-5-3*10“5 mole/1. Likewise production of antibiotic is increased if cell growth is in at least one stage during production of the antibiotic inhibited.
In an example thereof the present antibiotic is produced in so-called growth-arrested cells; the cells are put in circumstances where amino acid starvation occurs. It is considered that non-growing cells show increased resistance to antibiotics. A method for creating non-growing cells that are still capable of producing antibiotics is to withhold a nutrient needed for growth, which nutrient is not critical for antibiotic production, such as amino acids. The removal of ProC is an example of this approach. ProC knockout cells are unable to make proline, and thus cannot grow without exogenously-provided proline. When a culture runs out of proline, growth will arrest as a consequence, and the cells will cease to grow; these cells are found to become more resistant to antibiotics (especially beta-lactam antibiotics, such as car-bapenems). Thus, cells can be grown in the presence of limiting proline, such that the cells will cease to grow, but continue to consume other nutrients available (e.g. glutamate, glucose, ammonia) which will be used to produce the carbapenem antibiotics (or other antibiotics). The proline concentration may be tuned to attain a desired amount of biomass (as biomass production is considered impossible without proline). The time at which cells are triggered to produce carbapenem antibiotics (as expressing the Car pathway requires proline, but activity does not) may also be tuned. This is also supported by timing Fe supplementation (i.e. by withholding Fe until proline is exhausted, ensuring no Car is produced until the cell is protected against Car by proline starvation). Thus production may be split into two phases: a growth phase, during which the cells use exogenous proline to produce biomass and express the Car pathway, and an antibiotic production phase, during which the cells have consumed all the available proline and are producing the Car antibiotic in a growth-arrested state that renders them resistant to the toxicity of the antibiotic.
Proline may be supplemented during the production phase. A phenomenon that has been observed so far is that the productivity (rate of amino acid production) of the growth-arrested cells during amino acid starvation decays over several hours, due to unknown factors. Supplementation of the limiting amino acid can restore productivity once again. Addition of very small amounts of proline during production phase is considered sufficient to restore productivity. Next to the present approach with proline (wherein the ProC knockout is present, limitation of other amino acids or nutrients whose lack causes immunity to beta-lactam antibiotics, is envisaged. This includes, but is not limited to, phenylalanine, tryptophan, tyrosine, leucine, isoleucine, valine, serine, glycine, alanine, and glutamine.
This approach is considered better than other triggers for growth arrest, as amino acid limitation can be readily engineered by proper formulation of growth medium used in fermentation, and does not rely on the expression of growth-arresting proteins (e.g. HipA, RelA), which depend upon the addition of expensive chemical inducers, and the maintenance of plasmids encoding the growth-arresting proteins.
In a fifth aspect the present invention relates to an antibiotic obtainable by the present invention. In an exemplary embodiment the antibiotic product may further comprises residual products of the production method. These residual products may provide further advantages, such as inherently a mixture of antibiotics may be produced, making the mixture (or cocktail) more effective.
Thereby the present invention provides a solution to one or more of the above mentioned problems and drawbacks.
Advantages of the present description are detailed throughout the description.
DETAILED DESCRIPTION OF THE INVENTION
The present invention relates in a first aspect to an engineering method according to claim 1.
In an exemplary embodiment of the present engineering method the microorganism is selected from fungi and bacteria, such as from Enterobacteriales, such as Escherichia, such as Escherichia coli, Bacillaceae, such as a Bacillus, such as Bacillus subtilis, and Fungi, such as Ascomycota and Basidiomy-cota, such as Saccharomycetes, such as S.cerevisiae. These genera and species have been found especially suited for engineering genes thereof.
In an exemplary embodiment of the present engineering method the at least one nucleotide sequence additionally comprises proA and proB. In an initial step of the present syntheses glutamate (Glu) may be converted into glutamyl-5-phosphate (G5P). Thereto the ProB gene is provided into the present microorganism in order to support said conversion. In a further step of the present syntheses glutamyl-5-phosphate (G5P) may be converted into L-glutamate-5-semialdehyde (GSH). Thereto the ProA gene is provided into the present microorganism in order to support said conversion. GSH may than release a water molecule in order to convert to P5C in an equilibrium reaction.
In an exemplary embodiment of the present engineering method a glutamate kinase enzyme is co-expressed, and the glutamate kinase has been mutated to relieve feedback inhibition by proline, such as wherein the proB gene has been mutated to proB*. As such it has been found that yields of antibiotics can be increased. One proB mutation that has been shown to relieve feedback inhibition by proline is I69E, though other mutations that relieve feedback inhibition, such as N134D, K145A, may also increase yields of antibiotic.
