| COVID-19 and the agri-food system in the United States and Canada A Weersink, M Von Massow, N Bannon, J Ifft, J Maples, K McEwan, ... Agricultural Systems 188, 103039, 2021 | 242 | 2021 |
| Beef and pork marketing margins and price spreads during COVID‐19 JL Lusk, GT Tonsor, LL Schulz Applied Economic Perspectives and Policy 43 (1), 4-23, 2021 | 171 | 2021 |
| Assessment of the economic impacts of porcine epidemic diarrhea virus in the United States LL Schulz, GT Tonsor Journal of animal science 93 (11), 5111-5118, 2015 | 152 | 2015 |
| Cow‐calf producer preferences for voluntary traceability systems LL Schulz, GT Tonsor Journal of Agricultural Economics 61 (1), 138-162, 2010 | 119 | 2010 |
| Impact of health challenges on pig growth performance, carcass characteristics, and net returns under commercial conditions AS Cornelison, LA Karriker, NH Williams, BJ Haberl, KJ Stalder, ... Translational Animal Science 2 (1), 50-61, 2018 | 85 | 2018 |
| A descriptive analysis of the COVID‐19 impacts on US pork, turkey, and egg markets DJ Hayes, LL Schulz, CE Hart, KL Jacobs Agribusiness 37 (1), 122-141, 2021 | 82 | 2021 |
| Value of beef steak branding: Hedonic analysis of retail scanner data LL Schulz, TC Schroeder, KL White Agricultural and resource economics review 41 (2), 260-273, 2012 | 50 | 2012 |
| The impact of COVID-19 on Iowa's corn, soybean, ethanol, pork, and beef sectors CE Hart, DJ Hayes, KL Jacobs, LL Schulz, JM Crespi Center for Agricultural and Rural Development, 2020 | 46 | 2020 |
| Factors affecting feeder cattle prices in Kansas and Missouri L Schulz, K Dhuyvetter, K Harborth, J Waggoner K-State Department of Agricultural Economics, Kansas State University …, 2010 | 41 | 2010 |
| An economic analysis of sow retention in a United States breed-to-wean system TR Gruhot, JAC Díaz, TJ Baas, KC Dhuyvetter, LL Schulz, KK Stalder Journal of Swine Health and Production 25 (5), 238-246, 2017 | 39 | 2017 |
| Adoption of secure pork supply plan biosecurity by US swine producers CC Pudenz, LL Schulz, GT Tonsor Frontiers in veterinary science 6, 146, 2019 | 37 | 2019 |
| Regional and plant-size impacts of COVID-19 on beef processing JD Bina, GT Tonsor, LL Schulz, WF Hahn Food Policy 108, 102247, 2022 | 35 | 2022 |
| Factors affecting preconditioned calf price premiums: Does potential buyer competition and seller reputation matter? LL Schulz, KC Dhuyvetter, BE Doran Journal of Agricultural and Resource Economics, 220-241, 2015 | 30 | 2015 |
| The impact of the 2018 trade disruptions on the Iowa economy E Balistreri, D Hayes, W Zhang, J Crespi, M Li, C Hart, D Swenson, ... | 29 | 2018 |
| Studying composite demand using scanner data: the case of ground beef in the US LL Schulz, TC Schroeder, T Xia Agricultural Economics 43, 49-57, 2012 | 25 | 2012 |
| A baseline study of labor issues and trends in US pork production C Boessen, G Artz, L Schulz, H Cook National Pork Producers Council, Urbandale, IA, 2018 | 24 | 2018 |
| Cow-calf producer perceptions regarding individual animal traceability LL Schulz, GT Tonsor Journal of Agricultural and Applied Economics 42 (4), 659-677, 2010 | 24 | 2010 |
| An examination of recent fertilizer price changes J Crespi, C Hart, L Schulz, CC Pudenz, W Zhang | 22 | 2022 |
| Will an incentive‐compatible indemnity policy please stand up? Livestock producer willingness to self‐protect GT Tonsor, LL Schulz Transboundary and Emerging Diseases 67 (6), 2713-2730, 2020 | 21 | 2020 |
| COVID-19 impacts on the meat processing sector G Tonsor, L Schulz CAST Commentary: Economic Impacts of COVID-19 on Food and Agricultural …, 2020 | 21 | 2020 |
