| Trends for meat, milk and egg consumption for the next decades and the role played by livestock systems in the global production of proteins M Henchion, AP Moloney, J Hyland, J Zimmermann, S McCarthy Animal 15, 100287, 2021 | 424 | 2021 |
| Farmers’ perceptions of climate change: identifying types JJ Hyland, DL Jones, KA Parkhill, AP Barnes, AP Williams Agriculture and Human Values 33 (2), 323-339, 2016 | 276 | 2016 |
| The role of meat in strategies to achieve a sustainable diet lower in greenhouse gas emissions: A review JJ Hyland, M Henchion, M McCarthy, SN McCarthy Meat Science, 2017 | 120 | 2017 |
| Factors influencing dairy farmers’ adoption of best management grazing practices JJ Hyland, K Heanue, J McKillop, E Micha Land use policy 78, 562-571, 2018 | 98 | 2018 |
| Factors underlying farmers' intentions to adopt best practices: The case of paddock based grazing systems JJ Hyland, K Heanue, J McKillop, E Micha Agricultural Systems 162, 97-106, 2018 | 92 | 2018 |
| Improving livestock production efficiencies presents a major opportunity to reduce sectoral greenhouse gas emissions JJ Hyland, D Styles, DL Jones, AP Williams Agricultural Systems 147, 123-131, 2016 | 72 | 2016 |
| The climatic impact of food consumption in a representative sample of Irish adults and implications for food and nutrition policy. JJ Hyland, M Henchion, M McCarthy, SN McCarthy Public Health Nutrition, 1-13, 2016 | 68 | 2016 |
| A multi-actor literature review on alternative and sustainable food systems for the promotion of cereal biodiversity G Sacchi, L Cei, G Stefani, GV Lombardi, B Rocchi, G Belletti, S Padel, ... Agriculture 8 (11), 173, 2018 | 46 | 2018 |
| Consumers attitudes toward animal welfare friendly produce: An island of Ireland study JJ Hyland, Á Regan, S Sweeney, C McKernan, T Benson, M Dean Frontiers in Animal Science 3, 930930, 2022 | 41 | 2022 |
| Multi-actor social networks: a social practice approach to understanding food hubs JJ Hyland, Á Macken-Walsh Sustainability 14 (3), 1894, 2022 | 28 | 2022 |
| The significance of short food supply chains: Trends and Bottlenecks from the SKIN thematic network J Hyland, P Crehan, F Colantuono, Á Macken-Walsh Research Institute of Agricultural Economics, 2019 | 27 | 2019 |
| Dietary emissions patterns and their effect on the overall climatic impact of food consumption JJ Hyland, MB McCarthy, M Henchion, SN McCarthy International Journal of Food Science and Technology, 2017 | 25 | 2017 |
| Collaboration for sustainable intensification: The underpinning role of social sustainability S Wynne‐Jones, J Hyland, P Williams, D Chadwick Sociologia Ruralis 60 (1), 58-82, 2020 | 23 | 2020 |
| Sustainability levels in Irish dairy farming: a farm typology according to sustainable performance indicators E Micha, K Heanue, JJ Hyland, T Hennessy, EJ Dillon, C Buckley NAIK Research Institute of Agricultural Economics, 2017 | 21 | 2017 |
| Sustainable and healthy food consumption in Europe: an analysis of consumer purchase patterns, motivations and barriers towards foods from SFSCs J Hyland, MM Henchion, O Olomo, J Attard, J Gaffey British Food Journal 126 (4), 1429-1455, 2024 | 16 | 2024 |
| Consumer intention towards the phosphate-reduced processed meat products using the extended theory of planned behaviour KP Thangavelu, JJ Hyland, M Henchion, JP Kerry, C Álvarez Meat Science 193, 108947, 2022 | 16 | 2022 |
| Consequential life cycle assessment of miscanthus livestock bedding, diverting straw to bioelectricity generation J Yesufu, JP McCalmont, JC Clifton‐Brown, P Williams, J Hyland, ... GCB Bioenergy 12 (1), 39-53, 2020 | 13 | 2020 |
| Applied behavioural analysis principles in dentistry: techniques to overcome dental fear, improving attendance and compliance G Staunton, J Hyland Journal of the Irish Dental Association 64 (1), 30-34, 2018 | 10 | 2018 |
| The impact of the Covid-19 pandemic on food consumers' awareness of antimicrobial resistance, OneHealth, and animal welfare information on food labels Á Regan, S Sweeney, C McKernan, T Benson, J Hyland, M Dean Frontiers in veterinary science 8, 678509, 2021 | 9 | 2021 |
| Scoping study: data collection requirements to inform strategies for sustainable agriculture at farm-level Á Macken-Walsh, C Buckley, E Dillon, J Hyland Climate Change Advisory Council: Dublin, Ireland, 2023 | 3 | 2023 |