In an exemplary embodiment of the present engineering method the genes carB, carA, and optionally at least one of carE, carC, proA, proB, and proB*, are arranged in at least one operon, preferably an operon in a plasmid, preferably in the same plasmid. Likewise the genes and operon may be incorporated in a chromosome of the microorganism, especially for production on industrial scale. As such it has been found easier to incorporate said genes into the microorganism. The optional genes may support the yield of the present antibiotic.
In an exemplary embodiment of the present engineering method the at least one nucleotide sequence further comprises at least one of genes carD, carF, carG, and carH, optionally arranged in the present operon. These further genes can typically be found in microorganisms, such as P. carotovorum or Streptomyces cattleya, and may be associated with production of carbapenem or precursors thereof.
In an exemplary embodiment of the present engineering method the proC gene has been removed. As such conversion of P5C to proline is significantly reduced and thereby antibiotic yield is increased.
In an exemplary embodiment of the present engineering method the at least one nucleotide sequence is extracted from P. carotovorum or Streptomyces cattleya. That is it is identified, isolated and extracted, as well as treated further, such as by PCR. Likewise the nucleotide sequence is produced by chemical synthesis.
In general for the engineering of microorganisms, as described above, the DNA of the microbial species, or likewise a combination of species, can be changed. After changing the DNA in an initial stage the microorganism is cultured in order to obtain a population. Said population may be used for further purposes, such as producing an antibiotic.
In a second aspect the present invention relates to a microorganism, such as E.coli, S.cerevisiae and Bacillus sub-tilis, obtainable by an engineering method according to the invention .
In a third aspect the present invention relates to a method of producing a carbapenem compound, comprising the step of providing the microorganism of claim 8, culturing the microorganism, and thereby producing at least one of a carbapenem (l-carbapen-2-em-3-carboxylic acid) precursor, (3S,5S) carbapenam, and carbapenem.
In an exemplary embodiment of the present production method the carbapenem compound is a carbapenem antibiotic, such as azabicyclo[3.2.0]hept-2-ene-2-carboxylic acids, such as 7-oxo-l-azabicyclo[3.2.0]hept-2-ene-2-carboxylic acids, such as thienamycin ((5R,6S)-3-[(2-Aminoethyl)thio]-6-[(1R)-1-hydroxyethyl]-7-oxo-l-azabicyclo[3.2.0]hept-2-ene-2-carboxylic acid), imipenem (5R,6S)-6-[(1R)-1-hydroxyethyl]-3-([2-[(iminomethyl) amino]ethyl}thio)-7-oxo-l-azabicyclo[3.2.0]hept-2-ene-2-carboxylic acid, meropenem 4R,5S,6S)-3-(((3S,5S)-5-(Dimethylcarbamoyl)pyrrolidin-3-yl)thio)-6-((R)-1-hydroxy-ethyl )-4-methyl-7-oxo-1-azabicyclo[3.2.0]hept-2-ene-2-carboxylic acid, ertapenem (4R,5S,6S)-3-[(3S,5S)-5-[(3-carboxyphenyl) carbamoyl]pyrrolidin-3-yl]sulfanyl-6-(1- hydroxyethyl)-4-methyl-7-oxo-l-azabicyclo[3.2.0]hept-2-ene-2-carboxylic acid, doripenem (4R,5S,6S) -6-(1-Hydroxyethyl)-4-methyl-7-oxo-3-(((5 S)-5-((sulfamoylamino)methyl)pyrrolidin-3-yl)thio)-l-azabicyclo[3.2.0]hept-2-ene-2-carboxylic acid, panipenem/betamipron (5R,6S)-3-{ [(3 S)-1-ethanimidoylpyrroli-din-3-yl]sulfanyl}- 6-[(1R)-1-hydroxyethyl]-7-oxo-l-azabicyclo[3.2.0]hept-2-ene-2-carboxylic acid, biapenem (4R,5S,6S)-3-(6,7-dihydro-5H- pyrazolo[1,2-a][ 1,2,4]triazol-8-ium-6-ylsulfanyl) - 6-(1-hydroxyethyl)- 4-methyl-7-oxo-l-azabicyclo[3.2.0]hept-2- ene-2-carboxylate, razupenem (4R, 5S, 6S)-6-((R)-1-hydroxyethyl)-4-methyl-3-((4-((S)-5-methyl-2,5-dihydro-lH-pyrrol-3-yl)thiazol-2-yl)thio)-7-oxo-l-azabicyclo[3.2.0]hept-2-ene-2-carboxylic acid, tebipenem (4R,5S,6S)-(Pivaloyloxy)methyl 3-((1-(4,5-dihydrothiazol-2-yl)azetidin-3-yl)thio)-6-((R)-1-hydroxyethyl)-4-methyl-7-oxo-1-azabicyclo[3.2.0]hept-2-ene-2-carboxylate, lenapenem, and tomopenem ((4R,5S,6S)-3-[ (3S,5S)-5-[ (3S)-3-[[2-(diamino-methylideneamino)acetyl]amino]pyrrolidine-l-carbonyl]-1-methylpyrrolidin-3-yl]sulfanyl-6-[(1R)-1-hydroxyethyl]-4-methyl-7-oxo-l-azabicyclo[3.2.0]hept-2-ene-2-carboxylic acid) , or a derivative thereof, or an analogue thereof. Hence a large variety of antibiotics can be produced.
