Scollan et al., 2001 - Google Patents
Manipulating the fatty acid composition of muscle and adipose tissue in beef cattleScollan et al., 2001
View PDF- Document ID
- 399479735645374581
- Author
- Scollan N
- Choi N
- Kurt E
- Fisher A
- Enser M
- Wood J
- Publication year
- Publication venue
- british Journal of Nutrition
External Links
Snippet
Enhancing the n-3 polyunsaturated fatty acid (PUFA) content of beef is important in view of the generally saturated nature of fatty acids in ruminant meats and the negative effect this can have on human health. This study examined the effects of different sources of dietary n …
- 235000014113 dietary fatty acids 0 title abstract description 71
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES
- A61K31/00—Medicinal preparations containing organic active ingredients
- A61K31/185—Acids; Anhydrides, halides or salts thereof, e.g. sulfur acids, imidic, hydrazonic, hydroximic acids
- A61K31/19—Carboxylic acids, e.g. valproic acid
- A61K31/20—Carboxylic acids, e.g. valproic acid having a carboxyl group bound to a chain of seven or more carbon atoms, e.g. stearic, palmitic, arachidic acids
- A61K31/202—Carboxylic acids, e.g. valproic acid having a carboxyl group bound to a chain of seven or more carbon atoms, e.g. stearic, palmitic, arachidic acids having three or more double bonds, e.g. linolenic
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES
- A61K31/00—Medicinal preparations containing organic active ingredients
- A61K31/21—Esters, e.g. nitroglycerine, selenocyanates
- A61K31/215—Esters, e.g. nitroglycerine, selenocyanates of carboxylic acids
- A61K31/22—Esters, e.g. nitroglycerine, selenocyanates of carboxylic acids of acyclic acids, e.g. pravastatin
- A61K31/23—Esters, e.g. nitroglycerine, selenocyanates of carboxylic acids of acyclic acids, e.g. pravastatin of acids having a carboxyl group bound to a chain of seven or more carbon atoms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OF FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| Scollan et al. | Manipulating the fatty acid composition of muscle and adipose tissue in beef cattle | |
| Wachira et al. | Effects of dietary fat source and breed on the carcass composition, n-3 polyunsaturated fatty acid and conjugated linoleic acid content of sheep meat and adipose tissue | |
| Scollan et al. | Effects of including a ruminally protected lipid supplement in the diet on the fatty acid composition of beef muscle | |
| Wachira et al. | Rumen biohydrogenation of n-3 polyunsaturated fatty acids and their effects on microbial efficiency and nutrient digestibility in sheep | |
| Raes et al. | Effect of dietary fatty acids on incorporation of long chain polyunsaturated fatty acids and conjugated linoleic acid in lamb, beef and pork meat: a review | |
| EP1392127B1 (en) | A method of improving the flavor, tenderness and overall consumer acceptability of poultry meat | |
| Ponnampalam et al. | Effect of feeding systems on omega-3 fatty acids, conjugated linoleic acid and trans fatty acids in Australian beef cuts: potential impact on human health | |
| Li et al. | Effects of dried algae Schizochytrium sp., a rich source of docosahexaenoic acid, on growth, fatty acid composition, and sensory quality of channel catfish Ictalurus punctatus | |
| Sardi et al. | Effects of a dietary supplement of DHA-rich marine algae on Italian heavy pig production parameters | |
| Miltko et al. | Growth performance, carcass and meat quality of lambs supplemented different vegetable oils | |
| Kafantaris et al. | Effects of dietary grape pomace supplementation on performance, carcass traits and meat quality of lambs | |
| Noci et al. | The fatty acid composition of muscle and adipose tissue of steers offered unwilted or wilted grass silage supplemented with sunflower oil and fishoil | |
| CN106417970A (en) | Poultry meat and eggs containing beneficial fatty acid | |
| US20140220175A1 (en) | Methods of feeding pigs and products comprising beneficial fatty acids | |
| Demirel et al. | Conjugated linoleic acid content of the lamb muscle and liver fed different supplements | |
| Bača et al. | Effect of adding prefermented cereal product containing gamma-linolenic acid to broiler feed on production indicators and fatty acid profile of chicken breast | |
| Tarricone et al. | Effects of dietary extruded linseed (Linum usitatissimum L.) on performance and meat quality in Podolian young bulls | |
| Casutt et al. | Comparative evaluation of rumen‐protected fat, coconut oil and various oilseeds supplemented to fattening bulls: 2. Effects on composition and oxidative stability of adipose tissues | |
| El-Zenary et al. | Direct comparison of 18 carbon n–3 and n–6 fatty acids at equal levels in an oil blend on tissue enrichment of long-chain polyunsaturated fatty acid in broiler chickens | |
| Hajji et al. | Effect of dietary protein level and lamb breed on meat physicochemical traits, fatty acid profile and nutritional indices | |
| Sultana et al. | Effect of feeding Ca-salts of fatty acids from soybean oil and linseed oil on c9, t11-CLA production in ruminal fluid and milk of Holstein dairy cows | |
| Gläser et al. | Effect of dietary mono-and polyunsaturated fatty acids on the fatty acid composition of pigs' adipose tissues | |
| Schmutz et al. | The effects of breed, grazing system and concentrate supplementation on the fatty acid profile of the musculus longissimus dorsi and the kidney fat of steers | |
| Kliem et al. | Effect of replacing calcium salts of palm oil distillate with extruded linseeds on milk fatty acid composition in Jersey and Holstein cows | |
| Eastwood | The nutritional value of flaxseed meal for swine |