| Customer perceived value in BtB service relationships: Investigating the importance of corporate reputation H Hansen, BM Samuelsen, PR Silseth Industrial Marketing Management 37 (2), 206-217, 2008 | 489 | 2008 |
| Consumer behaviour: A European outlook LG Schiffman, H Hansen, LL Kanuk Pearson Education, 2008 | 438* | 2008 |
| The salmon disease crisis in Chile F Asche, H Hansen, R Tveteras, S Tveterås Marine Resource Economics 24 (4), 405-411, 2009 | 305 | 2009 |
| The potential hazard of self-service in developing customer loyalty F Selnes, H Hansen Journal of Service Research 4 (2), 79-90, 2001 | 271 | 2001 |
| Direct and indirect effects of commitment to a service employee on the intention to stay H Hansen, K Sandvik, F Selnes Journal of Service Research 5 (4), 356-368, 2003 | 254 | 2003 |
| The Relationship between Food Preferences and Food Choice: A Theoretical Discussion M Vabø, H Hansen International Journal of Business and Social Science 5 (7), 145-157, 2014 | 238 | 2014 |
| Consumer Behaviour L Schiffman, L Kanuk, H Hansen A European Outlook, 2008 | 229* | 2008 |
| Determinants of Sustainable Food Consumption: A Meta-Analysis Using a Traditional and a Structura Equation Modelling Approach Y Han, H Hansen International Journal of Psychological Studies 4 (1), 22, 2012 | 136 | 2012 |
| Throwing It All Away: Exploring Affluent Consumers’ Attitudes Toward Wasting Edible Food EL Melbye, Y Onozaka, H Hansen Journal of Food Products Marketing 23 (4), 416-429, 2017 | 125 | 2017 |
| Purchase intentions for domestic food: a moderated TPB-explanation M Vabø, H Hansen British Food Journal 118 (10), 2372-2387, 2016 | 112 | 2016 |
| Brand extension evaluations: effects of affective commitment, involvement, price consciousness and preference for bundling in the extension category H Hansen, LE Hem Advances in Consumer Research 31 (1), 375-391, 2004 | 83 | 2004 |
| The moderating effects of need for cognition on drivers of customer loyalty H Hansen, B M. Samuelsen, J E. Sallis European Journal of Marketing 47 (8), 1157-1176, 2013 | 82 | 2013 |
| Consumer behaviour: A European outlook Leon G.. Schiffman, LL Kanuk, H Hansen Pearson, 2012 | 74* | 2012 |
| The New Ecological Paradigm, Pro-Environmental Behaviour, and the Moderating Effects of Locus of Control and Self-Construal LA Derdowski, ÅH Grahn, H Hansen, H Skeiseid Sustainability 12 (18), 7728, 2020 | 73 | 2020 |
| Consumer Behaviour 2nd ed LG Schiffman, LL Kanuk, H Hansen Pearson, 2012 | 67* | 2012 |
| Antecedents to consumers’ disclosing intimacy with service employees H Hansen Journal of services marketing 17 (6), 573-588, 2003 | 67 | 2003 |
| Parental food-related behaviors and family meal frequencies: associations in Norwegian dyads of parents and preadolescent children EL Melbye, T Øgaard, NC Øverby, H Hansen BMC public health 13 (1), 820, 2013 | 37 | 2013 |
| Consumer Product Perceptions and Salmon Consumption Frequency: The Role of Heterogeneity Based on Food Lifestyle Segments Y Onozaka, H Hansen, A Sørvig Marine Resource Economics 29 (4), 351-374, 2014 | 35 | 2014 |
| Antecedents to customer satisfaction with financial services: the moderating effects of the need to evaluate H Hansen, JA Sand Journal of Financial Services Marketing 13 (3), 234-244, 2008 | 34 | 2008 |
| If it works, I like it: consumer acceptance of food-related nudging IL Djupegot, H Hansen Journal of International Food & Agribusiness Marketing 32 (4), 361-378, 2020 | 33 | 2020 |
Yuko OnozakaProfessor, University of StavangerVerified email at uis.no
