MX2009003388A - Aderezo para ensalada con trozos. - Google Patents
Aderezo para ensalada con trozos.Info
- Publication number
- MX2009003388A MX2009003388A MX2009003388A MX2009003388A MX2009003388A MX 2009003388 A MX2009003388 A MX 2009003388A MX 2009003388 A MX2009003388 A MX 2009003388A MX 2009003388 A MX2009003388 A MX 2009003388A MX 2009003388 A MX2009003388 A MX 2009003388A
- Authority
- MX
- Mexico
- Prior art keywords
- salad dressing
- chunky
- food particulates
- particulates
- food
- Prior art date
Links
- 235000014438 salad dressings Nutrition 0.000 title abstract 4
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 abstract 3
- 235000013305 food Nutrition 0.000 abstract 3
- 239000007864 aqueous solution Substances 0.000 abstract 1
- 235000013861 fat-free Nutrition 0.000 abstract 1
- 239000000796 flavoring agent Substances 0.000 abstract 1
- 235000019634 flavors Nutrition 0.000 abstract 1
- 150000007522 mineralic acids Chemical class 0.000 abstract 1
- 239000000203 mixture Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/60—Salad dressings; Mayonnaise; Ketchup
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/03—Organic compounds
- A23L29/035—Organic compounds containing oxygen as heteroatom
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/03—Organic compounds
- A23L29/035—Organic compounds containing oxygen as heteroatom
- A23L29/04—Fatty acids or derivatives
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Seasonings (AREA)
- Agricultural Chemicals And Associated Chemicals (AREA)
Abstract
Se describe un aderezo de ensalada que se puede verter, sustancialmente libre de grasa, con partículas de alimento de manera tal que el aderezo de ensalada tiene un sabor, aroma, color y apariencia que es "el ideal". Las partículas de alimento tienen un diámetro aproximado de por lo menos aproximadamente 0.64 cm y hasta aproximadamente 1.27 cm y constituyen aproximadamente 15% a aproximadamente 45% del sistema. El sistema de aderezo de ensalada con trozos, además de las partículas de alimento, incluye una solución acuosa que comprende una mezcla de ácido acético por lo menos 0.20% y un ácido inorgánico por lo menos aproximadamente 0.10% y tiene un pH de menos de aproximadamente 4.5.
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US11/553,646 US20080102184A1 (en) | 2006-10-27 | 2006-10-27 | Chunky salad dressing |
| PCT/EP2007/059325 WO2008049683A1 (en) | 2006-10-27 | 2007-09-06 | Chunky salad dressing |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| MX2009003388A true MX2009003388A (es) | 2009-04-08 |
Family
ID=38651252
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| MX2009003388A MX2009003388A (es) | 2006-10-27 | 2007-09-06 | Aderezo para ensalada con trozos. |
Country Status (8)
| Country | Link |
|---|---|
| US (2) | US20080102184A1 (es) |
| EP (1) | EP2079323A1 (es) |
| BR (1) | BRPI0716307A2 (es) |
| CA (1) | CA2666083A1 (es) |
| MX (1) | MX2009003388A (es) |
| RU (1) | RU2437574C2 (es) |
| WO (1) | WO2008049683A1 (es) |
| ZA (1) | ZA200901948B (es) |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| ZA200902388B (en) * | 2006-12-20 | 2010-07-28 | Unilever Plc | Edible composition comprising a cheese ingredient and method of manufacturing such composition |
| RU2529912C1 (ru) * | 2013-05-17 | 2014-10-10 | Федеральное государственное унитарное предприятие "Всероссийский научно-исследовательский институт рыбного хозяйства и океанографии" (ФГУП "ВНИРО") | Мидийный соус |
| RU2529908C1 (ru) * | 2013-05-17 | 2014-10-10 | Федеральное государственное унитарное предприятие "Всероссийский научно-исследовательский институт рыбного хозяйства и океанографии" (ФГУП "ВНИРО") | Мидийный соус |
| UA118700C2 (uk) * | 2016-12-30 | 2019-02-25 | Павло Петрович Пивоваров | Дресінг, спосіб його виробництва та ліпідна складова до нього |
Family Cites Families (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB1439733A (en) * | 1974-05-30 | 1976-06-16 | Allen A E Gilmartin E J | Process of producing achunked cheese flavoured product |
| US4145451A (en) * | 1977-04-27 | 1979-03-20 | Kraft, Inc. | Preservation of low acid food products in the absence of chemical preservatives |
| US4352832A (en) * | 1980-03-31 | 1982-10-05 | General Foods Corporation | Stabilized dressing products |
| US4477478A (en) * | 1982-06-18 | 1984-10-16 | Thomas J. Lipton, Inc. | Acid preservation systems for food products |
| US4927657A (en) * | 1989-04-13 | 1990-05-22 | The Clorox Company | Reduced tartness salad dressing |
| US5508055A (en) * | 1994-10-24 | 1996-04-16 | Thomas J. Lipton Co., Division Of Conopco, Inc. | Pourable salad dressings |
| WO1997048402A1 (en) * | 1996-06-20 | 1997-12-24 | The Nutrasweet Kelco Company | Food products containing bacterial cellulose |
| US6544573B1 (en) * | 1999-08-16 | 2003-04-08 | Lipton, Division Of Conopco, Inc. | Gum combination for liquid condiment systems |
| US20050220969A1 (en) * | 2004-02-23 | 2005-10-06 | Kraft Foods Holdings, Inc. | Shelf-stable cold-processed food compositions and methods for their preparation |
-
2006
- 2006-10-27 US US11/553,646 patent/US20080102184A1/en not_active Abandoned
-
2007
- 2007-09-06 ZA ZA200901948A patent/ZA200901948B/xx unknown
- 2007-09-06 MX MX2009003388A patent/MX2009003388A/es not_active Application Discontinuation
- 2007-09-06 BR BRPI0716307-0A patent/BRPI0716307A2/pt not_active IP Right Cessation
- 2007-09-06 CA CA002666083A patent/CA2666083A1/en not_active Abandoned
- 2007-09-06 WO PCT/EP2007/059325 patent/WO2008049683A1/en not_active Ceased
- 2007-09-06 RU RU2009120103/13A patent/RU2437574C2/ru not_active IP Right Cessation
- 2007-09-06 EP EP07820046A patent/EP2079323A1/en not_active Withdrawn
- 2007-09-06 US US12/446,988 patent/US20100028517A1/en not_active Abandoned
Also Published As
| Publication number | Publication date |
|---|---|
| ZA200901948B (en) | 2010-09-29 |
| CA2666083A1 (en) | 2008-05-02 |
| EP2079323A1 (en) | 2009-07-22 |
| RU2437574C2 (ru) | 2011-12-27 |
| RU2009120103A (ru) | 2010-12-10 |
| US20100028517A1 (en) | 2010-02-04 |
| US20080102184A1 (en) | 2008-05-01 |
| WO2008049683A1 (en) | 2008-05-02 |
| BRPI0716307A2 (pt) | 2015-05-19 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| HH | Correction or change in general | ||
| FA | Abandonment or withdrawal |