In an exemplary embodiment of the present production method Fe is withheld for a period of time, starting when growth of the culture is initiated by inoculation, until sufficient cell biomass has been generated, such as during at least 0.5 hour during bacterial growth, preferably during at least 1 hour, such as at least two hours, therewith preventing cell lysis, wherein the medium comprises 10~6-10~4 mole/1 Fe, more preferably 5*10~6-5*10”5 mole/1, such as 10~5-3*10~5 mole/1. The amount of cell biomass may be considered sufficient at 5x108-5x 109 cells per ml, which can be measured by optical density such as at 600 nm. Surprisingly and unexpectedly, as typically microorganisms as E. coli rely on Fe in their biosynthesis, reducing an amount of Fe in e.g. the growth medium in an initial stadium of antibiotic production, significantly increase an amount of carbapenem produced by about a factor 3-5. Likewise, when Fe is withheld fully hardly any carbapenem is produced, showing the dependency of the pro duction pathway activity within the microorganism on Fe during antibiotic production.
In an exemplary embodiment of the present production method cell growth is in at least one antibiotic production stage inhibited. It has been found that such inhibition enables antibiotic production to continue for longer, such as about 50-200% longer.
In an exemplary embodiment of the present production method a 10-fold improvement in production of Car is found by co-expressing the gene CarE (from the original operon).
In an example a several-fold improvement in production of Car is found by increasing precursor supply by coexpression feedback-resistant mutants of ProBA, which are not inhibited by proline and thus are found to supply the Car pathway with a higher concentration of precursor molecule P5C.
In an exemplary embodiment of the present production method an improvement is achieved in the precursor pool car-boxymethylproline by increasing the precursor malonyl-CoA.
In an exemplary embodiment of the present production method an improvement is achieved by preventing cell lysis when the antibiotic is produced; this is considered to prevent the antibiotic from halting production, thereby improving car-bapenam production.
In an exemplary embodiment of the present production method an improvement is achieved by a method for preventing cell lysis before sufficient biomass is generated: by withholding iron (Fe), CarC is considered to be kept inactive until a sufficient amount of cells have accumulated. This may prevent antibiotic accumulation, which may lead to cell lysis and prevent the accumulation of sufficient biomass that could enable high-titer production. Once enough biomass has accumulated, addition of iron is found to trigger Car production. Inventors have identified an optimum time for iron addition for maximum benefit.
In an exemplary embodiment the present production method comprises at least one further biological or chemical synthesis step of producing an antibiotic; i.e. one may start with the present biosynthesis and complete a full synthesis, towards a desired molecule, with at least one further biologi cal or chemical synthesis step. The present method may be considered to deliver an intermediate product in such a case.
By splitting the present method in various steps also alternative biosynthesis routes become directly available, starting from more common steps. Such makes the present method very versatile.
The above characteristics of the host cell provide specific advantages for the production of specific antibotics, such as carbapenems.
In a fifth aspect the present invention relates to an antibiotic product obtained by the present method.
In an exemplary embodiment the product further comprises residual products of the production method. These residual products may provide further advantages, such as inherently a mixture of antibiotics may be produced, making the mixture (or cocktail) more effective.
The one or more of the above examples and embodiments may be combined, falling within the scope of the invention.
FIGURES
Fig. 1: Car biosynthesis pathway.
Fig. 2: diagram of examples of the present invention su perimposed on the Car pathway.
Fig. 3: production of Car.
Fig. 4: Effect of Fe delay on Car production.
Fig. 5a,b: Operon construct.
