MX2019007664A - Sustituto de crema que comprende lipidos vegetales y alulosa. - Google Patents
Sustituto de crema que comprende lipidos vegetales y alulosa.Info
- Publication number
- MX2019007664A MX2019007664A MX2019007664A MX2019007664A MX2019007664A MX 2019007664 A MX2019007664 A MX 2019007664A MX 2019007664 A MX2019007664 A MX 2019007664A MX 2019007664 A MX2019007664 A MX 2019007664A MX 2019007664 A MX2019007664 A MX 2019007664A
- Authority
- MX
- Mexico
- Prior art keywords
- allulose
- creamer
- vegetable lipids
- lipids
- vegetable
- Prior art date
Links
- LKDRXBCSQODPBY-JDJSBBGDSA-N D-allulose Chemical compound OCC1(O)OC[C@@H](O)[C@@H](O)[C@H]1O LKDRXBCSQODPBY-JDJSBBGDSA-N 0.000 title abstract 2
- 150000002632 lipids Chemical class 0.000 title abstract 2
- 235000013311 vegetables Nutrition 0.000 title abstract 2
- OWEGMIWEEQEYGQ-UHFFFAOYSA-N 100676-05-9 Natural products OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(OC2C(OC(O)C(O)C2O)CO)O1 OWEGMIWEEQEYGQ-UHFFFAOYSA-N 0.000 abstract 1
- GUBGYTABKSRVRQ-PICCSMPSSA-N Maltose Natural products O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@@H](CO)OC(O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-PICCSMPSSA-N 0.000 abstract 1
- GUBGYTABKSRVRQ-QUYVBRFLSA-N beta-maltose Chemical compound OC[C@H]1O[C@H](O[C@H]2[C@H](O)[C@@H](O)[C@H](O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@@H]1O GUBGYTABKSRVRQ-QUYVBRFLSA-N 0.000 abstract 1
- 239000005018 casein Substances 0.000 abstract 1
- BECPQYXYKAMYBN-UHFFFAOYSA-N casein, tech. Chemical compound NCCCCC(C(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(CC(C)C)N=C(O)C(CCC(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(C(C)O)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(COP(O)(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(N)CC1=CC=CC=C1 BECPQYXYKAMYBN-UHFFFAOYSA-N 0.000 abstract 1
- 235000021240 caseins Nutrition 0.000 abstract 1
- 150000003013 phosphoric acid derivatives Chemical class 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C11/00—Milk substitutes, e.g. coffee whitener compositions
- A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C11/00—Milk substitutes, e.g. coffee whitener compositions
- A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
- A23C11/04—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing non-milk fats but no non-milk proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/125—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C2260/00—Particular aspects or types of dairy products
- A23C2260/20—Dry foaming beverage creamer or whitener, e.g. gas injected or containing carbonation or foaming agents, for causing foaming when reconstituted
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/30—Foods, ingredients or supplements having a functional effect on health
- A23V2200/328—Foods, ingredients or supplements having a functional effect on health having effect on glycaemic control and diabetes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/15—Inorganic Compounds
- A23V2250/156—Mineral combination
- A23V2250/1618—Phosphorus
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/18—Lipids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/54—Proteins
- A23V2250/542—Animal Protein
- A23V2250/5424—Dairy protein
- A23V2250/54246—Casein
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/60—Sugars, e.g. mono-, di-, tri-, tetra-saccharides
- A23V2250/616—Maltose
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Molecular Biology (AREA)
- Nutrition Science (AREA)
- Mycology (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Dairy Products (AREA)
- Confectionery (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
Abstract
La presente solicitud se refiere a un sustituto de crema que comprende lípidos vegetales, caseína, maltosa, fosfatos y alulosa.
