Chen et al., 2015 - Google Patents
Simulation and validation of radio frequency heating with conveyor movementChen et al., 2015
View PDF- Document ID
- 471643974784263081
- Author
- Chen L
- Wang S
- Publication year
- Publication venue
- 2015 ASABE Annual International Meeting
External Links
Snippet
< supplementary-material/Abstract. Computer simulation is widely used as a valuable tool to systematically study radio frequency (RF) heating with time-saving and effective cost. A computer simulation model using finite element-based commercial software, COMSOL, was …
- 238000010438 heat treatment 0 title abstract description 84
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| Chen et al. | Simulation and validation of radio frequency heating with conveyor movement | |
| Huang et al. | Simulation and prediction of radio frequency heating in dry soybeans | |
| Chen et al. | A strategy to simulate radio frequency heating under mixing conditions | |
| Huang et al. | Computer simulation for improving radio frequency (RF) heating uniformity of food products: A review | |
| Alfaifi et al. | Computer simulation analyses to improve radio frequency (RF) heating uniformity in dried fruits for insect control | |
| Jiao et al. | Investigation of radio frequency heating uniformity of wheat kernels by using the developed computer simulation model | |
| Chen et al. | Modeling radio frequency heating of food moving on a conveyor belt | |
| Hou et al. | Computer simulation model development and validation of radio frequency heating for bulk chestnuts based on single particle approach | |
| Zhou et al. | Recent developments in radio frequency drying of food and agricultural products: A review | |
| Huang et al. | A novel strategy for improving radio frequency heating uniformity of dry food products using computational modeling | |
| Jiao et al. | A new strategy to improve heating uniformity of low moisture foods in radio frequency treatment for pathogen control | |
| Alfaifi et al. | Radio frequency disinfestation treatments for dried fruit: Model development and validation | |
| Tiwari et al. | Computer simulation model development and validation for radio frequency (RF) heating of dry food materials | |
| Huang et al. | Computer simulation of radio frequency selective heating of insects in soybeans | |
| Birla et al. | Computer simulation of radio frequency heating of model fruit immersed in water | |
| Huang et al. | Modeling radio frequency heating of granular foods: Individual particle vs. effective property approach | |
| Li et al. | Radio frequency tempering uniformity investigation of frozen beef with various shapes and sizes | |
| Chen et al. | Modeling of radio frequency heating of egg white powder continuously moving on a conveyor belt | |
| Huang et al. | Finite element modeling and analysis of radio frequency heating rate in mung beans | |
| Ling et al. | Radio-frequency treatment for stabilization of wheat germ: Dielectric properties and heating uniformity | |
| Jiao et al. | Industrial-scale radio frequency treatments for insect control in lentils | |
| Macana et al. | Disinfestation of insect pests in stored agricultural materials using microwave and radio frequency heating: A review | |
| Palazoğlu et al. | Experimental comparison of microwave and radio frequency tempering of frozen block of shrimp | |
| Song et al. | Analysis of the heat transfer characteristics of blackberries during microwave vacuum heating | |
| Wang et al. | Validation of top electrode voltage in free-running oscillator radio frequency systems with different moisture content soybeans |