| Detection and quantification of food colorant adulteration in saffron sample using chemometric analysis of FT-IR spectra S Karimi, J Feizy, F Mehrjo, M Farrokhnia RSC advances 6 (27), 23085-23093, 2016 | 116 | 2016 |
| Chemical composition of lemon (Citrus limon) and peels its considerations as animal food SSF Janati, HR Beheshti, J Feizy, NK Fahim Gida 37 (5), 267-271, 2012 | 114 | 2012 |
| Effect of silicon supplementation on growth and metabolism of strawberry plants at three developmental stages R Hajiboland, N Moradtalab, Z Eshaghi, J Feizy New Zealand journal of crop and horticultural science 46 (2), 144-161, 2018 | 89 | 2018 |
| Effect of Cold Plasma Pretreatment Coupled with Osmotic Dehydration on Drying Kinetics and Quality of Mushroom (Agaricus bisporus) SHM Ashtiani, MH Aghkhani, J Feizy, A Martynenko Food and Bioprocess Technology 16 (12), 2854-2876, 2023 | 80 | 2023 |
| Aptasensors as promising new tools in bisphenol A detection - An invisible pollution in food and environment R Seyed-Hossein, H Badibosta, A Verdian, K Gholam Reza, F Ebrahim, ... Microchemical Journal 155, 104722, 2020 | 66* | 2020 |
| Development of an environmentally-friendly solvent-free extraction of saffron bioactives using subcritical water S Messiah, J Seid Mahdi, G RajabzadehbJavadFeizi LWT 114, 108428, 2019 | 64 | 2019 |
| A novel red pigment from marine Arthrobacter sp. G20 with specific anticancer activity S Afra, A Makhdoumi, MM Matin, J Feizy Journal of applied microbiology 123 (5), 1228-1236, 2017 | 62 | 2017 |
| The high levels of heavy metal accumulation in cultivated rice from the Tajan river basin: Health and ecological risk assessment V Nahid, F Javad, HT Hossein, ZE haghi, L Scesi, AM Malvandi Chemosphere 245, 125639, 2020 | 58 | 2020 |
| Preliminary survey of aflatoxins and ochratoxin A in dried fruits from Iran SS Fakoor Janati, HR Beheshti, M Asadi, S Mihanparast, J Feizy Bulletin of environmental contamination and toxicology 88 (3), 391-395, 2012 | 58 | 2012 |
| Antioxidant activity and mineral content of watermelon peel J Feizy, M Jahani, S Ahmadi Journal of food and bioprocess Engineering 3 (1), 35-40, 2020 | 50 | 2020 |
| Polycyclic aromatic hydrocarbons in infant formulae, follow-on formulae, and baby foods in Iran: An assessment of risk GK Hasan Badibostan, Javad Feizy, Bahram Daraei,Shahram Shoeibi, Seyed ... Food and Chemical Toxicology 131, 110640, 2019 | 49 | 2019 |
| Investigation on “spontaneous fermentation” and the productivity of microbial exopolysaccharides by Lactobacillus plantarum and Pediococcus pentosaceus isolated from wheat bran … A Abedfar, M Hosseininezhad, A Sadeghi, M Raeisi, J Feizy LWT 96, 686-693, 2018 | 49 | 2018 |
| Graphene oxide/layered double hydroxides@ sulfonated polyaniline: A sorbent for ultrasonic assisted dispersive solid phase extraction of phthalates in distilled herbal beverages M Otoukesh, Z Es' haghi, J Feizy, C Nerin Journal of Chromatography A 1625, 461307, 2020 | 47 | 2020 |
| LC determination of adulterated saffron prepared by adding styles colored with some natural colorants B Haghighi, J Feizy, AH Kakhki Chromatographia 66 (5), 325-332, 2007 | 46 | 2007 |
| Effects of ultrasound-assisted and direct solvent extraction methods on the antioxidant and antibacterial properties of saffron (Crocus sativus L.) corm extract M Esmaeelian, M Jahani, J Feizy, S Einafshar Food analytical methods 14 (1), 74-87, 2021 | 40 | 2021 |
| Survey of aflatoxins in rice from Iran using immunoaffinity column clean-up and HPLC with fluorescence detection J Feizy, HR Beheshti, NK Fahim, SSF Janati, G Davari Food Additives and Contaminants 3 (4), 263-267, 2010 | 40 | 2010 |
| Nanoencapsulation of propolis extract by sodium caseinate-maltodextrin complexes M Soleimanifard, J Feizy, F Maestrelli Food and bioproducts processing 128, 177-185, 2021 | 39 | 2021 |
| A survey of aflatoxins in sesame in Iran M Asadi, HR Beheshti, J Feizy Mycotoxin research 27 (4), 259-263, 2011 | 37 | 2011 |
| Chemical composition of agriproduct saffron (Crocus sativus L.) petals and its considerations as animal feed. NK Fahim, SSF Janati, J Feizy | 36 | 2012 |
| Silicon influences growth and mycorrhizal responsiveness in strawberry plants R Hajiboland, N Moradtalab, N Aliasgharzad, Z Eshaghi, J Feizy Physiology and Molecular Biology of Plants 24 (6), 1103-1115, 2018 | 35 | 2018 |
Somayeh Sadat Fakoor JanatiIqbal Lahori Institute of Higher EducationVerified email at eqbal.ac.ir
