| Advances in the plant protein extraction: Mechanism and recommendations M Kumar, M Tomar, J Potkule, R Verma, S Punia, A Mahapatra, T Belwal, ... Food Hydrocolloids 115, 106595, 2021 | 525 | 2021 |
| Guava (Psidium guajava L.) Leaves: Nutritional Composition, Phytochemical Profile, and Health-Promoting Bioactivities M Kumar, M Tomar, R Amarowicz, V Saurabh, MS Nair, C Maheshwari, ... Foods 10 (4), 752, 2021 | 432* | 2021 |
| Plant-based proteins and their multifaceted industrial applications M Kumar, M Tomar, S Punia, J Dhakane-Lad, S Dhumal, S Changan, ... Lwt 154, 112620, 2022 | 275 | 2022 |
| Superoxide Dismutase: A stable biochemical marker for abiotic stress tolerance in higher plants MK Berwal, C Ram Abiotic and Biotic Stress in Plants, 2018 | 161 | 2018 |
| Evaluation of nutritional, phytochemical, and mineral composition of selected medicinal plants for therapeutic uses from cold desert of Western Himalaya Radha, M Kumar, S Puri, A Pundir, SP Bangar, S Changan, P Choudhary, ... Plants 10 (7), 1429, 2021 | 123 | 2021 |
| Ethnomedicinal plants used in the health care system: Survey of the mid hills of solan district, Himachal Pradesh, India M Kumar, Radha, H Devi, S Prakash, S Rathore, M Thakur, S Puri, ... Plants 10 (9), 1842, 2021 | 52 | 2021 |
| Pest scenario of ber (Ziziphus mauritianaLam.) in arid regions of Rajasthan: a review SM Haldhar, HL Deshwal, GC Jat, MK Berwal, D Singh Journal of Agriculture and Ecology 1, 10-21, 2016 | 47 | 2016 |
| Iron and zinc at a cross-road: a trade-off between micronutrients and anti-nutritional factors in pearl millet flour for enhancing the bioavailability RR Kumar, SP Singh, GK Rai, V Krishnan, MK Berwal, S Goswami, ... Journal of Food Composition and Analysis 111, 104591, 2022 | 43 | 2022 |
| Evaluation of detoxified cottonseed protein isolate for application as food supplement M Kumar, J Potkule, S Patil, V Mageshwaran, Radha, V Satankar, ... Toxin Reviews 41 (2), 412-419, 2022 | 37 | 2022 |
| Morphological, physiological, biochemical and molecular facet of drought stress in horticultural crops R Kumar, MK Berwal, PL Saroj The Society for Bio-resource and Stress Management, 2019 | 37 | 2019 |
| Antioxidant Defense System in Plants Against Abiotic Stress MK Berwal, R Kumar, K Prakash, GK Rai, KB Hebbar Abiotic Stress Tolerance Mechanisms in Plants, 175-202, 2018 | 37 | 2018 |
| Storage effects on flour quality of commonly consumed cereals P Goyal, LK Chugh, MK Berwal Journal of applied and natural science 9 (1), 551, 2017 | 35 | 2017 |
| Bottom-up effects of different host plant resistance cultivars on ber (Ziziphus mauritiana)-fruit fly (Carpomyia vesuviana) interactions SM Haldhar, R Bhargava, H Krishna, MK Berwal, PL Saroj Crop Protection 106, 117-124, 2018 | 24 | 2018 |
| Phenotypic diversity for fruit quality traits and bioactive compounds in red-fleshed guava: Insights from multivariate analyses and machine learning algorithms DS Mishra, MK Berwal, A Singh, AK Singh, VVA Rao, V Yadav, ... South African Journal of Botany 149, 591-603, 2022 | 23 | 2022 |
| The bioactive compounds and fatty acid profile of bitter apple seed oil obtained in hot, arid environments MK Berwal, C Ram, PS Gurjar, JS Gora, R Kumar, AK Verma, D Singh, ... Horticulturae 8 (3), 259, 2022 | 22 | 2022 |
| Calligonum polygonoides L. as Novel Source of Bioactive Compounds in Hot Arid Regions: Evaluation of Phytochemical Composition and Antioxidant Activity MK Berwal, SM Haldhar, C Ram, S Shil, R Kumar, JS Gora, D Singh, ... Plants 10 (6), 1156, 2021 | 22 | 2021 |
| Nutritional, antioxidants and protein profiling of leaves of Moringa oleifera germplasm LP Yadav, K Gangadhara, VV Apparao, AK Singh, J Rane, P Kaushik, ... South African Journal of Botany 165, 443-454, 2024 | 19 | 2024 |
| Biochemical basis of plant-insect interaction in arid horticulture crops: a scientific review SM Haldhar, MK Berwal, DK Samadia, R Kumar, JS Gora, S Choudhary Journal of Agriculture and Ecology 6, 1-16, 2018 | 19 | 2018 |
| Plantation crops: Climatic risks and adaptation strategies KB Hebbar, MK Berwal, VK Chaturvedi Indian Journal of Plant Physiology 21 (4), 428-436, 2016 | 18 | 2016 |
| Influence of variety and season in the inflorescence sap production in Cocos nucifera L. K Samsudeen, V Niral, BA Jerard, M Kumar, P Sugatha, KB Hebbar | 18 | 2013 |
Varsha SatankarScientist, ICAR-Central Institute for Research on Cotton TechnologyVerified email at icar.gov.in
