| Sustainable Seafood from Aquaculture and Wild Fisheries: Insights from a Discrete Choice Experiment in Northern Germany J Bronnmann, F Asche Ecological Economics 142, 113-119, 2017 | 239 | 2017 |
| The value of product attributes, brands and private labels: an analysis of frozen seafood in Germany J Bronnmann, F Asche Journal of Agricultural Economics 67 (1), 231-244, 2016 | 131 | 2016 |
| Consumer preferences for farmed and ecolabeled turbot: A North German perspective J Bronnmann, J Hoffmann Aquaculture Economics & Management 22 (3), 342-361, 2018 | 101 | 2018 |
| Price premiums for ecolabelled seafood: MSC certification in Germany F Asche, J Bronnmann Australian Journal of Agricultural and Resource Economics 61 (4), 576-589, 2017 | 93 | 2017 |
| The value of responsibly farmed fish: A hedonic price study of ASC-certified whitefish F Asche, J Bronnmann, AL Cojocaru Ecological Economics 188, 107135, 2021 | 78 | 2021 |
| Market integration between farmed and wild fish: evidence from the whitefish market in Germany J Bronnmann, I Ankamah-Yeboah, M Nielsen Marine Resource Economics 31 (4), 421-432, 2016 | 60 | 2016 |
| Integration of a local fish market in Namibia with the global seafood trade: Implications for fish traders and sustainability J Bronnmann, MD Smith, J Abbott, CJ Hay, TF Næsje World Development 135, 105048, 2020 | 46 | 2020 |
| Consumer preference heterogeneity and preference segmentation: The case of ecolabeled salmon in Danish retail sales I Ankamah-Yeboah, F Asche, J Bronnmann, M Nielsen, R Nielsen Marine Resource Economics 35 (2), 159-176, 2020 | 38 | 2020 |
| Certify or not? The effect of the MSC certification on the ex-vessel prices for Atlantic cod in Norway J Bronnmann, F Asche, IK Pettersen, G Sogn-Grundvåg Ecological Economics 212, 107940, 2023 | 35 | 2023 |
| Price transmission in the pangasius value chain from Vietnam to Germany Nguyen Tien Thong, Isaac Ankamah-Yeboah, Julia Bronnmann, Max Nielsen, Eva ... Aquaculture Reports 16, 2020 | 35 | 2020 |
| Measuring motivations for choosing ecolabeled seafood: Environmental concerns and warm glow J Bronnmann, MT Stoeven, M Quaas, F Asche Land Economics 97 (3), 641-654, 2021 | 34 | 2021 |
| The value of naturalness of urban green spaces: Evidence from a discrete choice experiment J Bronnmann, V Liebelt, F Marder, J Meya, M Quaas Land Economics 99 (4), 528-542, 2023 | 29 | 2023 |
| The German whitefish market: An application of the LA/AIDS model using retail-scanner-data J Bronnmann Aquaculture Economics & Management 20 (4), 330-341, 2016 | 29 | 2016 |
| Efficiency of correction for sample selection in QUAIDS models: an example for the fish demand in Germany J Bronnmann, S Guettler, JP Loy Empirical Economics 57 (4), 1469-1493, 2019 | 27 | 2019 |
| Characteristics of demand structure and preferences for wild and farmed seafood in Germany: an application of QUAIDS modeling with correction for sample selection J Bronnmann, JP Loy, KJ Schroeder Marine Resource Economics 31 (3), 281-300, 2016 | 26 | 2016 |
| Is capture-based aquaculture viable? The case of Atlantic cod in Norway IK Pettersen, F Asche, J Bronnmann, G Sogn-Grundvåg, HM Straume Aquaculture 572, 739520, 2023 | 23 | 2023 |
| Asymmetries in import-retail cost pass-through: Analysis of the seafood value chain in Germany I Ankamah-Yeboah, J Bronnmann Aquaculture Economics & Management 21 (1), 71-87, 2017 | 23 | 2017 |
| Eco-certification in aquaculture–economic incentives and effects C Hammarlund, K Svensson, F Asche, J Bronnmann, T Osmundsen, ... Reviews in Fisheries Science & Aquaculture 33 (3), 402-415, 2025 | 22 | 2025 |
| Market integration in the crustaceans market: Evidence from Germany I Ankamah-Yeboah, J Bronnmann Marine Policy 87, 72-77, 2018 | 22 | 2018 |
| Willingness to pay for harvest regulations and catch outcomes in recreational fisheries: a stated preference study of German cod anglers J Bronnmann, D Koemle, J Meyerhoff, MS Weltersbach, HV Strehlow, ... Fisheries Research 259, 106536, 2023 | 17 | 2023 |
Frank AscheUniversity of FloridaVerified email at ufl.edu
