[go: up one dir, main page]

MX2018002253A - Composiciones edulcorantes y alimentos, bebidas y productos consumibles elaborados a partir de las mismas. - Google Patents

Composiciones edulcorantes y alimentos, bebidas y productos consumibles elaborados a partir de las mismas.

Info

Publication number
MX2018002253A
MX2018002253A MX2018002253A MX2018002253A MX2018002253A MX 2018002253 A MX2018002253 A MX 2018002253A MX 2018002253 A MX2018002253 A MX 2018002253A MX 2018002253 A MX2018002253 A MX 2018002253A MX 2018002253 A MX2018002253 A MX 2018002253A
Authority
MX
Mexico
Prior art keywords
beverages
foods
products made
consumable products
sweetener compositions
Prior art date
Application number
MX2018002253A
Other languages
English (en)
Inventor
Baniel Avraham
Zviely Michael
Romm Ronit
Magal Santana Nadine
Eliyahu Shay
Trachtenberg Alexander
BANIEL Eran
Gelbart Noa
Miriam Har-Tal Eliyahu Yael
Original Assignee
Douxmatok Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Douxmatok Ltd filed Critical Douxmatok Ltd
Publication of MX2018002253A publication Critical patent/MX2018002253A/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/38—Sucrose-free products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/42—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/88—Taste or flavour enhancing agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/30—Physical treatment, e.g. electrical or magnetic means, wave energy or irradiation
    • A23L5/32—Physical treatment, e.g. electrical or magnetic means, wave energy or irradiation using phonon wave energy, e.g. sound or ultrasonic waves
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00—Function of food ingredients
    • A23V2200/16—Taste affecting agent
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/02—Acid
    • A23V2250/022—Acetic acid
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/02—Acid
    • A23V2250/032—Citric acid
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/02—Acid
    • A23V2250/042—Lactic acid
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/60—Sugars, e.g. mono-, di-, tri-, tetra-saccharides
    • A23V2250/602—Arabinose
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/60—Sugars, e.g. mono-, di-, tri-, tetra-saccharides
    • A23V2250/618—Mannose
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/60—Sugars, e.g. mono-, di-, tri-, tetra-saccharides
    • A23V2250/634—Tagatose
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/60—Sugars, e.g. mono-, di-, tri-, tetra-saccharides
    • A23V2250/638—Xylose
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/60—Sugars, e.g. mono-, di-, tri-, tetra-saccharides
    • A23V2250/64—Sugar alcohols
    • A23V2250/6402—Erythritol
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/60—Sugars, e.g. mono-, di-, tri-, tetra-saccharides
    • A23V2250/64—Sugar alcohols
    • A23V2250/6404—Galactitol
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/60—Sugars, e.g. mono-, di-, tri-, tetra-saccharides
    • A23V2250/64—Sugar alcohols
    • A23V2250/6422—Xylitol
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00—Processes
    • A23V2300/10—Drying, dehydrating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00—Processes
    • A23V2300/26—Homogenisation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00—Processes
    • A23V2300/48—Ultrasonic treatment

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Inorganic Chemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Molecular Biology (AREA)
  • Seasonings (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Tea And Coffee (AREA)

Abstract

Se proporcionan en la presente, composiciones con dulzura mejorada por peso en comparación con el carbohidrato edulcorante o componente de poliol edulcorante de las mismas, y métodos para la preparación de las mismas.
MX2018002253A 2015-08-28 2016-08-26 Composiciones edulcorantes y alimentos, bebidas y productos consumibles elaborados a partir de las mismas. MX2018002253A (es)

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
US201562211596P 2015-08-28 2015-08-28
US201562236830P 2015-10-02 2015-10-02
US201662289132P 2016-01-29 2016-01-29
PCT/IB2016/001322 WO2017072569A1 (en) 2015-08-28 2016-08-26 Sweetener compositions and foods, beverages, and consumable products made thereof

Publications (1)

Publication Number Publication Date
MX2018002253A true MX2018002253A (es) 2018-09-11

Family

ID=58629880

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2018002253A MX2018002253A (es) 2015-08-28 2016-08-26 Composiciones edulcorantes y alimentos, bebidas y productos consumibles elaborados a partir de las mismas.

