| Antioxidant capacity and total phenolic content of Malaysian underutilized fruits EHK Ikram, KH Eng, AMM Jalil, A Ismail, S Idris, A Azlan, HSM Nazri, ... Journal of food Composition and Analysis 22 (5), 388-393, 2009 | 425 | 2009 |
| Roselle (Hibiscus sabdariffa L.) seeds nutritional composition protein quality and health benefits A Ismail, EHK Ikram, HSM Nazri Food 2 (1), 1-16, 2008 | 343 | 2008 |
| Phytochemicals of papaya and its traditional health and culinary uses–A review EHK Ikram, R Stanley, M Netzel, K Fanning Journal of Food Composition and Analysis 41, 201-211, 2015 | 158 | 2015 |
| Effects of cooking practices (boiling and frying) on the protein and amino acids contents of four selected fishes A Ismail, E Hainida Khairul Ikram Nutrition & Food Science 34 (2), 54-59, 2004 | 70 | 2004 |
| Molecular mechanism of natural food antioxidants to regulate ROS in treating cancer: A review M Muchtaridi, F Az-Zahra, H Wongso, LU Setyawati, D Novitasari, ... Antioxidants 13 (2), 207, 2024 | 67 | 2024 |
| Mechanism of Anti-Diabetic Activity from Sweet Potato (Ipomoea batatas): A Systematic Review CIS Arisanti, IMAG Wirasuta, I Musfiroh, EHK Ikram, M Muchtaridi Foods 12 (14), 2810, 2023 | 37 | 2023 |
| Role of nuclear factor erythroid 2 (Nrf2) in the recovery of long COVID-19 using natural antioxidants: a systematic review M Muchtaridi, SR Amirah, JA Harmonis, EHK Ikram Antioxidants 11 (8), 1551, 2022 | 27 | 2022 |
| Sodium Starch Glycolate (SSG) from Sago Starch (Metroxylon sago) as a Superdisintegrant: Synthesis and Characterization ON Putra, I Musfiroh, S Elisa, M Musa, EHK Ikram, C Chaidir, M Muchtaridi Molecules 29 (1), 151, 2023 | 18 | 2023 |
| Quality, understandability and actionability of online patient education material about hypertension MR Ab Hamid, M Mohd Isamudin, SS Buhari, EH Khairul Ikram Nutrition & Food Science 51 (4), 621-632, 2021 | 15 | 2021 |
| Antioxidant Activity and Total Phenolics Content of Brazilian Spinach (Alternanthera sissoo) and Spinach Cultivar in Malaysia. EHK Ikram, WDN Wan Mohd Nasir, NKK Ikram Malaysian Journal of Medicine & Health Sciences 18, 2022 | 11 | 2022 |
| Neuraminidase Inhibitor of Garcinia atroviridis L. Fruits and Leaves Using Partial Purification and Molecular Characterization M Muchtaridi, RF Nuwarda, EHK Ikram, AS Abdul Rahim, AM Gazzali, ... Molecules 27 (3), 949, 2022 | 11 | 2022 |
| The physicochemical analysis and anthocyanin level of Malaysian purple sweet potato cracker R Muhammad, EHK Ikram, MSM Sharif, NM Nor Current Research in Nutrition and Food Science Journal 10 (3), 1030-1045, 2022 | 10 | 2022 |
| The Sustainability of Malaysia Purple Sweet Potato and Its Nutritional Value: Product Development Perspective R Muhammad, NM Nor, EHK Ikram, MSM Sharif International Journal of Academic Research in Business and Social Sciences …, 2021 | 9 | 2021 |
| The effect of caffeine consumption on sleep quality among undergraduate students in Malaysia EHK Ikram, NA Rosli, AM Hussin, AN Chasni Jurnal Gizi dan Pangan 19 (Supp. 1), 79-86, 2024 | 6 | 2024 |
| Association of physical activity and dietary behaviour on sleep quality among students of faculty of architecture, planning, and surveying in Universiti Teknologi MARA (UiTM … EHK Ikram, MS Azli, I Noordin, SA Atan Malaysian Journal of Medicine and Health Sciences 19 (6), 171-177, 2023 | 6 | 2023 |
| Eng KH, Jalil AMM, Ismail A, Idris S, Azlan A, Nazri HSM, Diton NAM, Mokhtar RAM. Antioxidant capacity and total phenolic content of Malaysian underutilized fruits EHK Ikram J Food Comp Anal 22, 388-393, 2009 | 4 | 2009 |
| Chemical composition, antioxidant properties and hypocholesterolemic effects of differently treated roselle (Hibiscus sabdariffa L.) seeds EHK Ikram Universiti Putra Malaysia, 2006 | 4 | 2006 |
| Sago-Starch-Derived Sodium Starch Glycolate: An Effective Superdisintegrant to Enhance Formulation Performance ON Putra, I Musfiroh, D Paramitasari, K Pudjianto, EHK Ikram, C Chaidir, ... Polymers 17 (9), 1208, 2025 | 2 | 2025 |
| Knowledge, Attitude, and Practices of Traditional Herbs and Spices Consumption among Adults in Malaysia EHK Ikram, NF Ahmadi, NKK Ikram, M Muchtaridi, R Muhammad Jurnal Gizi dan Pangan 19 (Supp. 2), 173-182, 2024 | 2 | 2024 |
| Sustainability of Underutilized Local Crop Through Product Development of Malaysia Purple Sweet Potato Cracker. R Muhammad, NM Nor, EHK Ikram, MSM Sharif Malaysian Journal of Medicine & Health Sciences 18, 2022 | 2 | 2022 |
