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Wing-Keong Ng
Wing-Keong Ng
Professor of Aquaculture Nutrition, Universiti Sains Malaysia
Verified email at usm.my
Title
Cited by
Cited by
Year
Fish oil replacement in finfish nutrition
GM Turchini, BE Torstensen, WK Ng
Reviews in aquaculture 1 (1), 10-57, 2009
15022009
Fish oil replacement and alternative lipid sources in aquaculture feeds
GM Turchini, WK Ng, DR Tocher
CRC press, 2010
4292010
A review of the nutrition and feeding management of farmed tilapia throughout the culture cycle
WK Ng, N Romano
Reviews in Aquaculture 5 (4), 220-254, 2013
3892013
Potential of mealworm (Tenebrio molitor) as an alternative protein source in practical diets for African catfish, Clarias gariepinus
WK Ng, FL Liew, LP Ang, KW Wong
Aquaculture research 32, 273-280, 2001
3562001
The utilization and mode of action of organic acids in the feeds of cultured aquatic animals
WK Ng, CB Koh
Reviews in Aquaculture 9 (4), 342-368, 2017
3522017
Evaluation of the proximate, fatty acid and mineral composition of representative green, brown and red seaweeds from the Persian Gulf of Iran as potential food and feed resources
K Rohani-Ghadikolaei, E Abdulalian, WK Ng
Journal of food science and technology 49 (6), 774-780, 2012
3122012
Dietary lipid and palm oil source affects growth, fatty acid composition and muscle α-tocopherol concentration of African catfish, Clarias gariepinus
WK Ng, PK Lim, PL Boey
Aquaculture 215 (1-4), 229-243, 2003
2912003
Effects of dietary organic acids on growth, nutrient digestibility and gut microflora of red hybrid tilapia, Oreochromis sp., and subsequent survival during a challenge test with …
WK Ng, CB Koh, K Sudesh, A Siti‐Zahrah
Aquaculture research 40 (13), 1490-1500, 2009
2692009
Replacement of fish meal with poultry by-product meal in diets formulated for the humpback grouper, Cromileptes altivelis
R Shapawi, WK Ng, S Mustafa
Aquaculture 273 (1), 118-126, 2007
2372007
Effects of dietary palm oil source on growth, tissue fatty acid composition and nutrient digestibility of red hybrid tilapia, Oreochromis sp., raised from stocking to …
OM Bahurmiz, WK Ng
Aquaculture 262 (2-4), 382-392, 2007
2262007
Effects of feeding rate on growth, feed utilizationand body composition of a tropical bagrid catfish
WK Ng, KS Lu, R Hashim, A Ali
Aquaculture International 8 (1), 19-29, 2000
2122000
Dietary microencapsulated organic acids blend enhances growth, phosphorus utilization, immune response, hepatopancreatic integrity and resistance against Vibrio harveyi in …
N Romano, CB Koh, WK Ng
Aquaculture 435, 228-236, 2015
2042015
Partial Replacement of Fish Meal by Fermented Soybean Meal in Diets for Black Sea Bream, Acanthopagrus schlegelii, Juveniles
F Zhou, W Song, Q Shao, X Peng, J Xiao, Y Hua, BN Owari, T Zhang, ...
Journal of the world Aquaculture Society 42 (2), 184-197, 2011
1892011
Effects of water temperature and diets containing palm oil on fatty acid desaturation and oxidation in hepatocytes and intestinal enterocytes of rainbow trout (Oncorhynchus mykiss)
DR Tocher, J Fonseca-Madrigal, JR Dick, WK Ng, JG Bell, PJ Campbell
Comparative biochemistry and physiology Part B: Biochemistry and molecular …, 2004
1802004
The influence of environmental temperature on the apparent nutrient and fatty acid digestibility in Atlantic salmon (Salmo salar L.) fed finishing diets containing …
WK Ng, T Sigholt, J Gordon Bell
Aquaculture Research 35 (13), 1228-1237, 2004
1792004
Inclusion of crude palm oil in the broodstock diets of female Nile tilapia, Oreochromis niloticus, resulted in enhanced reproductive performance compared to broodfish fed diets …
WK Ng, Y Wang
Aquaculture 314 (1-4), 122-131, 2011
1692011
Physicians' guideline adherence is associated with long‐term heart failure mortality in outpatients with heart failure with reduced ejection fraction: the QUALIFY international …
M Komajda, J Schöpe, S Wagenpfeil, L Tavazzi, M Böhm, P Ponikowski, ...
European Journal of Heart Failure 21 (7), 921-929, 2019
1612019
The nutritive value of cassava leaf meal in pelleted feed for Nile tilapia
WK Ng, KL Wee
Aquaculture 83 (1-2), 45-58, 1989
1591989
Dietary palm oil level affects growth performance, protein retention and tissue vitamin E concentration of African catfish, Clarias gariepinus
PK Lim, PL Boey, WK Ng
Aquaculture 202 (1-2), 101-112, 2001
1472001
The influence of a dietary lipid source on growth, muscle fatty acid composition and erythrocyte osmotic fragility of hybrid tilapia
WK Ng, PK Lim, H Sidek
Fish Physiology and Biochemistry 25 (4), 301-310, 2001
1452001
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Articles 1–20