| Antiproliferative and antioxidant properties of anthocyanin rich extracts from blueberry and blackcurrant juice Z Diaconeasa, L Leopold, D Rugină, H Ayvaz, C Socaciu International journal of molecular sciences 16 (2), 2352-2365, 2015 | 274 | 2015 |
| Quantification of carbohydrates in fruit juices using FTIR spectroscopy and multivariate analysis LF Leopold, N Leopold, HA Diehl, C Socaciu Journal of Spectroscopy 26 (2), 93-104, 2011 | 172 | 2011 |
| Antioxidant activities of chokeberry extracts and the cytotoxic action of their anthocyanin fraction on HeLa human cervical tumor cells D Rugină, Z Sconţa, L Leopold, A Pintea, A Bunea, C Socaciu Journal of medicinal food 15 (8), 700-706, 2012 | 160 | 2012 |
| Phytochemical characterization of five edible purple-reddish vegetables: Anthocyanins, flavonoids, and phenolic acid derivatives AD Frond, CI Iuhas, I Stirbu, L Leopold, S Socaci, S Andreea, H Ayvaz, ... Molecules 24 (8), 1536, 2019 | 133 | 2019 |
| SERS liquid biopsy: An emerging tool for medical diagnosis V Moisoiu, SD Iancu, A Stefancu, T Moisoiu, B Pardini, MP Dragomir, ... Colloids and Surfaces B: Biointerfaces 208, 112064, 2021 | 104 | 2021 |
| Assessment of PEG and BSA-PEG gold nanoparticles cellular interaction LF Leopold, IS Tódor, Z Diaconeasa, D Rugină, A Ştefancu, N Leopold, ... Colloids and Surfaces A: Physicochemical and Engineering Aspects 532, 70-76, 2017 | 89 | 2017 |
| HPLC fingerprint of bioactive compounds and antioxidant activities of Viscum album from different host trees SI Vicaş, OD Rugina, L Leopold, A PInTEA, C Socaciu Notulae Botanicae Horti Agrobotanici Cluj-Napoca 39 (1), 48-57, 2011 | 87 | 2011 |
| Absorption spectra of PTCDI: A combined UV–Vis and TD-DFT study M Oltean, A Calborean, G Mile, M Vidrighin, M Iosin, L Leopold, D Maniu, ... Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 97, 703-710, 2012 | 74 | 2012 |
| Polyphenols: from classification to therapeutic potential and bioavailability D Ciupei, A Colişar, L Leopold, A Stănilă, ZM Diaconeasa Foods 13 (24), 4131, 2024 | 73 | 2024 |
| The physicochemical properties of five vegetable oils exposed at high temperature for a short-time-interval L Mitrea, BE Teleky, LF Leopold, SA Nemes, D Plamada, FV Dulf, ID Pop, ... Journal of Food Composition and Analysis 106, 104305, 2022 | 68 | 2022 |
| Green synthesis of gold nanoparticles by Allium sativum extract and their assessment as SERS substrate C Coman, LF Leopold, OD Rugină, L Barbu-Tudoran, N Leopold, ... Journal of nanoparticle research 16 (1), 2158, 2014 | 57 | 2014 |
| Citrus essential oils–Based nano-emulsions: Functional properties and potential applications ML Medeleanu, AC Fărcaș, C Coman, L Leopold, Z Diaconeasa, ... Food Chemistry: X 20, 100960, 2023 | 53 | 2023 |
| The effect of 100–200 nm ZnO and TiO2 nanoparticles on the in vitro-grown soybean plants LF Leopold, C Coman, D Clapa, I Oprea, A Toma, ȘD Iancu, ... Colloids and Surfaces B: Biointerfaces 216, 112536, 2022 | 53 | 2022 |
| Melanoma inhibition by anthocyanins is associated with the reduction of oxidative stress biomarkers and changes in mitochondrial membrane potential Z Diaconeasa, H Ayvaz, D Ruginǎ, L Leopold, A Stǎnilǎ, C Socaciu, ... Plant Foods for Human Nutrition 72 (4), 404-410, 2017 | 53 | 2017 |
| Adsorption of 6-mercaptopurine and 6-mercaptopurine riboside on silver colloid: a pH dependent surface enhanced Raman spectroscopy and density functional theory study. Part I … AV Szeghalmi, L Leopold, S Pinzaru, V Chis, I Silaghi-Dumitrescu, ... Journal of Molecular structure 735, 103-113, 2005 | 50 | 2005 |
| Soybean interaction with engineered nanomaterials: a literature review of recent data V Coman, I Oprea, LF Leopold, DC Vodnar, C Coman Nanomaterials 9 (9), 1248, 2019 | 49 | 2019 |
| Antiproliferative and apoptotic potential of cyanidin-based anthocyanins on melanoma cells D Rugină, D Hanganu, Z Diaconeasa, F Tăbăran, C Coman, L Leopold, ... International journal of molecular sciences 18 (5), 949, 2017 | 46 | 2017 |
| Nano-encapsulation of citrus essential oils: Methods and applications of interest for the food sector I Oprea, AC Fărcaș, LF Leopold, Z Diaconeasa, C Coman, SA Socaci Polymers 14 (21), 4505, 2022 | 45 | 2022 |
| SERS liquid biopsy in breast cancer. What can we learn from SERS on serum and urine? SD Iancu, RG Cozan, A Stefancu, M David, T Moisoiu, C Moroz-Dubenco, ... Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 273, 120992, 2022 | 45 | 2022 |
| SERS and DFT investigation of 1-(2-pyridylazo)-2-naphthol and its metal complexes with Al (III), Mn (II), Fe (III), Cu (II), Zn (II) and Pb (II) L Szabó, K Herman, NE Mircescu, A Fălămaş, LF Leopold, N Leopold, ... Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 93, 266-273, 2012 | 45 | 2012 |
