| Bioconversion of agricultural lignocellulosic wastes through the cultivation of the edible mushrooms Agrocybe aegerita, Volvariella volvacea and Pleurotus spp. A Philippoussis, G Zervakis, P Diamantopoulou World Journal of Microbiology and Biotechnology 17 (2), 191-200, 2001 | 387 | 2001 |
| Medicinal mushrooms: Valuable biological resources of high exploitation potential ML Gargano, LJLD van Griensven, OS Isikhuemhen, U Lindequist, ... Plant Biosystems 151 (3), 548-565, 2017 | 274 | 2017 |
| Mycelium growth kinetics and optimal temperature conditions for the cultivation of edible mushroom species on lignocellulosic substrates G Zervakis, A Philippoussis, S Ioannidou, P Diamantopoulou Folia Microbiologica 46 (3), 231, 2001 | 249 | 2001 |
| Role of ethylene in the protection of tomato plants against soil-borne fungal pathogens conferred by an endophytic Fusarium solani strain N Kavroulakis, S Ntougias, GI Zervakis, C Ehaliotis, K Haralampidis, ... Journal of experimental botany 58 (14), 3853-3864, 2007 | 243 | 2007 |
| Bioconversion of lignocellulosic residues by Agrocybe cylindracea and Pleurotus ostreatus mushroom fungi–Assessment of their effect on the final product and spent substrate … G Koutrotsios, KC Mountzouris, I Chatzipavlidis, GI Zervakis Food Chemistry 161, 127-135, 2014 | 229 | 2014 |
| Genetic polymorphism and taxonomic infrastructure of the Pleurotus eryngii species-complex as determined by RAPD analysis, isozyme profiles and … GI Zervakis, G Venturella, K Papadopoulou Microbiology 147 (11), 3183-3194, 2001 | 196 | 2001 |
| Evaluation of white-rot fungi for detoxification and decolorization of effluents from the green olive debittering process G Aggelis, C Ehaliotis, F Nerud, I Stoychev, G Lyberatos, G Zervakis Applied Microbiology and Biotechnology 59 (2), 353-360, 2002 | 176 | 2002 |
| Molecular phylogeny, biogeography and speciation of the mushroom species Pleurotus cystidiosus and allied taxa GI Zervakis, JM Moncalvo, R Vilgalys Microbiology 150 (3), 715-726, 2004 | 165 | 2004 |
| A pluralistic approach in the study of Pleurotus species with emphasis on compatibility and physiology of the European morphotaxa G Zervakis, C Balis Mycological Research 100 (6), 717-731, 1996 | 164 | 1996 |
| Correlation of the properties of several lignocellulosic substrates to the crop performance of the shiitake mushroom Lentinula edodes AN Philippoussis, PA Diamantopoulou, GI Zervakis World Journal of Microbiology and Biotechnology 19 (6), 551-557, 2003 | 150 | 2003 |
| Local and systemic resistance against fungal pathogens of tomato plants elicited by a compost derived from agricultural residues N Kavroulakis, C Ehaliotis, S Ntougias, GI Zervakis, KK Papadopoulou Physiological and Molecular Plant Pathology 66 (5), 163-174, 2005 | 141 | 2005 |
| Suppression of soil-borne pathogens of tomato by composts derived from agro-industrial wastes abundant in Mediterranean regions S Ntougias, KK Papadopoulou, GI Zervakis, N Kavroulakis, C Ehaliotis Biology and Fertility of Soils 44 (8), 1081-1090, 2008 | 127 | 2008 |
| Spent substrate from mushroom cultivation: exploitation potential toward various applications and value-added products C Martín, GI Zervakis, S Xiong, G Koutrotsios, KO Strætkvern Bioengineered 14 (1), 2252138, 2023 | 126 | 2023 |
| Accumulation of heavy metals by wild edible mushrooms with respect to soil substrates in the Athens metropolitan area (Greece) V Kokkoris, I Massas, E Polemis, G Koutrotsios, GI Zervakis Science of The Total Environment 685, 280-296, 2019 | 120 | 2019 |
| Edible mushrooms from olive oil mill wastes G Zervakis, P Yiatras, C Balis International Biodeterioration & Biodegradation 38 (3-4), 237-243, 1996 | 117 | 1996 |
| Genetic variability and systematics of eleven Pleurotus species based on isozyme analysis G Zervakis, J Sourdis, C Balis Mycological Research 98 (3), 329-341, 1994 | 116 | 1994 |
| Pleurotus mushrooms content in glucans and ergosterol assessed by ATR-FTIR spectroscopy and multivariate analysis G Bekiaris, D Tagkouli, G Koutrotsios, N Kalogeropoulos, GI Zervakis Foods 9 (4), 535; doi:10.3390/foods9040535, 2020 | 103 | 2020 |
| Olive mill wastewater affects the structure of soil bacterial communities DG Karpouzas, S Ntougias, E Iskidou, C Rousidou, KK Papadopoulou, ... Applied Soil Ecology 45 (2), 101-111, 2010 | 103 | 2010 |
| Biodegradation and detoxification of olive mill wastewater by selected strains of the mushroom genera Ganoderma and Pleurotus S Ntougias, P Baldrian, C Ehaliotis, F Nerud, T Antoniou, V Merhautová, ... Chemosphere 88 (5), 620-626, 2012 | 100 | 2012 |
| Bacterial diversity in spent mushroom compost assessed by amplified rDNA restriction analysis and sequencing of cultivated isolates S Ntougias, GI Zervakis, N Kavroulakis, C Ehaliotis, KK Papadopoulou Systematic and Applied Microbiology 27 (6), 746-754, 2004 | 97 | 2004 |
