| The COVID-19 pandemic and organisational learning for disaster planning and management: A perspective of tourism businesses from a destination prone to consecutive disasters GI Bhaskara, V Filimonau Journal of Hospitality and Tourism management 46, 364-375, 2021 | 281 | 2021 |
| Innovation and creativity in a time of crisis: A perspective of small tourism enterprises from an emerging destination GI Bhaskara, V Filimonau, NMS Wijaya, IA Suryasih Tourism Management Perspectives 46, 101093, 2023 | 40 | 2023 |
| Promosi Pariwisata Bali Utara Berbasis Sastra Melalui Novel" Aku Cinta Lovina" dan" Rumah di Seribu Ombak NN Arini, IND Putra, GI Bhaskara Jurnal JUMPA 8 (1), 305-331, 2021 | 40 | 2021 |
| How chefs develop the practice to manage food waste in professional kitchens V Filimonau, H Sezerel, M Ashton, M Kubal-Czerwińska, GI Bhaskara, ... International journal of hospitality management 119, 103712, 2024 | 29 | 2024 |
| The future of tourism in light of increasing natural disasters GI Bhaskara, V Filimonau, NMS Wijaya, IA Suryasih Journal of Tourism Futures 7 (2), 174-178, 2021 | 27 | 2021 |
| Peran Stakeholder dalam Pengembangan Desa Wisata Kerta Kecamatan Payangan Kabupaten Gianyar NPT Paristha, INS Arida, GI Bhaskara Jurnal Master Pariwisata (JUMPA) 8 (2), 625-648, 2022 | 23 | 2022 |
| Gunung berapi dan pariwisata: bermain dengan api GI Baskara Jurnal Analisis Pariwisata ISSN 1410, 3729, 2017 | 23 | 2017 |
| Penerapan Keselamatan dan Kesehatan Kerja (K3) pada Atraksi Adventure Tourism di Kawasan Air Terjun Aling-Aling Sambangan R Wiratami, GI Bhaskara Jurnal Destinasi Pariwisata 5 (2), 287-293, 2018 | 21 | 2018 |
| Enhancing cultural heritage tourism experience with augmented reality technology in Bali GI Bhaskara, DP Sugiarti E-Journal of Tourism 6 (1), 102-118, 2019 | 20 | 2019 |
| The Local community as a stakeholder group and its participation in UNESCO's World Heritage nomination process: Jatiluwih Village, Bali, Indonesia. GI Bhaskara Bournemouth University, Faculty of Management., 2015 | 15 | 2015 |
| Environmental habitus of chefs and food waste management in hospitality operations GI Bhaskara, V Filimonau, I Kusumawardhana, IN Darma Putra, ... Journal of Sustainable Tourism 33 (11), 2504-2530, 2025 | 12 | 2025 |
| The rise of individual mass tourist and explorer: Study of tourist typology and motivation for travel I Kusumawardhana, GI Bhaskara, I Masnadi, TA Patria E3S Web of Conferences 426, 01093, 2023 | 11 | 2023 |
| North Bali Tourism Promotion Based on Literature Through the Novels" Aku Cinta Lovina" and" Rumah di Seribu Ombak". JUMPA Journal NN Arini, IND Putra, GI Bhaskara Volume 8, 305-331, 2021 | 10 | 2021 |
| Manajemen Krisis dan Pariwisata GI Bhaskara, SST Par, PK Sanjiwani, INS Arida Nas Media Pustaka, 2023 | 9 | 2023 |
| Pengembangan Pariwisata di Kampung Naga, Tasikmalaya, Jawa Barat S Paramitha, GI Bhaskara Jurnal Destinasi Pariwisata 8 (1), 103, 2020 | 9 | 2020 |
| Tingkat Partisipasi Masyarakat Lokal dalam Pengembangan Kampung Wisata Kreatif Dago Pojok di Kota Bandung AAH Silaban, GI Bhaskaraa Jurnal Destinasi Pariwisata 8 (1), 74-81, 2020 | 8 | 2020 |
| Peranan Masyarakat Lokal Desa Kukuh dalam Pengelolaan Daya Tarik Wisata Alas Kedaton, Kabupaten Tabanan A Pratama, GI Bhaskara Jurnal Destinasi Pariwisata Udayana 7 (1), 2019 | 8 | 2019 |
| Airbnb di Bali: Identifikasi Ulasan Online wisatawan Asing Melalui Metode Netnography GI Bhaskara Jurnal Master Pariwisata (JUMPA), 27-56, 2018 | 8 | 2018 |
| Keunikan dan otentisitas pasar ekstrim wilken sebagai daya tarik wisata di kota tomohon sulawesi utara IG Adipati, IG Pitana, GI Bhaskara Jurnal Master Pariwisata (JUMPA) 545, 2022 | 5 | 2022 |
| Strategy for Development of Tourism Facilities for Putuk Truno Waterfall, Prigen Village, Prigen District, Pasuruan Regency G Krisnamurti, INS Arida, GI Bhaskara European Journal of Business and Management Research 7 (2), 216-222, 2022 | 4 | 2022 |
Viachaslau FilimonauUniversity of SurreyVerified email at surrey.ac.uk
