Morrisons’ dirty bakery ‘risked…
Morrisons’ dirty bakery ‘risked…
Morrisons’ dirty bakery ‘risked customers’ lives’
Telegraph reporters
Fri, 8 May 2026 at 5:08 pm BST
A Morrisons supermarket was fined £737,000 for having a bakery so filthy it “risked the health and lives of customers”.
The supermarket was found to have committed serious food hygiene failures when inspectors visited two years ago.
Environmental health teams condemned the store’s bakery in Cwmbran, south Wales, and it was shut immediately for deep cleaning.
The bakery was found to have poor cleanliness, unclean equipment, inadequate staff supervision and failures in food safety management.
Morrisons pleaded guilty to four breaches of The Food Hygiene (Wales) Regulations 2006 at Newport magistrates’ court.
The company was fined £737,000, cut from £1.1m because of an early plea, and told to pay costs of £11,221.38 and a £2,000 surcharge by District Judge Sophie Toms.
The judge told the court the case was not about a few rogue employees, but instead that there had been serious and systemic failures.
Lee Reynolds, prosecuting, told the court that the standard of cleaning work surfaces and equipment in the store’s bakery was poor and fell “well below” the expected standards.
He said, in one area, the dirt and grime on the floor were found to be approximately a quarter of an inch thick, WalesOnline reported.
The officers found that trays, bowls, wrapping and weighing equipment, as well as doughnut-filling machines were all dirty, as were shelves, food preparation and packaging tables, floors, and the hand-wash basin.
Inspectors also found that dirty ovens and a number of door handles were encrusted with dirt, congealed flour and other food debris.
Speaking after the sentence, a Torfaen council spokesman said: “Officers identified 51 gaps in the store’s food safety management system, which management had been aware of for over a month.
“In handing down her sentence, District Judge Toms remarked that the case was not just about a couple of rogue employees – there were serious and systemic failures throughout all levels of the organisation.
“The whole team would have been able to see the state that the bakery was getting into.
Daniel Morelli, the council’s head of public protection and environment, said: “This case demonstrates the important work of our officers in carrying out independent checks to ensure the food we buy is safe to eat.
“Their work often goes unseen, but they play a vital role in preventing ill-health through identifying non-compliances and taking action to secure necessary improvements, safeguarding the public and reducing the cost of illness and burden on the NHS.
“Whilst every effort is made to work with businesses using an informal, educative approach, the council will not hesitate to take formal action where the health and wellbeing of consumers is placed at risk.”
A spokesman for Morrisons told The Telegraph: “We were very disappointed in the condition of the bakery in August 2024. It fell far short of the standard our customers expect and that we should provide.
“This was a single local issue, which was dealt with immediately by working closely with the council. The improvement made has been consistently maintained.”
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28 May 2026
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