Fig. 6a,b shows the chemical structures of carboxymethyl-proline (CMP) and hCar, respectively.
DETAILED DESCRIPTION OF THE FIGURES
Fig. 1: Integration of the Car synthesis pathway from P. carotovorum with E. coli proline synthesis pathway. The production of the carbapenam intermediate is considered relevant to synthetic pathways of other carbapenem antibiotics (side paths). The figure has been detailed through the description .
Fig. 2 shows an overview of steps modified that result in increases of Car or carboxymethylproline production.
In section 1 a relief of inhibition of ProBA by proline is achieved. In section 2 intracellular malonyl-CoA concentra tions are increased. Such can e.g. be done by inhibiting a fatty acid pathway, such as by timed starvation of the microorganism and/or by removing fatty acid synthesis enzymes from the microorganism. In section 3 CarC activity is regenerated with CarE. This is found to be Fe dependent. In section 4 ProC is removed to decrease competition for P5C. Therewith genes are expressed, a high cell mass is obtained, CarE/CarC are/can be activated, and production is increased (Fe).
Fig. 3 shows the production of Car per cell after 24 hours. Influences of various boundary conditions are studied. With Care, CarA, and CarB (CAB) and tricine added small amounts of Car were produced. With CarC, CarB, CarA, CarD and CarE (CBADE) and with CarC, CarB, CarA, and CarE (CBAE), i.e. with CarE, the production of Car significantly increased. Mutant ProBA* further increased the production of Car.
Figure 4: Effect of Fe delay on Car production. When no Fe was supplied hardly or no Car was produced (bottom line). Under conditions when Fe was supplied production gradually picked up over time (middle line). Unexpectedly, when supply of Fe was delayed for some time, initial production of Car stayed low, but when Fe was supplied production of Car increased rapidly. The vertical axis shows total Car production, whereas the horizontal axis shows time (hours).
Fig. 5a shows the naturally-occurring operon encoding enzymes for Car production as found in P. carotovorum. Therein three enzymes, CarA, CarB, and CarC, are found necessary for the biosynthesis of Car. The enzymes CarD and CarE are found to increase the production of Car.
Fig. 5b shows an exemplary embodiment of the present artificial, engineered, operon for E.coli. It is preferably encoded on a plasmid, preferably on the same plasmid; an alternative to the plasmid is a chromosome. Therein the genes proB*, proA, carA, carB, carC, and carE, are shown. ProB* is a mutant of E. coli glutamate kinase enzyme ProB in which feedback inhibition has been removed. ProA is E. coli glutamate semi-aldehyde dehydrogenase. The genes are turned on c.q. off at the same time.
The invention is further detailed by the accompanying example, which is exemplary and explanatory of nature and are not limiting the scope of the invention. To the person skilled in the art it may be clear that many variants, being obvious or not, may be conceivable falling within the scope of protection, defined by the present claims.
EXAMPLE
Example of an experiment for carbapenem production.
Genetic manipulations.
The specific nucleotide sequences as used are provided in the appendices to this application.
Growth conditions.
Production of Car in E. coli from the present synthetic operon, is achieved using the following growth conditions .
Medium composition
Car production is carried out in a MOPS minimal medium, which composition was based on the standard recipe described in http: / /www. genome. wi sc . edu/resources/protocols/mopsmlnimal. htm.l. A 10X MOPS salts solution without iron was prepared according to the recipe above, except for the addition of FeS04 salts. The Car production medium was prepared using the iron-depleted MOPS salts, supplemented with 0.4% glucose, 28.5mM NH4C1 and 0,5% potassium glutamate. lOx MOPS-Fe Salts (1 L) A one litre solution was prepared having 83.72 g MOPS, 7.17 g Tricine, 29.2 g NaCl, 0.11 g MgCl2-7H20, and 28 pL of 20 g CaCl2. MCM-Fe (500 mL) A 500 ml solution was prepared having 50 mL 10X MOPS-Fe salts, 20 mL 10% glucose, 7.5 mL 1.9 M NH4CI, 5 mL K2HPO4, 1 mL K2SO4, 50 mL 5% potassium glutamate, and 366.5 mL millipore H20.
Culture conditions and iron supplementation
Freshly transformed Car producing strains are incubated overnight in a minimal medium without iron (supplemented with the required antibiotics) at 37°C and 250 rpm, the day prior the experiment.
