| Eating behavior and food purchases during the COVID-19 lockdown: A cross-sectional study among adults in the Netherlands MP Poelman, M Gillebaart, C Schlinkert, SC Dijkstra, E Derksen, ... Appetite 157, 105002, 2021 | 372 | 2021 |
| Don't tell me what I should do, but what others do: The influence of descriptive and injunctive peer norms on fruit consumption in adolescents FM Stok, DTD De Ridder, E De Vet, JBF De Wit British journal of health psychology 19 (1), 52-64, 2014 | 363 | 2014 |
| Environmental correlates of physical activity and dietary behaviours among young people: a systematic review of reviews E de Vet, DTD De Ridder, JBF De Wit Obesity reviews 12 (5), e130-e142, 2011 | 359 | 2011 |
| Predicting fruit consumption: cognitions, intention, and habits J Brug, E de Vet, J de Nooijer, B Verplanken Journal of nutrition education and behavior 38 (2), 73-81, 2006 | 307 | 2006 |
| Determinants of forward stage transitions: a Delphi study E De Vet, J Brug, J De Nooijer, A Dijkstra, NK De Vries Health education research 20 (2), 195-205, 2005 | 270 | 2005 |
| Does habit strength moderate the intention–behaviour relationship in the Theory of Planned Behaviour? The case of fruit consumption GJ De Bruijn, SPJ Kremers, E De Vet, J De Nooijer, W Van Mechelen, ... Psychology and Health 22 (8), 899-916, 2007 | 251 | 2007 |
| Health on impulse: when low self-control promotes healthy food choices. SJ Salmon, BM Fennis, DTD De Ridder, MA Adriaanse, E De Vet Health Psychology 33 (2), 103, 2014 | 221 | 2014 |
| The potential of peer social norms to shape food intake in adolescents and young adults: a systematic review of effects and moderators FM Stok, E De Vet, DTD de Ridder, JBF de Wit Health psychology review 10 (3), 326-340, 2016 | 214 | 2016 |
| Eating by example. Effects of environmental cues on dietary decisions S Prinsen, DTD de Ridder, E de Vet Appetite 70, 1-5, 2013 | 173 | 2013 |
| Do distant foods decrease intake? The effect of food accessibility on consumption J Maas, DTD de Ridder, E de Vet, JBF De Wit Psychology & Health 27 (sup2), 59-73, 2012 | 168 | 2012 |
| More or better: Do the number and specificity of implementation intentions matter in increasing physical activity? E De Vet, A Oenema, J Brug Psychology of Sport and Exercise 12 (4), 471-477, 2011 | 158 | 2011 |
| How norms work: Self‐identification, attitude, and self‐efficacy mediate the relation between descriptive social norms and vegetable intake FM Stok, KT Verkooijen, DTD de Ridder, JBF de Wit, E De Vet Applied Psychology: Health and Well‐Being 6 (2), 230-250, 2014 | 135 | 2014 |
| Developing embodied conversational agents for coaching people in a healthy lifestyle: scoping review LL Kramer, S Ter Stal, BC Mulder, E de Vet, L van Velsen Journal of medical Internet research 22 (2), e14058, 2020 | 133 | 2020 |
| How autonomy is understood in discussions on the ethics of nudging A Vugts, M Van Den Hoven, E De Vet, M Verweij Behavioural Public Policy 4 (1), 108-123, 2020 | 131 | 2020 |
| Minority talks: the influence of descriptive social norms on fruit intake FM Stok, DTD De Ridder, E De Vet, JBF De Wit Psychology & health 27 (8), 956-970, 2012 | 127 | 2012 |
| Social proof in the supermarket: Promoting healthy choices under low self-control conditions SJ Salmon, E De Vet, MA Adriaanse, BM Fennis, M Veltkamp, ... Food Quality and Preference 45, 113-120, 2015 | 123 | 2015 |
| It's my party and I eat if I want to. Reasons for unhealthy snacking AAC Verhoeven, MA Adriaanse, E de Vet, BM Fennis, DTD de Ridder Appetite 84, 20-27, 2015 | 123 | 2015 |
| Should implementation intentions interventions be implemented in obesity prevention: the impact of if-then plans on daily physical activity in Dutch adults E De Vet, A Oenema, P Sheeran, J Brug International journal of behavioral nutrition and physical activity 6 (1), 11, 2009 | 115 | 2009 |
| The proof is in the eating: subjective peer norms are associated with adolescents’ eating behaviour FM Stok, E de Vet, JBF de Wit, A Luszczynska, M Safron, DTD de Ridder Public health nutrition 18 (6), 1044-1051, 2015 | 108 | 2015 |
| Do implementation intentions help to turn good intentions into higher fruit intakes? J De Nooijer, E de Vet, J Brug, NK de Vries Journal of Nutrition Education and Behavior 38 (1), 25-29, 2006 | 106 | 2006 |