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| KR20160179488 | 2016-12-26 | ||
| PCT/KR2017/015495 WO2018124703A1 (ko) | 2016-12-26 | 2017-12-26 | 식물성 유지 및 알룰로스를 포함하는 크리머 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| MX2019007664A true MX2019007664A (es) | 2020-01-13 |
Family
ID=62710700
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| MX2019007664A MX2019007664A (es) | 2016-12-26 | 2017-12-26 | Sustituto de crema que comprende lipidos vegetales y alulosa. |
Country Status (9)
| Country | Link |
|---|---|
| US (2) | US20190289869A1 (es) |
| EP (1) | EP3560339B1 (es) |
| KR (1) | KR20180075424A (es) |
| CN (1) | CN110139564A (es) |
| CA (1) | CA3048389C (es) |
| ES (1) | ES2882536T3 (es) |
| MX (1) | MX2019007664A (es) |
| PL (1) | PL3560339T3 (es) |
| WO (1) | WO2018124703A1 (es) |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR102392726B1 (ko) * | 2019-10-29 | 2022-04-29 | 주식회사 삼양사 | 유화 안정성이 향상된 분말 유화 조성물 |
| KR102392727B1 (ko) * | 2019-10-29 | 2022-04-29 | 주식회사 삼양사 | 당류 저감된 유화 식품 조성물 |
| WO2021086054A1 (ko) | 2019-10-29 | 2021-05-06 | 주식회사 삼양사 | 알룰로스를 함유하는 유화 조성물 |
| US20250248916A1 (en) * | 2022-04-14 | 2025-08-07 | Dsm Ip Assets B.V. | Novel use of psicose |
Family Cites Families (12)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP4942001B2 (ja) | 2006-11-10 | 2012-05-30 | 松谷化学工業株式会社 | D−プシコース含有甘味料およびそれを使用して得られた飲食品など |
| EP2533650B2 (en) | 2010-02-12 | 2022-11-09 | Arla Foods Amba | Substitute milk product |
| JP5646749B2 (ja) * | 2010-07-23 | 2014-12-24 | ネステク ソシエテ アノニム | 液体クリーマー組成物及びプロセス |
| US20130122178A1 (en) | 2010-07-23 | 2013-05-16 | Nestec S.A. | Liquid creamer composition and process |
| CN101919455B (zh) * | 2010-08-16 | 2013-02-13 | 苏州市佳禾食品工业有限公司 | 冷溶型植脂末及其制备方法 |
| NL2007033C2 (en) * | 2011-07-01 | 2013-01-07 | Friesland Brands Bv | Acid-stable creamer or whitener composition. |
| JP2015512268A (ja) | 2012-04-04 | 2015-04-27 | ネステク ソシエテ アノニム | タンパク質、低分子量乳化剤及びヒドロキシプロピルデンプンを含むクリーマー組成物 |
| MY196089A (en) * | 2013-04-26 | 2023-03-14 | Matsutani Kagaku Kogyo Kk | Agent or Method for Treatment and/or Prevention of Accelerated Energy Expenditure and/or Diminished Energy Expenditure Functionality |
| MX2016006684A (es) * | 2013-11-22 | 2016-09-08 | Tate & Lyle Ingredients Americas Llc | Productos alimenticios y bebidas que contienen alulosa (psicosa). |
| RU2701688C1 (ru) | 2014-07-18 | 2019-09-30 | Сосьете Де Продюи Нестле С.А. | Забеливатель без добавления эмульгатора(-ов), буферной(-ых) и стабилизирующих солей |
| KR101695832B1 (ko) * | 2014-11-07 | 2017-01-12 | 주식회사 삼양사 | 사이코스를 함유하는 제과제빵용 크림 조성물 |
| KR101856746B1 (ko) * | 2016-06-17 | 2018-05-10 | 주식회사 삼양사 | 사이코스를 함유한 인삼 제품 및 이의 제조방법 |
-
2017
- 2017-12-26 WO PCT/KR2017/015495 patent/WO2018124703A1/ko not_active Ceased
- 2017-12-26 CN CN201780080904.1A patent/CN110139564A/zh active Pending
- 2017-12-26 EP EP17886619.0A patent/EP3560339B1/en active Active
- 2017-12-26 PL PL17886619T patent/PL3560339T3/pl unknown
- 2017-12-26 MX MX2019007664A patent/MX2019007664A/es unknown
- 2017-12-26 CA CA3048389A patent/CA3048389C/en active Active
- 2017-12-26 KR KR1020170179551A patent/KR20180075424A/ko not_active Ceased
- 2017-12-26 ES ES17886619T patent/ES2882536T3/es active Active
-
2019
- 2019-06-10 US US16/435,939 patent/US20190289869A1/en not_active Abandoned
-
2022
- 2022-03-08 US US17/653,992 patent/US11968990B2/en active Active
Also Published As
| Publication number | Publication date |
|---|---|
| US20190289869A1 (en) | 2019-09-26 |
| EP3560339A4 (en) | 2020-05-27 |
| US20220192216A1 (en) | 2022-06-23 |
| PL3560339T3 (pl) | 2021-12-13 |
| CA3048389A1 (en) | 2018-07-05 |
| ES2882536T3 (es) | 2021-12-02 |
| EP3560339A1 (en) | 2019-10-30 |
| EP3560339B1 (en) | 2021-06-23 |
| WO2018124703A1 (ko) | 2018-07-05 |
| US11968990B2 (en) | 2024-04-30 |
| CA3048389C (en) | 2021-07-27 |
| CN110139564A (zh) | 2019-08-16 |
| KR20180075424A (ko) | 2018-07-04 |
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