Car production is carried out by inoculating 25mL of medium from the overnight cultures, and with a normalized ini tial cell density (monitored as optical density measured at 600 nm) of 0.06. Cultures are incubated at 37°C and 250 rpm in 250mL Erlenmeyer flasks to an OD600 of 0.5-0.6 followed by induction of the Car pathway with IPTG (0.25mM final concentration) . This high density was not found if the cultures are grown in the presence of iron, due to the leaky expression of the Car pathway. Simultaneously, a sterile solution of 28mg/mL FeSCy (-0.18 M/l) is freshly prepared and diluted 10-fold (-0.018 M/l); 25yL of the diluted iron sulfate solution is added at time of induction to each culture. The presence of Fe2+ ions (-1.8 *10“5 M/l) initiates the catalytic activity of the enzyme CarC.
Validation
To detect and quantify the levels of production of the intermediate CMP (carboxymethyl-proline) and carbapenem, an LC-MS analytical method was developed, based on HILIC chromatography. It is considered that as the end product carbapenem is chemically unstable, its hydrolyzed form hCar is detected.
Metabolite concentrations in the culture supernatant were measured using liquid chromatography/mass spectrometry (LC/MS). Samples of the producing cultures were taken at different time points and immediately centrifuged at maximum speed for 3 minutes. For each sample, the supernatant was collected and stored at -20°C until measurement. Prior analysis, 5yL of supernatant was transferred into a clean Eppendorf containing 195yL ACN with 0,1% formic acid. This is to ensure that the total amount of carbapenem present in samples would be hydrolyzed and converted to hCar, and to ensure optimal conditions for the chromatography. For measurement of CMP and hCar, liquid chromatography separation was conducted at 30°C with an Agilent ZORBAX HILIC Plus column (100-mm length, 2.1-mm internal diameter, 3.5 ym particle size) using a LC-MS system (Agilent) consisting of a binary pump (G1312B), an autosampler (G7167A), a temperature-controlled column compartment (G1316A), and a triple quadrupole mass spectrometer (G6460C) equipped with a standard ESI source. For each measurement 2yL of injection volume was used. The mobile phase was composed of 25mM ammonium formate (solvent A) and 100% ace tonitrile (solvent B). The metabolites were separated with a gradient from 95% to 60% of solvent B for 5 minutes at a flow rate of 0.5 ml/min, a subsequent gradient from 60% to 50% for 2 minutes at a flow rate from 0.5 mL/min to 0.6 mL/min was carried, 50% to 95% solvent B for 2 minutes at 0.7mL/min, followed by a hold at 95% solvent B for 2 min at a flow of 0.5mL/min.
Peaks were analyzed by mass spectrometry using ESI ionization in MRM mode. The precursor ions analyzed for each compound was determined by mass calculation based on the chemical formula. Biological controls were used to confirm that the peaks obtained (and the resulting product ions used for quantification and qualitative analysis) were exclusively present in the presence of the exogenous enzymes responsible for their synthesis and corresponding substrates.
Com- Formula Mass Pre- Pro- Dwell Frag- Collision Polarity Reten- pound cursor duct- mentor Energy(V) tion ____ion__ions______Time_ hCar C7H9N04 171.05 170 126 60 90 8 Negative 2.75 min _____100____8___ CMP C7HhN04 173.07 174.1 128 60 90 12 Positive 4.946 min ____ 114 __|_J2___
Table 1: analytical results.
The analytical results show that Car was produced in detectable amounts.