Country Status (7)

Country Link
US (1) US20180249744A1 (es)
EP (1) EP3340802A4 (es)
CN (1) CN108347964A (es)
BR (1) BR112018004094A2 (es)
CA (1) CA2996664A1 (es)
MX (1) MX2018002253A (es)
WO (1) WO2017072569A1 (es)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US10231476B2 (en) 2014-04-04 2019-03-19 Douxmatok Ltd Sweetener compositions and foods, beverages, and consumable products made thereof
US20160242439A1 (en) 2014-04-04 2016-08-25 Douxmatok Ltd Method for producing sweetener compositions and sweetener compositions
DK3496551T3 (da) * 2016-08-12 2024-10-28 Savanna Ingredients Gmbh Flydende allulosesammensætning
JP6992175B2 (ja) * 2017-10-27 2022-01-13 サムヤン コーポレイション アルロースシロップおよびその製造方法
CN108997259B (zh) * 2018-08-31 2020-05-05 山东亚邦化工科技有限公司 用于合成甜味剂安赛蜜或三氯蔗糖母液脱色的工艺和装置
CN111643916B (zh) * 2020-05-22 2022-07-15 湖北晶星科技股份有限公司 一种制备高纯度六氯乙硅烷的工艺
CN115715151A (zh) * 2020-06-05 2023-02-24 萨瓦纳原料有限责任公司 阿洛酮糖糖浆
EP4274427A4 (en) * 2021-01-05 2024-11-27 Incredo LTD SWEETENER FORMULATIONS

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB721605A (en) * 1951-03-28 1955-01-12 Ca Nat Research Council Water-repellent aerogels
US5338809A (en) * 1993-01-19 1994-08-16 Nabisco, Inc. Chewing gum or confection containing flavorant adsorbed on silica
EP0784933A3 (en) * 1995-10-16 1997-11-26 Leaf, Inc. Extended release of additives in comestible products
CN100408016C (zh) * 2001-06-25 2008-08-06 宝洁公司 口腔组合物
EP1817964A1 (en) * 2006-02-13 2007-08-15 Sweetwell NV Functional sugar replacement
US20060051480A1 (en) * 2004-09-03 2006-03-09 Loren Miles Sweetener composition
IL169678A (en) * 2005-07-14 2010-11-30 Innova Sa Sweetener compositions
US8956677B2 (en) * 2005-11-23 2015-02-17 The Coca-Cola Company High-potency sweetener composition with glucosamine and compositions sweetened therewith
CN101312660B (zh) * 2005-11-23 2013-07-17 可口可乐公司 供体重管理之高效甜味剂以及经彼甜化的组成物
CN103504256B (zh) * 2012-06-19 2015-05-20 温州凯普生物化学有限公司 一种复合甜味剂
EP3128855B1 (en) * 2014-04-04 2020-10-28 DouxMatok LTD Sweetener compositions and foods, beverages, and consumable products made thereof

Also Published As

Publication number Publication date
CN108347964A (zh) 2018-07-31
BR112018004094A2 (pt) 2019-01-08
EP3340802A4 (en) 2019-02-27
US20180249744A1 (en) 2018-09-06
CA2996664A1 (en) 2017-05-04
EP3340802A1 (en) 2018-07-04
WO2017072569A1 (en) 2017-05-04

Similar Documents

Publication Publication Date Title
MX2018002253A (es) Composiciones edulcorantes y alimentos, bebidas y productos consumibles elaborados a partir de las mismas.
MX2018002254A (es) Metodo para producir composiciones de edulcorantes y composiciones edulcorantes.
PH12018500725A1 (en) Steviol glycoside sweeteners with improved flavor profiles
MX2022002697A (es) Jarabes de alulosa.
SG11201911674YA (en) Food or beverage with increased sweetness
WO2015159156A3 (en) Sweetener compositions and foods, beverages, and consumable products made thereof
HK1223797A1 (zh) 莱鲍迪苷e以及用莱鲍迪苷e增甜的食品
TW201613486A (en) Sweetness enhancer
EP3253727A4 (en) Purified cbd and cbda, and methods, compositions and products employing cbd or cbda
MY185981A (en) Glycoside compositions
EP3231293A4 (en) Reduced-calorie fruit juice or vegetable juice beverage
ZA201803904B (en) Food and beverage products comprising low calorie, low glycemic index (gi), and sustained energy release sugar composition
MX2019007007A (es) Modificacion o mejora del sabor de productos alimenticios y bebidas.
MX380193B (es) Edulcorante mejorado.
WO2015150915A3 (en) Method for producing sweetener compositions and sweetener compositions
IL241508A0 (en) Sweetening preparations, foods and drinks containing them and their uses
IL241509A0 (en) Sweetening preparations, foods and drinks containing them and their uses
ZA201606445B (en) Gluing composition based on non-reducing saccharide and hydrogenated saccharide, and insulating products obtained
MX2024005202A (es) Composiciones edulcoradas de siamenosido i y usos de las mismas.
EP3305275A4 (en) COMPOSITION FOR ORAL CAVITY AND FOOD OR DRINK
IL258270A (en) Methods for increasing gastrointestinal tolerance to foods and beverages containing digestive sweeteners
IL266152A (en) Food products that contain a low amount of sugars and a high amount of fiber
GB201721619D0 (en) Beverage or food product certridge
PT3456493T (pt) Cortadora de peça alimentar íntegra com segurança melhorada
GB201514886D0 (en) Improvements in or relating to food products, especially biscuit and snack products