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Farid Dahmoune
Farid Dahmoune
Lecturer, BBBS Laboratory, Université de Bouira, Algeria
Verified email at univ-bouira.dz - Homepage
Title
Cited by
Cited by
Year
Removal of Methylene Blue from aqueous solutions by adsorption on Kaolin: Kinetic and equilibrium studies
L Mouni, L Belkhiri, JC Bollinger, A Bouzaza, A Assadi, A Tirri, ...
Applied Clay Science 153, 38-45, 2018
7872018
Optimization of microwave-assisted extraction of polyphenols from Myrtus communis L. leaves
F Dahmoune, B Nayak, K Moussi, H Remini, K Madani
Food chemistry 166, 585-595, 2015
6592015
Comparison of microwave, ultrasound and accelerated-assisted solvent extraction for recovery of polyphenols from Citrus sinensis peels
B Nayak, F Dahmoune, K Moussi, H Remini, S Dairi, O Aoun, M Khodir
Food chemistry 187, 507-516, 2015
4082015
Comparison of artificial neural network (ANN) and response surface methodology (RSM) prediction in compressive strength of recycled concrete aggregates
A Hammoudi, K Moussaceb, C Belebchouche, F Dahmoune
Construction and Building Materials 209, 425-436, 2019
4042019
Pistacia lentiscus leaves as a source of phenolic compounds: Microwave-assisted extraction optimized and compared with ultrasound-assisted and conventional solvent extraction
F Dahmoune, G Spigno, K Moussi, H Remini, A Cherbal, K Madani
Industrial crops and products 61, 31-40, 2014
3522014
Valorization of Citrus limon residues for the recovery of antioxidants: Evaluation and optimization of microwave and ultrasound application to solvent extraction
F Dahmoune, L Boulekbache, K Moussi, O Aoun, G Spigno, K Madani
Industrial Crops and Products 50, 77-87, 2013
2312013
Optimisation Of Solvent Extraction Of Antioxidants (Phenolic Compounds) From Algerian Mint ( Mentha spicata L. )
CM Brahmi Fatiha, Madani Khodir , Dahmoune Farid
Pharmacognosy Communications 2 (4), 72-86, 0
117*
Pectin from Opuntia ficus indica: Optimization of microwave-assisted extraction and preliminary characterization
K Lefsih, D Giacomazza, F Dahmoune, MR Mangione, D Bulone, ...
Food Chemistry 221, 91-99, 2017
1112017
Ultrasound assisted extraction of phenolic compounds from P. lentiscus L. leaves: Comparative study of artificial neural network (ANN) versus degree of experiment for …
F Dahmoune, H Remini, S Dairi, O Aoun, K Moussi, N Bouaoudia-Madi, ...
Industrial Crops and Products 77, 251-261, 2015
1072015
Extraction, characterization and gelling behavior enhancement of pectins from the cladodes of Opuntia ficus indica
K Lefsih, C Delattre, G Pierre, P Michaud, TM Aminabhavi, F Dahmoune, ...
International journal of biological macromolecules 82, 645-652, 2016
1002016
Phenolic compounds from Citrus leaves: antioxidant activity and enzymatic browning inhibition
B Khettal, N Kadri, K Tighilet, A Adjebli, F Dahmoune, ...
Journal of Complementary and Integrative Medicine 14 (1), 20160030, 2017
782017
Optimization of the recovery of phenolic compounds from Algerian grape by-products
S Medouni-Adrar, L Boulekbache-Makhlouf, Y Cadot, ...
Industrial Crops and Products 77, 123-132, 2015
752015
Microwave optimization of mucilage extraction from Opuntia ficus indica Cladodes
L Felkai-Haddache, F Dahmoune, H Remini, K Lefsih, L Mouni, K Madani
International Journal of Biological Macromolecules 84, 24-30, 2016
682016
Improvement of electrocoagulation–electroflotation treatment of effluent by addition of Opuntia ficus indica pad juice
N Adjeroud, F Dahmoune, B Merzouk, JP Leclerc, K Madani
Separation and Purification Technology 144, 168-176, 2015
672015
Recent advances on stability of anthocyanins
R Hocine, D Farid, S Yasmine, M Khodir, K VN, K EF
Вестник Российского университета дружбы народов. Серия: Агрономия и …, 2018
652018
Full factorial design optimization of anti-inflammatory drug release by PCL–PEG–PCL microspheres
LH Azouz, F Dahmoune, F Rezgui, C G'Sell
Materials Science and Engineering: C 58, 412-419, 2016
652016
HPLC-DAD profile of phenolic compounds and antioxidant activity of leaves extract of Rhamnus alaternus L.
K Moussi, B Nayak, LB Perkins, F Dahmoune, K Madani, M Chibane
Industrial Crops and products 74, 858-866, 2015
652015
Removal of lead (II) from water using activated carbon developed from jujube stones, a low-cost sorbent
N Bouchelkia, L Mouni, L Belkhiri, A Bouzaza, JC Bollinger, K Madani, ...
Separation Science and Technology 51 (10), 1645-1653, 2016
482016
Antioxidant effects of extra virgin olive oil enriched by myrtle phenolic extracts on iron-mediated lipid peroxidation under intestinal conditions model
S Dairi, MA Carbonneau, T Galeano-Diaz, H Remini, F Dahmoune, ...
Food Chemistry 237, 297-304, 2017
442017
Effect of precipitation solvent on some biological activities of polysaccharides from Pinus halepensis Mill. seeds
A Abbou, N Kadri, N Debbache, S Dairi, H Remini, F Dahmoune, ...
International Journal of Biological Macromolecules 141, 663-670, 2019
422019
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Articles 1–20