For the purpose of searching prior art the following section is added, representing a translation of the claims in English: 1. Method for the production of an engineered microorganism, capable of (3S,5S)-carbapenam production, comprising the steps of providing a microorganism, providing at least one nucleotide sequence comprising genes carB, carA, and optionally carE and/or carC, encoded thereon, expressing the genes encoded on the at least one nucleotide sequence in the microorganism, and culturing the microorganism in a medium. 2. Method according to claim 1, wherein the microorganism is selected from fungi and bacteria, such as from En-terobacteriales, such as Escherichia, such as Escherichia coli, Bacillaceae, such as a Bacillus, such as Bacillus sub-tilis, and Fungi, such as Ascomycota and Basidiomycota, such as Saccharomycetes, such as S.cerevisiae. 3. Method according to claim 1 or claim 2, wherein the at least one nucleotide sequence additionally comprises proA and proB. 4. Method according to claim 3, wherein a glutamate kinase enzyme is co-expressed, and the glutamate kinase has been mutated to relieve feedback inhibition by proline, such as wherein the proB gene has been mutated to proB*. 5. Method according to any of the preceding claims, wherein the genes carB, carA, and optionally at least one of carE, carC, proA, proB, and proB*, are arranged in at least one operon, preferably a plasmid operon. 6. Method according to any of the preceding claims, wherein the at least one nucleotide sequence further comprises at least one of genes carD, carF, carG, and carH, optionally arranged in the operon of claim 4. 7. Method according to any of the preceding claims, wherein the proC gene has been removed. 8. Method according to any of the preceding claims, wherein the at least one nucleotide sequence is extracted from P. carotovorum or Streptomyces cattleya. 9. Microorganism, such as E.coli, S.cerevisiae and Bacillus subtilis, obtainable by a method according to any of the preceding claims. 10. Method of producing a carbapenem compound, comprising the step of providing the microorganism of claim 8, culturing the microorganism, and thereby producing at least one of a carbapenem (l-carbapen-2-em-3-carboxylic acid) precursor, (3S,5S) carbapenam, and carbapenem. 11. Method according to claim 10, wherein the carbapenem compound is a carbapenem antibiotic, such as azabicy-clo[3.2.0]hept-2-ene-2-carboxylic acids, such as 7-oxo-l-azabicyclo[3.2.0]hept-2-ene-2-carboxylic acids, such as thienamycin ((5R,6S)-3-[(2-Aminoethyl)thio]-6-[(1R)-1-hydroxyethyl]-7-oxo-l-azabicyclo[3.2.0]hept-2-ene-2-carboxylic acid), imipenem (5R,6S)-6-[(1R)-1-hydroxyethyl]-3-([2- [(iminomethyl)amino]ethyl}thio)-7-oxo-l-azabicyclo[3.2.0]hept- 2-ene-2-carboxylic acid, meropenem 4R,5S,6S)-3-(((3S,5S)-5-(Dimethylcarbamoyl)pyrrolidin-3-yl)thio)-6-((R)-1-hydroxyethyl)-4-methyl-7-oxo-l-azabicyclo[3.2.0]hept-2-ene-2-carboxylic acid, ertapenem (4R,5S,6S)—3—[(3S,5S)—5—[(3— carboxyphenyl) carbamoyl]pyrrolidin-3-yl]sulfanyl-6-(1-hydroxyethyl)-4-methyl-7-oxo-l-azabicyclo[3.2.0]hept-2-ene-2-carboxylic acid, doripenem (4R,5S,6S)-6-(1-Hydroxyethyl)-4-methyl-7-oxo-3-(((5 S)-5-((sulfamoylamino)methyl)pyrrolidin-3-yl)thio)-l-azabicyclo[3.2.0]hept-2-ene-2-carboxylic acid, panipenem/betamipron (5R,6S)-3-{ [(3 S)-1-ethanimidoyl-pyrrolidin-3-yl]sulfanyl}- 6-[(1R)-1-hydroxyethyl]-7-oxo-l-azabicyclo[3.2.0]hept-2-ene-2-carboxylic acid, biapenem (4R,5S,6S)-3-(6,7-dihydro-5H- pyrazolo[1,2-a] [1,2,4]triazol-8-ium-6-ylsulfanyl) - 6-(1-hydroxyethyl)- 4-methyl-7-oxo-l-azabicyclo[3.2.0]hept-2- ene-2-carboxylate, razupenem (4R,5S,6S)-6-((R)-1-hydroxyethyl)-4-methyl-3-((4-((S)-5-methyl-2,5-dihydro-lH-pyrrol-3-yl)thiazol-2-yl)thio)-7-oxo-l-azabicyclo[3.2.0]hept-2-ene-2-carboxylic acid, tebipenem (4R,5S,6S)-(Pivaloyloxy)methyl 3-((1-(4,5-dihydrothiazol-2-yl)azetidin-3-yl)thio)-6-((R)-1-hydroxyethyl)-4-methyl-7-oxo-1-azabicyclo[3.2.0]hept-2-ene-2-carboxylate, lenapenem, and tomopenem ((4R, 5S,6S)-3-[(3S,5S)-5-[(3S)-3-[[2-(diaminomethyl-ideneamino)acetyl]amino]pyrrolidine-l-carbonyl]-1-methyl-pyrrolidin-3-yl]sulfanyl-6-[(1R)-1-hydroxyethyl]-4-methyl-7-oxo-l-azabicyclo[3.2.0]hept-2-ene-2-carboxylic acid), or a derivative thereof, or an analogue thereof. 12. Method according to any of claims 10-11, wherein Fe is withheld for a period of time, starting when growth of the culture is initiated by inoculation, until sufficient cell biomass has been generated, therewith preventing cell lysis, wherein the medium comprises 10~6-10~4 mole/1 Fe, more preferably 5*10”6-5*10”5 mole/1, such as 10~5-3*10”5 mole/1. 13. Method according to any of claims 10-12, wherein cell growth is in at least one antibiotic production stage inhibited. 14. Method according to any of claims 10-13, comprising at least one further biological or chemical synthesis step of producing an antibiotic. 15. Method for improving antibiotic production with an engineered microorganism, such as the microorganism of claim 9, wherein Fe is withheld for a period of time, starting when growth of a culture is initiated by inoculation, until sufficient cell biomass has been generated, therewith preventing cell lysis, wherein the medium comprises 10“6-10“4 mole/1 Fe, more preferably 5*1(Γ6-5*10”5 mole/1, such as 10”5-3*10”5 mole/1, and/or wherein cell growth is in at least one antibiotic production stage inhibited.
