| A thermostable α-amylase from a moderately thermophilic Bacillus subtilis strain for starch processing M Asgher, MJ Asad, SU Rahman, RL Legge Journal of food engineering 79 (3), 950-955, 2007 | 502 | 2007 |
| Cellulase production from species of fungi and bacteria from agricultural wastes and its utilization in industry: a review M Imran, Z Anwar, M Irshad, MJ Asad, H Ashfaq Advances in Enzyme Research 4 (2), 44-55, 2016 | 166 | 2016 |
| Evaluating urea and creatinine levels in chronic renal failure pre and post dialysis: a prospective study N Amin, RT Mahmood, MJ Asad, M Zafar, AM Raja Journal of cardiovascular disease 2 (2), 1-4, 2014 | 148 | 2014 |
| KINETIC CHARACTERIZATION OF PURIFIED LACCASE PRODUCED FROM Trametes versicolor IBL-04 IN SOLID STATE BIO-PROCESSING OF CORNCOBS. M Asgher, HMN Iqbal, MJ Asad BioResources 7 (1), 2012 | 120 | 2012 |
| Production and industrial applications of laccase enzyme M Imran, MJ Asad, SH Hadri, S Mehmood Journal of cell and molecular biology 10 (1), 1, 2012 | 109 | 2012 |
| Decolorization potential of mixed microbial consortia for reactive and disperse textile dyestuffs M Asgher, HN Bhatti, SAH Shah, MJ Asad, RL Legge Biodegradation 18 (3), 311-316, 2007 | 95 | 2007 |
| Nutritional and functional characterization of different oat (Avena sativa L.) cultivars MS Ibrahim, A Ahmad, A Sohail, MJ Asad International Journal of Food Properties 23 (1), 1373-1385, 2020 | 88 | 2020 |
| Epidemiology of Transfusion Transmitted Infection among Patients with β‐Thalassaemia Major in Pakistan R Ahmed Kiani, M Anwar, U Waheed, MJ Asad, S Abbasi, ... Journal of blood transfusion 2016 (1), 8135649, 2016 | 85 | 2016 |
| Bio-processing of banana peel for α-amylase production by Bacillus subtilis S Kokab, M Asghar, K Rehman, MJ Asad, O Adedyo International Journal of Agriculture and Biology 5 (1), 36-39, 2003 | 79 | 2003 |
| Quality assessment and antimicrobial activity of various honey types of Pakistan M Gulfraz, F Ifftikhar, S Asif, GK Raja, MJ Asad, M Imran, K Abbasi, ... African journal of Biotechnology 9 (41), c-6906, 2010 | 68 | 2010 |
| Antidiabetic activities of leaves and root extracts of Justicia adhatoda Linn against alloxan induced diabetes in rats M Gulfraz, A Ahmad, MJ Asad, U Afzal, M Imran, P Anwar, A Zeenat, ... African Journal of Biotechnology 10 (32), 6101, 2011 | 66 | 2011 |
| Comparative growth, morphological and molecular characterization of indigenous Sclerotium rolfsii strains isolated from different locations of Pakistan D Kokub, F Azam, A Hassan, M Ansar, MJ Asad, A Khanum Pak. J. Bot 39 (5), 1849-1866, 2007 | 66 | 2007 |
| A comparative study of antimicrobial and antioxidant activities of garlic (Allium sativum L.) extracts in various localities of Pakistan M Gulfraz, M Imran, S Khadam, D Ahmed, MJ Asad, KS Abassi, M Irfan, ... Afr J Plant Sci 8, 298-306, 2014 | 58 | 2014 |
| Laccase mediated decolorization of vat dyes by Coriolus versicolor IBL-04 M Asgher, S Batool, HN Bhatti, R Noreen, SU Rahman, MJ Asad International Biodeterioration & Biodegradation 62 (4), 465-470, 2008 | 52 | 2008 |
| Production, Purification, and Characterization of Exoglucanase by Aspergillus fumigatus RT Mahmood, MJ Asad, N Mehboob, M Mushtaq, M Gulfraz, M Asgher, ... Applied biochemistry and biotechnology 170 (4), 895-908, 2013 | 49 | 2013 |
| Are global influences of cascade dams affecting river water temperature and fish ecology? S Soomro, X Shi, J Guo, S Ke, C Hu, M Asad, S Jalbani, HM Zwain, ... Applied Water Science 13 (4), 106, 2023 | 46 | 2023 |
| Nutritional assessment of ajwa date flesh and pits in comparison to local varieties. S Khalid, A Ahmad, T Masud, MJ Asad, M Sandhu JAPS: Journal of Animal & Plant Sciences 26 (4), 2016 | 45 | 2016 |
| Antioxidant and hypoglycemic potential of phytogenic cerium oxide nanoparticles M Khan, Sohail, NI Raja, MJ Asad, ZR Mashwani Scientific reports 13 (1), 4514, 2023 | 43 | 2023 |
| Hyperactivation and thermostabilization of Phanerochaete chrysosporium lignin peroxidase by immobilization in xerogels M Asgher, MJ Asad, HN Bhatti, RL Legge World Journal of Microbiology and Biotechnology 23 (4), 525-531, 2007 | 40 | 2007 |
| Solid state fermentation of banana stalk for exoglucanase production S Shafique, M Asgher, MA Sheikh, MJ Asad International Journal of Agriculture and Biology 6 (3), 488-491, 2004 | 40 | 2004 |
Raymond LeggeDistinguished Professor Emeritus, Department of Chemical Engineering, University of WaterlooVerified email at uwaterloo.ca
