| Food environments and obesity: Household diet expenditure versus food deserts D Chen, EC Jaenicke, RJ Volpe American journal of public health 106 (5), 881-888, 2016 | 183 | 2016 |
| The effect of supercenter‐format stores on the healthfulness of consumers' grocery purchases R Volpe, A Okrent, E Leibtag American Journal of Agricultural Economics 95 (3), 568-589, 2013 | 143 | 2013 |
| Disaster preparedness and disaster response: Evidence from sales of emergency supplies before and after hurricanes TKM Beatty, JP Shimshack, RJ Volpe Journal of the Association of Environmental and Resource Economists 6 (4 …, 2019 | 115 | 2019 |
| Technical efficiency, herd size, and exit intentions in US dairy farms F Dong, DA Hennessy, HH Jensen, RJ Volpe Agricultural Economics 47 (5), 533-545, 2016 | 111 | 2016 |
| The effect of Wal‐Mart supercenters on grocery prices in New England RJ Volpe III, N Lavoie Applied Economic Perspectives and Policy 30 (1), 4-26, 2008 | 99 | 2008 |
| Assessing the healthfulness of consumers' grocery purchases R Volpe, A Okrent | 97 | 2012 |
| Price promotion landscape in the US and UK: Depicting retail practice to inform future research agenda S Bogomolova, S Dunn, G Trinh, J Taylor, RJ Volpe Journal of Retailing and Consumer Services 25, 1-11, 2015 | 91 | 2015 |
| Store formats and patterns in household grocery purchases R Volpe, A Kuhns, T Jaenicke | 49 | 2017 |
| Evaluating the performance of US supermarkets: pricing strategies, competition from hypermarkets, and private labels R Volpe Journal of Agricultural and Resource Economics, 488-503, 2011 | 45 | 2011 |
| Independent grocery stores in the changing landscape of the US food retail industry C Cho, R Volpe | 43 | 2017 |
| How transportation costs affect fresh fruit and vegetable prices R Volpe, E Roeger, E Leibtag US Department of Agriculture, Economic Research Service, 2013 | 43 | 2013 |
| Store formats, market structure, and consumers’ food shopping decisions R Volpe, EC Jaenicke, L Chenarides Applied Economic Perspectives and Policy 40 (4), 672-694, 2018 | 36 | 2018 |
| Americans’ food choices at home and away: How do they compare with recommendations? JF Guthrie, BH Lin, AM Okrent, RJ Volpe III Amber Waves: The Economics of Food, Farming, Natural Resources, and Rural …, 2013 | 34 | 2013 |
| Relationships between diet, alcohol preference, and heart disease and type 2 diabetes among Americans MK Adjemian, RJ Volpe, J Adjemian PloS one 10 (5), e0124351, 2015 | 32 | 2015 |
| The relationship between national brand and private label food products: Prices, promotions, recessions, and recoveries R Volpe | 31 | 2011 |
| Promotional competition between supermarket chains RJ Volpe Review of Industrial Organization 42 (1), 45-61, 2013 | 28 | 2013 |
| The economic impacts of walmart supercenters R Volpe, MA Boland Annual Review of Resource Economics 14, 43-62, 2022 | 27 | 2022 |
| Estimating the supply elasticity of California wine grapes using regional systems of equations R Volpe, R Green, D Heien, R Howitt Journal of Wine Economics 5 (2), 219-235, 2010 | 25 | 2010 |
| Market concentration, market shares, and retail food prices: Evidence from the US Women, Infants, and Children Program M Ma, TL Saitone, RJ Volpe, RJ Sexton, M Saksena Applied Economic Perspectives and Policy 41 (3), 542-562, 2019 | 23 | 2019 |
| A wicked problem? cost containment in the women, infants and children program TL Saitone, RJ Sexton, RJ Volpe III Applied Economic Perspectives and Policy 37 (3), 378-402, 2015 | 22 | 2015 |
Abigail OkrentResearch Agricultural EconomistVerified email at usda.gov