Claims (15)
Priority Applications (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| NL2017636A NL2017636B1 (en) | 2016-10-18 | 2016-10-18 | Methods for increasing production of carbapenem antibiotics and derivatives in bacteria |
| PCT/NL2017/050564 WO2018074916A1 (en) | 2016-10-18 | 2017-08-28 | Methods for increasing production of carbapenem antibiotics and derivatives in bacteria |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| NL2017636A NL2017636B1 (en) | 2016-10-18 | 2016-10-18 | Methods for increasing production of carbapenem antibiotics and derivatives in bacteria |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| NL2017636B1 true NL2017636B1 (en) | 2018-04-26 |
Family
ID=57460581
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NL2017636A NL2017636B1 (en) | 2016-10-18 | 2016-10-18 | Methods for increasing production of carbapenem antibiotics and derivatives in bacteria |
Country Status (2)
| Country | Link |
|---|---|
| NL (1) | NL2017636B1 (en) |
| WO (1) | WO2018074916A1 (en) |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| NL2020614B1 (en) * | 2018-03-19 | 2019-09-30 | Univ Delft Tech | Method for producing cell wall-targeting antibiotics in susceptible bacteria |
| CN110551672B (en) * | 2019-09-30 | 2023-05-23 | 中国科学院成都生物研究所 | Coli strain for high-yield trans-4-hydroxy-L-proline and construction method thereof |
| CN110907548B (en) * | 2019-11-21 | 2022-09-27 | 上海市食品药品检验研究院 | Method for detecting biapenem and/or related substances |
| WO2022161914A1 (en) | 2021-01-26 | 2022-08-04 | Basf Se | High temperature fermentation process and microorganisms |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO1995032294A1 (en) * | 1994-05-20 | 1995-11-30 | University Of Warwick | Genes involved in the biosynthetic pathway of carbapenem |
| US20150353939A1 (en) * | 2014-05-09 | 2015-12-10 | The Regents Of The University Of California | Growth Arrested Cells Useful for Producing Compounds |
Family Cites Families (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| SG2014014377A (en) | 2011-09-09 | 2014-05-29 | Greenlight Biosciences Inc | Cell-free preparation of carbapenems |
-
2016
- 2016-10-18 NL NL2017636A patent/NL2017636B1/en not_active IP Right Cessation
-
2017
- 2017-08-28 WO PCT/NL2017/050564 patent/WO2018074916A1/en not_active Ceased
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO1995032294A1 (en) * | 1994-05-20 | 1995-11-30 | University Of Warwick | Genes involved in the biosynthetic pathway of carbapenem |
| US20150353939A1 (en) * | 2014-05-09 | 2015-12-10 | The Regents Of The University Of California | Growth Arrested Cells Useful for Producing Compounds |
Non-Patent Citations (5)
| Title |
|---|
| COULTHURST SARAH J ET AL: "Regulation and biosynthesis of carbapenem antibiotics in bacteria", NATURE REVIEWS. MICROBIO, NATURE PUBLISHING GROUP, GB, vol. 3, no. 4, April 2005 (2005-04-01), pages 295 - 306, XP008159336, ISSN: 1740-1526, [retrieved on 20050310], DOI: 10.1038/NRMICRO1128 * |
| LUZ ELENA NÚÑEZ ET AL: "The Biosynthetic Gene Cluster for the [beta]-Lactam Carbapenem Thienamycin in Streptomyces cattleya", CHEMISTRY & BIOLOGY, vol. 10, no. 4, April 2003 (2003-04-01), pages 301 - 311, XP055215330, ISSN: 1074-5521, DOI: 10.1016/S1074-5521(03)00069-3 * |
| MICAH J. BODNER ET AL: "Definition of the Common and Divergent Steps in Carbapenem [beta]-Lactam Antibiotic Biosynthesis", CHEMBIOCHEM, vol. 12, no. 14, 19 September 2011 (2011-09-19), pages 2159 - 2165, XP055049873, ISSN: 1439-4227, DOI: 10.1002/cbic.201100366 * |
| S. J. MCGOWAN ET AL: "Analysis of bacterial carbapenem antibiotic production genes reveals a novel beta-lactam biosynthesis pathway", MOLECULAR MICROBIOLOGY, vol. 22, no. 3, November 1996 (1996-11-01), pages 415 - 426, XP055049792, DOI: 10.1046/j.1365-2958.1996.00125.x * |
| SIMON J MCGOWAN ET AL: "Bacterial production of carbapenems and clavams: evolution of b-lactam antibiotic pathways", TRENDS IN MICROBIOLOGY, vol. 6, no. 5, May 1998 (1998-05-01), pages 203 - 208, XP055378971 * |
Also Published As
| Publication number | Publication date |
|---|---|
| WO2018074916A1 (en) | 2018-04-26 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| NL2017636B1 (en) | Methods for increasing production of carbapenem antibiotics and derivatives in bacteria | |
| Coulthurst et al. | Regulation and biosynthesis of carbapenem antibiotics in bacteria | |
| Elsayed et al. | Enhanced Natamycin production by Streptomyces natalensis in shake-flasks and stirred tank bioreactor under batch and fed-batch conditions | |
| Zimmermann et al. | A family of pyrazinone natural products from a conserved nonribosomal peptide synthetase in Staphylococcus aureus | |
| Hmidet et al. | Enhancement of surfactin and fengycin production by Bacillus mojavensis A21: application for diesel biodegradation | |
| Sole et al. | The role of pH in the ‘glucose effect’on prodigiosin production by non‐proliferating cells of Serratia marcescens | |
| Buchholz | A breakthrough in enzyme technology to fight penicillin resistance—industrial application of penicillin amidase | |
| Costa et al. | Production of clavulanic acid by Streptomyces clavuligerus in batch cultures without and with glycerol pulses under different temperature conditions | |
| Chen et al. | Enhancement of clavulanic acid production in Streptomyces clavuligerus with ornithine feeding | |
| Xia et al. | Toxin-antitoxin HicAB regulates the formation of persister cells responsible for the acid stress resistance in Acetobacter pasteurianus | |
| Liras et al. | Streptomyces clavuligerus: the omics era | |
| Lynch et al. | Degradation products of clavulanic acid promote clavulanic acid production in cultures of Streptomyces clavuligerus | |
| Sánchez et al. | Andrimid production at low temperature by a psychrotolerant Serratia proteamaculans strain | |
| KR20160099944A (en) | Streptomyces hygroscopicus Mutant Strain with Increased Productivity of Rapamycin | |
| Yamauchi et al. | Quinoprotein dehydrogenase functions at the final oxidation step of lankacidin biosynthesis in Streptomyces rochei 7434AN4 | |
| Saudagar et al. | A statistical approach using L25 orthogonal array method to study fermentative production of clavulanic acid by Streptomyces clavuligerus MTCC 1142 | |
| Bouras et al. | Nutritional requirements for the production of dithiolopyrrolone antibiotics by Saccharothrix algeriensis NRRL B-24137 | |
| Chu et al. | Breeding of high daptomycin-producing strain by streptomycin resistance superposition | |
| Demain et al. | Involvement of nitrogen-containing compounds in β-lactam biosynthesis and its control | |
| Kulikova et al. | Antibacterial effect of thiosulfinates on multiresistant strains of bacteria isolated from patients with cystic fibrosis | |
| Hoffmam et al. | Evolutionary engineering and chemical mutagenesis of Propionibacterium acidipropionici for improved propionic acid production from sugarcane-derived saccharides | |
| Jin et al. | Improvement of pristinamycin-producing Streptomyces pristinaespiralis by rational screening | |
| Fukuda et al. | Enhanced production of the fluorinated nucleoside antibiotic nucleocidin by a rifR-resistant mutant of Streptomyces calvus IFO13200 | |
| NL2020614B1 (en) | Method for producing cell wall-targeting antibiotics in susceptible bacteria | |
| Smith et al. | Interaction between primary and secondary metabolism in Streptomyces coelicolor A3 (2): role of pyrroline-5-carboxylate dehydrogenase |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| MM | Lapsed because of non-payment of the annual fee |
Effective date: 20191101 |